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    • 4. 发明专利
    • Baking furnace for ceramic product and baking method using the same
    • 烘烤炉用于陶瓷产品和烘烤方法
    • JP2011202940A
    • 2011-10-13
    • JP2011000399
    • 2011-01-05
    • Samsung Electro-Mechanics Co Ltdサムソン エレクトロ−メカニックス カンパニーリミテッド.
    • CHANG MYUNG WHUNLEE DAE HYEONGHONG KI PYOKIM JIN WAUN
    • F27B17/00C04B35/64
    • PROBLEM TO BE SOLVED: To provide a baking furnace for ceramic product, and a baking method using the same.SOLUTION: The baking furnace for ceramic product includes a furnace body containing a heat insulating material; a setter disposed inside the furnace body, and having a ceramic molding placed on an upper portion thereof; an exhaust opening arranged in an upper portion of the heat insulating material; at least one heating element arranged around the ceramic molding; and at least one mesh arranged around the ceramic molding so that the inside of the furnace body maintains a uniform temperature gradient, the mesh being composed of at least one selected from metal, an alloy, an oxide and a nitride. The baking method uses this baking furnace. According to these furnace and method, change in characteristics of a ceramic product due to a difference in temperature gradient in baking can be prevented by minimizing the temperature gradient inside the baking furnace.
    • 要解决的问题:提供一种用于陶瓷制品的烘烤炉和使用其的烘烤方法。该方法:陶瓷制品的烘烤炉包括一个包含绝热材料的炉体; 设置在炉体内部并具有置于其上部的陶瓷模制件的固定器; 布置在绝热材料的上部的排气口; 布置在所述陶瓷模制件周围的至少一个加热元件; 以及至少一个布置在所述陶瓷模制件周围的网,使得所述炉体的内部保持均匀的温度梯度,所述网由选自金属,合金,氧化物和氮化物中的至少一种构成。 烘焙方法使用这种烤炉。 根据这些炉子和方法,可以通过使焙烧炉内的温度梯度最小化来防止由于烘烤中的温度梯度的差异导致的陶瓷制品的特性变化。