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    • 7. 发明授权
    • Infection protectant
    • 感染保护剂
    • US5344820A
    • 1994-09-06
    • US879421
    • 1992-05-07
    • Shunichi DosakoHiroko KusanoEiki DeyaTadashi Idota
    • Shunichi DosakoHiroko KusanoEiki DeyaTadashi Idota
    • A61K38/00C07K14/47A61K37/16
    • C07K14/4732A61K38/00Y10S514/837Y10S514/867Y10S514/888Y10S530/832
    • Disclosed herein is an infection protectant which is excellent in infection protective effects and is also safe. .kappa.-Casein, a sialic-acid-conjugated protein derived from cow milk, and a glycomacropeptide derived from .kappa.-casein, each of which is useful as an active ingredient in this invention, have been found to be effective for the prevention of adhesion of E. coli on cells and also for the inhibition of transformation of lymphocytes by EBV and also to have strong HI activity against virus. The infection protectant of this invention is hence believed to exhibit marked effects for the prevention of occurrence of infectious diarrhea, for mass protection against spreading of influenza, and also against canceration of lymphocytes. Since the active ingredient of the infection protectant is a substance derived from cow milk, it is free of any problem from the viewpoint of safety. Moreover, it is absolutely tasteless and odorless. It can therefore be added to foods for its application.
    • 本文公开了感染保护作用优异且也安全的感染保护剂。 已经发现,kappa-casein是来源于牛奶的唾液酸共轭蛋白质和源自κ-酪蛋白的糖代谢肽,其各自可用作本发明的活性成分, 大肠杆菌在细胞上,也用于通过EBV抑制淋巴细胞的转化,并且还具有针对病毒的强HI活性。 因此,本发明的感染保护剂被认为对于预防感染性腹泻的发生具有显着的效果,用于大规模防止流感扩散以及抗淋巴细胞癌变。 由于感染保护剂的活性成分是来自牛奶的物质,因此从安全性的观点出发,没有任何问题。 此外,它绝对无味无味。 因此可以将其添加到食品中以供应用。