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    • 3. 发明申请
    • HOT AXIAL PRESSING METHOD
    • 热轴向压力法
    • WO2008075296A2
    • 2008-06-26
    • PCT/IB2007055221
    • 2007-12-19
    • KONINKL PHILIPS ELECTRONICS NVPHILIPS INTELLECTUAL PROPERTYZEITLER GUENTERSCHREINEMACHER HERBERTRONDA CORNELIS R
    • ZEITLER GUENTERSCHREINEMACHER HERBERTRONDA CORNELIS R
    • C04B35/547C04B35/50C04B35/645C09K11/84
    • C04B35/645B30B15/0017C04B35/547C04B2235/3224
    • A hot axial pressing method for sintering a ceramic powder, particularly doped Gd2O2S, comprise the step of placing a first porous body (7), the ceramic powder (9) and a second porous body (7) into a mould shell (5) supported by a support (13, 14). The ceramic powder (9) is located between the porous bodies (7). Gaseous components are evacuated from the ceramic powder (9) up to an ambient pressure of less than 0,8 bar. The porous body (7) and the ceramic powder (9) are heated to a maximum temperature of at least 900° C and are applied to a pressure up to a maximum pressure of at least 75 Mpa. According to the invention the variation in time of the heating step and the variation in time of the pressure applying step is adjusted to each other such that the mould shell 5 is held by the porous bodies (7) and/or the ceramic powder (9) in a state where the mould shell (5) and the support (13, 14) are disconnected with respect to each other.
    • 用于烧结陶瓷粉末,特别是掺杂的Gd 2 O 2 S的热轴向压制方法包括将第一多孔体(7),陶瓷粉末(9)和第二多孔体(7)放入支撑的模具壳体(5)中的步骤 通过支撑(13,14)。 陶瓷粉末(9)位于多孔体(7)之间。 将气体组分从陶瓷粉末(9)中排出至环境压力小于0.8巴。 多孔体(7)和陶瓷粉末(9)被加热到至少900℃的最高温度,并被施加高达最大压力至少75Mpa的压力。 根据本发明,加热步骤的时间变化和压力施加步骤的时间变化相互调整,使得模具壳5由多孔体(7)和/或陶瓷粉末(9) )在模具外壳(5)和支撑件(13,14)相互断开的状态下进行。
    • 7. 发明申请
    • BEVERAGE DISPENSING DEVICE WITH FRESHNESS INDICATOR
    • 饮料分配装置与消费者指示
    • WO2008004144A3
    • 2008-03-06
    • PCT/IB2007052234
    • 2007-06-13
    • KONINKL PHILIPS ELECTRONICS NVPHILIPS INTELLECTUAL PROPERTYZEITLER GUENTERBERTRAM MATTHIASBAEUMER CHRISTIAN
    • ZEITLER GUENTERBERTRAM MATTHIASBAEUMER CHRISTIAN
    • B67D1/08B67D7/06B67D7/80
    • B67D1/0884B67D1/0888Y10T436/11Y10T436/115831
    • The present invention is directed to a freshness indicator (9) for a chilled beverage and in particular to a beverage dispensing device (1) with a freshness indicator (9) for a chilled beverage, wherein the beverage dispensing device (1) comprises an outer housing (7), a tapping device (2) for dispensing a beverage, a beverage container (4) being placeable in the outer housing (7) and connectable with the tapping device (2), and the outer housing (7) functioning as a chiller (8), characterized in that the beverage freshness indicator device (9) comprises: a display (10) for indicating the storage temperature, maximum storage period, actual freshness of the beverage, the time left until expiry of the freshness and/or the date of expiry of the freshness, a data input unit (11) for the input of data and/or means (12) for recording replacement of the beverage container (4), at least one temperature sensor (13) for measuring the storage temperature of the beverage, - a temperature controller (14) for adjusting the cooling temperature of the chiller (8), a data storage unit (15) for storing the freshness criteria, a signal processing unit (16), which temperature sensor (13) transmits a signal regarding the current beverage storage temperature to the signal processing unit (16) and the signal processing unit (16) calculates, depending on the recorded storage temperature period and based on stored freshness criteria, the actual freshness of the beverage, the time left until expiry of the freshness of the beverage and/or the date of expiry of the freshness of the beverage, and the signal processing unit (16) transmits the calculated data to the display (10).
    • 本发明涉及一种用于冷冻饮料的新鲜度指示器(9),特别涉及一种具有用于冷冻饮料的新鲜度指示器(9)的饮料分配装置(1),其中所述饮料分配装置(1)包括外部 壳体(7),用于分配饮料的抽头装置(2),可放置在外壳体(7)中并可与排放装置(2)连接的饮料容器(4),以及作为 一种冷冻机(8),其特征在于,饮料新鲜度指示装置(9)包括:显示器(10),用于指示储存温度,最大储存期间,饮料的实际新鲜度,剩余时间直到新鲜度和/ 或新鲜度期满的日期,用于输入数据的数据输入单元(11)和/或用于记录饮料容器(4)的更换的装置(12),至少一个温度传感器(13),用于测量 饮料的储存温度,温度控制器 用于调节冷却器(8)的冷却温度的r(14),用于存储新鲜度标准的数据存储单元(15),该温度传感器(13)传送关于当前饮料的信号的信号处理单元(16) 信号处理单元(16)和信号处理单元(16)的存储温度根据记录的存储温度周期并基于存储的新鲜度标准计算饮料的实际新鲜度,直到剩余时间为止 饮料和/或饮料新鲜度到期的日期,信号处理单元(16)将计算出的数据发送到显示器(10)。
    • 8. 发明申请
    • X-RAY DETECTOR WITH IN-PIXEL PROCESSING CIRCUITS
    • 具有内像素处理电路的X射线探测器
    • WO2006097882A3
    • 2007-01-11
    • PCT/IB2006050763
    • 2006-03-10
    • PHILIPS INTELLECTUAL PROPERTYKONINKL PHILIPS ELECTRONICS NVZEITLER GUENTERVOGTMEIER GEREON
    • ZEITLER GUENTERVOGTMEIER GEREON
    • G01T1/202
    • G01T1/202
    • The invention relates to an X-ray detector with an array of pixels (10) that are composed of a scintillation layer (11), a coupling layer (12), and a sensitive layer (13). The coupling layer (12) comprises light guiding units (17) and shielding units (16), wherein the shielding units (16) are disposed above electronic processing circuits (15a, 15b) that are susceptible to disturbances by X-radiation. In an alternative embodiment, the coupling layer comprises a material like lead-glass that is transparent for light and absorbing for X-radiation. Preferably a wavelength- shifting material incorporated into the coupling layer (12) shifts the wavelength (? 1 ) of the photons generated in the scintillation layer (11) to values (? 2 ) at which the sensitive layer (13) has a higher sensitivity.
    • 本发明涉及一种具有由闪烁层(11),耦合层(12)和敏感层(13)组成的像素阵列(10)的X射线检测器。 耦合层(12)包括导光单元(17)和屏蔽单元(16),其中屏蔽单元(16)设置在易受X辐射干扰的电子处理电路(15a,15b)之上。 在替代实施例中,耦合层包括透明的光并吸收X射线的材料,如铅玻璃。 优选结合到耦合层(12)中的波长移动材料将在闪烁层(11)中产生的光子的波长(λ 1)移动到值(λ< >),敏感层(13)具有较高的灵敏度。