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1. 发明申请

WO2006052582A2 ICE CREAM NOVELTY PRODUCT 审中-公开
标题翻译： ICE CREAM NOVELTY产品
公开(公告)号：WO2006052582A2
公开(公告)日：2006-05-18
申请号：PCT/US2005/039606
申请日：2005-11-02
申请人： COLD STANDARD, INC.
发明人： YASEEN, Louis, G. , YASEEN, Linda, L.
IPC分类号： A23G9/00
CPC分类号： A23G9/286 , A23G9/48
摘要： The ice cream novelty product and the method of manufacturing the product includes two relatively thin layers of biscotti baked goods, approximately 1/4-inch thick, on opposing surfaces of an intermediate ice cream layer, approximately 3/4-inch thick. On the surface of each biscotti layer which comes into contact with the ice cream layer is a layer of thin, couverture chocolate. The chocolate layers are quite thin, approximately 1/16-1/32 inch, with the couverture chocolate being a combination of chocolate liquor and cocoa butter in the range of 33-36% cocoa butter, with the rest being substantially chocolate liquor.
摘要翻译：冰淇淋新产品和制造该产品的方法包括在约3/4英寸厚的中间冰淇淋层的相对表面上的两层相对较薄的biscotti烘焙食品（约1/4英寸厚）。在与冰淇淋层接触的每个biscotti层的表面上是一层薄的巧克力。巧克力层相当薄，约为1/16-1 / 32英寸，其中巧克力是巧克力浆和33-36％可可脂范围内的可可脂的组合，其余为基本上巧克力浆。

2. 发明申请

WO99022602A2 APPARATUS FOR THE ASSEMBLY OF SANDWICH PRODUCTS 审中-公开
标题翻译：装备三丰产品的装置
公开(公告)号：WO99022602A2
公开(公告)日：1999-05-14
申请号：PCT/US1998/023504
申请日：1998-11-04
IPC分类号： A23G9/28 , A23F9/00
CPC分类号： A23G9/285 , A23G9/286
摘要： In one embodiment, the present invention relates to an apparatus for the sequential assembly of a sandwich-type comestible product, such as an ice cream sandwich, and comprises an essentially horizontal conveyor, sequentially placed wafer dispensing assemblies and an extrusion assembly for the dispensing of a regulated amount of a comestible material. Wafer dispensing is controlled by a screw drive. Extrusion is accomplished by a front-loadable rotary head extruder. The wafer dispensing assemblies and the extruder are mounted in cantilevered fashion on a vertical wall, thereby facilitating the ease of repair, removal for retrofitting and cleaning. In addition, the extruder and the wafer dispensing assemblies are individually removable and may be replaced with like components of differing internal diameter, to accommodate the preparation of sandwich-type comestible products of differing size and shape.
摘要翻译：在一个实施方案中，本发明涉及用于顺序组装夹心型食用产品（例如冰淇淋三明治）的装置，并且包括基本上水平的输送机，顺序放置的晶片分配组件和用于分配规定量的可食用材料。晶圆分配由螺丝驱动器控制。挤出是通过前装式旋转头挤出机完成的。晶片分配组件和挤出机以悬臂方式安装在垂直壁上，从而便于修理，拆卸以及改装和清洁。此外，挤出机和晶片分配组件可单独拆卸，并且可以用不同内径的相似部件代替，以适应不同尺寸和形状的夹心型食用产品的制备。

3. 发明申请

WO1993024024A1 FOODSTUFF COMBINATION 审中-公开
标题翻译：食物搭配
公开(公告)号：WO1993024024A1
公开(公告)日：1993-12-09
申请号：PCT/CH1993000120
申请日：1993-05-13
申请人： MULTIFORSA AG
发明人： MULTIFORSA AG , WEBER, Charles , KAESER, Beat
IPC分类号： A23P01/08
CPC分类号： A23G9/42 , A23C9/1315 , A23C19/0765 , A23C2270/05 , A23G7/00 , A23G9/286 , A23G9/48 , A23G9/503 , A23P20/20 , B65D77/08 , B65D85/72
摘要： The invention concerns a combination of at least two different foodstuffs packed in a sealed beaker and designed to be eaten in the freshly mixed state. The combination comprises a water-containing, creamy or paste-like fresh milk product plus a hydrophilic, granular or flaky dry cereal product. Both the milk product and the cereal product are packed in the same beaker. Premature softening of the cereal product is prevented by a hydrophobic fat barrier between the milk product and the cereal product.

4. 发明申请

WO01072137A1 METHOD AND DEVICE FOR DEPOSITING A FOOD PRODUCT ONTO A SURFACE 审中-公开
标题翻译：将食品放在表面上的方法和装置
公开(公告)号：WO01072137A1
公开(公告)日：2001-10-04
申请号：PCT/FR2001/000737
申请日：2001-03-13
IPC分类号： A21C15/00 , A23G3/02 , A23G3/20 , A23G3/28 , A23G9/28 , A23P1/08
CPC分类号： A21C15/002 , A23G3/0257 , A23G3/203 , A23G3/28 , A23G9/281 , A23G9/286
摘要： The invention concerns a method for depositing onto a surface a non-liquid pumpable food product. The invention is characterised in that it consists in a cycle consisting in: reducing by a predetermined amount the volume of a depositing head (10) having at least a depositing orifice (14), for calibrated delivery (3) of the food product (4); increasing said volume by the same predetermined amount to restore the initial volume; and the depositing head (10) is continuously supplied with said food product (4) at a flow rate corresponding to the amounts delivered during the successive cycles. The invention also concerns a device for implementing said method.
摘要翻译：本发明涉及一种在非液体可泵送食品表面上沉积的方法。本发明的特征在于它包括一个循环，包括：将具有至少沉积孔（14）的沉积头（10）的体积减少预定量，以用于食品（4）的校准输送（3））; 增加所述体积相同的预定量以恢复初始体积; 并且以与在连续循环期间传送的量对应的流量连续地向所述食品（4）供应沉积头（10）。本发明还涉及一种用于实现所述方法的装置。

5. 发明申请

WO00040097A1 COMPOSITE ICE CREAM MAKING MACHINE 审中-公开
标题翻译：复合冰淇淋机
公开(公告)号：WO00040097A1
公开(公告)日：2000-07-13
申请号：PCT/US2000/000124
申请日：2000-01-04
IPC分类号： A23G9/16 , A23G9/28 , A23G9/32 , A23G9/44 , A23G9/48 , A23G9/50 , A23G9/02
CPC分类号： A23G9/44 , A23G9/166 , A23G9/282 , A23G9/285 , A23G9/286 , A23G9/48 , A23G9/506
摘要： The present invention is embodied generally in an extruder for dispensing multiple layers of a comestible material. The extruder is preferably of the rotary type and comprises at least two delivery channels, each channel adapted to provide a continuous flow of comestible material. The channels connect to at least one chamber network adapted to align and assemble the comestible materials from the at least two delivery channels. An opening dispenses a unit of comestible wherein the unit includes at least two layers of comestible material.
摘要翻译：本发明通常用于分配多层可食材料的挤出机中。挤出机优选为旋转式，并且包括至少两个输送通道，每个通道适于提供可食用材料的连续流动。所述通道连接至少一个腔室网络，其适于对准并组装来自所述至少两个递送通道的可食用材料。开口分配了食物单位，其中该单元包括至少两层可食材料。

6. 发明申请

WO1994010855A1 METHOD AND APPARATUS FOR FORMING EXTRUDED PIECES OF ICE CREAM AND CORRESPONDING SUBSTANCES 审中-公开
标题翻译：用于形成冰淇淋和相关物质的挤出物的方法和装置
公开(公告)号：WO1994010855A1
公开(公告)日：1994-05-26
申请号：PCT/DK1993000361
申请日：1993-11-05
申请人： O.G. HOYER A/S , KOK, Henning , GONON, Peter , WALDSTROM, Ejvind , NIELSEN, Olav
发明人： O.G. HOYER A/S
IPC分类号： A23G09/14
CPC分类号： A23G9/48 , A23G9/285 , A23G9/286
摘要： For the shaping of ice cream bodies it is a simple and inexpensive technique to produce such bodies by extrusion of the ice cream mass through an extruder pipe and successively cutting off the bodies at the outlet of this pipe. However, cutting problems occur when the mass is of the type containing macro particles. With the invention these problems are counteracted by introducing into the string of extrusion mass flat cake bodies (20) of an extrusion mass, which does not contain macro particles, whereafter the cutting is carried out through the areas, in which this easier-to-cut mass has been introduced. Different methods for the introduction or formation of these layers are disclosed, and a borderline case (Fig. 5) is described in which the cutting is effected upon the macro particles being pressed into the surface of mass block to be cut off.
摘要翻译：对于冰淇淋体的成型，通过挤出机挤出冰淇淋块并连续切断管道出口处的物体，生产这种物体是一种简单和便宜的技术。然而，当质量是含有宏粒子的类型时，会发生切割问题。通过本发明，这些问题通过引入到不含宏粒子的挤出物质的挤压块状平饼体（20）的排中而被抵消，之后通过这样更容易的区域进行切割，切割质量已经被引入。公开了用于引入或形成这些层的不同方法，并且描述了边界线情况（图5），其中在将宏颗粒压入待切割的质量块的表面中时进行切割。

7. 发明申请

WO98056266A1 METHOD FOR MANUFACTURING FOOD OF LAMINATED STRUCTURE 审中-公开
标题翻译：制造层压结构食品的方法
公开(公告)号：WO98056266A1
公开(公告)日：1998-12-17
申请号：PCT/JP1998/002377
申请日：1998-05-29
IPC分类号： A23P1/08 , A21C3/02 , A21D13/00 , A21D13/08 , A23G3/20 , A23G9/28 , A23L1/00 , A23L1/164 , A23G3/00
CPC分类号： A23L7/122 , A21C3/022 , A21D13/11 , A21D13/16 , A23G3/2007 , A23G3/2015 , A23G9/286 , A23P20/20
摘要： A method for manufacturing food of laminated structure from a plurality of doughs of materials differing in kind and/or composition, characterized by comprising a primary rolling step of forming primary rolled strips of formable doughs on a primary mill roll, a laminating step of superposing the strips one on another with predetermined vertical spacings on a laminator, and a secondary rolling step of rolling the superposed strips on a secondary mill roll to stick them to each other. The method makes it possible to simplify the process steps and maintain the quality of products. The method can cope with a change in the number of layers without greatly modifying the forming equipment.
摘要翻译：一种从不同种类和/或组成的多种材料生面团制造层压结构食品的方法，其特征在于包括在一次轧辊上形成可成形面团的主轧带材的一次轧制步骤，叠层步骤在层压机上以预定的垂直间隔彼此分离，并且在第二轧辊上将叠置的条轧制以将它们彼此粘合的二次轧制步骤。该方法可以简化工艺步骤并保持产品质量。该方法可以应对层数的变化，而不会大大地改变成形设备。

8. 发明申请

WO9610924A3 VERTICAL ASSEMBLY EXTRUSION ICE CREAM SANDWICH MAKING MACHINE 审中-公开
标题翻译：立式组装挤出冰淇淋制粒机
公开(公告)号：WO9610924A3
公开(公告)日：1996-09-06
申请号：PCT/US9512998
申请日：1995-10-06
申请人： INTERBAKE FOODS INC
发明人： KENNEDY CORY R , BALZER STEVEN D
IPC分类号： A23G9/22 , A23G9/28 , B65B11/54 , B65B25/00
CPC分类号： B65B25/007 , A23G9/285 , A23G9/286 , B65B11/54
摘要： An apparatus for the preparation of comestible-containing sandwich products comprises a sandwich product assembly station and corresponding means for the fabrication and assembly of a sandwich product in the vertical direction. The apparatus includes an extruder nozzle (16), wafer trays (20A, 20B) and corresponding components for the location of wafers on opposite sides of the extruded product, an indexing wheel (24) for receiving the assembled sandwich product, and conveying means for conveying to a wrapping station and from there to a discharge end, wherein all of the components of the machine are mounted in cantilevered fashion on a vertical support or base member. The sandwich product assembly station, the indexing wheel and the wrapping station may be disassembled and retrofitted with like components of different size to accommodate corresponding differences in the sandwich product being fabricated. Also, certain of the components of the conveyor assembly including the movable conveyor means and the output tray are laterally adjustable. 00000
摘要翻译：用于制备含食品的夹心产品的装置包括夹层产品组装工位和用于在垂直方向上制造和组装夹心产品的相应装置。该设备包括挤出机喷嘴（16），晶片托盘（20A，20B）和用于在挤出产品的相对侧上定位晶片的相应部件，用于接收组装的夹心产品的分度轮（24）和用于输送到包装站并从那里到排出端，其中机器的所有部件以悬臂方式安装在垂直支撑件或基座构件上。三明治产品组装站，分度轮和包装站可以拆卸和改装具有不同尺寸的类似部件，以适应所制造的夹心产品的相应差异。此外，包括可移动输送装置和输出托盘的输送机组件的某些部件是可横向调节的。 00000

9. 发明申请

WO9610923A3 Linear assembly extrusion ice cream sandwich 审中-公开
标题翻译：线性组装挤出冰淇淋三明治
公开(公告)号：WO9610923A3
公开(公告)日：1996-09-06
申请号：PCT/US9512851
申请日：1995-10-05
申请人： INTERBAKE FOODS INC
发明人： GRUBZAK YANCEY
IPC分类号： A23G9/22 , A23G9/28
CPC分类号： A23G9/285 , A23G9/286
摘要： The present invention relates to an apparatus for the sequential assembly of a sandwich-type comestible product, such as an ice cream sandwich, and comprises an essentially horizontal conveyor (14), sequentially placed wafer dispensing means (22) and an extrusion assembly (32) for the dispensing of a regulated amount of a comestible material. The wafer dispensing means and the extrusion means are mounted in cantilevered fashion on a vertical wall, thereby facilitating the ease of repair, removal for retrofitting and cleaning. In addition, the extruder nozzles and the wafer chutes are individually removable and may be replaced with like components of differing internal diameter to accommodate the preparation of sandwich-type comestible products of differing size and shape.

10. 发明申请

WO1996010923A2 LINEAR ASSEMBLY EXTRUSION ICE CREAM SANDWICH 审中-公开
标题翻译：线性组装挤出冰淇淋三明治
公开(公告)号：WO1996010923A2
公开(公告)日：1996-04-18
申请号：PCT/US1995012851
申请日：1995-10-05
申请人： INTERBAKE FOODS, INC.
发明人： INTERBAKE FOODS, INC. , GRUBZAK, Yancey
IPC分类号： A23G09/28
CPC分类号： A23G9/285 , A23G9/286
摘要： The present invention relates to an apparatus for the sequential assembly of a sandwich-type comestible product, such as an ice cream sandwich, and comprises an essentially horizontal conveyor (14), sequentially placed wafer dispensing means (22) and an extrusion assembly (32) for the dispensing of a regulated amount of a comestible material. The wafer dispensing means and the extrusion means are mounted in cantilevered fashion on a vertical wall, thereby facilitating the ease of repair, removal for retrofitting and cleaning. In addition, the extruder nozzles and the wafer chutes are individually removable and may be replaced with like components of differing internal diameter to accommodate the preparation of sandwich-type comestible products of differing size and shape.
摘要翻译：本发明涉及一种用于顺序组装夹层型可食品（例如冰淇淋三明治）的装置，并且包括基本上水平的输送机（14），依次放置的晶片分配装置（22）和挤出组件（32））用于分配规定数量的可食用材料。晶片分配装置和挤出装置以悬臂方式安装在垂直壁上，从而便于维修，便于拆卸以及改进和清洁。此外，挤出机喷嘴和晶片滑槽是可单独拆卸的，并且可以用不同内径的相似部件代替以适应不同尺寸和形状的夹心型食用产品的制备。

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