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    • 2. 发明授权
    • Apparatus and methods for making multiple, patterned extrudates
    • 制造多个图案化挤出物的装置和方法
    • US06387421B1
    • 2002-05-14
    • US09135961
    • 1998-08-18
    • Gregory A. ClantonJulie L. HolmstromPeter A. HubergGerald J. RudolphScott A. TolsonJames N. Weinstein
    • Gregory A. ClantonJulie L. HolmstromPeter A. HubergGerald J. RudolphScott A. TolsonJames N. Weinstein
    • A21D1300
    • A21C11/163
    • An extrudable food product is provided by a food cooker extruder (12) and is mixed with an additive to form a patterned food product, using a pattern forming die (20, 220). The cross-sectional area of the patterned food product is reduced from an inlet end (34) to an outlet end (36) by a factor of at least 50:1 at an average convergence angle of ≦45° while maintaining the cross-sectional pattern to form a reduced cross-sectional patterned dough, and then is extruded through a die port (13) having an opening equal to the reduced cross-sectional area to form a complexly patterned extrudate. The food product comprising, multiple extrudates are simultaneously formed with the flow rates for each extrudate being adjustable by an adjuster plug (16) including a smooth cylindrical portion (86) extendable into a passageway (14) having a circular cross section of a larger diameter than the cylindrical portion (86). A color additive is injected to provide a topical coating to the periphery of the flowing dough to lubricate and reduce friction of the periphery of the flowing dough with the passageway (22) and to produce a surface coloration on the periphery of the flowing dough.
    • 通过食品炊具挤出机(12)提供可挤出的食品,并使用图案形成模具(20,220)与添加剂混合以形成图案化的食品。 图案化食品的横截面积在入口端(34)至出口端(36)的平均收敛角<= 45°时减少了至少50:1, 以形成减小的横截面图案化面团,然后通过具有等于减小的横截面面积的开口的模口(13)挤出以形成复合图案化的挤出物。 包括多个挤出物的食品同时形成,每个挤出物的流速可由调节塞(16)调节,调节塞(16)包括可延伸到具有较大直径的圆形横截面的通道(14)中的光滑圆柱形部分(86) 比圆筒部(86)。 注入颜色添加剂以向流动生面团的周边提供局部涂层,以润滑并减少流动面团的边缘与通道(22)的摩擦,并在流动面团的周边产生表面着色。
    • 4. 发明授权
    • Method for making a complexly patterned extrudate
    • 制备复合图案化挤出物的方法
    • US06143339A
    • 2000-11-07
    • US360830
    • 1999-07-26
    • James N. WeinsteinScott A. Tolson
    • James N. WeinsteinScott A. Tolson
    • A21C11/16A21C11/18A21C11/20A23L1/27
    • A21C11/18A21C11/163A21C11/20
    • Disclosed are apparatus (10) for making a complexly patterned extrudate. The apparatus (10) includes a food cooker extruder (12) for providing at least one extrudable food product, at least one food color supply (18), a pattern forming die (20) for mixing the food color and extrudate food product to form a complexly patterned food product, a reducing passageway for reducing the cross sectional area of the patterned dough from an inlet end (34) to outlet end (36) of at least 50:1 at an average convergence angle of .ltoreq.45.degree. and an extruder exit port at the discharge end of the reducing passageway. The methods comprise the steps of: providing a plastic extrudable food mass; providing at least one color; mixing the food mass and color to form an organized complexly patterned food dough having an initial cross sectional area; reducing the initial cross sectional area by a factor of at least 50:1 with an average convergence angle of .ltoreq.45.degree. while maintaining the cross sectional pattern to form a reduced cross sectional patterned dough, and extruding the reduced cross sectional dough through a die port having an opening of equal to the reduced cross sectional area to form a complexly patterned extrudate.
    • 公开了用于制造复杂图案化挤出物的装置(10)。 所述设备(10)包括用于提供至少一种可挤出食品的食品炊具挤出机(12),至少一种食物色素供应品(18),用于混合食物颜色和挤出食品的图形成型模具(20)以形成 一种复杂图案化的食品,一种还原通道,用于将图案面团的横截面积从至少50:1的入口端(34)到出口端(36)以平均收敛角度<45°降低;以及 在还原通道的排出端处的挤出机出口。 所述方法包括以下步骤:提供塑料可挤压食品; 提供至少一种颜色; 混合食物和颜色以形成具有初始横截面积的组织复杂的图案化食品面团; 将初始横截面积减小至少50:1的平均会聚角<45°,同时保持横截面图案以形成减小的横截面图案面团,并将减少的横截面面团挤出通过 模具端口具有等于减小的横截面面积的开口,以形成复合图案化的挤出物。
    • 7. 发明授权
    • Connector port construction technique for implantable medical device
    • 用于植入式医疗器械的连接器端口构造技术
    • US07047077B2
    • 2006-05-16
    • US10222151
    • 2002-08-16
    • David J. HansenScott A. TolsonScott A. Spadgenske
    • David J. HansenScott A. TolsonScott A. Spadgenske
    • A61N1/375
    • A61N1/3752
    • A connector port or “header” for an implantable medical device comprises a molded plastic connector module having a longitudinal bore formed therethrough and a plurality of slots formed inwardly of one side surface thereof and intersecting the longitudinal bore. The slots receive electrical contact members therein and individual seal members are inserted through the longitudinal bore between each of the contact members such that when the in-line terminal pin of a medical lead is inserted into the longitudinal bore, contacts on the lead terminal are aligned with and mate to the electrical contacts in the connector block. The seal members prevent body fluids from compromising the resulting electrical connection.
    • 用于可植入医疗装置的连接器端口或“头部”包括模制的塑料连接器模块,其具有穿过其形成的纵向孔和从其一个侧表面向内形成并与纵向孔相交的多个槽。 狭槽在其中接收电接触构件,并且各个密封构件通过纵向孔插入每个接触构件之间,使得当医用引线的直列端子插入纵向孔时,引线端子上的触点对准 与连接器块中的电触点配合。 密封构件防止体液损害所得的电连接。
    • 9. 发明授权
    • Puffed food product having body with intersecting colored lines
    • 膨化的食品具有相交的彩色线条的身体
    • US6143338A
    • 2000-11-07
    • US172401
    • 1998-10-14
    • James N. WeinsteinScott A. Tolson
    • James N. WeinsteinScott A. Tolson
    • A21C11/16A21C11/18A21C11/20A23L1/27
    • A21C11/18A21C11/163A21C11/20
    • Disclosed are apparatus (10) for making a complexly patterned extrudate. The apparatus (10) includes a food cooker extruder (12) for providing at least one extrudable food product, at least one food color supply (18), a pattern forming die (20) for mixing the food color and extrudate food product to form a complexly patterned food product, a reducing passageway for reducing the cross sectional area of the patterned dough from an inlet end (34) to outlet end (36) of at least 50:1 at an average convergence angle of .ltoreq.45.degree. and an extruder exit port at the discharge end of the reducing passageway. The methods comprise the steps of: providing a plastic extrudable food mass; providing at least one color; mixing the food mass and color to form an organized complexly patterned food dough having an initial cross sectional area; reducing the initial cross sectional area by a factor of at least 50:1 with an average convergence angle of .ltoreq.45.degree. while maintaining the cross sectional pattern to form a reduced cross sectional patterned dough, and extruding the reduced cross sectional dough through a die port having an opening of equal to the reduced cross sectional area to form a complexly patterned extrudate.
    • 公开了用于制造复杂图案化挤出物的装置(10)。 所述设备(10)包括用于提供至少一种可挤出食品的食品炊具挤出机(12),至少一种食物色素供应品(18),用于混合食物颜色和挤出食品的图形成型模具(20)以形成 一种复杂图案化的食品,一种还原通道,用于将图案面团的横截面积从至少50:1的入口端(34)到出口端(36)以平均收敛角度<45°降低;以及 在还原通道的排出端处的挤出机出口。 所述方法包括以下步骤:提供塑料可挤压食品; 提供至少一种颜色; 混合食物和颜色以形成具有初始横截面积的组织复杂的图案化食品面团; 将初始横截面积减小至少50:1的平均会聚角<45°,同时保持横截面图案以形成减小的横截面图案面团,并将减少的横截面面团挤出通过 模具端口具有等于减小的横截面面积的开口,以形成复合图案化的挤出物。