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1. 发明申请

US20050170064A1 Plant sterol-containing food, and method for preparing the same 审中-公开
标题翻译：植物固醇食品及其制备方法
公开(公告)号：US20050170064A1
公开(公告)日：2005-08-04
申请号：US10508689
申请日：2002-03-20
申请人： Won-Tae Yoon , Kab-Sig Kim , Bo-Chun Kim , Jung-Hee Han
发明人： Won-Tae Yoon , Kab-Sig Kim , Bo-Chun Kim , Jung-Hee Han
IPC分类号： A23C9/13 , A23L1/03 , A23L1/168 , A23L1/24 , A23L1/29 , A23L1/30 , A23D7/06 , A61K31/56
CPC分类号： A61K31/56 , A23C9/13 , A23L7/148 , A23L27/60 , A23L29/10 , A23L33/11 , A23V2002/00 , A23V2200/222 , A23V2250/2136
摘要： Disclosed are the plant sterol-containing food, and methods for preparing the same. The particle size of the plant sterol contained in the food is nanometer-scale, and the plant sterol-containing food of the present invention inhibits the absorption of cholesterol.
摘要翻译：公开了含植物甾醇的食品及其制备方法。食品中含有的植物甾醇的粒径是纳米级的，本发明的含植物固醇的食物抑制胆固醇的吸收。

2. 发明授权

US07994157B2 Method for dispersing plant sterol for beverage and a plant sterol-dispersed beverage, of which particle size is nanometer-scale in dispersed beverage 失效
标题翻译：分散饮料用植物甾醇和分散饮料中粒径为纳米级的植物甾醇分散饮料的方法
公开(公告)号：US07994157B2
公开(公告)日：2011-08-09
申请号：US10398001
申请日：2001-09-28
申请人： Won-Tae Yoon , Kab-Sig Kim , Bo-Chun Kim , Jung-Hee Han , Hyung-Pyo Hong
发明人： Won-Tae Yoon , Kab-Sig Kim , Bo-Chun Kim , Jung-Hee Han , Hyung-Pyo Hong
IPC分类号： A61K31/56 , A61K31/23 , A61K31/70 , A23L2/02 , A23L2/38
CPC分类号： A23L2/52 , A23C9/152 , A23L33/11 , Y10S514/951
摘要： Disclosed are a method for dispersing plant sterol for beverage and a plant sterol-dispersed beverage, of which particle size is nanometer-scale in dispersed beverage. The dispersion of plant sterols starts with the admixing of plant sterol to at least one emulsifier selected from the group consisting of sucrose fatty acid ester, sorbitan fatty acid ester and polyglycerine fatty acid ester, followed by melting the admixture by heating at 60 to 200° C. Afterwards, the molten substance is mixed with an aqueous beverage alone or an emulsifier-containing aqueous beverage in state of its own molten type or power type. This resulting mixture is stirred at a high speed to give a dispersion of plant sterols in an aqueous beverage. The beverage is superior in bioavailability, having good mouth feel, transparent aspect and no influence on the characteristic taste, flavor and color of the beverages.
摘要翻译：公开了分散饮料用植物性甾醇和分散饮料中粒径为纳米级的植物甾醇分散饮料的方法。植物甾醇的分散体从植物甾醇与至少一种选自蔗糖脂肪酸酯，脱水山梨糖醇脂肪酸酯和聚甘油脂肪酸酯的乳化剂混合开始，然后通过在60〜200℃加热熔融混合物 C.然后，将熔融物与单独的含水饮料或含乳化剂的含水饮料以其自身的熔融型或动力型混合。将所得混合物高速搅拌，得到植物甾醇在含水饮料中的分散体。该饮料具有优越的生物利用度，具有良好的口感，透明的方面，并且不影响饮料的特征味道，风味和颜色。

3. 发明申请

US20050118203A1 Mixing powder of plant sterol and emulsifier, and method for preparing the same 审中-公开
标题翻译：植物甾醇和乳化剂的混合粉末及其制备方法
公开(公告)号：US20050118203A1
公开(公告)日：2005-06-02
申请号：US10508690
申请日：2002-03-20
申请人： Won-Tae Yoon , Kab-Sig Kim , Tae-Jin Kim , Hyung-Pyo Hong
发明人： Won-Tae Yoon , Kab-Sig Kim , Tae-Jin Kim , Hyung-Pyo Hong
IPC分类号： A23L1/29 , A23L1/30 , A61K31/56 , A61K9/00
CPC分类号： A61K31/56 , A23L29/10 , A23L33/11 , A23V2002/00 , A23V2200/222 , A23V2250/2136
摘要： Disclosed are a mixing powder of plant sterol and emulsifier, and method for preparing the same. More particularly, the present invention provides a mixing powder of plant sterol and emulsifier for application to almost all food, irrespective of food base, to obtain an improvement in the dispersion stability of the plant sterol micelles inhibiting the absorption of cholesterol.
摘要翻译：公开了植物甾醇和乳化剂的混合粉末及其制备方法。更具体地说，本发明提供了植物甾醇和乳化剂的混合粉末，用于几乎所有的食物，不论其食物基础如何，以获得抑制胆固醇吸收的植物甾醇胶束的分散稳定性的改善。

4. 发明申请

US20070071826A1 Method for preparing nano-scale or amorphous particle using solid fat as a solvent 有权
标题翻译：使用固体脂肪作为溶剂制备纳米级或无定形颗粒的方法
公开(公告)号：US20070071826A1
公开(公告)日：2007-03-29
申请号：US10596178
申请日：2004-11-11
申请人： Kab-Sig Kim
发明人： Kab-Sig Kim
IPC分类号： A61K9/14 , B29B9/00
CPC分类号： A61K9/5089 , A61K9/1694 , A61K9/5123 , A61K9/5138 , A61K9/5192
摘要： The present invention relates to a method for preparing nanoscale or amorphous particles using solid fat as a solvent. According to the present invention, nanoscale or amorphous particles of active ingredients are prepared by using fat as a solvent, wherein the fat is in solid phase at room temperature. The nanoscale or amorphous particles of active ingredients can be advantageously used in medicine, cosmetics, functional foods or the like.
摘要翻译：本发明涉及使用固体脂肪作为溶剂制备纳米尺度或无定形颗粒的方法。根据本发明，通过使用脂肪作为溶剂制备活性成分的纳米级或无定形颗粒，其中脂肪在室温下为固相。活性成分的纳米尺寸或无定形颗粒可以有利地用于医药，化妆品，功能食品等。

5. 发明申请

US20080102062A1 Novel Bacillus Amyloliquefaciens Ktgb0202 and Control Method of Plant Pathogenic Fungi Using That 失效
标题翻译：新型解淀粉芽孢杆菌Ktgb0202和植物病原真菌的控制方法
公开(公告)号：US20080102062A1
公开(公告)日：2008-05-01
申请号：US10583076
申请日：2004-12-07
申请人： Kab-Sig Kim , Woon-Hyung Yeo
发明人： Kab-Sig Kim , Woon-Hyung Yeo
IPC分类号： A01N63/00 , A01P3/00 , C12N1/20
CPC分类号： A01N63/00 , A01N63/02 , C12R1/07 , Y10S435/832
摘要： The present invention relates to a novel microorganism Bacillus amyloliquefaciens KTGB0202 and a method for controlling plant pathogens using the same. More particularly, the present invention relates to a novel microorganism Bacillus amyloliquefaciens KTGB0202 (accession number: KCTC 10564BP) bacterium which has an excellent control effect against crop powdery mildew and a broad spectrum of antifungal activity against plant pathogenic fungi and inhibits tobacco mosaic virus infection, as well as an eco-friendly bacterial culture broth for controlling powdery mildew, which contains the same. Also, the present invention relates to antifungal substance KTGB0202 AFO1 obtained by extraction and purification from the Bacillus amyloliquefaciens KTGB0202 bacteria. The inventive Bacillus amyloliquefaciens KTGB0202 bacteria have a broad spectrum of antifungal activity, and are excellent in activity continuance and used for controlling various plant pathogens, including powdery mildew.
摘要翻译：本发明涉及一种新型微生物解淀粉芽孢杆菌KTGB0202及其使用该植物病原体的方法。更具体地说，本发明涉及一种对作物白粉病具有优异防除效果和对植物病原真菌的广谱抗真菌活性和抑制烟草花叶病毒感染的新型微生物解淀粉芽孢杆菌KTGB0202（登录号：KCTC 10564BP）细菌，以及含有相同的防治白粉病的环保细菌培养液。此外，本发明涉及通过从解淀粉芽孢杆菌KTGB0202细菌提取和纯化获得的抗真菌物质KTGB0202AFO1。本发明的解淀粉芽孢杆菌KTGB0202细菌具有广谱的抗真菌活性，活性连续性优异，用于防治各种植物病原体，包括白粉病。

6. 发明授权

US08211470B2 Method for preparing nano-scale or amorphous particle using solid fat as a solvent 有权
标题翻译：使用固体脂肪作为溶剂制备纳米级或无定形颗粒的方法
公开(公告)号：US08211470B2
公开(公告)日：2012-07-03
申请号：US10596178
申请日：2004-11-11
申请人： Kab-Sig Kim
发明人： Kab-Sig Kim
IPC分类号： A61K9/14
CPC分类号： A61K9/5089 , A61K9/1694 , A61K9/5123 , A61K9/5138 , A61K9/5192
摘要： The present invention relates to a method for preparing nanoscale or amorphous particles using solid fat as a solvent. According to the present invention, nanoscale or amorphous particles of active ingredients are prepared by using fat as a solvent, wherein the fat is in solid phase at room temperature. The nanoscale or amorphous particles of active ingredients can be advantageously used in medicine, cosmetics, functional foods or the like.
摘要翻译：本发明涉及使用固体脂肪作为溶剂制备纳米尺度或无定形颗粒的方法。根据本发明，通过使用脂肪作为溶剂制备活性成分的纳米级或无定形颗粒，其中脂肪在室温下为固相。活性成分的纳米尺寸或无定形颗粒可以有利地用于医药，化妆品，功能食品等。

7. 发明授权

US07615366B2 Bacillus amyloliquefaciens KTGB0202 and control method of plant pathogenic fungi using that 失效
标题翻译：解淀粉芽孢杆菌KTGB0202和植物致病真菌的控制方法
公开(公告)号：US07615366B2
公开(公告)日：2009-11-10
申请号：US10583076
申请日：2004-12-07
申请人： Kab-Sig Kim , Woon-Hyung Yeo
发明人： Kab-Sig Kim , Woon-Hyung Yeo
IPC分类号： A01N25/00 , C12N1/20
CPC分类号： A01N63/00 , A01N63/02 , C12R1/07 , Y10S435/832
摘要： The present invention relates to a novel microorganism Bacillus amyloliquefaciens KTGB0202 and a method for controlling plant pathogens using the same. More particularly, the present invention relates to a novel microorganism Bacillus amyloliquefaciens KTGB0202 (accession number: KCTC 10564BP) bacterium which has an excellent control effect against crop powdery mildew and a broad spectrum of antifungal activity against plant pathogenic fungi and inhibits tobacco mosaic virus infection, as well as an eco-friendly bacterial culture broth for controlling powdery mildew, which contains the same. Also, the present invention relates to antifungal substance KTGB0202AFO1 obtained by extraction and purification from the Bacillus amyloliquefaciens KTGB0202 bacteria. The inventive Bacillus amyloliquefaciens KTGB0202 bacteria have a broad spectrum of antifungal activity, and are excellent in activity continuance and used for controlling various plant pathogens, including powdery mildew.
摘要翻译：本发明涉及一种新型微生物解淀粉芽孢杆菌KTGB0202及其使用该植物病原体的方法。更具体地说，本发明涉及一种对作物白粉病具有优异防除效果和对植物病原真菌的广谱抗真菌活性和抑制烟草花叶病毒感染的新型微生物解淀粉芽孢杆菌KTGB0202（登录号：KCTC 10564BP）细菌，以及含有相同的防治白粉病的环保细菌培养液。此外，本发明涉及通过从解淀粉芽孢杆菌KTGB0202细菌提取和纯化获得的抗真菌物质KTGB0202AFO1。本发明的解淀粉芽孢杆菌KTGB0202细菌具有广谱的抗真菌活性，活性连续性优异，用于防治各种植物病原体，包括白粉病。

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