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    • 9. 发明申请
    • HOT BEVERAGE FORTIFIER
    • 饮水机
    • WO2015099842A1
    • 2015-07-02
    • PCT/US2014/054030
    • 2014-09-04
    • ABBOTT LABORATORIES
    • SOMAVAT, RomelRANGAVAJLA, Nagendra
    • A23L2/52A23L2/66A23C11/00
    • A23L2/66A23F3/163A23F5/243A23L2/52A23L33/105A23L33/175A23L33/18A23L33/19
    • A nutritional composition for fortifying a hot beverage, such as coffee or tea, is disclosed. The nutritional composition includes a protein and at least one additive. Suitable additives include a free amino acid, green tea extract, β-glucan, β-alanine, β-hydroxy β-methylbutyrate (HMB), curcumin, turmeric root extract, DHA, ARA, a flavonoid, a carotenoid, mulberry leaf extract, ginseng, resveratrol, acai, a probiotic, grape seed extract, gingko biloba, ashwagandha, cardamom, ginger, lecithin, basil, lactoferrin, coenzyme Q10, cinnamon, chondroitin sulphate, echinacea, glucosamine, milk thistle, salacia, lipoic acid, collagen, a phytosterol, saw palmetto berries extract, ribose, quercetin, yerba mate, omega-3 fatty acids and derivatives thereof, a phospholipid, citicholine, citicoline, and combinations thereof. Other nutritional compositions are disclosed for transforming a hot beverage, such as coffee or tea, into an enhanced energy drink.
    • 公开了一种用于加强热饮料如咖啡或茶的营养组合物。 营养组合物包括蛋白质和至少一种添加剂。 合适的添加剂包括游离氨基酸,绿茶提取物,β-葡聚糖,β-丙氨酸,β-羟基β-甲基丁酸酯(HMB),姜黄素,姜黄根提取物,DHA,ARA,类黄酮,类胡萝卜素,桑叶提取物, 人参,白藜芦醇,阿卡伊,益生菌,葡萄籽提取物,银杏,烟草,豆蔻,姜,卵磷脂,罗勒,乳铁蛋白,辅酶Q10,肉桂,硫酸软骨素,松果菊,葡萄糖胺,乳蓟, 植物甾醇,锯叶棕榈提取物,核糖,槲皮素,叶子配子,ω-3脂肪酸及其衍生物,磷脂,柠檬胆碱,胞磷胆碱及其组合。 公开了用于将热饮料如咖啡或茶转化成增强能量饮料的其它营养组合物。