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    • 1. 发明申请
    • APPARATUS AND METHOD FOR BAKING ROLLS
    • 烘烤滚筒的装置和方法
    • WO2014064649A3
    • 2014-11-13
    • PCT/IB2013059645
    • 2013-10-25
    • SPORT ON THE ROLL CC
    • VAN ASWEGEN ANDREW STUARTNAKAN HAROLD
    • A21B3/13A21B5/00
    • A21B3/133A21B3/132A21B3/138A21B3/139A21B5/00A21D13/47
    • This invention concerns an apparatus (10, 110) for baking products and particularly for baking rolls having an ornamental surface finish. The apparatus (10, 110) includes a baking tray (12, 112) which has a first mould (14, 114) and a second mould (16, 116), and, preferably, an insert (22, 138) which is receivable in an opening (20) formed in the second mould (16, 116). The moulds are securable to one another to prevent them from separating during the baking process. The insert (22, 138) is held captive by the first mould (14, 114) or the first (14, 114) and second (16, 116) moulds combined in a position in which an internal cavity defined by an internal surface of the insert (22, 138) is aligned with a dough receiving cavity (18) in the first mould (14, 114) when they are secured together. The invention also concerns a method of baking rolls.
    • 本发明涉及一种用于烘焙产品,特别是具有装饰性表面光洁度的烘烤辊的设备(10,110)。 所述设备(10,110)包括具有第一模具(14,114)和第二模具(16,116)的烘烤盘(12,112),并且优选地,可接收的插入件(22,138) 在形成在第二模具(16,116)中的开口(20)中。 模具相互固定以防止它们在烘烤过程中分离。 插入件(22,138)由第一模具(14,114)或第一模具(14,114)和第二模具(16,116)组合而保持在一个位置,在该位置中,由内表面 当它们固定在一起时,插入件(22,138)与第一模具(14,114)中的面团接收腔(18)对准。 本发明还涉及烘烤辊的方法。
    • 2. 发明申请
    • APPARATUS AND METHOD FOR BAKING ROLLS
    • 用于烘烤卷的装置和方法
    • WO2014064649A2
    • 2014-05-01
    • PCT/IB2013/059645
    • 2013-10-25
    • SPORT ON THE ROLL CC
    • VAN ASWEGEN, Andrew StuartNAKAN, Harold
    • A21B3/133A21B3/132A21B3/138A21B3/139A21B5/00A21D13/47
    • This invention concerns an apparatus (10, 110) for baking products and particularly for baking rolls having an ornamental surface finish. The apparatus (10, 110) includes a baking tray (12, 112) which has a first mould (14, 114) and a second mould (16, 116), and, preferably, an insert (22, 138) which is receivable in an opening (20) formed in the second mould (16, 116). The moulds are securable to one another to prevent them from separating during the baking process. The insert (22, 138) is held captive by the first mould (14, 114) or the first (14, 114) and second (16, 116) moulds combined in a position in which an internal cavity defined by an internal surface of the insert (22, 138) is aligned with a dough receiving cavity (18) in the first mould (14, 114) when they are secured together. The invention also concerns a method of baking rolls.
    • 本发明涉及一种用于烘焙产品的装置(10,110),特别是用于具有装饰性表面光洁度的烘烤辊。 该设备(10,110)包括具有第一模具(14,114)和第二模具(16,116)并且优选地可插入的插入件(22,138)的烤盘(12,112) 在形成于第二模具(16,116)中的开口(20)中。 模具可以彼此固定以防止它们在烘烤过程中分离。 插入件(22,138)由第一模具(14,114)或第一模具(14,114)和第二模具(16,116)保持固定,所述模具组合在由内表面限定的内腔 当插入物(22,138)固定在一起时,插入物(22,138)与第一模具(14,114)中的生面团容纳腔(18)对齐。 本发明还涉及烘焙辊的方法。