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JP2007189995A Cooked packaged food, and method for producing the same 审中-公开
标题翻译：烹饪包装食品及其生产方法
公开(公告)号：JP2007189995A
公开(公告)日：2007-08-02
申请号：JP2006013431
申请日：2006-01-23
申请人： Ichimasa Kamaboko Co Ltd , 一正蒲鉾株式会社
发明人： NAKAMURA YOSHIKAZU , KONAKAWA MITSUYO , KABASAWA AKIKO
IPC分类号： A23L3/00 , B65B55/14
摘要： PROBLEM TO BE SOLVED: To provide new cooked packaged food sufficiently lasting long with an easy method and appropriate for circulation market without subjecting to reheating sterilization treatment for increasing effect of lasting long, lowering flavor of food.
SOLUTION: A method for producing the cooked packaged food comprises a filling process of an object-to-be packaged with a deep drawing packaging machine, of vacuum-forming using a metal mold a storage recessed part 11 on a lower bottom material film 1 using a prescribed plastic film, filling an object-to-be packaged in the storage recessed part, and covering the cover material film 5 from the top followed by heat sealing to seal. In the process, seasoning liquid (A) subjected to prescribed heating treatment and solid foods B1 and B2 subjected to prescribed heating treatment are filled in the formed storage recessed part, and hot-temperature steam C is jetted toward the storage recessed part followed by sealing with the cover material 5 in a condition of filling atmosphere in the recessed part with hot-temperature steam.
COPYRIGHT: (C)2007,JPO&INPIT
摘要翻译：要解决的问题：为了提供足够持久的新煮熟的包装食品，容易的方法适用于循环市场，而不需要进行再加热灭菌处理以增加持久的长期降低的食物味道的效果。解决方案：一种用于生产烹饪的包装食品的方法，包括用深拉伸包装机包装的物体的填充过程，使用金属模具在下部底部材料上进行真空成形，存储凹部11 使用规定的塑料薄膜1填充被包装在存储凹部中的物体，并从顶部覆盖覆盖材料膜5，然后热封以密封。在此过程中，将经过规定的加热处理的调味液（A）和进行规定的加热处理的固体食品B1和B2填充到形成的贮藏凹部中，将热温蒸汽C朝向收纳凹部喷射，密封覆盖材料5处于具有热温蒸汽的凹部中的填充气氛的状态。版权所有（C）2007，JPO＆INPIT

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