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1. 发明申请

WO2003001928A1 PROCESS FOR PRODUCING SUGARS AND ACIDS-RICH JUICE AND PHYTOCHEMICAL-RICH JUICE 审中-公开
标题翻译：生产糖和酸的工艺 - 丰富的果酱和生物化学丰富的果汁
公开(公告)号：WO2003001928A1
公开(公告)日：2003-01-09
申请号：PCT/US2002/020318
申请日：2002-06-26
申请人： OCEAN SPRAY CRANBERRIES, INC.
发明人： MANTIUS, Harold, L. , ROSE, Lawrence
IPC分类号： A23L2/00
CPC分类号： A23L2/04 , A23G3/346 , A23G2200/14 , A23L33/105
摘要： A method is described for processing fruit or vegetables, e.g., cranberries, into two different juices (180 and 220). One of the two juices has a relatively high level of phytochemicals (170) and a relatively low level of sugars and acids. The other of the two juices has a relatively low level of phytochemicals and a relatively high level of sugars and acids (160). The method of the invention entails providing three juice streams. The first juice stream is passed through an ultrafiltration apparatus or some other apparatus that is capable of preferentially separating the relatively lower molecular weight compounds, e.g., sugars and acids, from the relatively higher molecular weight compounds, e.g., phytochemicals. This process creates two juice fractions: a juice fraction that is relatively enriched in sugars and acids and a juice fraction that is relatively enriched in phytochemicals.
摘要翻译：描述了将水果或蔬菜（例如蔓越莓）加工成两种不同果汁（180和220）的方法。两种果汁之一具有较高水平的植物化学物质（170）和较低水平的糖和酸。两种果汁中的另一种具有相对较低的植物化学成分和较高水平的糖和酸（160）。本发明的方法需要提供三个果汁流。第一汁液流过超滤装置或能够从相对较高分子量化合物例如植物化学物质优先分离相对较低分子量化合物（例如糖和酸）的一些其它装置。该过程产生两个果汁部分：相对富含糖和酸的果汁部分和相对富含植物化学物质的果汁部分。

2. 发明申请

WO2003011057A1 PROCESS FOR PRODUCING ACIDS-ENRICHED JUICE AND ACIDS-REDUCED JUICE 审中-公开
标题翻译：用于生产酸的酵母和减少果汁的方法
公开(公告)号：WO2003011057A1
公开(公告)日：2003-02-13
申请号：PCT/US2002/024200
申请日：2002-07-31
申请人： OCEAN SPRAY CRANBERRIES, INC. , MANTIUS, Harold, L. , ROSE, Lawrence
发明人： MANTIUS, Harold, L. , ROSE, Lawrence
IPC分类号： A23L2/00
CPC分类号： A23L2/74 , A23L2/02 , A23L2/087
摘要： A method is described for processing fruit or vegetables, e.g., cranberries, into two different juices. One of the two juices has a relatively high level of acids (160). The other of the two juices has a relatively low level of acids (160). The method of the invention entails providing three juice streams. The first juice stream is passed through a nanofiltration apparatus or some other apparatus that is capable of preferentially removing acidic compounds from the raw fruit or vegetable juice feedstock. This process creates two juice fractions: a juice fraction that is relatively enriched in acids and a juice fraction that is relatively reduced in acids. The second juice stream is combined with the juice fraction that is relatively enriched in acids to create a juice that has a relatively high level of acids. The third juice stream is combined with the juice fraction that is relatively reduced in acids to create a juice that has a relatively low level of acids.
摘要翻译：描述了将水果或蔬菜（例如蔓越莓）加工成两种不同果汁的方法。两种果汁之一具有较高水平的酸（160）。两种果汁中的另一种酸含量相对较低（160）。本发明的方法需要提供三个果汁流。第一汁液流过纳米过滤装置或能够从生水果或蔬菜汁原料中优先除去酸性化合物的其它装置。该过程产生两个果汁部分：相对富含酸的果汁部分和在酸中相对减少的果汁部分。将第二汁液与相对富含酸的汁液组合以产生具有相对高水平的酸的果汁。将第三汁液与在酸中相对减少的果汁部分组合以产生具有相对低水平的酸的果汁。

3. 发明申请

WO2017112783A1 FRUIT CHEW SUPPLEMENTS 审中-公开
标题翻译：水果咀嚼物
公开(公告)号：WO2017112783A1
公开(公告)日：2017-06-29
申请号：PCT/US2016/068053
申请日：2016-12-21
申请人： OCEAN SPRAY CRANBERRIES, INC.
发明人： MANTIUS, Harold, L. , BLUNDELL, Min
IPC分类号： A61K36/45 , A23L19/00 , A23L33/00 , A23L33/10 , A61K36/00
CPC分类号： A23L19/09 , A23L5/10 , A23L29/231 , A23L29/256 , A23L33/105 , A23P30/10 , A23V2002/00
摘要： The present specification provides fruit chew dietary supplements comprising proanthocyanidins. Also described are methods for producing the fruit chew supplements.
摘要翻译：本说明书提供了包含原花色素的水果咀嚼膳食补充剂。还描述了生产水果咀嚼片的方法。

4. 发明申请

WO2010121203A1 PHENOLICS EXTRACTION AND USE 审中-公开
标题翻译： PHENOLICS提取和使用
公开(公告)号：WO2010121203A1
公开(公告)日：2010-10-21
申请号：PCT/US2010/031492
申请日：2010-04-16
申请人： OCEAN SPRAY CRANBERRIES, INC. , DRAVENSTADT, Lowell, Vernon , LENT, Paula , GOMEZ, Margarita , MANTIUS, Harold, L. , ROSE, Lawrence , NOJEIM, Stephen , MCNAMARA, Christopher , JOHNSON, James
发明人： DRAVENSTADT, Lowell, Vernon , LENT, Paula , GOMEZ, Margarita , MANTIUS, Harold, L. , ROSE, Lawrence , NOJEIM, Stephen , MCNAMARA, Christopher , JOHNSON, James
IPC分类号： A23L1/10
CPC分类号： A23L3/3499 , A23L2/02 , A23L2/52 , A23L2/80 , A23L3/3472 , A23L3/349 , A23L33/10 , A23L33/105 , A23V2002/00 , C09B61/00 , A23V2250/036 , A23V2250/2104
摘要： Methods for concentrating phenolics in a solution and compositions related to the concentrated phenolics are provided In particular, methods and compositions are described relating to concentrated phenolics obtained from cranberry feedstock extracts combined with fumaric acid as beverag additives Additionally, methods for obtaining phenolics from feedstocks using resin absorbtion and elution are described.
摘要翻译：提供了浓缩酚类物质与浓缩酚类物质组合物的方法。特别地，描述了从与蔓越橘原料提取物结合富马酸作为贝伐菌素添加剂获得的浓缩酚醛的方法和组合物。另外，使用树脂从原料获得酚醛树脂的方法描述了吸收和洗脱。

5. 发明申请

WO1993012674A1 FRUIT EXTRACTION AND INFUSION 审中-公开
标题翻译：水果提取和输液
公开(公告)号：WO1993012674A1
公开(公告)日：1993-07-08
申请号：PCT/US1992010409
申请日：1992-12-03
申请人： OCEAN SPRAY CRANBERRIES, INC.
发明人： OCEAN SPRAY CRANBERRIES, INC. , MANTIUS, Harold, L. , PETERSON, Peter, R.
IPC分类号： A23N01/00
CPC分类号： A23N1/00 , A23B7/08 , A23L19/03 , A23L27/11 , B01D11/0226 , B01D11/028 , B01D2011/002
摘要： Extraction, especially of firm fruit such as cranberries, with improved yields of high quality, low tannin juices by using an improved countercurrent extractor employing longitudinal members positioned between adjacent flights and reinfusion of decharacterized, extracted fruit pieces with infusion syrups, such as juices from fruits other than that extracted, to produce a fruit food product of various flavors having a desired level of inherent soluble fruit component, without the need to bleed off spent syrup as a byproduct.
摘要翻译：提取，特别是坚果如蔓越莓，通过使用改进的逆流提取器，使用位于相邻航行之间的纵向构件并用输入糖浆（例如果实的果汁）再提取脱色果汁，提高了高品质，低单宁汁的产量除了提取出来，以生产具有所需水平的固有可溶性水果成分的各种风味的水果食品，而不需要将废糖浆作为副产物排出。

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