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    • 1. 发明申请
    • METHOD AND DEVICE FOR THE PRODUCTION OF BEVERAGES
    • 用于生产饮料的方法和装置
    • WO1998008769A1
    • 1998-03-05
    • PCT/SE1997001421
    • 1997-08-27
    • POST-MIX EQUIPMENT ABADOLFSSON, Bengt
    • POST-MIX EQUIPMENT AB
    • B67D01/10
    • B67D1/107B67D1/004
    • The invention concerns a method and a device for producing beverages in a beverage making machine, wherein inside a pressure vessel (2) water is stored, carbonated and possibly chilled under pressure and wherein water intended to be fed into the pressure vessel is subjected to an increase of pressure in a water inlet circuit between a feed water intake (I1, I2) and the pressure vessel (2). The invention is distinguished in that carbonated water which is discharged from the pressure vessel (2) in a water outlet circuit (10, 11, 12) is subjected to a controlled pressure reduction or decompression in order to counteract excessive loss of carbon dioxide which is dissolved in the water by supplying it to a pressure transfer device so that the pressure of this water together with the pressure in incoming (I1, I2) feed water is used to obtain said increased pressure. The invention prevents excessive loss of carbon dioxide which is dissolved in the water.
    • 本发明涉及一种用于在饮料制造机中生产饮料的方法和装置,其中在压力容器(2)内储存水,碳酸化并在压力下可能冷却,并且其中将要供入压力容器的水经受 进水口(I1,I2)和压力容器(2)之间的进水回路中的压力增加。 本发明的区别在于,在出水回路(10,11,12)中从压力容器(2)排出的碳酸水受到控制的减压或减压,以抵消二氧化碳的过度损失 通过将其供应到压力传递装置而溶解在水中,使得该水的压力与进入(I1,I2)给水中的压力一起被用于获得所述增加的压力。 本发明防止溶解在水中的二氧化碳的过量损失。