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1. 发明授权

US4532140A Method of manufacturing and processing alcoholic beverages, and alcoholic liquids obtained by performing the method 失效
标题翻译：制造和加工酒精饮料的方法以及通过该方法获得的酒精液体
公开(公告)号：US4532140A
公开(公告)日：1985-07-30
申请号：US476934
申请日：1983-03-21
申请人： Jean-Pierre Bonnome
发明人： Jean-Pierre Bonnome
IPC分类号： C12H6/00 , C12G3/08 , C12C11/04 , C12G3/10 , C12H1/04
CPC分类号： C12G3/085
摘要： An alcoholic liquid obtained by fermenting a must or a wort is initially subjected to ultrafiltration or to reverse osmosis to obtain a permeate which contains a higher proportion of water and alcohol than the starting liquid and a concentrate which contains a higher proportion of the substances that flavor the starting liquid. The permeate is then subjected to reverse osmosis using a membrane which is substantially impermeable to alcohol, while still being permeable to water. The concentrate from the second step is added to the concentrate from the first step to produce a liquid which has a higher concentration of alcohol than the starting liquid. The resulting liquid may be useable at said higher concentration as a beverage, or it may be used for transport and/or for storage, with water being added to thereto to restore the beverage substantially to its starting condition before being drunk.
摘要翻译：通过发酵必需品或麦芽汁获得的酒精液体首先经过超滤或反渗透以获得含有比起始液体更高比例的水和醇的渗透物，以及含有较高比例的物质的浓缩物起始液体。然后使用基本上不渗透酒精的膜，同时仍然可渗透水，对渗透物进行反渗透。从第一步骤将浓缩物从第二步添加到浓缩物中以产生具有比起始液体更高浓度的醇的液体。所得液体可以在所述较高浓度下作为饮料使用，或者可以用于运输和/或储存，其中加入水以在饮用之前将饮料基本恢复到其起始状态。

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