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1. 发明申请

WO2005057117A1 METHOD FOR PREPARING A FOODSTUFF 审中-公开
标题翻译：制作食品的方法
公开(公告)号：WO2005057117A1
公开(公告)日：2005-06-23
申请号：PCT/NL2004/000859
申请日：2004-12-10
申请人： CAMPINA B.V. , BRINKMAN, Pieter, Lynus, Willem , CLAY, Ariën , CUELENAERE, Mario, Omer, Annie
发明人： BRINKMAN, Pieter, Lynus, Willem , CLAY, Ariën , CUELENAERE, Mario, Omer, Annie
IPC分类号： F28D7/10
CPC分类号： A23G9/16 , A23C3/04 , A23G9/18 , A23L3/22 , A23L3/225 , A23L3/361 , F28D7/103
摘要： The invention relates to a method for preparing a foodstuff, in particular a high-viscosity or particle-containing foodstuff, such as in particular a starch-containing and/or gelatine-containing dairy product, which dairy product may contain grains of rice or pieces of fruit. The method uses a cooler for cooling the foodstuff. The cooler comprises an inlet and an outlet for the foodstuff and a first and a second cooler body. At least one of the cooler bodies is provided with coolants. The first and the second cooler body delimit a product-cooling space, into which the foodstuff that is to be cooled can flow, the inlet and the outlet being in communication with one another via the product-cooling space. The cooler is a cooling tank, of which the first cooler body is an outermost cylindrical cooler body and the second cooler body is an innermost cylindrical cooler body, which outermost cylindrical cooler body and innermost cylindrical cooler body are arranged substantially concentrically with respect to a centre axis, so that the cross section of the product cooling space is substantially annular. The external diameter of the innermost cylindrical cooler body is larger than the diameter of the inlet of the cooling tank.
摘要翻译：本发明涉及一种食品的制备方法，特别是高粘度或含颗粒的食品，特别是含淀粉和/或明胶的乳制品，该乳制品可含有米粒的水果。该方法使用冷却器来冷却食品。冷却器包括用于食品的入口和出口以及第一和第二冷却器本体。冷却器体中的至少一个设置有冷却剂。第一和第二冷却器主体限定产品冷却空间，待冷却的食品可以流过其中，入口和出口通过产品冷却空间彼此连通。冷却器是冷却箱，其中第一冷却器主体是最外面的圆柱形冷却器主体，第二冷却器主体是最内圆柱形冷却器主体，最外面的圆筒形冷却器本体和最内圆柱形冷却器主体相对于中心轴，使得产品冷却空间的横截面基本上是环形的。最内圆柱形冷却器主体的外径大于冷却箱入口的直径。

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