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11. 发明申请

WO2012170476A2 METHOD FOR SEPARATING LEAN BEEF AND FAT 审中-公开
标题翻译：分离精华蛋白和脂肪的方法
公开(公告)号：WO2012170476A2
公开(公告)日：2012-12-13
申请号：PCT/US2012/041018
申请日：2012-06-06
申请人： SAFEFRESH TECHNOLOGIES, LLC , GARWOOD, Anthony, J. M.
发明人： GARWOOD, Anthony, J. M.
IPC分类号： A22C9/00 , A22C17/00
CPC分类号： A22C17/00
摘要： A method for the separation of fat from meat. The method includes, providing pieces of meat containing lean and fat; subjecting the meat to chilling for a time sufficient to render the fat into a brittle condition; and, with a machine, and with the fat in the brittle condition, subjecting the meat to a crushing force to separate particles of fat from the meat. A related method includes transferring a mixture through a conduit, wherein the mixture comprises lean particles with frozen water, fat particles, and a fluid, allowing the frozen water in the lean particles to thaw as the mixture travels through the conduit, and increases a density of the lean particles, accumulating the lean particles with non- frozen water at a first elevation in the conduit, and accumulating fat particles at a second elevation in the conduit, wherein the first elevation is lower than the second elevation.
摘要翻译：一种从肉中分离脂肪的方法。该方法包括提供含有瘦肉和脂肪的肉块; 使肉冷却足够的时间使脂肪变脆; 并且用机器，并且脂肪处于脆弱状态，使肉受到破碎的力从肉中分离出脂肪颗粒。相关方法包括将混合物转移通过管道，其中混合物包含具有冷冻水，脂肪颗粒和流体的贫颗粒，允许稀薄颗粒中的冷冻水在混合物通过导管时解冻，并且增加密度的稀薄颗粒，在管道中的第一高度处用非冷冻水堆积贫颗粒，并且在管道中的第二高度积聚脂肪颗粒，其中第一高度低于第二高度。

12. 发明申请

WO2006113543B1 SEPARATION OF FATTY MATERIALS TO PRODUCE LEAN MEAT PRODUCTS 审中-公开
标题翻译：分离生产瘦肉制品的脂肪材料
公开(公告)号：WO2006113543B1
公开(公告)日：2007-03-08
申请号：PCT/US2006014261
申请日：2006-04-13
申请人： SAFEFRESH TECHNOLOGIES LLC , GARWOOD ANTHONY J M
发明人： GARWOOD ANTHONY J M
IPC分类号： A22C17/00 , A23L13/60 , C11B1/10
CPC分类号： A23L13/00
摘要： A method and apparatus for separating lean meat and/or fat from lean meat-containing material, including combining a particular material with fluid carbon dioxide and separation of the meat or meat-containing material through a device (120) into low density and high density fractions (Figure 5).
摘要翻译：一种用于从含瘦肉的材料中分离瘦肉和/或脂肪的方法和装置，包括将特定材料与流体二氧化碳组合并将肉或肉类包装材料通过装置（120）分离成低密度和高密度级分（图5）。

13. 发明申请

WO2006060596A3 METHOD OF SEPARATING MEAT COMPONENTS VIA CENTRIFUGE 审中-公开
标题翻译：通过离心分离肉类成分的方法
公开(公告)号：WO2006060596A3
公开(公告)日：2006-09-08
申请号：PCT/US2005043507
申请日：2005-12-02
申请人： SAFEFRESH TECHNOLOGIES LLC , GARWOOD ANTHONY J M
发明人： GARWOOD ANTHONY J M
IPC分类号： A23L5/40 , A23L13/30
CPC分类号： A22C17/00
摘要： A centrifuge has an inner and an outer screw. The outer screw transfers material towards a cone-shaped section that leads to an outlet of the centrifuge. A mixture of meat components, liquid carbon dioxide, gas, and optionally water, is spun in the centrifuge. The dense components, such as lean meat, will accumulate away from the axis of rotation and be transferred by the outer screw towards the cone-shaped section. The less dense components, such as fat and adipose tissue, accumulate toward the center of rotation, and are transferred toward an outlet of the centrifuge via the inner screw. Gas accumulates in the proximity of the cone-shaped section and impedes liquid carbon dioxide from exiting with the dense components. The centrifuge is pressurized, which maintains carbon dioxide as a liquid.
摘要翻译：离心机具有内螺纹和外螺纹。外螺纹将材料转移到通向离心机出口的锥形部分。在离心机中将肉组分，液体二氧化碳，气体和任选的水的混合物旋转。诸如瘦肉的致密组分将聚集在离开旋转轴线的位置，并通过外螺纹转向锥形部分。不太致密的成分（如脂肪和脂肪组织）积聚在旋转中心，并通过内螺纹转移到离心机的出口。气体积聚在锥形截面附近，并阻止液态二氧化碳与致密组分一起离开。离心机被加压，保持二氧化碳为液体。

14. 发明申请

WO2005099482A2 METHODS FOR SEPARATING TALLOW FROM A SINGLE INGREDIENT STREAM OF BONELESS BEEF USING LIQUID CARBON DIOXIDE AND CARBONIC ACID AT ELEVATED PRESSURES 审中-公开
标题翻译：使用液体二氧化碳和碳酸钠在高压下从单一成分的单一成分流分离的方法
公开(公告)号：WO2005099482A2
公开(公告)日：2005-10-27
申请号：PCT/US2005/012245
申请日：2005-04-11
申请人： SAFEFRESH TECHNOLOGIES, LLC , GARWOOD, Anthony, J., M.
发明人： GARWOOD, Anthony, J., M.
IPC分类号： A23L1/27
CPC分类号： A22C17/08 , A23L5/20 , A23L5/23 , A23L13/00 , A23L13/60 , B01D21/02 , B01D21/2405 , B01D21/2433 , B01D21/2444 , B01D21/245 , B01D21/2461 , B01D21/2494 , B01D21/26 , B01D21/34 , B01D2221/06
摘要： A method includes combining ground beef with liquid that comprises carbon dioxide. The ground beef and liquid are added to a vessel. The ground beef comprises relative light and heavy components. The components that are predominantly lean beef will settle to the bottom of the liquid, and components that are predominantly fat will rise to the surface of the liquid. The separated components comprising predominantly lean beef can be removed from the liquid as a reduced fat ground beef product. The method can be practiced with any material containing fat, including plants and animals.
摘要翻译：一种方法包括将研磨的牛肉与包含二氧化碳的液体相结合。将碎牛肉和液体加入到容器中。碎牛肉包括相对轻和重的成分。主要是瘦牛肉的成分将沉淀到液体的底部，主要是脂肪的成分将上升到液体的表面。主要包含瘦牛肉的分离成分可以作为还原脂肪研磨的牛肉制品从液体中除去。该方法可以用含有脂肪的材料（包括植物和动物）来实施。

15. 发明申请

WO2012170476A3 METHOD FOR SEPARATING LEAN BEEF AND FAT 审中-公开
标题翻译：分离精瘦牛肉和脂肪的方法
公开(公告)号：WO2012170476A3
公开(公告)日：2013-03-07
申请号：PCT/US2012041018
申请日：2012-06-06
申请人： SAFEFRESH TECHNOLOGIES LLC , GARWOOD ANTHONY J M
发明人： GARWOOD ANTHONY J M
IPC分类号： A22C9/00 , A22C17/00
CPC分类号： A22C17/00
摘要： A method for the separation of fat from meat. The method includes, providing pieces of meat containing lean and fat; subjecting the meat to chilling for a time sufficient to render the fat into a brittle condition; and, with a machine, and with the fat in the brittle condition, subjecting the meat to a crushing force to separate particles of fat from the meat. A related method includes transferring a mixture through a conduit, wherein the mixture comprises lean particles with frozen water, fat particles, and a fluid, allowing the frozen water in the lean particles to thaw as the mixture travels through the conduit, and increases a density of the lean particles, accumulating the lean particles with non- frozen water at a first elevation in the conduit, and accumulating fat particles at a second elevation in the conduit, wherein the first elevation is lower than the second elevation.
摘要翻译：一种从肉类中分离脂肪的方法。该方法包括提供含有瘦肉和脂肪的肉块; 使肉冷藏一段足以使脂肪变脆的时间; 并且用机器和处于脆性状态的脂肪对肉进行压碎以从肉中分离脂肪颗粒。一种相关的方法包括通过导管传输混合物，其中该混合物包含具有冷冻水的贫颗粒，脂肪颗粒和流体，当混合物行进通过导管时，允许贫颗粒中的冷冻水解冻，并且增加密度的贫颗粒，在导管中的第一高度处用非冷冻水积聚贫颗粒，并且在导管中的第二高度积聚脂肪颗粒，其中第一高度低于第二高度。

16. 发明申请

WO2008085715A2 HARVESTING OIL FROM FATTY MEAT MATERIALS TO PRODUCE LEAN MEAT PRODUCTS AND OIL FOR USE IN BIO-DIESEL PRODUCTION 审中-公开
标题翻译：从脂肪肉类原料中收获油以生产用于生物柴油生产的精益肉制品和油
公开(公告)号：WO2008085715A2
公开(公告)日：2008-07-17
申请号：PCT/US2007/088719
申请日：2007-12-21
申请人： SAFEFRESH TECHNOLOGIES, LLC , GARWOOD, Anthony, J., M. , GARWOOD, Nicholas, James
发明人： GARWOOD, Anthony, J., M. , GARWOOD, Nicholas, James
IPC分类号： A22C7/00 , A23L1/317
CPC分类号： A23L1/317 , A22C17/00 , A23B4/033 , A23B4/09 , A23L13/60 , C10G2300/1011 , C11B1/104 , C11C3/003 , Y02E50/13 , Y02P30/20
摘要： A method and apparatus for separating lean meat and/or fat from lean meat-containing material, including combining a particulate material with fluid carbon dioxide. The material and fluid is introduced into a vessel and is separated into low density and high density fractions. The material from the low density fraction is removed via an outlet and has a higher percentage of fat than the material introduced into the vessel. The material from the high density fraction is removed via an outlet and has a higher percentage of lean meat than the material introduced into the vessel. The vessel can include a centrifuge bowl or an inclined vessel. Separation is achieved via gravity or the application of an artificial force field, such as centrifugal force, to separate particulates high in density from those low in density.
摘要翻译：用于从贫瘦肉材料分离瘦肉和/或脂肪的方法和设备，包括将颗粒材料与流体二氧化碳结合。将材料和流体引入容器中并分离成低密度和高密度部分。来自低密度部分的材料通过出口移除并且具有比引入容器中的材料更高的脂肪百分比。来自高密度部分的物质通过出口排出，并具有比引入容器中的物质更高的瘦肉百分比。该容器可以包括离心机转筒或倾斜的容器。通过重力或应用人造力场（如离心力）实现分离，以将密度高的颗粒与密度低的颗粒分开。

17. 发明申请

WO2006113543A2 SEPARATION OF FATTY MATERIALS TO PRODUCE LEAN MEAT PRODUCTS 审中-公开
标题翻译：分离生产瘦肉制品的脂肪材料
公开(公告)号：WO2006113543A2
公开(公告)日：2006-10-26
申请号：PCT/US2006014261
申请日：2006-04-13
申请人： SAFEFRESH TECHNOLOGIES LLC , GARWOOD ANTHONY J M
发明人： GARWOOD ANTHONY J M
IPC分类号： A23C17/00 , A23L13/60
CPC分类号： A23L13/00
摘要： A method and apparatus for separating lean meat and/or fat from lean meat-containing material, including combining a particulate material with fluid carbon dioxide. The material and fluid is introduced into a vessel and is separated into low density and high density fractions. The material from the low density fraction is removed via an outlet and has a higher percentage of fat than the material introduced into the vessel. The material from the high density fraction is removed via an outlet and has a higher percentage of lean meat than the material introduced into the vessel. The vessel can include a centrifuge bowl or an inclined vessel. Separation is achieved via gravity or the application of an artificial force field, such as centrifugal force, to separate particulates high in density from those low in density.
摘要翻译：一种用于从含瘦肉的材料中分离瘦肉和/或脂肪的方法和装置，包括将颗粒物质与流体二氧化碳结合。将材料和流体引入容器中并分离成低密度和高密度馏分。来自低密度级分的材料通过出口除去，并且具有比引入容器的材料更高的脂肪百分比。来自高密度部分的材料通过出口除去，并且具有比引入容器的材料更高的瘦肉百分比。容器可以包括离心机碗或倾斜容器。通过重力或人造力场（例如离心力）的应用来实现分离，以将密度高的密度与密度低的颗粒分离。

18. 发明申请

WO2003057566A2 CONTINUOUS PACKAGING IN ENCLOSED CONDUITS 审中-公开
标题翻译：连续包装中的连续包装
公开(公告)号：WO2003057566A2
公开(公告)日：2003-07-17
申请号：PCT/US2003/000167
申请日：2003-01-02
申请人： SAFEFRESH TECHNOLOGIES, LLC , GARWOOD, Anthony, J., M.
发明人： GARWOOD, Anthony, J., M.
IPC分类号： B65B9/04
CPC分类号： B65B7/164
摘要： Packaging methods and apparatus for bonding a lidding web to a tray web, characterized in that the lidding web is placed under tension in both the longitudinal and lateral directions before being bonded to a tray web. A tray web having recesses and channels that form a conduit when the tray web is overwrapped with a lidding web is provided. A lidding web has microperforations to control the transfer of gases.
摘要翻译：用于将封盖腹板粘合到托盘腹板的包装方法和装置，其特征在于，在粘合到托盘腹板之前，封盖腹板在纵向和横向方向上都处于张力下。提供了一种具有凹槽和通道的托盘网，当托盘网被盖盖时，形成导管。盖板具有控制气体转移的微孔。

19. 发明申请

WO2002044026A1 CONTINUOUS PRODUCTION AND PACKAGING OF PERISHABLE GOODS IN LOW OXYGEN ENVIRONMENTS 审中-公开
标题翻译：连续生产和包装低氧环境中易腐物质
公开(公告)号：WO2002044026A1
公开(公告)日：2002-06-06
申请号：PCT/US2001/045146
申请日：2001-11-28
申请人： SAFEFRESH TECHNOLOGIES, LLC , GARWOOD, Anthony, J. , STEPHENS, Robert, M. , ATKINSON, Kevan, J.
发明人： GARWOOD, Anthony, J. , STEPHENS, Robert, M. , ATKINSON, Kevan, J.
IPC分类号： B65B31/00
CPC分类号： B65D81/2076 , B65D21/062 , B65D21/066 , B65D77/2024
摘要： Processing and packaging for perishable goods (436), such as beef, in a conduit (15514) wherein oxygen is substantially excluded and suitable gases such as carbon dioxide are provided at a suitable pressure and in such a manner as to increase the quantity of the gases dissolved in the perishable goods (436) to extend the shelf life of the goods and decontaminate the goods.
摘要翻译：在适当的压力下，以适当的压力和方式提供氧气基本上被排除的导管（15514）中的易腐货物（436），例如牛肉的加工和包装，以增加溶于易腐货物的气体（436）延长货物的保质期并对货物进行净化。

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