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    • 2. 发明授权
    • Method and apparatus for separating bone and meat of upper half of
poultry carcass and auto-loading system used therewith
    • 用于分离家禽屠体上半部分骨和肉的方法和装置以及与其一起使用的自动装载系统
    • US5984770A
    • 1999-11-16
    • US880513
    • 1997-06-23
    • Takeo AsanoHiroyuki HayakawaRyuji KodamaShouzou KouzuYasuaki NomuraYoshimitsu Fujiwara
    • Takeo AsanoHiroyuki HayakawaRyuji KodamaShouzou KouzuYasuaki NomuraYoshimitsu Fujiwara
    • A22C21/00
    • A22C21/0023A22C21/0053
    • A method and apparatus for separating bone and meat of the upper half of a poultry carcass with a variety of the sizes are provided, wherein first cutting is effected in the neighborhood of a shoulder joint to disconnect tissues under influence of a separation force applied between the upper half of a poultry carcass and the head of a humerus, second cutting is effected along the surface of the front side of a furcula, and then breast meat is efficiently separated by a conventional device with a higher recovery rate and an auto-loading system comprising a plurality of buffer conveyors is provided, wherein the upper halves of poultry carcasses are continuously loaded to as many apparatuses for the separating without downtime. In the first cutting of the method and an apparatus for the separating, an inserting position and depth of an obliquely moving cutter blade (116) is properly determined with accuracy by the help of a guide bar with reference pieces, which is selected according to the size of the upper half of a poultry carcass and put inside the shoulder joints for setting reference planes, vertical and horizontal.
    • 提供了用于分离各种尺寸的家禽屠体上半部分骨和肉的方法和装置,其中在肩关节附近进行第一切割以在施加在 家禽屠体的上半部和肱骨的头部,沿着fur的前侧的表面进行第二次切割,然后通过具有较高回收率的常规装置和自动装载系统有效地分离胸肉 提供了多个缓冲输送机,其中家禽屠体的上半部分被连续地加载到用于分离而不停机的多个装置。 在第一次切割方法和分离装置中,倾斜切割刀片(116)的插入位置和深度通过具有参考件的引导件的准确性被准确地确定,该引导杆根据 尺寸的家禽屠体的上半部分,放在肩关节内,用于设置垂直和水平的参考平面。
    • 3. 发明授权
    • Method of separating meat of a poultry with bones and apparatus for use in such method
    • 用这种方法将骨头和器具的肉分离的方法
    • US06558243B2
    • 2003-05-06
    • US09925026
    • 2001-08-09
    • Takehisa MinemuraDaisuke AsakaShouzou Kouzu
    • Takehisa MinemuraDaisuke AsakaShouzou Kouzu
    • A22C2100
    • A22C21/0069A22C21/0023
    • A process for separating the hollowed body of a poultry carcass into a lower half body including the thighs and part of the back, and a upper half body including the breast inclusive of the ribs and the remaining part of the back, including a first process step in which the hollowed body is cut from the roots of the thighs through the tail ends of the ilia while the hollowed body is transferred in a suspended state without cutting the keel, and a second process step in which the sinews and connective tissues are cut at the side of the hipbone and the thighs are ripped off with high yields. Apparatus for the first step includes a conveyer line 20a, a peritoneum cutting part 11, a 90 degree reversing part 12, and a poultry carcass severing part 13. Apparatus for the second step includes a toothed conveyer with a lower belt which transfers the lower half body hooked at the hipbone, a parallel running conveyer provided under the toothed conveyer for ripping and carrying out the thigh of the lower half body, and a pair of parallel guide plates provided under the lower belt, the lower half body including the hipbone and thigh being transferred clasped between the parallel guide plates and the lower belt.
    • 一种将家禽屠体的中空体分离成包括大腿和背部的一部分的下半体的方法,以及包括肋骨和后部的剩余部分的包括乳房的上半身,包括第一处理步骤 其中,所述中空体通过所述髂骨的尾端从所述大腿的根部切割,同时所述中空体以悬浮状态被转移而不切割所述龙骨;以及第二加工步骤,其中所述筋骨和结缔组织被切割 髋骨和大腿的一侧以高产量被剥夺。 用于第一步骤的装置包括输送线20a,腹膜切割部分11,90度反转部分12和家禽屠体切割部分13.用于第二步骤的装置包括齿形输送机,其具有将下半部分 身体钩在髋骨上,设置在齿形输送机下面的用于撕下和移动下半身大腿的平行运行输送机,以及一对设置在下腰带下方的平行导板,下半身包括髋骨和大腿 被转移地夹在平行导板和下带之间。