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1. 发明授权

US4806366A Process for adjusting the alcohol content of wines or alcoholic beverages and installation for its implementation 失效
标题翻译：调整葡萄酒或含酒精饮料酒精含量的方法及其实施
公开(公告)号：US4806366A
公开(公告)日：1989-02-21
申请号：US878528
申请日：1986-06-20
申请人： Richard Dick , Guy Moulin , Pierre Galzy
发明人： Richard Dick , Guy Moulin , Pierre Galzy
IPC分类号： C12G1/00 , C12G3/08 , C12G3/10 , C12M1/12 , C12C11/04
CPC分类号： C12G1/00 , C12G3/085
摘要： The invention concerns a product for adjusting the degree of alcohol of wines or alcoholic beverages. According to the invention, this process consists in resorting to two coupled reverse osmosis systems each comprising a tank for supplying the product to be processed upstream from a reverse osmosis cell, in equipping the two reverse osmosis cells P and I with membranes with a distinctly different permeability to ethanol, in withdrawing the permeate originating from said cell P, in sending it into said supply reservoir upstream from said cell I, in withdrawing the permeate originating from said cell I and in sending it into the supply tank upstream from cell P, whilst recovering the corresponding concentrates X and Y.
摘要翻译：本发明涉及一种用于调节葡萄酒或含酒精饮料的酒精度的产品。根据本发明，该方法包括采用两个连接的反渗透系统，每个系统包括用于向反渗透池的上游供应待处理产品的罐，以使两个反渗透池P和I具有明显不同的膜对乙醇的渗透性，在从所述细胞P中取出来自所述细胞P的渗透物时，将其从所述细胞I上游送入所述供应储器中，以从所述细胞I中提取来自所述细胞I的渗透物并将其从细胞P向上游送入所述供应罐，同时回收相应的浓缩物X和Y.

2. 发明授权

US4778688A Production of low-ethanol beverages by membrane extraction 失效
标题翻译：通过膜提取生产低乙醇饮料
公开(公告)号：US4778688A
公开(公告)日：1988-10-18
申请号：US786787
申请日：1985-10-11
申请人： Stephen L. Matson
发明人： Stephen L. Matson
IPC分类号： B01D3/32 , B01D11/04 , B01D61/00 , B01D61/38 , C12G3/08 , C12H3/04 , C12G3/10
CPC分类号： C12G3/085 , B01D11/0415 , B01D3/322 , B01D61/00 , B01D61/005 , B01D61/246 , B01D61/38 , B01D63/02
摘要： Low-ethanol wines and other alcoholic beverages are produced by treating ordinary alcoholic beverages with novel membrane extraction methods. Semipermeable membranes and extraction fluids comprised either of a non-toxic, water-immiscible organic solvent or an aqueous solution of a low-molecular-weight but membrane-impermeable solute are used under mild conditions to selectively extract ethanol from alcoholic beverages, while leaving substantially intact the complement of other organic constituents that contribute to the color, aroma, and taste of the beverage. The methods disclosed may be adapted to continuous processing of alcohol-containing beverages, in which an ethanol-rich product is continuously recovered from the organic or aqueous extraction fluid and the latter is continuously regenerated and subsequently recycled to the membrane extraction unit.
摘要翻译：低乙醇酒和其他酒精饮料是通过用新的膜提取方法处理普通酒精饮料而生产的。在温和条件下使用包含无毒性，水不混溶性有机溶剂或低分子量但不透水的溶质的水溶液的半透膜和提取液，以从酒精饮料中选择性提取乙醇，同时基本上留下完整的有助于饮料的颜色，香气和味道的其他有机成分的补充。所公开的方法可适用于含醇饮料的连续加工，其中从有机或含水萃取液中连续回收富含乙醇的产物，并且后者被连续地再生并随后再循环至膜提取单元。

3. 发明授权

US5897904A Method for the production of high proof liquor 失效
标题翻译：高效液体生产方法
公开(公告)号：US5897904A
公开(公告)日：1999-04-27
申请号：US937268
申请日：1997-09-15
申请人： Andrew J. Friedman , Brian L. Nordwall
发明人： Andrew J. Friedman , Brian L. Nordwall
IPC分类号： C12G3/10 , C12G3/12
CPC分类号： C12G3/10
摘要： Methods for producing a liquor having a high alcohol content are disclosed. Such methods employ mild conditions for increasing the alcohol content of the liquor, resulting in decreased levels of by-products that may adversely affect the taste. The high proof liquor generated by the methods disclosed herein is suitable for the preparation of alcoholic beverages such as brandy.
摘要翻译：公开了生产具有高酒精含量的液体的方法。这种方法采用温和的条件来提高酒的醇含量，导致可能不利地影响味道的副产物的水平降低。通过本文公开的方法产生的高效液体适用于制备诸如白兰地的酒精饮料。

4. 发明授权

US4532140A Method of manufacturing and processing alcoholic beverages, and alcoholic liquids obtained by performing the method 失效
标题翻译：制造和加工酒精饮料的方法以及通过该方法获得的酒精液体
公开(公告)号：US4532140A
公开(公告)日：1985-07-30
申请号：US476934
申请日：1983-03-21
申请人： Jean-Pierre Bonnome
发明人： Jean-Pierre Bonnome
IPC分类号： C12H6/00 , C12G3/08 , C12C11/04 , C12G3/10 , C12H1/04
CPC分类号： C12G3/085
摘要： An alcoholic liquid obtained by fermenting a must or a wort is initially subjected to ultrafiltration or to reverse osmosis to obtain a permeate which contains a higher proportion of water and alcohol than the starting liquid and a concentrate which contains a higher proportion of the substances that flavor the starting liquid. The permeate is then subjected to reverse osmosis using a membrane which is substantially impermeable to alcohol, while still being permeable to water. The concentrate from the second step is added to the concentrate from the first step to produce a liquid which has a higher concentration of alcohol than the starting liquid. The resulting liquid may be useable at said higher concentration as a beverage, or it may be used for transport and/or for storage, with water being added to thereto to restore the beverage substantially to its starting condition before being drunk.
摘要翻译：通过发酵必需品或麦芽汁获得的酒精液体首先经过超滤或反渗透以获得含有比起始液体更高比例的水和醇的渗透物，以及含有较高比例的物质的浓缩物起始液体。然后使用基本上不渗透酒精的膜，同时仍然可渗透水，对渗透物进行反渗透。从第一步骤将浓缩物从第二步添加到浓缩物中以产生具有比起始液体更高浓度的醇的液体。所得液体可以在所述较高浓度下作为饮料使用，或者可以用于运输和/或储存，其中加入水以在饮用之前将饮料基本恢复到其起始状态。

5. 发明授权

US09925494B2 Concentration control in filtration systems, and associated methods 有权
公开(公告)号：US09925494B2
公开(公告)日：2018-03-27
申请号：US14943905
申请日：2015-11-17
申请人： Massachusetts Institute of Technology
发明人： Ronan K. McGovern , John H. Lienhard, V
IPC分类号： B01D61/02 , B01D61/12 , C12G3/08 , C12G3/10 , C12C11/11 , B01D61/14 , B01D61/22 , B01D61/18 , B01D61/08
CPC分类号： B01D61/022 , B01D61/08 , B01D61/12 , B01D61/142 , B01D61/18 , B01D61/22 , B01D2311/08 , B01D2311/25 , B01D2317/022 , B01D2317/025 , B01D2317/027 , C12C11/11 , C12G3/085 , B01D2311/04
摘要： Concentration control in filtration systems and associated methods are generally described. Streams originating from upstream filters and having similar concentrations of a target minor component and/or similar osmotic pressures can be mixed and subsequently filtered within additional filters. Certain embodiments comprise recycling an output stream produced by a filter to a filter feed stream, wherein the output stream and the filter feed stream have similar concentrations of a target minor component and/or similar osmotic pressures. Such strategic mixing and/or recycling can reduce the amount of energy and/or the amount of filtration medium surface area required to achieve a desired concentration of the target minor component in a final product stream.

6. 发明申请

US20170260487A1 Beer or Cider Concentrate 审中-公开
公开(公告)号：US20170260487A1
公开(公告)日：2017-09-14
申请号：US15529075
申请日：2015-11-25
申请人： Anheuser-Busch InBev S.A.
发明人： David De Schutter , Pierre Adam , Winok Debyser
IPC分类号： C12G3/08 , C12C5/02 , C12G3/10
CPC分类号： C12H3/04 , C08B30/04 , C12C5/026 , C12C11/00 , C12C11/11 , C12G3/00 , C12G3/08 , C12H6/00
摘要： A method for preparing beer or cider concentrate including alcohol and volatile components of beer or cider flavor, and beer or cider prepared therefrom. The method includes a two step concentration method in which the first step involves a high efficiency nanofiltration that results in a highly concentrated retentate and an aqueous permeate fraction comprising alcohol and volatile flavor components. The second step involves removing water from said permeate fraction to obtain a highly concentrated alcohol solution also having volatile flavor components. The highly concentrated alcohol solution is then combined with the retentate from the first step into a final high alcohol and flavor beer or cider concentrate.

7. 发明授权

US4792459A Process and apparatus for producing vodka 失效
标题翻译：用于生产伏特加酒的工艺和设备
公开(公告)号：US4792459A
公开(公告)日：1988-12-20
申请号：US48462
申请日：1987-04-28
申请人： Manfred Krause
发明人： Manfred Krause
IPC分类号： C12G3/12 , C12G3/10 , B01D3/00 , B01D5/00 , C12G3/06
CPC分类号： C12G3/12 , Y10S203/14
摘要： A process for producing vodka by distilling one aqueous solution of alcohol having a relatively low alcohol content from a potstill. The volume of the solution in the still is maintained by a flow of another aqueous solution of alcohol of relatively high alcohol content. The vapor is condensed to produce Vodka. In the process the one solution has an alcohol content of about 4.5% by volume and a mineral content. The other solution has an alcohol content of about 41% by volume. The distillate is condensed and admixed with undistilled solution from the still to provide a vodka with an alcohol content of about 40% and the minerals content from the first solution. An apparatus able to carry out the process is described.
摘要翻译：通过蒸馏一种具有相对较低醇含量的醇的一种水溶液从釜中生产伏特加的方法。静止物中溶液的体积通过醇含量相对较高的醇的另一种水溶液的流动维持。蒸汽冷凝生产伏特加。在该过程中，一种溶液具有约4.5体积％的醇含量和矿物质含量。另一种溶液的酒精含量约为41％（体积）。将馏出物冷凝并与来自静止物的未蒸馏溶液混合，以提供约40％的醇含量的伏特加酒和来自第一溶液的矿物质含量。描述了能够执行该过程的装置。

8. 发明申请

US20160237387A1 CAFFEINATED ALCOHOLIC COFFEE FRUIT BEVERAGE 审中-公开
标题翻译：加油酒精咖啡水果饮料
公开(公告)号：US20160237387A1
公开(公告)日：2016-08-18
申请号：US15043487
申请日：2016-02-12
申请人： Jerl Leutz , Brett Blumstein
发明人： Jerl Leutz , Brett Blumstein
IPC分类号： C12G3/02 , C12G3/10
CPC分类号： C12G3/02 , C12H6/00
摘要： A naturally caffeinated coffee fruit alcoholic beverage and method for producing the same are disclosed and described. In some embodiments, this beverage may comprise natural alcohol in a range of about 1% to about 11% ABV from at least microbial fermentation of dissolved sugar; naturally extracted caffeine from maceration, freezing, thawing, and microbial fermentation of coffee fruit flesh; natural coffee fruit flavor from maceration, freezing, thawing, and microbial fermentation of coffee fruit flesh; natural ginger flavor from maceration, freezing, thawing, and microbial fermentation of ginger; dissolved gas at about 1.75 to 3.30 volumes of the dissolved gas; and water. The natural alcohol, the natural caffeine, the natural coffee fruit flavor, the natural ginger flavor, and the dissolved gas may each be dispersed within the water. The method may comprise use of a mixed microbial culture and two stage fermentation process.
摘要翻译：公开和描述了一种天然咖啡因咖啡水果酒精饮料及其制备方法。在一些实施方案中，该饮料可包含至少微生物发酵的溶解糖的约1％至约11％ABV范围内的天然醇; 咖啡水果肉浸泡，冻融，微生物发酵自然提取咖啡因; 咖啡水果肉的浸泡，冷冻，解冻和微生物发酵的天然咖啡水果味; 生姜的浸泡，冻结，解冻和微生物发酵的天然姜味; 在约1.75至3.30体积的溶解气体中溶解气体; 和水。天然酒精，天然咖啡因，天然咖啡水果味，天然姜味，以及溶解气均可分散在水中。该方法可以包括使用混合微生物培养物和两阶段发酵方法。

9. 发明授权

US4792402A Concentration of alcoholic beverages 失效
标题翻译：浓缩酒精饮料
公开(公告)号：US4792402A
公开(公告)日：1988-12-20
申请号：US933979
申请日：1986-11-24
申请人： Richard Fricker
发明人： Richard Fricker
IPC分类号： C12G3/08 , C12G3/10 , B01D13/00
CPC分类号： C12G3/085
摘要： A method for concentrating alcoholic beverages which comprises subjecting the beverage to reverse osmosis to form a beverage concentrate, said reverse osmosis using a membrane which allows passage of water therethrough and is at least partially permeable to alcohol and volatile flavor components of the beverage but is impermeable to dissolved solids, subjecting the permeate from said reverse osmosis to distillation to separate therefrom alcohol and volatile flavor components of the beverage which have passed through the membrane, and combining the separate alcohol and volatile components with beverage concentrate from reverse osmosis. Apparatus for effecting this method is also described.
摘要翻译：一种用于浓缩酒精饮料的方法，其包括使饮料反渗透以形成饮料浓缩物，所述反渗透使用允许水通过其中的膜，并且至少部分地可渗透饮料的醇和挥发性风味成分，但是是不可渗透的溶解的固体，将来自所述反渗透的渗透物进行蒸馏以分离已经通过膜的饮料的醇和挥发性风味成分，以及将来自反渗透的饮料浓缩物的分离的醇和挥发性组分混合。还描述了用于实现该方法的装置。

10. 发明授权

US4610887A Process for concentration of fermented juices by reversed osmosis 失效
标题翻译：通过反渗透浓缩发酵汁的方法
公开(公告)号：US4610887A
公开(公告)日：1986-09-09
申请号：US661444
申请日：1984-10-16
申请人： Pierre Galzy , Guy Moulin , Richard Dick , Gerard Mavel
发明人： Pierre Galzy , Guy Moulin , Richard Dick , Gerard Mavel
IPC分类号： B01D61/02 , C12G3/08 , C12H3/04 , C12H6/00 , C12M1/12 , C12G3/10
CPC分类号： C12M47/10 , B01D61/025 , C12G3/085 , C12M21/12 , C12M33/08 , C12M33/12 , C12M33/14 , B01D2325/20
摘要： The present invention relates to a process for treating fermented juices by reversed osmosis in particular for increasing concentration thereof in organic substances. The fermented product is treated under a pressure of from 30 to 120 bars and a strong turbulency by passing it through at least one semi-permeable membrane having a high retention rate with respect to organic substances of molecular weights lower than 200.
摘要翻译：本发明涉及通过反渗透处理发酵果汁的方法，特别是用于增加有机物质的浓度。发酵产物在30至120巴的压力下通过使其通过至少一种相对于低于200的分子量的有机物质具有高保留率的半透膜来处理强烈的湍流。

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