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1. 发明专利

JP2019024500A フラボノイド包接化合物の製造方法审中-公开
公开(公告)号：JP2019024500A
公开(公告)日：2019-02-21
申请号：JP2018194031
申请日：2018-10-15
申请人： TAIYO KAGAKU KK
发明人： MORIWAKI MASAMITSU , KUMOI KENTARO , KOSEKI MAKOTO
IPC分类号： C12P17/06 , A23L33/10 , A61K8/60 , A61K8/73 , A61K31/7048 , A61K47/69 , A61P3/04 , A61P3/06 , A61P3/10 , A61P9/12 , A61P35/00 , A61Q5/02 , A61Q7/00 , A61Q19/00
摘要：【課題】本発明の課題は、水への溶解性に優れるフラボノイド包接化合物及びフラボノイド配糖体組成物の簡便で効率的な製造方法を新たに提供することである。また、水への溶解性に優れるフラボノイド包接化合物、フラボノイド包接化合物含有組成物、イソクエルシトリン配糖体組成物、ヘスペレチン−7−グルコシド配糖体組成物、ナリンゲニン−7−グルコシド配糖体組成物、これらの化合物又は組成物を含む飲食品、医療品、又は化粧品、及びラムノシド構造をもつ難溶性フラボノイドの溶解性を向上させる方法を提供することである。【解決手段】ラムノシド構造をもつ難溶性フラボノイドを、シクロデキストリンの存在下、ラムノシダーゼ活性を有する酵素で処理してラムノースを脱離する脱離工程を含む、フラボノイド包接化合物の製造方法。【選択図】なし

2. 发明专利

JP2019017280A リコピン含有組成物の調製法审中-公开
公开(公告)号：JP2019017280A
公开(公告)日：2019-02-07
申请号：JP2017137278
申请日：2017-07-13
申请人： TAIYO KAGAKU KK
发明人： KUMOI KENTARO , NAKAGAWA AKIRA , MATSUMIYA YOSHIKI , KOSEKI MAKOTO
IPC分类号： A23K20/179 , A23K10/10 , A23K10/30 , A23L5/43 , A23L5/46 , A23L33/105
摘要：【課題】脂溶性が高く、エタノールやイソプロピルアルコールといった食品に使用可能な溶媒にはほとんど溶解しないリコピンを、リコピン供給源から効率的に食品素材として提供することを目的とする。【解決手段】パルミチン酸含量の高い油脂、特にパーム油及びエタノールを含有する混合溶媒により、リコピンを抽出することで、効率的にリコピン含有組成物を得る。更にリコピン含有組成物をアルカリ溶液にてけん化処理し、油脂を分解することでリコピンを沈殿させる。得られた沈殿をエタノール、水で洗浄することで、食品として摂取可能な溶媒のみを用いて、リコピン含量を高めた粉末状のリコピン含有組成物を得ることによって上記課題を解決する。【選択図】なし

3. 发明专利

JP2012091848A Exhaust valve of storing bag 有权
标题翻译：储存袋排气阀
公开(公告)号：JP2012091848A
公开(公告)日：2012-05-17
申请号：JP2010242492
申请日：2010-10-28
申请人： Ad Japan:Kk , Taiyo Kagaku Kk , 大洋化学株式会社 , 有限会社エイディジャパン
发明人： MAEDA MASATSUGU , MOTONAKA KAZUHIRO
IPC分类号： B65D30/24
CPC分类号： B65D81/2038
摘要： PROBLEM TO BE SOLVED: To provide an exhaust valve of a storing bag for discharging air in a short time.SOLUTION: A check valve 6 is arranged between a base 4 and a cover 5 which hold a peripheral rim 3a of an opening 3 of the storing bag 2 from the inside and the outside. The base 4 includes a valve port 9. The cover 5 includes first and second exhaust ports 23 and 24 so as to communicate with a suction nozzle of a vacuum cleaner. A lower face 4b of the base includes many ribs 16A, 16B and 17 radially extending from the valve port 9. Vent passages 18 are formed radially between the adjacent ribs so as to communicate with the valve port 9. Lower parts of the ribs are masked with a porous material body 7. An air passage is formed so that air in the storing bag 2 is discharged to the outside of the storing bag 2 from many holes of the porous material body 7 sequentially through the vent passages 18 between the ribs, the valve port 9 and the first exhaust port 23.
摘要翻译：要解决的问题：提供一种用于在短时间内排出空气的储存袋的排气阀。解决方案：止回阀6设置在基座4和盖5之间，盖5从内部和外部保持储存袋2的开口3的周边边缘3a。基座4包括阀口9.盖5包括第一和第二排气口23和24，以与真空吸尘器的吸嘴连通。基座的下表面4b包括从阀口9径向延伸的许多肋16A，16B和17。排气通道18径向地形成在相邻肋之间，以与阀口9连通。肋的下部被遮蔽具有多孔材料体7.形成空气通道，使得储存袋2中的空气从多孔材料体7的许多孔依次通过肋之间的通气通道18排出到储存袋2的外部，阀口9和第一排气口23.版权所有（C）2012，JPO＆INPIT

4. 发明专利

JP2006312531A Tape cutter with folding-back function 有权
标题翻译：带折回功能的胶带切割机
公开(公告)号：JP2006312531A
公开(公告)日：2006-11-16
申请号：JP2005136029
申请日：2005-05-09
申请人： Taiyo Kagaku Kk , 大洋化学株式会社
发明人： MOTONAKA HIROSHI , KIYOHARA TAKASHI
IPC分类号： B65H35/07
摘要： PROBLEM TO BE SOLVED: To provide a tape cutter with the folding-back function capable of easily and surely forming a triangular nonadhesive part.
SOLUTION: A cutter blade member 2 is composed of a first cutter blade member 3 and a second cutter blade member 4, and the second cutter blade member 4 is automatically folded back when cutting a pressure sensitive adhesive tape N.
COPYRIGHT: (C)2007,JPO&INPIT
摘要翻译：要解决的问题：为带式切割机提供能够容易且可靠地形成三角形非粘合部分的折回功能。解决方案：切割刀片构件2由第一切割刀片构件3和第二切割刀片构件4组成，并且第二切割刀片构件4在切割压敏粘合带N时自动折回。版权所有（C）2007，JPO＆INPIT

5. 发明专利

JP2003213286A OIL DROPLET REGULATOR 审中-公开
公开(公告)号：JP2003213286A
公开(公告)日：2003-07-30
申请号：JP2002010037
申请日：2002-01-18
申请人： TAIYO KAGAKU KK
发明人： SAKAMOTO YUJI , ITO YUKO , UCHIDA KAZUHITO , KATO TOMOJI , YAMAZAKI NAGAHIRO
IPC分类号： A23D7/00 , B01F17/42 , B01F17/56 , C11B5/00
摘要： PROBLEM TO BE SOLVED: To obtain an oil droplet regulator imparting disperse function to oil and fat in food or added thereto through modifying the taste, smell (flavor), palate feeling and appearance thereof in food production process and suppressing the oozing and segregation thereof after steps including cooking and heating. SOLUTION: This oil droplet regulator comprises ester compound(s) obtained from at least one alcohol selected from the group consisting of propylene glycol, glycerol, sorbitan, pentaerythritol and diglycerol and arachic acid and/or behenic acid and at least one ester compound selected from the group consisting of polyglycerol fatty acid ester ≤3 in HLB and/or sucrose fatty acid ester ≤3 in HLB. COPYRIGHT: (C)2003,JPO

6. 发明专利

JP2003210125A QUALITY IMPROVING AGENT FOR NOODLE AND METHOD FOR PRODUCING NOODLE 审中-公开
公开(公告)号：JP2003210125A
公开(公告)日：2003-07-29
申请号：JP2002009364
申请日：2002-01-18
申请人： TAIYO KAGAKU KK
发明人： KAWAI TAKANORI , MIYAMOTO KEIICHI , YOKOTA YUURI , TERAO HIROKO , HANEKI TAKASHI , RI YOSHINORI , TAKAHASHI KAN , KAWAI AKIFUSA , YAMAZAKI NAGAHIRO
IPC分类号： A23L7/109 , A23L1/16
摘要： PROBLEM TO BE SOLVED: To produce noddles exhibiting remarkable loosening easiness in eating without recooking or in the cooking such as reboiling or frying, having moderate hardness, elasticity (viscoelasticity), chewability and smoothness (slipperiness), passing smoothly through the throat, resistant to lose the firmness in boiling water or hot water, free from influence on the taste and producible in a short boiling time or, in the case of instant noodles, in a short reconstitution time. SOLUTION: Egg yolk or whole egg treated with a phospholipase is used as a component of the quality improving agent. COPYRIGHT: (C)2003,JPO

7. 发明专利

JP2003189801A PROCESSED STARCH FOR FOOD, AND FOOD USING THE SAME 审中-公开
公开(公告)号：JP2003189801A
公开(公告)日：2003-07-08
申请号：JP2001398825
申请日：2001-12-28
申请人： TAIYO KAGAKU KK
发明人： HANEKI TAKASHI , KONDO KEIICHI , KONO HIROMICHI , KAWAI AKIFUSA , YAMAZAKI NAGAHIRO
IPC分类号： A23G3/00 , A23G3/34 , A23L1/0522 , A23L15/00 , A23L29/20 , A23L1/05
摘要： PROBLEM TO BE SOLVED: To provide processed starch for food, not spoiling the taste and palate of food, where influence caused by various changes of physical properties until the starch grains are broken due to heating are softened by an industrially feasible and highly risk-free approach, in view of such a problem that addition of starch results in causing glutinousness and starchy feeling peculiar to starch due to various changes of physical properties and thereby breaking the starch grains in a heating process of the food to spoil inherent deliciousness of the food although conventional processed starch for food has been used in order to impart glutinousness to the food and improve water retainability, and to provide food using the starch. SOLUTION: The processed starch for food is obtained by milling raw starch with physical shock regarded as an industrially feasible and highly risk-free approach, wherein the highest glutinousness detected by amilograph measurement is made ≤70% based on that before milling. COPYRIGHT: (C)2003,JPO

8. 发明专利

JP2002326961A LUBRICANT FOR MAKING TABLET 失效
公开(公告)号：JP2002326961A
公开(公告)日：2002-11-15
申请号：JP2001133456
申请日：2001-04-27
申请人： TAIYO KAGAKU KK
发明人： FUJIKAWA ERIKO , UCHIDA KAZUHITO , TAKASE YOSHIHIKO , KATO TOMOJI , YAMAZAKI NAGAHIRO
IPC分类号： A23G3/00 , A23G3/34 , A61K9/20 , A61K47/14 , A61K47/36
摘要： PROBLEM TO BE SOLVED: To obtain a lubricant for making tablets for preventing capping, sticking and binding by enhancing binding force and lubricant effect in making tablets and tablet candies. SOLUTION: The aforesaid problem is solved by bringing the lubricant to contain plant-extracted polysaccharides.

9. 发明专利

JP2002325596A METHOD FOR PRODUCING THEANINE 失效
公开(公告)号：JP2002325596A
公开(公告)日：2002-11-12
申请号：JP2001133468
申请日：2001-04-27
申请人： TAIYO KAGAKU KK
发明人： YAMAMOTO SACHIKO , UCHIMURA YASUSUKE , WAKAYAMA MAMORU , MORIGUCHI MITSUAKI , TACHIKI TAKASHI , YAO HARUO , KOSEKI MAKOTO , OKUBO TSUTOMU , REKA RAJU JUNEJA
IPC分类号： C12P13/02
摘要： PROBLEM TO BE SOLVED: To provide a method for producing theanine, by which the theanine can efficiently, simply and profitably be produced. SOLUTION: This method for producing the theanine is characterized by allowing a glutamine synthetase to act on a glutamic acid-ethylamine mixture under a pH 7 to 8.5.

10. 发明专利

JP2002322053A COMPOSITION FOR IMPROVING MENTAL CONCENTRATION 失效
公开(公告)号：JP2002322053A
公开(公告)日：2002-11-08
申请号：JP2001126266
申请日：2001-04-24
申请人： TAIYO KAGAKU KK
发明人： KOSEKI MAKOTO , UEDA TOMOKO , OKUBO TSUTOMU , REKA RAJU JUNEJA
IPC分类号： A23G1/30 , A23G1/00 , A23G4/00 , A23L1/30 , A23L2/52 , A61K31/223 , A61P25/00 , A23G3/30
摘要： PROBLEM TO BE SOLVED: To obtain both a composition for improving mental concentration used for improving the mental concentration during exercise and capable of suppressing psychological effects in psychogenic motor malfunction such as tension, atrophy, lowering or deficiency of concentration power or accumulation of mental fatigue and effectively and safely exhibiting essential sports performances during the exercise, and to provide a method for improving the mental concentration during the exercise. SOLUTION: This composition for improving the mental concentration is characterized by comprising theanine and is used for improving the mental concentration during the exercise. The method for improving the mental concentration during the exercise comprises administering the theanine to individuals.

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