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1. 发明授权

US09968103B2 Artificial food casing, method for removing and method for manufacturing thereof 有权
公开(公告)号：US09968103B2
公开(公告)日：2018-05-15
申请号：US14786323
申请日：2014-04-17
申请人： ViskoTeepak Belgium NV
发明人： Johan Quinten , Marc Vrijsen , Jo Maes
IPC分类号： A22C13/00 , A22C11/00
CPC分类号： A22C13/0013 , A22C11/003 , A22C13/00 , A22C2013/002 , A22C2013/0059 , A22C2013/0079 , A22C2013/0093 , A22C2013/0096
摘要： The invention relates to an artificial food casing; method for removing said artificial food casing; and methods for manufacturing said artificial food casing.

2. 发明授权

US09089145B2 Shirrable spiced casing with inner coating 有权
标题翻译：内胆可加装五香套管
公开(公告)号：US09089145B2
公开(公告)日：2015-07-28
申请号：US13845423
申请日：2013-03-18
申请人： World Pac International AG
发明人： Ekkehardt Th. F. Schäfer
IPC分类号： A22C13/00 , B05C7/00
CPC分类号： A22C13/0003 , A22C13/0013 , A22C2013/002 , A22C2013/0046 , A22C2013/0053 , A22C2013/0063 , B05C7/00
摘要： A method is provided for coating tubular food casings, especially intestines, with flavoring substances in particle form, especially spices, wherein the tubular casing is wetted on the inside with adhesive and the desired flavoring substances are deposited on the formed adhesive layer. Here, it is essential that the casing, wetted on the inside with adhesive (3), is brought through a particle-shaped flavoring substance supply, formed in the interior of the tube, and a gas cushion, in particular an air cushion, into a non-flat, open cross-sectional shape. The casing wetted with adhesive on its inner side carries along flavoring substances from the flavoring substance supply, when it is pulled through the flavoring substance supply. The casing at least on the inside is made from a hydrophilic plastic.
摘要翻译：提供了一种用于将管状食品肠衣，特别是肠内调味的调味物质，特别是香料包衣的方法，其中管状肠衣用粘合剂在内部润湿，并且所需的调味物质沉积在形成的粘合剂层上。这里，重要的是，用粘合剂（3）在内部润湿的套管通过形成在管内部的颗粒状调味物质供给体和气垫，特别是气垫，进入非平坦，开放的横截面形状。在其内侧用粘合剂润湿的套管当通过调味料供应时，带有来自调味物质供应源的调味物质。外壳至少在内侧由亲水塑料制成。

3. 发明申请

US20130280390A1 SHIRRABLE SPICED CASING WITH INNER COATING 有权
标题翻译：具有内部涂层的可缝制的外壳
公开(公告)号：US20130280390A1
公开(公告)日：2013-10-24
申请号：US13845423
申请日：2013-03-18
申请人： World Pac International AG
发明人： Ekkehardt Th. F. SCHÄFER
IPC分类号： A22C13/00
CPC分类号： A22C13/0003 , A22C13/0013 , A22C2013/002 , A22C2013/0046 , A22C2013/0053 , A22C2013/0063 , B05C7/00
摘要： A method is provided for coating tubular food casings (2), especially intestines, with flavoring substances in particle form, especially spices, wherein the tubular casing (2) is wetted on the inside with adhesive (3) and the desired flavoring substances (6) are deposited on the formed adhesive layer. Here, it is essential that the casing (2), wetted on the inside with adhesive (3), is brought through a particle-shaped flavoring substance supply (6), formed in the interior of the tube, and a gas cushion (7), in particular an air cushion, into a non-flat, open cross-sectional shape. The casing wetted with adhesive on its inner side carries along flavoring substances from the flavoring substance supply (6), when it is pulled through the flavoring substance supply. The casing (2) at least on the inside is made from a hydrophilic plastic.
摘要翻译：提供了一种用于以管状食品肠衣（2），特别是肠内涂覆调味物质（特别是香料）的方法，其中管状肠衣（2）在内部用粘合剂（3）和期望的调味物质（6）润湿）沉积在形成的粘合剂层上。这里，必须通过形成在管内部的颗粒状的调味物质供给体（6）和气垫（7）将通过粘合剂（3）在内部润湿的套管（2）），特别是气垫，成为非平坦，开放的横截面形状。在其内侧用粘合剂润湿的套管在调味料供应（6）被拉过时，带有调味物质供应源（6）的调味物质。至少在内部的壳体（2）由亲水性塑料制成。

4. 发明申请

US20090162502A1 Collagen concentrate, use thereof and also process for production thereof 有权
标题翻译：胶原浓缩物，其使用和其制备方法
公开(公告)号：US20090162502A1
公开(公告)日：2009-06-25
申请号：US12334599
申请日：2008-12-15
申请人： Marion Bueker , Gert Bueker , Gerhard Grolig
发明人： Marion Bueker , Gert Bueker , Gerhard Grolig
IPC分类号： A22C13/00 , C07K14/78 , A23L1/48
CPC分类号： A22C13/0013 , A22C2013/002 , A22C2013/0023 , A23J1/002 , A23J3/04
摘要： A film-forming collagen concentrate is provided containing at least 18% by weight dry matter. At least 50% by weight of the protein of a homogeneous suspension produced from the concentrate in a 0.15 molar aqueous sodium dihydrogenphosphate buffer having a pH of 7 and a calculated dry matter fraction of 0.5% by weight may be separated as sediment by 15 min centrifugation at 1780 RFC and 15° C. A process is also disclosed for producing a collagen-concentrate-containing food casing that includes (a) producing an aqueous collagen mass; (b) concentrating the aqueous collagen mass until it has a solids fraction of 18% by weight or more; (c) admixing the concentrate with dilute acid to obtain a (co)extrudable or castable collagen mass; (d) coextruding or casting the collagen mass to from a casing; (e) solidifying the casing and, optionally, (f) drying the casing.
摘要翻译：提供含有至少18重量％干物质的成膜胶原浓缩物。在0.15摩尔磷酸二氢钠磷酸盐缓冲液中产生的均匀悬浮液的至少50重量％的蛋白质，其pH值为7，计算的干物质分数为0.5重量％，可通过离心15分钟作为沉淀物分离在1780 RFC和15℃下。还公开了一种用于生产含胶原蛋白浓缩物的食品外壳的方法，其包括（a）产生水性胶原质量; （b）浓缩水性胶原质量直到其固体分数为18重量％以上; （c）将浓缩物与稀酸混合以获得（共）可挤出或可浇铸的胶原块; （d）从胶囊共挤出或铸造胶原物质; （e）固化套管，以及（f）干燥套管。

5. 发明授权

US07244481B2 Nylon food casing having a barrier core layer 有权
标题翻译：尼龙食品外壳具有阻挡芯层
公开(公告)号：US07244481B2
公开(公告)日：2007-07-17
申请号：US10142160
申请日：2002-05-10
申请人： Stephen J. Vicik , Amy L. Glawe
发明人： Stephen J. Vicik , Amy L. Glawe
IPC分类号： B32B1/08
CPC分类号： A22C13/0013 , A22C2013/002 , A22C2013/0053 , A22C2013/0059 , A22C2013/0063 , A22C2013/0083 , A22C2013/0086 , Y10T428/1324 , Y10T428/1328 , Y10T428/1331
摘要： Tubular, biaxially stretched, heat shrinkable multilayer film food casings comprising inner and outer polyamide layers on either side of a core layer of EVOH surrounded by an inner and outer adhesive layer, and a coextrusion process for making the film.
摘要翻译：管状双轴拉伸的，热收缩的多层膜食品肠衣，其包括由内外胶粘剂层包围的EVOH的芯层的两侧的内聚酰胺层和外聚酰胺层，以及用于制备该膜的共挤出方法。

6. 发明申请

US20060198960A1 Process for making and using additive delivery laminate 审中-公开
标题翻译：制造和使用添加剂输送层压板的方法
公开(公告)号：US20060198960A1
公开(公告)日：2006-09-07
申请号：US11187801
申请日：2005-07-22
申请人： Steven Calvert , David Herndon , Hillary Crawford , Andrew Moehlenbrock , David Kyle , Milissa Smith , George Wofford , Dilip Boal , Mike Rosinski , Blaine Childress , Richard Bradshaw , Joe Bowen , James Wilson
发明人： Steven Calvert , David Herndon , Hillary Crawford , Andrew Moehlenbrock , David Kyle , Milissa Smith , George Wofford , Dilip Boal , Mike Rosinski , Blaine Childress , Richard Bradshaw , Joe Bowen , James Wilson
IPC分类号： B05D1/32 , B65B63/08 , B05D3/02 , B26D7/27 , B05D1/02 , B67C3/22 , B05D1/28
CPC分类号： B32B1/02 , A22C13/0013 , A22C2013/002 , A22C2013/0046 , A22C2013/0053 , A22C2013/0059 , A22C2013/0096 , A23L27/79 , B29C55/28 , B32B25/08 , B32B25/18 , B32B27/08 , B32B27/18 , B32B27/30 , B32B27/32 , B32B27/34 , B32B27/365 , B32B2250/02 , B32B2250/24 , B32B2264/067 , B32B2264/102 , B32B2270/00 , B32B2274/00 , B32B2307/31 , B32B2307/7244 , B32B2307/736 , B32B2439/70 , B65B29/08
摘要： An additive delivery laminate, suitable for cooking a food product and transferring a colorant, flavorant, and/or odorant to a food product, has an additive delivery layer comprising a thermoplastic layer and additive granules containing a food additive. The laminate further comprises a substrate layer to which the additive delivery layer is bonded. The additive delivery layer is placed in contact with the food product to be packaged, with the granules thereafter dissolving and the additive being transferred to the food product. The additive can be transferred during cook-in or otherwise. Also disclosed is a process for preparing the additive delivery laminate and a process for preparing a packaged food product.
摘要翻译：适于烹饪食品并将着色剂，食用香料和/或气味剂转移到食品中的添加剂递送层压板具有包含热塑性层的添加剂输送层和含有食品添加剂的添加剂颗粒。层压体还包括与添加剂输送层接合的基底层。将添加剂输送层放置成与待包装的食品接触，然后将颗粒溶解并将添加剂转移到食品中。添加剂可以在烹饪过程中或以其他方式传输。还公开了制备添加剂递送层压体的方法和制备包装的食品的方法。

7. 发明申请

US20050266056A1 Films comprising a liquid-absorbant inner layer, an antimicrobial material and an impermeable outer layer 有权
标题翻译：包含吸液剂内层，抗微生物材料和不透水外层的薄膜
公开(公告)号：US20050266056A1
公开(公告)日：2005-12-01
申请号：US11126652
申请日：2005-05-11
申请人： I-Hwa Lee , Karlheinz Hausmann
发明人： I-Hwa Lee , Karlheinz Hausmann
IPC分类号： A22C13/00 , A23B4/00 , A23B4/10 , A23B4/12 , A23B4/22 , A23L13/60 , A61K9/70 , A61K38/16 , B32B27/00 , B32B27/08 , B32B27/18 , B65D65/40
CPC分类号： B32B27/18 , A22C13/0013 , A22C2013/002 , A22C2013/0043 , A22C2013/0046 , A22C2013/0053 , A22C2013/0059 , A22C2013/0083 , A23B4/00 , A23B4/002 , A23B4/10 , A23B4/12 , A23B4/22 , A23L13/65 , B32B1/08 , B32B7/12 , B32B27/06 , B32B27/08 , B32B27/285 , B32B27/30 , B32B27/304 , B32B27/306 , B32B27/32 , B32B27/34 , B32B27/36 , B32B2250/24 , B32B2270/00 , B32B2274/00 , B32B2307/518 , B32B2307/7145 , B32B2307/724 , B32B2307/726 , B32B2307/7265 , B32B2307/736 , B32B2323/04 , B32B2327/00 , B32B2329/04 , B32B2367/00 , B32B2371/00 , B32B2377/00 , B32B2439/00 , B32B2439/46 , B32B2439/70 , B32B2553/00
摘要： Films comprising a liquid-absorbent layer with an adsorbed antimicrobial material and an impermeable layer are provided. The films can be suitable for preparation of tubular casings and shrinkbags such as casings for foodstuffs. Also disclosed are foodstuffs processed in the tubular casing comprising the antimicrobial material.
摘要翻译：提供了包含具有吸附的抗菌材料的液体吸收层和不可渗透层的膜。该膜可适用于制备管状肠衣和收缩袋，如食品肠衣。还公开了在包含抗微生物材料的管状壳体中加工的食品。

8. 发明申请

US20040052912A1 Five-layered, biaxially-oriented tubular film for packaging and wrapping of meat or meat with bones and use thereof 审中-公开
标题翻译：五层双轴取向的管状薄膜，用于包装和包裹肉或肉与骨骼及其使用
公开(公告)号：US20040052912A1
公开(公告)日：2004-03-18
申请号：US10466774
申请日：2003-08-01
发明人： Hartmut Grund , Horst Lang , Helmut Schauer
IPC分类号： A23B004/00
CPC分类号： B32B27/34 , A22C13/0013 , A22C2013/002 , A22C2013/0053 , A22C2013/0069 , A22C2013/0083 , B32B27/08
摘要： The invention relates to a five-layered, biaxially oriented, shrinkable and sealable tubular film for the packaging and wrapping of meat or meat with bones and to the use thereof. The tubular film of the invention has an inner layer comprised of at least one heat-sealable copolyamide, a polyolefin middle layer, and an outer layer comprised of at least one homopolyamide, and two adhesion-promoting layers between the inner layer and middle layer and between the middle layer and outer layer. Such tubular films are remarkable for their superior seal seam strength and high resistance to puncturing.
摘要翻译：本发明涉及一种五层双轴取向的，可收缩和可密封的管状薄膜，用于包装和包装肉或肉与骨头及其用途。本发明的管状膜具有由至少一个可热密封的共聚酰胺，聚烯烃中间层和由至少一种均聚酰胺构成的外层和在内层和中间层之间的两个粘附促进层构成的内层，在中间层和外层之间。这种管状膜由于其优异的密封接缝强度和高的抗穿刺性而显着。

9. 发明授权

US5985386A Multi-layer, coextruded, biaxially oriented tubular sausage casing with improved oxygen barrier properties 失效
标题翻译：多层，共挤出，双向取向的管状香肠肠衣，具有改善的氧气阻隔性能
公开(公告)号：US5985386A
公开(公告)日：1999-11-16
申请号：US968919
申请日：1997-11-06
申请人： Michael Hennig-Cardinal von Widdern , Ulrich Reiners
发明人： Michael Hennig-Cardinal von Widdern , Ulrich Reiners
IPC分类号： A22C13/00 , B32B27/08 , B32B27/34 , B32B27/30 , B32B27/32
CPC分类号： B32B27/34 , A22C13/0013 , B32B27/08 , A22C2013/002 , A22C2013/0023 , A22C2013/0053 , A22C2013/0083 , Y10T428/1324 , Y10T428/1341 , Y10T428/1379 , Y10T428/1383 , Y10T428/31743 , Y10T428/31746 , Y10T428/3175 , Y10T428/31757
摘要： The invention relates to a multi-layer, coextruded, biaxially oriented tubular sausage casing with improved oxygen barrier properties especially for wrapping sausages, which are heat treated after filling.
摘要翻译：本发明涉及一种多层，共挤出，双向取向的管状香肠肠衣，具有改善的阻氧性能，特别是用于包装香肠，其在填充后进行热处理。

10. 发明授权

US5612104A Five-layer, biaxially stretched tubular film for packaging and encasing pasty food stuffs 失效
标题翻译：用于包装和包装糊状食品的五层双轴拉伸管状薄膜
公开(公告)号：US5612104A
公开(公告)日：1997-03-18
申请号：US492012
申请日：1995-07-19
申请人： Hartmut Grund
发明人： Hartmut Grund
IPC分类号： A22C13/00 , B29C55/12 , B32B27/08 , B32B27/32 , B32B27/34 , C09J151/06 , F16L11/08
CPC分类号： B32B27/08 , A22C13/0013 , C09J151/06 , A22C2013/002 , A22C2013/0053 , A22C2013/0063 , A22C2013/0083 , Y10S206/802 , Y10T428/1324
摘要： A five-layer, tubular polyamide film for wrapping and/or covering pasty foodstuffs, in particular for use as a sausage casing, in which the film is made up of an inner layer and an outer layer made of the same polyamide material consisting of at least one at least one aliphatic polyamide and/or at least one aliphatic copolyamide and/or at least one partly aromatic polyamide and/or at least one partly aromatic copolyamide, a middle polyolefin layer, and two bonding agent layers each made of the same material. The proportion of partly aromatic polyamide and/or copolyamide is 5 to 60%, in particular 10 to 50%, relative to the total weight of the polymer mixture of partly aromatic and aliphatic polyamides and copolyamides.
摘要翻译： PCT No.PCT / EP94 / 03676 Sec。 371日期：1995年7月19日 102（e）日期1995年7月19日PCT 1994年11月9日PCT PCT。出版物WO95 / 13707 日期1995年5月26日一种用于包裹和/或覆盖糊状食品的五层管状聚酰胺薄膜，特别是用作香肠壳体，其中薄膜由内层和由相同聚酰胺制成的外层组成由至少一种至少一种脂族聚酰胺和/或至少一种脂族共聚酰胺和/或至少一种部分芳族聚酰胺和/或至少一种部分芳族聚酰胺，中间聚烯烃层和两个粘合剂层组成的材料的相同材料。部分芳族聚酰胺和/或共聚酰胺的比例相对于部分芳族和脂族聚酰胺和共聚酰胺的聚合物混合物的总重量为5至60％，特别是10至50％。

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