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1. 发明授权

US5376389A Hard coated chewing gum with improved shelf life, with xylitol and polyol coatings 失效
标题翻译：具有改善保质期的硬涂层口香糖，含木糖醇和多元醇涂料
公开(公告)号：US5376389A
公开(公告)日：1994-12-27
申请号：US121775
申请日：1993-09-15
申请人： Michael A. Reed , Lindell C. Richey , Jeffrey S. Hook , Philip G. Schnell
发明人： Michael A. Reed , Lindell C. Richey , Jeffrey S. Hook , Philip G. Schnell
IPC分类号： A23G4/00 , A23G4/04 , A23G4/10 , A23G4/20 , A23G3/30
CPC分类号： A23G4/10 , A23G4/046 , A23G4/20 , Y10S426/804
摘要： A dual composition hard coated chewing gum is provided, which exhibits improved long-term shelf stability under storage conditions involving constant exposure to the moisture contained in the atmosphere. The dual composition hard coated chewing gum is ideally suited for pellet chewing gum having pellet shapes which cannot easily be protected from atmospheric moisture by packaging. The dual composition hard coated chewing gum has a gum center which includes a gum base, a bulk portion, and one or more flavoring agents. The dual composition hard coated chewing gum also has an outer coating which includes layers which contain from about 50 to about 100% xylitol; and layers which contain from about 50 to about 100% of a non-xylitol polyol (preferably lactitol, maltitol or sorbitol, with lactitol and maltitol being particularly preferred). A method of preparing the dual composition hard coated chewing gum is also provided. The non-xylitol polyol is preferably applied first, and covered with a xylitol coating.
摘要翻译：提供双重组合物硬涂层口香糖，其在持续暴露于大气中所含的水分的储存条件下表现出改善的长期贮存稳定性。双组分硬涂口香糖理想地适用于具有不能通过包装容易地防止大气湿气保护的颗粒形状的颗粒口香糖。双重组合物硬包衣口香糖具有胶基中心，其包含胶基，大部分和一种或多种调味剂。双重组合物硬涂层口香糖还具有外涂层，其包含含有约50至约100％木糖醇的层; 并且含有约50至约100％的非木糖醇多元醇（优选乳糖醇，麦芽糖醇或山梨糖醇，特别优选乳糖醇和麦芽糖醇）的层。还提供了制备双组分硬涂层口香糖的方法。优选首先应用非木糖醇多元醇，并用木糖醇包衣覆盖。

2. 发明授权

US5665406A Polyol coated chewing gum having improved shelf life and method of making 失效
标题翻译：具有改善保质期和多种制造方法的多元醇包衣口香糖
公开(公告)号：US5665406A
公开(公告)日：1997-09-09
申请号：US578608
申请日：1995-12-27
申请人： Michael A. Reed , Lindell C. Richey , Jeffrey S. Hook , Robert J. Yatka , Henry T. Tyrpin , Kevin B. Broderick , Marc A. Meyers
发明人： Michael A. Reed , Lindell C. Richey , Jeffrey S. Hook , Robert J. Yatka , Henry T. Tyrpin , Kevin B. Broderick , Marc A. Meyers
IPC分类号： A23G4/00 , A23G4/04 , A23G4/10 , A23G4/20 , A23G3/30
CPC分类号： A23G4/10 , A23G4/046 , A23G4/20
摘要： A dual composition hard coated chewing gum is provided, which exhibits improved long-term shelf stability under storage conditions involving constant exposure to the moisture contained in the atmosphere. The dual composition hard coated chewing gum is ideally suited for pellet chewing gum having pellet shapes which cannot be easily protected from atmospheric moisture by packaging. The dual composition hard coated chewing gum has a gum center which includes a gum base, a bulk portion and one or more flavoring agents. The dual composition hard coated chewing gum also has an outer coating which includes layers which contain from about 50 to about 100% of at least two different polyols preferably lactitol, maltitol, hydrogenated isomaltulose or erythritol. A method of preparing the dual composition hard coated chewing gum is also provided. Lactitol, maltitol or hydrogenated isomaltulose is preferably applied first, and the covered with an erythritol coating.
摘要翻译： PCT No.PCT / US93 / 08730 Sec。 371 1995年12月27日第 102（e）日期1995年12月27日PCT提交1993年9月15日PCT公布。第WO95 / 07622号公报日期：1995年3月23日提供双组分硬涂层口香糖，其在持续暴露于大气中所含的水分的储存条件下表现出改进的长期贮存稳定性。双组份硬包衣口香糖理想地适用于具有不能容易地通过包装防止大气湿度保护的颗粒形状的颗粒口香糖。双组份硬包衣口香糖具有胶基中心，其包括胶基，大部分和一种或多种调味剂。双重组合物硬涂层口香糖还具有外涂层，其包含含有约50至约100％的至少两种不同多元醇的层，优选乳糖醇，麦芽糖醇，氢化异麦芽酮糖或赤藓糖醇。还提供了制备双组分硬涂层口香糖的方法。优选首先施用乳糖醇，麦芽糖醇或氢化异麦芽酮糖，并用赤藓糖醇包衣覆盖。

3. 发明授权

US5952019A Chewing gum containing gum talha 有权
标题翻译：口香糖含胶糖
公开(公告)号：US5952019A
公开(公告)日：1999-09-14
申请号：US142773
申请日：1998-11-18
申请人： Robert J. Yatka , Lindell C. Richey , Michael A. Reed , Jeffrey S. Hook , Fred R. Wolf
发明人： Robert J. Yatka , Lindell C. Richey , Michael A. Reed , Jeffrey S. Hook , Fred R. Wolf
IPC分类号： A23G4/00 , A23G4/08 , A23G4/10 , A23G3/30
CPC分类号： A23G4/10 , A23G4/08
摘要： Chewing gums containing gum talha and methods of making such gums are disclosed. In one embodiment, the gum comprises about 5% to about 95% gum base, about 0.1% to about 10% flavoring agent and gum talha, the gum talha being part of the bulking agent in the gum. The gum talha provides the gum with unique properties, and the gum is non-cariogenic. In another embodiments, the gum talha is codried with sweeteners or coevaporated with a plasticizing syrup to produce unique sweetening ingredients and syrups for gum. The gum talha may also be provided in the form of a rolling compound on the gum, or used with sugars or polyols to form a hard coating for a coated pellet gum.
摘要翻译： PCT No.PCT / US96 / 03508 Sec。 371日期：1998年11月18日 102（e）1998年11月18日日期PCT 1996年3月14日PCT公布。出版物WO97 / 33485 日期：1997年9月18日公开了含有牙龈的牙龈和制造这种牙龈的方法。在一个实施方案中，胶包含约5％至约95％的胶基，约0.1％至约10％的调味剂和胶树胶，胶质胶是牙龈中填充剂的一部分。牙龈胶提供独特的口香糖，口香糖是非致龋的。在另一个实施方案中，胶质糖与甜味剂共同化或与增塑糖浆共蒸发以产生独特的甜味成分和糖浆。胶质滑石也可以在口香糖上以滚动化合物的形式提供，或与糖或多元醇一起使用以形成用于涂覆的颗粒胶的硬涂层。

4. 发明授权

US5545417A Natural carbohydrate gum hydrolyzate coated chewing gum 失效
标题翻译：天然碳水化合物胶水解物包衣口香糖
公开(公告)号：US5545417A
公开(公告)日：1996-08-13
申请号：US491849
申请日：1995-06-22
申请人： Lindell C. Richey , Jeffrey S. Hook , Michael A. Reed , Robert J. Yatka
发明人： Lindell C. Richey , Jeffrey S. Hook , Michael A. Reed , Robert J. Yatka
IPC分类号： A23G4/00 , A23G4/04 , A23G4/10 , A23G4/20 , A23G3/30
CPC分类号： A23G4/10 , A23G4/046 , A23G4/20
摘要： A chewing gum pellet coated with a coating of natural carbohydrate gum hydrolyzate material, wherein the material is selected from the group consisting of guar gum hydrolyzate, locust bean gum hydrolyzate and karaya gum hydrolyzate. The coating may also include xylitol.
摘要翻译： PCT No.PCT / US93 / 11764 Sec。 371日期：1995年6月22日 102（e）日期1995年6月22日PCT提交1993年12月3日PCT公布。公开号WO94 / 14331 日期：1994年7月7日一种涂有天然碳水化合物胶水解产物涂层的口香糖颗粒，其中该材料选自瓜尔胶水解产物，刺槐豆胶水解产物和刺梧桐树胶水解产物。涂层还可以包括木糖醇。

5. 发明授权

US06949264B1 Nutraceuticals or nutritional supplements and method of making 有权
标题翻译：营养保健品或营养补品及其制作方法
公开(公告)号：US06949264B1
公开(公告)日：2005-09-27
申请号：US09621780
申请日：2000-07-21
申请人： Gordon N. McGrew , David G. Barkalow , Sonya S. Johnson , David W. Record , Mansukh M. Patel , Jack D. Nimz , Steven E. Zibell , Robert J. Yatka , Michael J. Greenberg , Rebecca A. Aumann , Daniel J. Zyck , Daniel J. Sitler , Jeffrey S. Hook , James R. Maxwell , Michael A. Reed , Victor V. Gudas , Philip G. Schnell , Henry T. Tyrpin , Michael P. Russell , David L. Witkewitz , Joo H. Song , Donald J. Townsend , Donald A. Seielstad , Ronald L. Ream , Christine L. Corriveau , William J. Wokas , Thomas M. Tongue
发明人： Gordon N. McGrew , David G. Barkalow , Sonya S. Johnson , David W. Record , Mansukh M. Patel , Jack D. Nimz , Steven E. Zibell , Robert J. Yatka , Michael J. Greenberg , Rebecca A. Aumann , Daniel J. Zyck , Daniel J. Sitler , Jeffrey S. Hook , James R. Maxwell , Michael A. Reed , Victor V. Gudas , Philip G. Schnell , Henry T. Tyrpin , Michael P. Russell , David L. Witkewitz , Joo H. Song , Donald J. Townsend , Donald A. Seielstad , Ronald L. Ream , Christine L. Corriveau , William J. Wokas , Thomas M. Tongue
IPC分类号： A23G4/06 , A23L1/00 , A61K9/00 , A61K9/68 , A23G3/30
CPC分类号： A61K9/0058 , A23G4/06 , A23P10/30 , A61K9/0056
摘要： A method for producing a chewing gum with a controlled release active agent, as well as the chewing gum so produced, is obtained by physically modifying the release properties of the active agent, such as a nutraceutical or nutritional supplement, by coating and drying. The active agent is coated by encapsulation, partially coated by agglomeration, entrapped by absorption, or treated by multiple steps of encapsulation, agglomeration, and absorption. The coated active agent is preferably then co-dried and particle sized to produce a release-modified active agent for use in chewing gum. The active agent may also be used in a coating on a chewing gum product, as part of a rolling compound applied to the chewing gum product, or as a part of the liquid in a liquid-center chewing gum product.
摘要翻译：通过涂覆和干燥来物理改变活性剂如营养补充剂或营养补充剂的释放性质，获得了具有控制释放活性剂以及如此生产的口香糖的口香糖的生产方法。活性剂通过包封进行包衣，通过附聚部分包被，通过吸收包埋，或通过包封，附聚和吸收的多个步骤进行处理。涂覆的活性剂优选然后共干燥并调整粒径以产生用于口香糖的释放改性活性剂。活性剂也可以用作口香糖产品上的涂层，作为施用于口香糖产品的滚动化合物的一部分，或作为液体中心口香糖产品中的液体的一部分使用。

6. 发明授权

US07078066B2 Chewing gum containing physiological cooling agents and method of making 失效
标题翻译：含有生理凉味剂的口香糖及其制作方法
公开(公告)号：US07078066B2
公开(公告)日：2006-07-18
申请号：US10678025
申请日：2003-09-30
申请人： Fred R. Wolf , Gordon N. McGrew , Jeffrey S. Hook , Lindell C. Richey , Mansukh M. Patel , Robert J. Yatka , David L. Witkewitz , Michael J. Greenberg , Henry T. Tyrpin , Kathryn T. Nelson
发明人： Fred R. Wolf , Gordon N. McGrew , Jeffrey S. Hook , Lindell C. Richey , Mansukh M. Patel , Robert J. Yatka , David L. Witkewitz , Michael J. Greenberg , Henry T. Tyrpin , Kathryn T. Nelson
IPC分类号： A23G3/30 , A23L1/226
CPC分类号： A23G4/06 , A23G4/062 , A23G4/068 , A23G4/20 , A23G2200/00
摘要： A method for producing a chewing gum, as well as the chewing gum so produced, incorporates a physiological cooling agent, such as acyclic carboxamide, or combinations of physiological cooling agents. In another embodiment a combination of physiological cooling agents is made in a modified release structure. The modified release/cooling agents combination is preferably obtained by physically modifying the properties of the combination of cooling agents by coating and drying. When incorporated into gum, these particles are adapted to enhance the shelf stability of the flavor and/or produce a modified release when the gum is chewed. In another embodiment, the physiological cooling agent is present with menthol and menthone. In another embodiment, coated chewing gum has a coating that comprises a physiological cooling agent.
摘要翻译：用于生产口香糖的方法以及如此制备的口香糖包含生理冷却剂，例如无环羧酰胺，或生理冷却剂的组合。在另一个实施方案中，将生理冷却剂的组合制成改性释放结构。改性释放/冷却剂组合优选通过涂覆和干燥来物理改变冷却剂组合的性质来获得。当掺入胶中时，这些颗粒适于增强风味剂的贮存稳定性和/或当咀嚼口香糖时产生改性释放物。在另一个实施方案中，生理冷却剂存在薄荷醇和薄荷酮。在另一个实施方案中，涂覆的口香糖具有包含生理冷却剂的涂层。

7. 发明申请

US20080199565A1 Chewing Gum Containing Physiological Cooling Agents 审中-公开
标题翻译：含有生理冷却剂的口香糖
公开(公告)号：US20080199565A1
公开(公告)日：2008-08-21
申请号：US12111635
申请日：2008-04-29
申请人： Fred R. Wolf , Gordon N. McGrew , Jeffrey S. Hook , Lindell C. Richey , Mansukh M. Patel , Robert J. Yatka , David L. Witkewitz , Michael J. Greenberg , Henry T. Tyrpin , Kathryn T. Nelson
发明人： Fred R. Wolf , Gordon N. McGrew , Jeffrey S. Hook , Lindell C. Richey , Mansukh M. Patel , Robert J. Yatka , David L. Witkewitz , Michael J. Greenberg , Henry T. Tyrpin , Kathryn T. Nelson
IPC分类号： A23G4/06 , A23G4/20
CPC分类号： A23G4/06 , A23G4/062 , A23G4/068 , A23G4/20 , A23G2200/00
摘要： A method for producing a chewing gum, as well as the chewing gum so produced, incorporates a physiological cooling agent, such as acyclic carboxamide, or combinations of physiological cooling agents. In another embodiment a combination of physiological cooling agents is made in a modified release structure. The modified release/cooling agents combination is preferably obtained by physically modifying the properties of the combination of cooling agents by coating and drying. When incorporated into gum, these particles are adapted to enhance the shelf stability of the flavor and/or produce a modified release when the gum is chewed. In another embodiment, the physiological cooling agent is present with menthol and menthone.In another embodiment, coated chewing gum has a coating that comprises a physiological cooling agent. The preferred inventive chewing gum provides a high flavor impact in which the harsh notes normally associated with such a high flavor impact have been reduced or eliminated. In addition, the preferred inventive gum provides a clean, high-quality, cooling chewing gum coating with xylitol or other polyols where xylitol has been reduced in concentration or eliminated.
摘要翻译：用于生产口香糖的方法以及如此制备的口香糖包含生理冷却剂，例如无环羧酰胺，或生理冷却剂的组合。在另一个实施方案中，将生理冷却剂的组合制成改性释放结构。改性释放/冷却剂组合优选通过涂覆和干燥来物理改变冷却剂组合的性质来获得。当掺入胶中时，这些颗粒适于增强风味剂的贮存稳定性和/或当咀嚼口香糖时产生改性释放物。在另一个实施方案中，生理冷却剂存在薄荷醇和薄荷酮。在另一个实施方案中，涂覆的口香糖具有包含生理冷却剂的涂层。优选的本发明的口香糖提供高风味影响，其中通常与如此高的风味影响相关联的刺耳味通常已被减少或消除。此外，优选的本发明的胶提供了具有木糖醇或其它多元醇的清洁，高质量的冷却口香糖涂料，其中木糖醇已经被浓缩或被消除。

8. 发明授权

US07364761B2 Chewing gum containing physiological cooling agents and method of preparing 有权
标题翻译：口香糖含生理凉爽剂及其制备方法
公开(公告)号：US07364761B2
公开(公告)日：2008-04-29
申请号：US11613851
申请日：2006-12-20
申请人： Fred R. Wolf , Gordon N. McGrew , Jeffrey S. Hook , Lindell C. Richey , Henry T. Tyrpin
发明人： Fred R. Wolf , Gordon N. McGrew , Jeffrey S. Hook , Lindell C. Richey , Henry T. Tyrpin
IPC分类号： A23G4/06
CPC分类号： A23G4/06 , A23G4/062 , A23G4/068 , A23G4/20 , A23G2200/00
摘要： A method for producing a chewing gum, as well as the chewing gum so produced, incorporates a physiological cooling agent, such as acyclic carboxamide, or combinations of physiological cooling agents. In another embodiment a combination of physiological cooling agents is made in a modified release structure. The modified release/cooling agents combination is preferably obtained by physically modifying the properties of the combination of cooling agents by coating and drying. When incorporated into gum, these particles are adapted to enhance the shelf stability of the flavor and/or produce a modified release when the gum is chewed. In another embodiment, the physiological cooling agent is present with menthol and menthone.
摘要翻译：用于生产口香糖的方法以及如此制备的口香糖包含生理冷却剂，例如无环羧酰胺，或生理冷却剂的组合。在另一个实施方案中，将生理冷却剂的组合制成改性释放结构。改性释放/冷却剂组合优选通过涂覆和干燥来物理改变冷却剂组合的性质来获得。当掺入胶中时，这些颗粒适于增强风味剂的贮存稳定性和/或当咀嚼口香糖时产生改性释放物。在另一个实施方案中，生理冷却剂存在薄荷醇和薄荷酮。

9. 发明授权

US06627233B1 Chewing gum containing physiological cooling agents 有权
标题翻译：口香糖含生理凉爽剂
公开(公告)号：US06627233B1
公开(公告)日：2003-09-30
申请号：US09527170
申请日：2000-03-16
申请人： Fred R. Wolf , Gordon N. McGrew , Jeffrey S. Hook , Lindell C. Richey , David L. Witkewitz , Henry T. Tyrpin
发明人： Fred R. Wolf , Gordon N. McGrew , Jeffrey S. Hook , Lindell C. Richey , David L. Witkewitz , Henry T. Tyrpin
IPC分类号： A23G330
CPC分类号： A23G4/06 , A23G4/062 , A23G4/068 , A23G4/20 , A23G2200/00
摘要： A method for producing a chewing gum, as well as the chewing gum so produced, incorporates a physiological cooling agent, such as acyclic carboxamide, or combinations of physiological cooling agents. In another embodiment a combination of physiological cooling agents is made in a modified release structure. The modified release/cooling agents combination is preferably obtained by physically modifying the properties of the combination of cooling agents by coating and drying. When incorporated into gum, these particles are adapted to enhance the shelf stability of the flavor and/or produce a modified release when the gum is chewed. In other embodiments, the physiological cooling agent is present with menthol and menthone and coated chewing gum has a coating that comprises a physiological cooling agent.
摘要翻译：用于生产口香糖的方法以及如此制备的口香糖包含生理冷却剂，例如无环羧酰胺，或生理冷却剂的组合。在另一个实施方案中，将生理冷却剂的组合制成改性释放结构。改性释放/冷却剂组合优选通过涂覆和干燥来物理改变冷却剂组合的性质来获得。当掺入胶中时，这些颗粒适于增强风味剂的贮存稳定性和/或当咀嚼口香糖时产生改性释放物。在其它实施方案中，生理冷却剂存在薄荷醇和薄荷酮，并且包衣口香糖具有包含生理冷却剂的包衣。

10. 发明授权

US5100678A Chewing gum with prolonged flavor release incorporating unsaturated, purified monoglycerides 失效
标题翻译：加入不饱和纯化单糖的CHFING GUM
公开(公告)号：US5100678A
公开(公告)日：1992-03-31
申请号：US613301
申请日：1990-11-15
申请人： Michael A. Reed , Jeffrey S. Hook
发明人： Michael A. Reed , Jeffrey S. Hook
IPC分类号： A23G4/00 , A23G4/06
CPC分类号： A23G4/066
摘要： Chewing gum compositions using unsaturated, purified monoglycerides to prolong the flavor release of the gum compositions are disclosed. In the preferred embodiments, gums contain from about 0.1% to 1.0% unsaturated, purified monoglycerides. Preferably the monoglycerides are purified to have greater than 90% monoglycerides. Preferably the unsaturated, purified monoglycerides have an Iodine Value of between about 50 and about 115.

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