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1. 发明申请

WO2018138097A1 COMPOSITION 审中-公开
公开(公告)号：WO2018138097A1
公开(公告)日：2018-08-02
申请号：PCT/EP2018/051603
申请日：2018-01-23
申请人： UNILEVER PLC , UNILEVER N.V. , CONOPCO, INC., D/B/A UNILEVER
发明人： QUENBY, Sophia, Isabel, Alice , SUIJKER, Michael, Jacobus , THOMAS, Matthew, Rhys , VELIKOV, Krassimir, Petkov , WESTWELL, Jeremy, Robert
IPC分类号： C11D3/22
CPC分类号： C11D3/222
摘要： A laundry composition comprising defibrillated primary cell wall material comprising cellulose microfibrils, wherein the defibrillated primary cell wall material comprises at most 20 wt. % of water, based on the total weight of the fibrils; and wherein the cellulose has an average degree of crystallinity of less than 50 %, and wherein the defibrillated primary cell wall material comprises liquid polyols distributed between the fibrils.

2. 发明申请

WO2017032685A1 A SHAPED SAVOURY CONCENTRATE ARTICLE 审中-公开
标题翻译：形状集中的文章
公开(公告)号：WO2017032685A1
公开(公告)日：2017-03-02
申请号：PCT/EP2016/069601
申请日：2016-08-18
申请人： UNILEVER N.V. , UNILEVER PLC , CONOPCO, INC., D/B/A UNILEVER
发明人： JANSEN, Jeoffrey, Nikolai , VELIKOV, Krassimir, Petkov , VOUDOURIS, Panayiotis
IPC分类号： A23L23/10
CPC分类号： A23L23/10
摘要： The invention relates to a shaped savoury concentrate article having a water content of not more than 10 wt.%, said article comprising: • 50-95 wt.% particulate seasoning components; • 2-30 wt.% oil, said oil having a solid fat content at 20°C (N 20 ) of less than 20%; • 2-20 wt.% of prolamin particles having a prolamin content of at least 20 wt.% and sphere equivalent mean diameter of less than 20 μm. The inventors have unexpectedly found that the incorporation of very small prolamin- containing particles in a shaped concentrate article that contains particulate seasoning components in combination with a significant amount of liquid oil effectively minimizes the adverse impact of the liquid oil.
摘要翻译：本发明涉及含水量不超过10重量％的成型咸味浓缩物制品，所述制品包括：•50-95重量％的微粒调味成分; •2-30重量％的油，所述油的固体脂肪含量在20℃（N20）小于20％; •醇溶蛋白含量至少为20重量％，球形当量平均直径小于20μm的2-20重量％的醇溶醇颗粒。本发明人意外地发现，将含有微量调味成分与大量液体油组合的成形浓缩物制品中非常小的含有醇溶醇的颗粒的掺入有效地使液体油的不利影响最小化。

3. 发明申请

WO2019007916A1 COMPOSITION COMPRISING ANTIPERSPIRANT ACTIVE AND MICROFIBRILS 审中-公开
公开(公告)号：WO2019007916A1
公开(公告)日：2019-01-10
申请号：PCT/EP2018/067846
申请日：2018-07-02
申请人： UNILEVER PLC , UNILEVER N.V. , CONOPCO, INC., d/b/a UNILEVER
发明人： VERHEIJ, Jan, Adrianus , VELIKOV, Krassimir, Petkov
IPC分类号： A61Q15/00 , A61K8/73 , A61K8/26 , A61K8/20
摘要： The present invention relates to an aqueous antiperspirant composition characterized by comprising i) at least 2 wt% of water soluble, antiperspirant active comprising aluminium ions and chloride ions, and ii) 0.1-4.0 wt% of defibrillated primary cell wall material wherein at least 50 wt% of the total material is sourced from plant parenchymal tissue. The composition is contained within a dispenser that allows flow of the composition onto the surface of the human body. The invention also relates to the manufacturing process of the composition, the use of the composition to reduce perspiration from human skin and a method of thickening an aqueous antiperspirant composition to prevent dripping.

4. 发明申请

WO2018145886A1 EDIBLE CONCENTRATE COMPRISING MICROFIBRILLATED CELLULOSE 审中-公开
公开(公告)号：WO2018145886A1
公开(公告)日：2018-08-16
申请号：PCT/EP2018/051453
申请日：2018-01-22
申请人： UNILEVER N.V. , UNILEVER PLC , CONOPCO, INC., D/B/A UNILEVER
发明人： SUIJKER, Michael, Jacobus , VELIKOV, Krassimir, Petkov , VOUDOURIS, Panayiotis
IPC分类号： A23L29/262 , A23L23/10
摘要： The invention relates to an edible concentrate comprising, by weight of the concentrate: · 5-99 wt.% of oil; · 0-10 wt.% of water; and · 1-95 wt.% of texturizing particles; wherein said texturizing particles have a particle size in the range of 0.5-5,000 micrometre and comprise: - at least 3 wt.% microfibrillated cellulose (MFC); - at least 20 wt.% water-soluble filler; and - less than 10 wt.% water. The texturizing particles contained in the edible concentrate of the present invention offer the advantage that they impart a creamy, smooth or pulpy mouthfeel, depending on the diameter of the texturizing particles.

5. 发明申请

WO2017009042A1 CLEANING COMPOSITION 审中-公开
标题翻译：清洁组合物
公开(公告)号：WO2017009042A1
公开(公告)日：2017-01-19
申请号：PCT/EP2016/065090
申请日：2016-06-29
申请人： UNILEVER N.V. , UNILEVER PLC , CONOPCO, INC., D/B/A UNILEVER
发明人： FLENDRIG, Leonardus, Marcus , LAM, Stephanie , LA MOLA, Valentina , SALGADO MATINA, Maria, Julia , VELEV, Orlin, Dimitrov , VELIKOV, Krassimir, Petkov
IPC分类号： C11D3/14 , C11D3/382
CPC分类号： C11D3/14 , C11D3/0094 , C11D3/382 , C11D11/0094 , C11D17/0013
摘要： The present invention is in the field of cleaning compositions. In particular it relates to a liquid cleaning compositions comprising one or more detergent surfactants. The invention provides cleaning compositions comprising water, one or more detergent surfactants, electrolytes, abrasive particles and defibrillated primary cell wall material comprising microfibrils. The invention also relates to a method for preparing said cleaning composition, wherein the method includes a high shear treatment step.
摘要翻译：本发明涉及清洁组合物领域。特别地，其涉及包含一种或多种洗涤剂表面活性剂的液体清洁组合物。本发明提供了包含水，一种或多种洗涤剂表面活性剂，电解质，磨料颗粒和包含微原纤维的除颤原生细胞壁材料的清洁组合物。本发明还涉及制备所述清洁组合物的方法，其中所述方法包括高剪切处理步骤。

6. 发明申请

WO2018153614A1 TREATMENT OF BRAN FROM THE SEEDS OF BLACK MUSTARD OR BROWN INDIAN MUSTARD AND USE OF THE TREATED BRAN IN FOOD PRODUCTS 审中-公开
公开(公告)号：WO2018153614A1
公开(公告)日：2018-08-30
申请号：PCT/EP2018/051957
申请日：2018-01-26
申请人： UNILEVER N.V. , UNILEVER PLC , CONOPCO, INC., D/B/A UNILEVER
发明人： VELIKOV, Krassimir, Petkov , DONSI, Francesco
IPC分类号： A23L33/185 , A23L27/18 , A23L27/60
摘要： The present invention relates to a process for the manufacture of a suspension of mustard bran particles comprising the following steps: a) providing an aqueous dispersion of mustard bran particles originating from the seeds of black mustard (Brassica nigra) and/or the seeds of brown Indian mustard (Brassica juncea), said mustard bran particles having a volume weighted mean diameter of more than 300 µm; b) producing a milled suspension of mustard bran particles by passing the dispersion one or more times through a high shear device selected from a high pressure homogenizer and an ultra-fine friction grinder, said high pressure homogenizer being operated at a pressure drop of at least 100 bar. Treatment of these types of mustard bran in a high shear device increases overall bioaccessability of the proteins contained in the bran. This is desirable in view of the high nutritional value of these proteins. The invention also provides a food product comprising an aqueous phase, said aqueous phase comprising 0.5 to 15 wt. % of mustard bran particles originating from the seeds of black mustard and/or the seeds of brown Indian mustard, said mustard bran particles having a volume weighted mean diameter of less than 600 µm.

7. 发明申请

WO2017174260A1 AQUEOUS FOAMING CLEANSING COMPOSITIONS COMPRISING N-ACYL SALTS OF POLYCARBOXLIC ACIDS AND PLANT MICROFIBERS 审中-公开
标题翻译：含有聚羧酸N-酰基盐和植物微纤维的含水发泡清洁组合物
公开(公告)号：WO2017174260A1
公开(公告)日：2017-10-12
申请号：PCT/EP2017/054521
申请日：2017-02-27
申请人： UNILEVER PLC , UNILEVER N.V. , CONOPCO, INC., D/B/A UNILEVER
发明人： VELIKOV, Krassimir, Petkov , FLENDRIG, Leonardus, Marcus , SHILOACH, Anat
IPC分类号： A61K8/44 , A61K8/49 , A61K8/73 , A61Q19/10 , A61K8/97 , A61K8/04 , A61K8/02
CPC分类号： A61K8/046 , A61K8/027 , A61K8/362 , A61K8/44 , A61K8/442 , A61K8/4946 , A61K8/731 , A61K8/97 , A61K2800/48 , A61K2800/596 , A61Q5/02 , A61Q19/10
摘要： The invention provides liquid cleansing composition comprising having mild surfactant, specifically salts of N-acyl polycarboxylic acid where pH of composition is preferably 6.5 and below. By combining with particular defibrillated cell wall materials, the mild surfactants can be structured and also have surprisingly good foam stability.
摘要翻译：本发明提供了液体清洁组合物，其包含具有温和表面活性剂，特别是其中组合物的pH优选为6.5以下的N-酰基多羧酸的盐。通过与特定的除颤细胞壁材料结合，温和的表面活性剂可以被结构化，并且还具有惊人的良好的泡沫稳定性。

8. 发明申请

WO2016107793A1 CLEANING COMPOSITION 审中-公开
标题翻译：清洁组合物
公开(公告)号：WO2016107793A1
公开(公告)日：2016-07-07
申请号：PCT/EP2015/081008
申请日：2015-12-22
申请人： UNILEVER N.V. , UNILEVER PLC , CONOPCO, INC., d/b/a UNILEVER
发明人： FLENDRIG, Leonardus, Marcus , GOUDAPPEL, Gerrit, Jan, W , KUIJK, Anke , LAM, Stephanie , VEEN, Sandra, Joyce , VELEV, Orlin, Dimitrov , VELIKOV, Krassimir, Petkov , VERHEIJ, Jan, Adrianus
IPC分类号： C11D3/00 , C11D3/382 , C11D11/00
CPC分类号： C11D3/0094 , C11D3/382 , C11D11/0094
摘要： The present invention is in the field of cleaning compositions. In particular it relates to liquid, gelled or pasty cleaning compositions comprising one or more detergent surfactants. The invention provides cleaning compositions comprising water, one or more detergent surfactants and defibrillated primary cell wall material comprising microfibrils. The invention also relates to a method for preparing a cleaning composition comprising water, one or more detergent surfactants and defibrillated primary cell wall material comprising microfibrils, wherein the method includes a high shear treatment step.
摘要翻译：本发明涉及清洁组合物领域。特别地，它涉及包含一种或多种洗涤剂表面活性剂的液体，胶凝或糊状清洁组合物。本发明提供了包含水，一种或多种洗涤剂表面活性剂和包含微纤丝的去纤维化的初级细胞壁材料的清洁组合物。本发明还涉及一种制备包含水，一种或多种洗涤剂表面活性剂和包含微原纤维的除颤原生细胞壁材料的清洁组合物的方法，其中该方法包括高剪切处理步骤。

9. 发明申请

WO2016037836A1 IRON-FORTIFIED EDIBLE OIL-AND-WATER EMULSION 审中-公开
标题翻译：葡萄糖可食用油和水乳液
公开(公告)号：WO2016037836A1
公开(公告)日：2016-03-17
申请号：PCT/EP2015/069316
申请日：2015-08-24
申请人： UNILEVER N.V. , UNILEVER PLC , CONOPCO, INC., D/B/A UNILEVER
发明人： VAN DER BURG-KOOREVAAR, Monique, Cecilia, Desire , DUCHATEAU, Gustaaf, Servaas, Marie, Joseph, Emile , VELEV, Orlin, Dimitrov , VELIKOV, Krassimir, Petkov , TIAN, Tian
IPC分类号： A23D7/005 , A23L1/304
CPC分类号： A23D7/0053 , A23L33/165
摘要： The invention relates to an edible oil-and-water emulsion comprising: 10 - 85 wt% of fat; 5 - 90 wt% of water; 0.4 - 100 μιτιοΙ per ml of water of cationic iron selected from ferric iron (Fe 3+ ), ferrous iron (Fe 2+ ) and combinations thereof; 0 - 25 μmol per ml of water of divalent cations (M2+) selected from Ca 2+ , Mg 2+ , Zn 2+ , Cu 2+ and combinations thereof; 0.5 - 1,000 μιτιοΙ per ml of water of polyphosphate anion selected from pyrophosphate (P 2 O 7 4- ), triphosphate (P 3 O 10 5- ), tetraphosphate (P 4 O 13 6- ) and combinations thereof; and 0 -20 wt% of one or more other ingredients; wherein: (4x[P 2 O 7 4- ]+5x[P 3 O 10 5- ]+6x[P 4 O 13 6- ]) / (2x[Fe 2+ ]+3x[Fe 3+ ]+2x[M 2+ ]) ≥ 1.2; [X] representing the molar concentration of compound X in the edible emulsion, and [M2+] representing the total molar concentration of the divalent cation(s) M 2+ . These emulsions combine high bioavailability of the iron with excellent product taste and good product stability.
摘要翻译：本发明涉及一种食用油和水乳液，其包含：10-85重量％的脂肪; 5-90重量％的水; 每毫升选自三价铁（Fe3 +），亚铁（Fe2 +）和它们的组合的阳离子铁水的浓度为0.4-100微摩尔; 0-2μmol/ ml选自Ca2 +，Mg2 +，Zn2 +，Cu2 +的二价阳离子（M2 +）的水及其组合; 0.5-1,000微摩尔/ ml选自焦磷酸盐（P2O7 4-），三磷酸（P3O10-5），四磷酸（P4O13-6）及其组合的多磷酸盐阴离子水; 和0-20重量％的一种或多种其它成分; 其中：（4x [P2O7 4 - ] + 5x [P3O10 5 - ] + 6x [P4O13 6-]）/（2x [Fe2 +] + 3x [Fe3 +] + 2x [M2 +]）≥1.2; [X]表示可食用乳液中化合物X的摩尔浓度，[M2 +]表示二价阳离子M2 +的总摩尔浓度。这些乳液将铁的高生物利用度与优异的产品味道和良好的产品稳定性相结合。

10. 发明申请

WO2015193122A1 READY-TO-DRINK PROTEINACEOUS BEVERAGE 审中-公开
标题翻译：准备饮用蛋白质饮料
公开(公告)号：WO2015193122A1
公开(公告)日：2015-12-23
申请号：PCT/EP2015/062526
申请日：2015-06-04
申请人： UNILEVER PLC , UNILEVER N.V. , CONOPCO, INC., d/b/a UNILEVER
发明人： LEMMERS, Marc , VELIKOV, Krassimir, Petkov , ZUIDAM, Nicolaas, Jan
IPC分类号： A23L2/52 , A23L2/66 , A23L1/0534
CPC分类号： A23L29/262 , A23L2/52 , A23L2/66
摘要： The invention relates to a ready-to-drink proteinaceous beverage having a pH of 3-7.5 and a G' from 0.01 Pa to 10 kPa at 20°C, said beverage comprising: • 0.1-10 wt.% of vegetable protein; • 0.01-2.0 wt. of amorphous cellulose microfibrils originating from defibrillated primary cell wall material, said amorphous cellulose microfibrils having a length of at least 0.5 μm, a thickness of less than 50 nm, and having an average degree of crystallinity of less than 50%; • 0-20 wt.% fat; and • at least 78 wt.% of water, wherein the beverages contains no dairy protein. This proteinaceous beverage combines excellent mouthfeel characteristics with high stability and desirable rheological properties.
摘要翻译：本发明涉及一种在20℃下pH为3-7.5和G'为0.01Pa至10kPa的即饮型蛋白质饮料，所述饮料包括：0.1-10重量％的植物蛋白; •0.01-2.0重量％来自除纤维化原代细胞壁材料的无定形纤维素微原纤维，所述无定形纤维素微原纤维的长度为至少0.5μm，厚度小于50nm，平均结晶度小于50％; •0-20重量％脂肪; 和•至少78重量％的水，其中所述饮料不含乳制品蛋白质。这种蛋白质饮料结合了极好的口感特性和高稳定性和理想的流变特性。

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