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    • 4. 发明授权
    • Method for classifying wine and coffee
    • 葡萄酒和咖啡分类方法
    • US07244902B2
    • 2007-07-17
    • US10479064
    • 2002-05-06
    • Michael A. PoppGünther BonnChristian HuckWolfgang Guggenbichler
    • Michael A. PoppGünther BonnChristian HuckWolfgang Guggenbichler
    • B07C5/00
    • G01N33/146G01N33/14G06K9/00Y10S250/91
    • A method for classifying beverages of natural origin, such as wine or coffee. Classification is carried out by means of NIR spectroscopy and corresponding numerical-mathematical conditioning of the spectral data of the individual beverage samples, wherein respective obtained spectra are then correlated with a predetermined beverage, class. By means of the method of the invention it is possible to classify wines by sort of wine, growing regions, grape, vine, vintage, kind of material or wood of the wine cask used, and varying degree of maturity of the wine, and by other chemical parameters. Coffee, for example, may be classified by coffee sort, country of origin, coffee growing region, roasting method and defined chemical parameters, e.g., caffeine content, or chlorogenic acid content.
    • 用于分类天然来源的饮料的方法,例如葡萄酒或咖啡。 通过NIR光谱法和各个饮料样品的光谱数据的相应的数学 - 数学调节进行分类,其中相应的获得的光谱然后与预定饮料类相关。 通过本发明的方法,可以通过葡萄酒,生长区域,葡萄,葡萄藤,葡萄酒,葡萄酒,所使用的酒桶的材料或木材,葡萄酒的成熟程度以及葡萄酒的成熟程度来分类葡萄酒。 其他化学参数。 例如,咖啡可以通过咖啡分类,原产地,咖啡生长区域,焙烧方法和确定的化学参数(例如咖啡因含量或绿原酸含量)进行分类。
    • 5. 发明授权
    • Monolithic organic copolymer
    • 单片有机共聚物
    • US08586641B2
    • 2013-11-19
    • US11551181
    • 2006-10-19
    • Lukas TrojerGünther Bonn
    • Lukas TrojerGünther Bonn
    • C08F220/06C08F220/14C08F236/20C08F212/08C08J9/28B01D15/08
    • C08J9/28B01J20/261B01J20/264B01J20/28042B01J20/285B01J2220/82C08J2201/0543C08J2201/0546C08J2325/08
    • The present invention relates to a monolithic organic copolymer prepared by copolymerization of at least one monomer of the group consisting of styrene, (C1-C3)alkylstyrene, (meth)acrylic acid and esters thereof with a crosslinker in the presence of a macroporogen and a microporogen, wherein a) the sum of said at least one monomer of the group and the crosslinker is 10-20%, preferably 10-15%, by volume of the reaction mixture, with the rest being essentially macroporogen and microporogen, and the degree of said copolymerization is at least 70%, preferably at least 90%, more preferably at least 99%, or b) the sum of said at least one monomer of the group and the crosslinker is 30-50%, preferably 35-45%, by volume of the reaction mixture, with the rest being essentially macroporogen and microporogen, and the degree of said copolymerization is in the range of 25-60%, preferably 35-50%. These copolymers can be used in high-performance liquid chromatography for the separation of biopolymers as well as small molecules.
    • 本发明涉及一种整体式有机共聚物,其通过在大孔原子存在下将苯乙烯,(C1-C3)烷基苯乙烯,(甲基)丙烯酸及其酯与至少一种单体与交联剂共聚而成, 微生物,其中a)所述基团和交联剂的所述至少一种单体的总和为反应混合物的体积的10-20%,优选10-15%,其余基本上为大孔隙和微孔,以及程度 的所述共聚物为至少70%,优选至少90%,更优选至少99%,或b)所述基团和交联剂的所述至少一种单体之和为30-50%,优选35-45% ,反应混合物的体积,其余基本上是大孔原子和微孔,并且所述共聚的程度在25-60%,优选35-50%的范围内。 这些共聚物可用于高效液相色谱分离生物聚合物以及小分子。