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    • 2. 发明授权
    • Process and apparatus for in-line production of heat-processed beverage made from concentrate
    • 用于在线生产由浓缩物制成的热处理饮料的方法和设备
    • US06599546B2
    • 2003-07-29
    • US09860278
    • 2001-05-18
    • Sevugan Palaniappan
    • Sevugan Palaniappan
    • A23L300
    • A23L2/00A23L2/46A23L2/48A23L3/22
    • The invention provides a system and apparatus for producing heat-pasteurized or sterilized beverages from concentrate. The system comprises heating a diluent and combining the first metered diluent stream with a metered stream of beverage concentrate to produce a primary reconstituted beverage solution. The system further provides combining the primary reconstituted beverage solution with a metered second diluent stream to produce a secondary reconstituted solution, wherein the second diluent stream is also directed from the heated diluent, but is cooled to provide direct heat transfer. Various additives may be provided to the beverage solution throughout the system based on their sensitivity to heat, pH and water solubility. The invention provides greater efficiency of production and control over quality and amount of the ingredients in the final beverage.
    • 本发明提供一种用于从浓缩物生产热灭菌或灭菌的饮料的系统和装置。 该系统包括加热稀释剂并将第一计量稀释剂流与计量的饮料浓缩物流组合以产生初级重构饮料溶液。 该系统进一步提供将主要重构饮料溶液与计量的第二稀释剂流组合以产生二次重构溶液,其中第二稀释剂流也从加热的稀释剂引导,但被冷却以提供直接的热传递。 基于它们对热,pH和水溶性的敏感性,可以在整个系统中向饮料溶液提供各种添加剂。 本发明提供了生产和控制最终饮料中成分的质量和量的更高效率。
    • 3. 发明授权
    • Process and article for determining the residence time of a food particle
    • 用于确定食物颗粒停留时间的方法和制品
    • US5876771A
    • 1999-03-02
    • US722441
    • 1996-09-09
    • Charles E. SizerSevugan Palaniappan
    • Charles E. SizerSevugan Palaniappan
    • A23L3/22A01K43/00A23L1/24A23L3/16G01N33/02
    • A23L3/225
    • The article of the present invention is an analog of a particular object which has substantially the same size, shape and rotational inertia of the object while having the density of the medium of which the object is within. The analog encompasses a signal generator which may be used to analyze various properties of the object. More specifically, the article of the present invention is an analog of a food particulate undergoing aseptic processing wherein the food particulate is a constituent of a heterogeneous food such as soup or yogurt with fruit. The analog has substantially the same size, shape and rotational inertia of the actual food particulate while the article has the density of a fluid. The analog encompasses a signal generator which may be used to measure the residence time of the analog in a holding tube of an aseptic processing machine. The article also has the thermal conductivity of the food particulate. The process of the present invention determines the residence time of a food particulate undergoing aseptic processing wherein the food particulate is a constituent of a heterogeneous food such as soup or yogurt with fruit. The process uses the article of the present invention to generate a signal which is indicative of the residence time of the analog. The signal generator may be a magnet, and more particularly a samarium cobalt permanent magnet.
    • 本发明的物品是特定物体的类似物,其具有与物体的介质密度相同的物体的大小,形状和旋转惯量。 该模拟装置包括可用于分析物体的各种性质的信号发生器。 更具体地,本发明的制品是经历无菌加工的食品颗粒的类似物,其中食物颗粒是诸如具有水果的汤或酸奶的异质食物的成分。 当制品具有流体的密度时,该模拟物具有与实际的食物颗粒大致相同的尺寸,形状和转动惯量。 该模拟装置包括信号发生器,其可用于测量模拟物在无菌加工机的保持管中的停留时间。 该物品还具有食物颗粒的导热性。 本发明的方法确定进行无菌加工的食品颗粒的停留时间,其中食物颗粒是诸如汤或酸奶与水果的异质食物的成分。 该方法使用本发明的物品来产生指示模拟物停留时间的信号。 信号发生器可以是磁体,特别是钐钴永磁体。
    • 6. 发明申请
    • METHOD FOR FLAVOR COATING DRINKING STRAW
    • 花洒涂层方法
    • US20060193951A1
    • 2006-08-31
    • US11383360
    • 2006-05-15
    • You ChenShengying ZhouSevugan Palaniappan
    • You ChenShengying ZhouSevugan Palaniappan
    • A47G21/18
    • A23G3/36A23G3/54A47G21/183
    • Methods and coating compositions are provided for producing an acid coated drinking straw or confectionery article. The method includes heating a food grade acid composition to a temperature sufficient for the acid composition to become fluid; applying the fluid acid to a surface of a drinking straw or confectionery substrate; and then cooling the acid coated drinking straw or acid coated confectionery substrate to a temperature sufficient to immobilize the acid composition on the surface. The food grade acid composition can comprise, for example, about 40 to 100 weight percent food grade acid (such as citric acid, phosphoric acid, malic acid, or a mixture thereof), 0 to about 5 weight percent surface tension reducing agent, 0 to about 30 weight percent plasticizer, 0 to about 20 weight percent bulk agent, and 0 to about 30 weight percent water.
    • 提供方法和涂料组合物用于生产涂有酸的饮用吸管或糖果制品。 该方法包括将食品级酸组合物加热到足以使酸组合物变成流体的温度; 将流体酸施加到饮用吸管或糖果底物的表面; 然后将酸包衣的吸管或酸性涂层的糖食底物冷却到足以将酸组合物固定在表面上的温度。 食品级酸组合物可以包括例如约40至100重量%的食品级酸(例如柠檬酸,磷酸,苹果酸或其混合物),0至约5重量%的表面张力降低剂,0 至约30重量%的增塑剂,0至约20重量%的主剂和0至约30重量%的水。
    • 7. 发明授权
    • UV radiation and vapor-phase hydrogen peroxide sterilization of packaging
    • UV辐射和气相过氧化氢灭菌包装
    • US06183691B2
    • 2001-02-06
    • US09320890
    • 1999-05-27
    • Ronald SwankSevugan Palaniappan
    • Ronald SwankSevugan Palaniappan
    • A61L220
    • B65B61/186B65B55/04B65B55/08B65B55/10
    • The present invention discloses a method and apparatus for sterilizing packaging with vapor-phase hydrogen peroxide and ultraviolet radiation on a packaging machine. A partially formed packaging material is sprayed with gaseous hydrogen peroxide thereby allowing the gas to condense on the packaging material. The packaging material is then conveyed to a UV radiation source for irradiation of the packaging material. The packaging material is then dried with heated air to flush/remove any residual hydrogen peroxide. The present invention sterilizes the packaging material allowing for filling of the packaging material with a desired product such as milk, juice or water. The packaging material may be any number of possibilities such as gable top cartons, parallelepiped containers, flexible pouches, and the like. The invention allows for the efficacious use of hydrogen peroxide having a concentration of up to 53% while providing a packaging material having less than 0.5 ppm hydrogen peroxide.
    • 本发明公开了一种在包装机上用气相过氧化氢和紫外线辐射灭菌包装的方法和装置。 用气态过氧化氢喷涂部分形成的包装材料,从而允许气体在包装材料上冷凝。 然后将包装材料输送到用于照射包装材料的UV辐射源。 然后将包装材料用加热的空气干燥以冲洗/除去任何残留的过氧化氢。 本发明对包装材料进行消毒,从而可以用所需的产品(如牛奶,果汁或水)填充包装材料。 包装材料可以是任何数量的可能性,例如山形顶部纸箱,平行六面体容器,柔性袋等。 本发明允许有效地使用浓度高达53%的过氧化氢,同时提供具有小于0.5ppm过氧化氢的包装材料。
    • 8. 发明授权
    • UV radiation and vapor-phase hydrogen peroxide sterilization packaging
    • UV辐射和气相过氧化氢灭菌包装
    • US6039922A
    • 2000-03-21
    • US911967
    • 1997-08-15
    • Ronald SwankSevugan Palaniappan
    • Ronald SwankSevugan Palaniappan
    • A61L2/10A61L2/20B65B55/04B65B55/08B65B55/10B65B61/18B65B55/18
    • B65B61/186B65B55/04B65B55/08B65B55/10
    • The present invention discloses a method and apparatus for sterilizing packaging with vapor-phase hydrogen peroxide and ultraviolet radiation on a packaging machine. A partially formed packaging material is sprayed with gaseous hydrogen peroxide thereby allowing the gas to condense on the packaging material. The packaging material is then conveyed to a UV radiation source for irradiation of the packaging material. The packaging material is then dried with heated air to flush/remove any residual hydrogen peroxide. The present invention sterilizes the packaging material allowing for filling of the packaging material with a desired product such as milk, juice or water. The packaging material may be any number of possibilities such as gable top cartons, parallelepiped containers, flexible pouches, and the like. The invention allows for the efficacious use of hydrogen peroxide having a concentration of up to 53% while providing a packaging material having less than 0.5 ppm hydrogen peroxide.
    • 本发明公开了一种在包装机上用气相过氧化氢和紫外线辐射灭菌包装的方法和装置。 用气态过氧化氢喷涂部分形成的包装材料,从而允许气体在包装材料上冷凝。 然后将包装材料输送到用于照射包装材料的UV辐射源。 然后将包装材料用加热的空气干燥以冲洗/除去任何残留的过氧化氢。 本发明对包装材料进行消毒,从而可以用所需的产品(如牛奶,果汁或水)填充包装材料。 包装材料可以是任何数量的可能性,例如山形顶部纸箱,平行六面体容器,柔性袋等。 本发明允许有效地使用浓度高达53%的过氧化氢,同时提供具有小于0.5ppm过氧化氢的包装材料。
    • 9. 发明授权
    • Defoaming device for a packaging machine
    • 包装机的消泡装置
    • US06694705B1
    • 2004-02-24
    • US09743331
    • 2001-05-18
    • Karl FreiSevugan PalaniappanRobert MasseyKen Pokusa
    • Karl FreiSevugan PalaniappanRobert MasseyKen Pokusa
    • B65B6300
    • B65B3/22
    • A defoaming apparatus (22) defoams a foamable product that is dispersed into a container such as a TETRA REX gable-top carton (80). The defoaming apparatus (22) creates a sonic shock wave (110) that destroys most if not all of the bubbles of the foamable product. The defoaming apparatus (22) has a body (100) that defines a recessed cavity (102). A pair of electrodes (106, 108) is located within the recessed cavity (102). The opening to the cavity (102) can include a radio frequency filter (114) covering to absorb radio waves created from the sonic shock wave (110). The defoaming apparatus (22) is preferably disposed immediately after the filling of the container (80).
    • 消泡装置(22)使分散在诸如TETRA REX山形箱(80)的容器中的可发泡产品脱泡。 消泡装置(22)产生声音冲击波(110),其破坏可发泡产品的大部分(即使不是全部)气泡。 消泡装置(22)具有限定凹腔(102)的主体(100)。 一对电极(106,108)位于凹腔(102)内。 到空腔(102)的开口可以包括覆盖以吸收由声波冲击波(110)产生的无线电波的射频滤波器(114)。 消泡装置(22)优选在容器(80)的填充之后立即设置。