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    • 4. 发明专利
    • Method of inhibiting acrylamide formation and use thereof
    • 抑制丙烯酰胺形成及其用途的方法
    • JP2010046075A
    • 2010-03-04
    • JP2009239315
    • 2009-10-16
    • Hayashibara Biochem Lab Inc株式会社林原生物化学研究所
    • OKU KAZUYUKIKUBOTA MICHIOFUKUDA SHIGEHARUMIYAKE TOSHIO
    • A23L5/20A23L19/18A61K8/44A61K8/49A61K8/60A61K8/73A61Q19/00
    • PROBLEM TO BE SOLVED: To establish a method of positively reducing the amount of acrylamide formed by heating an edible material at a high temperature and the use of the acrylamide to thereby provide foods, drinks, cosmetics, drugs and intermediates thereof having improved safety. SOLUTION: There are provided: a method of inhibiting the formation of acrylamide comprising, in heating an edible material with a risk of forming acrylamide during heating, adding an organic substance capable of inhibiting the formation of acrylamide to the edible material and then heating: compositions such as foods, drinks, cosmetics, drugs and intermediates thereof which are produced by the above method and in which the formation of acrylamide is inhibited: and compositions such as foods, drinks, cosmetics, drugs and intermediates thereof which contain an organic substance having amino group and/or a saccharide capable of forming acrylamide together with an organic substance capable of inhibiting the formation of acrylamide and have an ability to inhibit the formation of acrylamide. COPYRIGHT: (C)2010,JPO&INPIT
    • 要解决的问题:建立一种积极地减少在高温下加热可食用材料形成的丙烯酰胺的量的方法,以及使用丙烯酰胺从而提供具有改进的食品,饮料,化妆品,药​​物及其中间体 安全。 提供:抑制丙烯酰胺形成的方法,其包括在加热可能的材料中加热可能形成丙烯酰胺的可食用材料,加入能够抑制丙烯酰胺形成的有机物质到可食用材料中,然后 加热:通过上述方法制备并且其中抑制丙烯酰胺形成的食品,饮料,化妆品,药​​物和中间体的组合物,以及含有有机物的食品,饮料,化妆品,药​​物及其中间体的组合物 具有氨基的物质和/或能够形成丙烯酰胺的糖类与能够抑制丙烯酰胺形成的有机物质并具有抑制丙烯酰胺形成能力的物质。 版权所有(C)2010,JPO&INPIT
    • 7. 发明专利
    • Skin and hair cosmetic having moisture retention and hairdressing activity and method for producing the same
    • 具有水分保持性和发丝活性的皮肤和头发化妆品及其生产方法
    • JP2008120792A
    • 2008-05-29
    • JP2007265595
    • 2007-10-11
    • Hayashibara Biochem Lab Inc株式会社林原生物化学研究所
    • ANDO OSAMUFUKUDA SHIGEHARUMIYAKE TOSHIO
    • A61K8/99A61K8/19A61K8/34A61K8/49A61K8/60A61Q5/06A61Q19/00
    • PROBLEM TO BE SOLVED: To provide a skin and hair cosmetic having excellent moisture retention and hair dressing activity, composed mainly of natural ingredients, and containing practically no chemically synthesized ingredient which is compounded in conventional skin and hair cosmetics as an active ingredient, causes chapped skin and allergy on the skin and scalp, disturbs hair growth and hair fostering, and causes skin and scalp stimulation and hair fall, and to provide a method for producing the cosmetic. SOLUTION: A hair and skin cosmetic having moisture retention and hair dressing activity and containing, as active ingredients, extracts extracted from microorganism with an alcohol aqueous solution, is provided, wherein the microorganism is one or more selected from microorganisms belonging to genuses Aureobacidium, Bacillus, Saccharomyces, Zygosaccharomyces, Schizosaccharomyces, Pichia, Hansenula, Kluyveromyces, Bullera, Kloeckera, Rhodotorula and Sporobolomyces, and a method for producing the cosmetic is also provided. COPYRIGHT: (C)2008,JPO&INPIT
    • 要解决的问题:提供一种皮肤和头发化妆品,其主要由天然成分组成,并且几乎不含有以常规皮肤和头发化妆品中复合的化学合成成分作为活性成分,具有优异的保湿和护发活性 会引起皮肤和头皮上的皮肤过敏和皮肤过敏,妨碍毛发生长和发育,并引起皮肤和头皮的刺激和毛发脱落,并提供一种生产化妆品的方法。 解决方案:提供一种具有保湿和发丝活性并含有作为活性成分的用醇水溶液从微生物提取的提取物的头发和皮肤化妆品,其中微生物是选自属于属的微生物的一种或多种 Aureobacidium,Bacillus,Saccharomyces,Zygosaccharomyces,Schizosaccharomyces,Pichia,Hansenula,Kluyveromyces,Bullera,Kloeckera,Rhodotorula and Sporobolomyces,以及一种生产化妆品的方法。 版权所有(C)2008,JPO&INPIT