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11. 发明申请

US20080274236A1 Apparatus and a Method for Producing Ice Confection 审中-公开
标题翻译：装置和制冰方法
公开(公告)号：US20080274236A1
公开(公告)日：2008-11-06
申请号：US11578651
申请日：2005-04-13
申请人： Ejvind Waldstrom
发明人： Ejvind Waldstrom
IPC分类号： A23G9/26 , A23G9/48
CPC分类号： A23G9/26 , A23G9/221
摘要： The invention relates to an apparatus and a method for producing ice confection, comprising a carousel arrangement which comprises a plurality of arms which are provided with a plurality of moulds having mould cavities for the moulding of ice confection, by which carousel arrangement are arranged process means for producing ice confection by advancing the arms between the process means for performing partial processes at a number of stations, moulds being placed with their openings oriented downwards at one or more of the stations.
摘要翻译：本发明涉及一种用于生产冰糕的装置和方法，包括一转盘装置，该转盘装置包括多个臂，多个臂具有多个具有用于模制冰糕的模腔的模具，通过该模具布置了转盘装置，用于通过在用于在多个站处执行部分处理的处理装置之间推进臂来产生冰冻甜食，模具以其开口向下放置在一个或多个站处。

12. 发明申请

US20080020120A1 Method of supporting a frozen comestible 审中-公开
标题翻译：支持冷冻食物的方法
公开(公告)号：US20080020120A1
公开(公告)日：2008-01-24
申请号：US11903722
申请日：2007-09-24
申请人： Alice O'Donnell Kiely
发明人： Alice O'Donnell Kiely
IPC分类号： A21D13/00 , A23L1/00 , A23L1/025 , A23L1/48
CPC分类号： A23G9/26 , A21D13/48 , A23G3/50 , A23G3/54 , A23G3/566 , A23G9/44 , A23G9/48 , A23G9/506 , A23P20/20 , A23V2002/00
摘要： A supported comestible comprises a frozen comestible (84), or a non-frozen comestible (102), that is supported by an edible support (60, 62, 64, 68, 70, 72,74, 96, 98, 116). The edible support has sufficient surface area inside the comestible (84, 102) to support the comestible. The edible support has sufficient surface area outside the comestible to provide a utilitarian support for the comestible. Protective, edible mess guards (76, 78), for the hands and fingers, protective, edible drip guards (80), freestanding edible supports (98), edible moisture-proof barriers/coatings and sealants (86), edible supported working models, multi-ingredient supports, mini and large size confections, comestible kits, protective packaging (112), stick alignment device (80, 118), and an “all in one” mold and packaging apparatus for frozen confections (120) are also provided.
摘要翻译：支持的食物包括由可食用支撑物（60,62,64,68,70,72,74,96,98,116）支撑的冷冻食物（84）或非冷冻食物（102）。可食用支架在食物（84,102）内部具有足够的表面积以支撑食物。可食用支架具有足够的食物表面，为食物提供功利支持。保护性食品卫生间（76,78），手指和防护用食品防护罩（80），独立食用支架（98），食用防潮屏障/涂料和密封剂（86），可食用支撑工作模型，多成分支持物，小型和大型糖果，食品套件，保护性包装（112），棒对齐装置（80,118）和“一体式”的冷冻甜食模具和包装设备（120）。

13. 发明申请

US20080020119A1 Method of supporting a comestible 审中-公开
标题翻译：支持食物的方法
公开(公告)号：US20080020119A1
公开(公告)日：2008-01-24
申请号：US11903117
申请日：2007-09-20
申请人： Alice O'Donnell Kiely
发明人： Alice O'Donnell Kiely
IPC分类号： A21D13/00 , A23P1/00 , A23P1/08
CPC分类号： A23G9/26 , A21D13/48 , A23G3/50 , A23G3/54 , A23G3/566 , A23G9/44 , A23G9/48 , A23G9/506 , A23P20/20 , A23V2002/00
摘要： A supported comestible comprises a frozen comestible (84), or a non-frozen comestible (102), that is supported by an edible support (60, 62, 64, 68, 70, 72,74, 96, 98, 116). The edible support has sufficient surface area inside the comestible (84, 102) to support the comestible. The edible support has sufficient surface area outside the comestible to provide a utilitarian support for the comestible. Protective, edible mess guards (76, 78), for the hands and fingers, protective, edible drip guards (80), freestanding edible supports (98), edible moisture-proof barriers/coatings and sealants (86), edible supported working models, multi-ingredient supports, mini and large size confections, comestible kits, protective packaging (112), stick alignment device (80, 118), and an “all in one” mold and packaging apparatus for frozen confections (120) are also provided.
摘要翻译：支持的食物包括由可食用支撑物（60,62,64,68,70,72,74,96,98,116）支撑的冷冻食物（84）或非冷冻食物（102）。可食用支架在食物（84,102）内部具有足够的表面积以支撑食物。可食用支架具有足够的食物表面，为食物提供功利支持。保护性食品卫生间（76,78），手指和防护用食品防护罩（80），独立食用支架（98），食用防潮屏障/涂料和密封剂（86），可食用支撑工作模型，多成分支持物，小型和大型糖果，食品套件，保护性包装（112），棒对准装置（80,118）和“一体式”模具和用于冷冻甜食的包装设备（120）。

14. 发明授权

US06726462B2 Apparatus for forming an extruded frozen novelty with high inclusions from a mouldable material 有权
标题翻译：用于从可模制材料形成具有高夹杂物的挤出冷冻新颖物的装置
公开(公告)号：US06726462B2
公开(公告)日：2004-04-27
申请号：US10304693
申请日：2002-11-27
申请人： John Vincent Tucker , Murray Roundtree Taylor , Selma Elizabeth Morcom , John Charles Martin
发明人： John Vincent Tucker , Murray Roundtree Taylor , Selma Elizabeth Morcom , John Charles Martin
IPC分类号： A23G926
CPC分类号： A23G9/283 , A23G9/26 , A23G9/285 , A23G9/287
摘要： Forming a novelty (such as a sticked ice cream product) from a mouldable material which involves extruding the materials into a cavity temporarily provided with a bottom. Relative movement is thereafter caused so as to shear the cavity contained quantity of material from any such material remaining in the cavity filling nozzle prior to subsequent discharge of the moulded quantity from the cavity at a time when it no longer has a bottom.
摘要翻译：从可模制材料形成新颖性（例如粘贴的冰淇淋产品），其涉及将材料挤出到临时设有底部的空腔中。此后引起相对运动，以便在其不再具有底部的时间之后，随后从空腔中排出模制数量之前，从留在空腔填充喷嘴中的任何这种材料剪切包含的材料量。

15. 发明申请

US20030228397A1 Non-frozen comestible kit 审中-公开
标题翻译：非冷冻食品套装
公开(公告)号：US20030228397A1
公开(公告)日：2003-12-11
申请号：US10372353
申请日：2003-02-24
发明人： Alice Mary O'Donnell Kiely
IPC分类号： A23G003/00
CPC分类号： A23G9/26 , A21D13/48 , A23G3/50 , A23G3/54 , A23G3/566 , A23G9/44 , A23G9/48 , A23G9/506 , A23P20/20 , A23V2002/00
摘要： A supported comestible comprises a frozen comestible (84), or a non-frozen comestible (102), that is supported by an edible support (60, 62, 64, 68, 70, 72,74, 96, 98, 116). The edible support has sufficient surface area inside the comestible (84, 102) to support the comestible. The edible support has sufficient surface area outside the comestible to provide a utilitarian support for the comestible. Protective, edible mess guards (76, 78), for the hands and fingers, protective, edible drip guards (80), freestanding edible supports (98), edible moisture-proof barriers/coatings and sealants (86), edible supported working models, multi-ingredient supports, mini and large size confections, comestible kits, protective packaging (112), stick alignment device (80, 118), and an nullall in onenull mold and packaging apparatus for frozen confections (120) are also provided.
摘要翻译：支持的食物包括由可食用支撑物（60,62,64,68,70,72,74,96,98,116）支撑的冷冻食物（84）或非冷冻食物（102）。可食用支架在食物（84,102）内部具有足够的表面积以支撑食物。可食用支架具有足够的食物表面，为食物提供功利支持。保护性食品卫生间（76,78），手指和防护用食品防护罩（80），独立食用支架（98），食用防潮屏障/涂料和密封剂（86），可食用支撑工作模型，多成分支持物，小型和大型糖果，食品套件，保护性包装（112），棒对准装置（80,118）和“一体式”模具和用于冷冻甜食的包装设备（120）。

16. 发明授权

US06610336B2 Process for making ice pops 失效
标题翻译：制冰的过程
公开(公告)号：US06610336B2
公开(公告)日：2003-08-26
申请号：US09819908
申请日：2001-03-28
申请人： Mike Poorman
发明人： Mike Poorman
IPC分类号： A23L105
CPC分类号： A23G9/32 , A23G9/083 , A23G9/26 , A23G9/34 , A23L29/231 , A23L29/256
摘要： A process for making confection compositions such as ice pops of gel consistency, in the absence of heat treatment which takes advantage of a chemical reaction between an alginate salt, other than calcium alginate, or a low methoxy pectin and free calcium provides a homogeneous gel product which can be subsequently depositing into a mold pocket and converted into a desired product such as an ice pop by traditional steps.
摘要翻译：在没有利用海藻酸钙之外的藻酸盐或低甲氧基果胶和游离钙之间的化学反应的热处理的情况下，制造甜点组合物如凝胶稠度的方法提供了均匀的凝胶产物其可以随后沉积到模具袋中并通过传统步骤转换成期望的产品，例如冰流。

17. 发明申请

US20030026882A1 Process for making ice pops 失效
标题翻译：制冰的过程
公开(公告)号：US20030026882A1
公开(公告)日：2003-02-06
申请号：US09819908
申请日：2001-03-28
发明人： Mike Poorman
IPC分类号： A23L001/05
CPC分类号： A23G9/32 , A23G9/083 , A23G9/26 , A23G9/34 , A23L29/231 , A23L29/256
摘要： The invention concerns a process for making confection compositions, such as ice pops of gel-like consistency, in the absence of heat treatment. The invention takes advantage of a chemical reaction between an alginate salt, other than calcium alginate, or a low-methoxyl pectin and free calcium. The resultant homogenous gel-like product can be subsequently deposited into a mold pocket and converted into a desired product, such as an ice pop, by traditional steps.
摘要翻译：本发明涉及在没有热处理的情况下制造甜食组合物的方法，例如凝胶状稠度的冰块。本发明利用除海藻酸钙之外的藻酸盐或低甲氧基果胶和游离钙之间的化学反应。随后将所得均匀的凝胶状产物沉积到模具袋中并通过传统步骤转化成所需产品，例如冰淇淋。

18. 发明申请

US20020168452A1 Composite flexible frozen confection comprising a gel and process for its preparation 有权
标题翻译：复合柔性冷冻甜食包括凝胶和其制备方法
公开(公告)号：US20020168452A1
公开(公告)日：2002-11-14
申请号：US09803377
申请日：2001-03-09
发明人： Thomas Eric Best , Paul Ronald Renati , Singhachai Surintrspanont
IPC分类号： A23G001/00
CPC分类号： A23G9/34 , A23G9/083 , A23G9/26 , A23G9/48 , A23G9/503 , A23V2002/00 , A23V2250/628 , A23V2250/506 , A23V2250/032 , A23V2250/50364 , A23V2250/507
摘要： A composite flexible frozen confection containing a distinct block(s) of a gel component, that is combined with one or more frozen dessert components, in such a manner that the composition may exhibit hand-held flexibility without significant separation of one or more of the components.
摘要翻译：一种复合柔性冷冻甜食，其含有与一种或多种冷冻甜点组分组合的凝胶组分的不同块，使得所述组合物可显示手持的柔韧性，而不显着分离一种或多种组件。

19. 发明授权

US06340488B1 Method for making laced appearing confectioneries 有权
标题翻译：制作花边糖果的方法
公开(公告)号：US06340488B1
公开(公告)日：2002-01-22
申请号：US09495449
申请日：2000-02-01
申请人： William French , Edward Morris Kuehl , Kurt A. Busse
发明人： William French , Edward Morris Kuehl , Kurt A. Busse
IPC分类号： A23G300
CPC分类号： A23G3/54 , A23G3/20 , A23G3/2092 , A23G3/28 , A23G3/343 , A23G9/245 , A23G9/26 , A23G9/322 , A23G9/48 , A23G2220/20
摘要： The present invention advantageously provides a method for making and an apparatus for applying a chocolate coating to a confectionery to produce a confectionary with a laced appearing coating. The laced appearing coating preferably includes more than one type of chocolate, preferably two types of chocolate. Advantageously, the laced appearing coating is formed from two layers of chocolate, a foundation chocolate layer and a laced chocolate layer, thus giving the laced appearing chocolate coating a three dimensional texture.
摘要翻译：本发明有利地提供了一种制造方法和用于将巧克力涂层施加到糖果的装置以产生具有带状的出现的涂层的糖果。蕾丝出现的涂层优选包括多于一种类型的巧克力，优选两种类型的巧克力。有利地，带状的出现的涂层由两层巧克力，基础巧克力层和镶嵌巧克力层形成，从而使带状的出现的巧克力涂层成为三维织构。

20. 发明授权

US06251456B1 Patterned chocolate coatings, methods, and apparatus for preparing same 有权
公开(公告)号：US06251456B1
公开(公告)日：2001-06-26
申请号：US09417628
申请日：1999-10-14
申请人： Gary P. Maul , William French
发明人： Gary P. Maul , William French
IPC分类号： A23G320
CPC分类号： A23G9/245 , A23G3/2092 , A23G3/28 , A23G9/26
摘要： A product with a striped coating, method for making, and an apparatus for applying a coating to a confectionery to produce a confectionary with a striped appearing coating. The striped appearing coating preferably includes more than one type of chocolate, preferably two types of chocolate. Advantageously, the striped appearing coating is formed from two layers of chocolate, a foundation chocolate layer and a striped chocolate layer, thus giving the striped appearing chocolate coating a three dimensional texture.

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