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21. 发明授权

US09796833B2 Carboxymethyl cellulose-based films and edible food casings made therefrom 有权
公开(公告)号：US09796833B2
公开(公告)日：2017-10-24
申请号：US12184458
申请日：2008-08-01
申请人： Andrew P. Verrall , Solomon E. Brown
发明人： Andrew P. Verrall , Solomon E. Brown
IPC分类号： A23L1/48 , A23L1/22 , C08L1/28 , A22C13/00
CPC分类号： C08L1/286 , A22C13/0013
摘要： An edible film useful for applying a flavoring additive to a food item is disclosed. The edible film generally includes an edible carboxymethyl cellulose film-forming resin and an edible plasticizer. The carboxymethyl cellulose film-forming resin is preferably a blend of two different carboxymethyl celluloses having different molecular weights. The edible film preferably includes additional additives, for example an edible surfactant and an edible tackifier. The edible film can suitably accept a food flavoring ingredient to form a flavored film that can be used to apply a flavor to a food item.

22. 发明申请

US20170208823A1 PRODUCTION OF POLY ALPHA-1,3-GLUCAN FOOD CASINGS 审中-公开
公开(公告)号：US20170208823A1
公开(公告)日：2017-07-27
申请号：US15320566
申请日：2015-06-25
申请人： E I DU PONT DE NEMOURS AND COMPANY
发明人： Debora Flanagan Massouda , Vindhya Mishra , Matthew W. George
IPC分类号： A22C13/00 , B29C47/88 , B29C71/00 , B29C47/00 , B29C47/02
CPC分类号： A22C13/0013 , A22C2013/002 , A22C2013/0023 , B29C48/022 , B29C48/154 , B29C48/30 , B29C48/34 , B29C48/919 , B29C71/0009 , B29C2071/0045 , B29K2005/00 , B29K2105/0061 , B29L2031/712 , C08J5/18 , C08J2305/00
摘要： An extrusion process for making a poly alpha-1,3-glucan food casing is disclosed.

23. 发明授权

US09668492B2 Method for manufacturing coextruded food products 有权
公开(公告)号：US09668492B2
公开(公告)日：2017-06-06
申请号：US14182089
申请日：2014-02-17
申请人： ALBERT HANDTMANN MASCHINENFABRIK GMBH & CO. KG
发明人： Manfred Baechtle , Gerhard Mueller
IPC分类号： A22C11/00 , A22C11/02 , A22C13/00 , A23P30/25
CPC分类号： A22C11/02 , A22C13/0003 , A22C13/0006 , A23P30/25
摘要： In a device for manufacturing co-extruded food products with a filling machine, including a pump for an inner mass coupled to a drive and a control unit at least for the drive, to which a coextrusion unit disposed at the outside is connected, and to which a pump being coupled to a drive at least for delivering the outer mass to the coextrusion unit is connected. The drive of the outer mass pump is integrated into the inner mass filling machine.

24. 发明授权

US09596866B2 Shirring composition and applications thereof 有权
公开(公告)号：US09596866B2
公开(公告)日：2017-03-21
申请号：US14241208
申请日：2012-08-23
申请人： Ion Inaki Garcia Martinez
发明人： Ion Inaki Garcia Martinez
IPC分类号： A22C13/00 , A22C13/02
CPC分类号： A22C13/0013 , A22C13/02 , Y10T428/1324
摘要： The present invention relates to a composition for shirring artificial casings which allows conferring the casing with a high capacity to cling to the meat paste stuffed therein. The composition of the invention includes at least one heat curable polycationic resinous component, a polyolic component and water, wherein the water activity (aw) index has a value greater than or equal to 0.70. A casing impregnated by said composition, the meat product stuffed in said casing and the method for impregnating the casing with the composition of the invention is also contemplated.

25. 发明申请

US20170071220A9 METHOD OF EXTRUDING SAUSAGE SLEEVES OF AT LEAST PARTIAL COLLAGEN, EXTRUSION HEAD AND EXTRUDED COLLAGEN SLEEVES 审中-公开
标题翻译：挤压部分胶原，挤压头和挤压胶原囊的消毒过程的方法
公开(公告)号：US20170071220A9
公开(公告)日：2017-03-16
申请号：US14916341
申请日：2014-09-04
申请人： MAREL TOWNSEND FURTHER PROCESSING B.V.
发明人： Albertus DUNNEWIND , Patricia Rosa Maria HOEKSTRA-SUURS , Wilhelmus Johannes Everardus Maria VAN DEN DUNGEN , Johannes Martinus MEULENDIJKS , Frank Johannes Antonius VAN DEN HEUIJ , Henk Robert HOOGENKAMP
IPC分类号： A22C13/00 , B29C47/00
CPC分类号： A22C13/0006 , A22C13/0016 , A22C2013/0023 , A23L13/62 , A23L13/65 , A23V2002/00 , B29C47/0026 , B29K2089/00 , B29L2023/002
摘要： The invention relates to a method of extruding sleeves extruded of collagen for encasing sausages, wherein a collagen fluid is fed to an extrusion head; the collagen fluid is guided through the extrusion head; and the collagen fluid is discharged from the extrusion head. The invention also relates to an extrusion head for performing such a process as well as a co-extrusion sausage line. Finally also the sleeve extruded with this method or devices is part of the invention.
摘要翻译：本发明涉及一种挤出用于包装香肠的胶原蛋白挤出套筒的方法，其中将胶原蛋白流体输送到挤压头; 胶原液被引导通过挤压头; 胶原液从挤出头排出。本发明还涉及用于进行这种方法以及共挤出香肠生产线的挤出头。最后，用这种方法或装置挤出的套筒也是本发明的一部分。

26. 发明申请

US20170055558A1 METHODS AND COMPOSITIONS FOR TRANSFERRING A COLORING TO A FOOD PRODUCT 审中-公开
标题翻译：将颜色转移到食品中的方法和组合物
公开(公告)号：US20170055558A1
公开(公告)日：2017-03-02
申请号：US15308236
申请日：2015-05-01
申请人： Kerry Ingredients & Flavours , KALLE GmbH
发明人： Hans-gerd ZIEMES , Mark Drewes VAN DER BLEEK , Erna KASTL
IPC分类号： A23L5/40 , A22C13/00 , A23C19/16 , A23L3/3454
CPC分类号： A23L5/40 , A22C13/00 , A22C13/0013 , A22C2013/0046 , A23C19/163 , A23L3/3454 , A23V2002/00
摘要： Food casings or packaging impregnated and/or coated on the inside with at least one transferrable coloring and/or flavoring agent are provided. In some embodiments, the coloring and/or flavoring agent includes a hydrolyzed vegetable protein (HVP), optionally an acid-hydrolyzed vegetable protein, a yeast extract, or a combination thereof. Also provided are methods for imparting a color to a food product, which in some embodiments can include maintaining the food product in the food casing or packaging impregnated and/or coated on the inside with at least one transferrable coloring and/or flavoring agent for a time and under conditions sufficient to impart a color to the food product, wherein the coloring and/or flavoring agent includes a hydrolyzed vegetable protein (HVP), optionally an acid-hydrolyzed vegetable protein, a yeast extract, or a combination thereof.
摘要翻译：提供用至少一种可转染的着色剂和/或调味剂在内部浸渍和/或涂覆的食品外壳或包装。在一些实施方案中，着色剂和/或调味剂包括水解植物蛋白（HVP），任选的酸水解植物蛋白，酵母提取物或其组合。还提供了赋予食品颜色的方法，其在一些实施方案中可以包括将食品保持在食品外壳中，或者使用至少一种可转染的着色剂和/或调味剂将其浸渍和/或涂覆在内部，时间和条件足以赋予食品颜色，其中着色剂和/或调味剂包括水解植物蛋白（HVP），任选的酸水解植物蛋白，酵母提取物或其组合。

27. 发明申请

US20160324198A1 Food Product and Method of Preparation 审中-公开
标题翻译：食品及其制备方法
公开(公告)号：US20160324198A1
公开(公告)日：2016-11-10
申请号：US15111504
申请日：2015-01-19
申请人： DEVRO (SCOTLAND) LIMITED
发明人： Petrus Rimke Visser
IPC分类号： A23L13/60 , B32B9/04 , B32B9/02 , A22C13/00 , B32B1/08
CPC分类号： A23L13/65 , A22C13/0006 , A22C13/0016 , A22C2013/0023 , A22C2013/0046 , A22C2013/0053 , B32B1/08 , B32B9/02 , B32B9/047 , B32B2250/03 , B32B2262/08 , B32B2307/7242 , B32B2439/70
摘要： The invention relates to a method for preparing a food product by means of co-extrusion, wherein a casing composition (3a) and a barrier composition (4a) are co-extruded as layers upon an edible filler (5a), such that the edible filler is provided with a casing layer (3) and a barrier layer (4). After co-extrusion, said barrier layer is present between the edible filler and the casing layer. Advantageously, the casing composition comprises collagen, a polysaccharide and water. In embodiments, the casing composition may comprise collagen in an amount of between 2 and 7 wt. %, preferably between 3 and 6 wt. %; and, the casing composition may comprise a polysaccharide in an amount of between 1 and 5 wt. %, preferably between 2 and 4 wt. %. Further, the invention relates to a food product. The food product, for instance a sausage, comprises an edible filler, a casing layer, and a barrier layer, wherein the edible filler is covered by the barrier layer at least partly, and wherein the barrier composition is coverer by the casing layer at least partly.
摘要翻译：本发明涉及一种通过共挤出来制备食品的方法，其中外壳组合物（3a）和阻隔组合物（4a）在可食用填料（5a）上共挤出成层，使得可食用填料设置有壳层（3）和阻挡层（4）。在共挤出之后，所述阻挡层存在于可食用填料和套管层之间。有利地，套管组合物包含胶原，多糖和水。在实施方案中，套管组合物可以包含2至7wt。％，优选3至6wt。％; 并且所述肠衣组合物可以包含1至5重量％的量的多糖。％，优选2至4wt。％。此外，本发明涉及食品。食品，例如香肠，包括可食用的填充物，外壳层和阻挡层，其中可食用填料至少部分被阻挡层覆盖，并且其中阻挡组合物至少被外壳层覆盖部分地。

28. 发明申请

US20160143301A1 ARTIFICIAL FOOD CASING, METHOD FOR REMOVING AND METHOD FOR MANUFACTURING THEREOF 有权
标题翻译：人造食品罐，移除方法及其制造方法
公开(公告)号：US20160143301A1
公开(公告)日：2016-05-26
申请号：US14786323
申请日：2014-04-17
申请人： VISKOTEEPAK BELGIUM NV
发明人： Johan QUINTEN , Marc VRIJSEN , Jo MAES
IPC分类号： A22C13/00
CPC分类号： A22C13/0013 , A22C11/003 , A22C13/00 , A22C2013/002 , A22C2013/0059 , A22C2013/0079 , A22C2013/0093 , A22C2013/0096
摘要： The invention relates to an artificial food casing; method for removing said artificial food casing; and methods for manufacturing said artificial food casing.
摘要翻译：本发明涉及一种人造食品外壳; 去除所述人造食物外壳的方法; 以及用于制造所述人造食物外壳的方法。

29. 发明授权

US09271507B2 Apparatus and method for manufacturing a strand of a pasty mass 有权
标题翻译：用于制造糊状团块的装置和方法
公开(公告)号：US09271507B2
公开(公告)日：2016-03-01
申请号：US14053062
申请日：2013-10-14
申请人： VEMAG Maschinenbau GmbH
发明人： Halis Baris , Stephan Janke , Christoph Thelen
IPC分类号： A22C11/00 , A22C11/02 , B29C47/00 , B29C47/12 , A22C13/00
CPC分类号： A22C11/02 , A22C11/0209 , A22C2013/0023 , B29C47/0016 , B29C47/128
摘要： Apparatus and methods for producing a string of a pasty material, such as sausagemeat. The apparatus includes an extrusion head that includes at least one conveyor conduit for the pasty material to be shaped into a string. The conveyor conduit has an inlet, an outlet, and a receiving chamber for a casing material to be applied to the string. The receiving chamber has an entry for the casing material and an exit for applying the casing material to the string surface. The receiving chamber is also adapted to impart to the casing material, when flowing through the receiving chamber, a movement having at least a rotatory movement component about at least a longitudinal axis of the receiving chamber.
摘要翻译：用于生产糊状物料串（如香肠）的装置和方法。该设备包括挤出头，该挤出头包括至少一个输送管道，用于将待成形为一条绳的糊状材料。输送管道具有入口，出口和用于套管材料施加到绳索的接收室。接收室具有用于壳体材料的入口和用于将套管材料施加到线表面的出口。接收室还适于在流过接收室时赋予外壳材料至少围绕接收室的纵向轴线的旋转运动部件的运动。

30. 发明授权

US09265265B2 Biaxially drawn tubular film comprising three adjacent polyamide-based layers 有权
标题翻译：双轴拉伸管状膜包含三个相邻的聚酰胺基层
公开(公告)号：US09265265B2
公开(公告)日：2016-02-23
申请号：US12065090
申请日：2006-09-06
申请人： Ulrich Delius , Bernhard Feron
发明人： Ulrich Delius , Bernhard Feron
IPC分类号： A22C13/00 , B32B27/08 , B32B27/20 , B32B27/34
CPC分类号： A22C13/0013 , A22C2013/002 , A22C2013/0053 , A22C2013/0063 , A22C2013/0083 , B32B27/08 , B32B27/20 , B32B27/34 , B32B2250/05 , B32B2250/24 , B32B2270/00 , B32B2274/00 , B32B2307/518 , B32B2307/558 , B32B2307/702 , B32B2307/736 , B32B2307/746 , B32B2439/70 , Y10T428/1324 , Y10T428/2495 , Y10T428/31728 , Y10T428/31732
摘要： The invention relates to a biaxially drawn multilayer tubular film consisting of at least five layers, in which the external and two other layers contain aliphatic (co)-polyamide in a quantity equal to or greater than 50% by weight and are differently assembled. The inventive tubular film is produced by coextrusion and, thereby is seamless. Said tubular film can be used in the form of food product packagings, in particular as synthetic sausage casing.
摘要翻译：本发明涉及由至少五层组成的双轴拉伸多层管状膜，其中外部和另外两层含有等于或大于50重量％的脂肪族（共）聚酰胺，并且被不同地组装。本发明的管状膜通过共挤出制造，因此是无缝的。所述管状膜可以以食品包装的形式使用，特别是作为合成香肠肠衣。

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