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    • 62. 发明申请
    • PACKAGED FOOD PRODUCT
    • 包装食品
    • WO2011063546A1
    • 2011-06-03
    • PCT/CN2009/001314
    • 2009-11-25
    • THE PROCTER & GAMBLE COMPANYCHEN, Bin
    • CHEN, Bin
    • B65D81/133B65D81/05B65D1/10B65D85/36
    • B65D77/0486B65D1/34B65D81/025B65D85/36
    • A packaged food product (20) comprises a tray (12), a plurality of stackable chip snacks (14) and a tubular container (16). The tray comprises a tray main body (18), which has a proximal tray end (22) and a distal tray end (23), and a cushioning space (25) at the distal tray end. The snacks are aligned on the tray main body. The tubular container comprises a wall body (36), a closed container end (32) adjacent to the wall body and an openable container end (34) adjacent to the wall body and opposite to the closed container end. The tubular container contains the snacks and the tray therein. The tray is slidable along the wall body and is aligned so that the cushioning space is oriented adjacent to the closed container end.
    • 包装的食品(20)包括托盘(12),多个可堆叠的芯片零食(14)和管状容器(16)。 托盘包括托盘主体(18),其具有近端托盘端(22)和远端托盘端(23)以及在远端托盘端处的缓冲空间(25)。 小吃在托盘主体上对齐。 管状容器包括壁体(36),与壁体相邻的密闭容器端部(32)和与壁体相邻并与密封容器端部相对的可打开的容器端部(34)。 管状容器中含有小吃和托盘。 托盘可沿着壁体滑动并对准,使得缓冲空间定位成与密封的容器端相邻。
    • 64. 发明申请
    • CONVERTIBLE CONTAINER AND PLATE
    • 可变容器和板
    • WO2010151602A1
    • 2010-12-29
    • PCT/US2010/039689
    • 2010-06-23
    • PACTIV CORPORATIONGARTZ, Mark, R.HAUTZINGER, JeffGOMOLL, James, N.CAPPEL, Craig, Edward
    • GARTZ, Mark, R.HAUTZINGER, JeffGOMOLL, James, N.CAPPEL, Craig, Edward
    • B65D6/00
    • B65D77/2024B65D1/34B65D43/0216B65D43/162
    • Foldable container including a base having a first base portion and an opposing second base portion. The base has a base surface free of hinge lines between the first base portion and the second base portion. A sidewall surrounds at least a portion of the base and extends generally upward from the base with a non-uniform height to define a compartment. A rim having a first rim portion and an opposing second rim portion is disposed proximate the top edge of the sidewall. At least one transition region is formed in the sidewall to allow the first base portion to pivot between an open position and a closed position. When in the open position, the container defines a plate. When in the closed position, the first base portion defines at least a portion of a cover relative to the second base portion. A packaged product is also provided, including a foldable container and a cover member removably attached to the rim of the foldable container in the open position to contain a product therein.
    • 可折叠容器包括具有第一基部和相对的第二基部的基部。 基部具有在第一基部和第二基部之间没有铰链线的基面。 侧壁围绕基部的至少一部分并且以不均匀的高度从基部大致向上延伸以限定隔室。 具有第一边缘部分和相对的第二边缘部分的边缘设置在侧壁的顶部边缘附近。 至少一个过渡区形成在侧壁中,以允许第一基部在打开位置和关闭位置之间枢转。 当处于打开位置时,容器限定一个板。 当处于关闭位置时,第一基部相对于第二基部限定盖的至少一部分。 还提供了一种包装的产品,包括可折叠的容器和可拆卸地附接到处于打开位置的可折叠容器的边缘的盖部件,以在其中容纳产品。
    • 65. 发明申请
    • PEDIATRIC MEDICINE DOSAGE CUP, TRAY, AND FABRICATION METHOD
    • PEDIATRIC MEDICINE剂量杯,托盘和制造方法
    • WO2010096058A1
    • 2010-08-26
    • PCT/US2009/034756
    • 2009-02-20
    • KIDKUPZ LLCMALKIN, JillADDEO, Geoffrey, J.GUIDO, James
    • MALKIN, JillADDEO, Geoffrey, J.GUIDO, James
    • A61J1/05A61J1/00
    • A61J7/0046A61J7/0061B65D1/34B65D25/106B65D65/463
    • A cup having a rim and candy coating disposed about the rim. The coating has a flavored layer applied to the rim as a liquid having an acid component, sugar, and flavoring, and a sugar crystal layer applied to the flavored layer before it hardens. The cup may include a projection extending radially into the cup's interior. The projection includes a support surface for supporting a portion of a like cup inserted into the cup's interior and determining a depth of insertion of the like cup into the cup. The cup may include a plurality of spaced apart spacer projections extending radially into the interior of the cup, abutting the sidewall of the like cup inserted into the cup's interior, and thereby spacing the coating of the cup from the sidewall of the like cup. A method of and device for manufacturing the cup are also provided.
    • 具有围绕边缘布置的边缘和糖果涂层的杯子。 涂层具有作为具有酸组分,糖和调味剂的液体施加到边缘的调味层,以及在硬化之前施加到调味层的糖晶层。 杯子可以包括径向延伸到杯子内部的突起。 突起包括用于支撑插入杯内部的类似杯的一部分的支撑表面,并且确定相似的杯插入杯中的深度。 杯子可以包括多个间隔开的间隔件凸出物,其径向延伸到杯子的内部,与插入杯子内部的类似杯子的侧壁相接触,从而将杯子的涂层与类似杯子的侧壁隔开。 还提供了一种用于制造杯子的方法和装置。
    • 66. 发明申请
    • ENVASE DESECHABLE.
    • 不可或缺的集装箱
    • WO2010034869A1
    • 2010-04-01
    • PCT/ES2009/070400
    • 2009-09-24
    • LORENTE ECHEVARRÍA, IgnacioGISOLFI HERNANDEZ, Myriam Andrea
    • LORENTE ECHEVARRÍA, IgnacioGISOLFI HERNANDEZ, Myriam Andrea
    • B65D1/16
    • B65D1/0292B65D1/165B65D1/34B65D1/40B65D1/42B65D11/16B65D11/22B65D81/3869
    • Pudiendo presentar muy distintas configuraciones habituales en los envases para contener bebidas, alimentos u otros productos, el envase de la invención permite obtener un envase que resultando suficientemente rígido durante su utilización como tal envase, resulte a su vez fácilmente deformable en el momento de su eliminación, para reducir su ocupación volumétrica como tal producto residual. Para ello, en el cuerpo (1) del envase participa una doble pared (3-3') determinante de una estrecha cámara (4) envolvente y estanca, de manera que en dicha pared participan láminas plásticas de reducido espesor que merced a la cámara definida entre ellas dotan al envase de una notable resistencia a la deformación. El envase podrá estar dotado de un elemento valvular o similar para permitir el desinflado/inflado del mismo en orden a modificar la ocupación volumétrica del mismo.
    • 作为用于饮料,食品和其他产品的容器可能具有非常不同的普通构造,根据本发明的容器提供了在使用期间作为容器具有足够刚性的容器,同时在被丢弃时易于变形,以便将其体积减小为 废品。 为此,容器的主体(1)包括形成狭窄的周围密封室(4)的双壁(3-3'),使得所述壁包括有限厚度的塑料条,这得益于它们之间产生的室 使容器特别耐变形。 容器可以安装有阀或类似物,以使其能够被放气/膨胀,以便改变它所占据的体积。
    • 68. 发明申请
    • PIZZA AND TRAY COMBINATION AND METHODS
    • PIZZA和托盘组合和方法
    • WO2009018082A1
    • 2009-02-05
    • PCT/US2008/070996
    • 2008-07-24
    • SCHWANS SALES ENTERPRISES, INC.RETTEY, David, CharlesPAFKO, Wayne, MichaelHASSE, Joey, J.MCGILLIVRAY, Jim, A.SHOMO, Robert, B., Jr.WALTER, Michaelle, Ruth
    • RETTEY, David, CharlesPAFKO, Wayne, MichaelHASSE, Joey, J.MCGILLIVRAY, Jim, A.SHOMO, Robert, B., Jr.WALTER, Michaelle, Ruth
    • A21D13/00B65D81/34
    • B65D1/34A21D6/001A21D13/41B65D81/343B65D2581/3406
    • A frozen pizza and tray combination includes a bakeable single-used disposable tray including a holding surface and a frozen pizza. The holding surface has a substantially flat cooking side and an opposite oven-engaging side. The frozen pizza includes a crust and toppings on the crust. The crust has a bottom surface positioned on and against the cooking side of the flat holding surface of the bakeable tray. The frozen pizza includes a cut arrangement extending through a thickness of the crust. The cut arrangement includes a cut line having uncut portions of the crust along the cut line. A method of making a combination frozen pizza and bakeable tray includes slicing the pizza with at least one cut line into individual serving pieces and leaving uncut portions along the cut line such that no individual serving piece is disconnected from a remaining portion of the pizza, and placing the sliced pizza into a bakeable tray to form a sliced pizza and tray arrangement, and then freezing the sliced pizza and tray arrangement. A method of making a pizza includes taking a frozen pizza and tray combination including a bakeable single-use disposable tray, wherein the frozen pizza includes a cut arrangement including a cut line having uncut portions along the cut line and putting the combination into an oven. Next, the combination is baked to result in a cooked pizza on the tray. Next, the tray holding the cooked pizza is removed from the oven, and the cooked pizza is divided into individual serving pieces by breaking the uncut portions of the crust. The tray is then disposed.
    • 冷冻的比萨饼和托盘组合包括可烘烤的单次使用的一次性托盘,其包括保持表面和冷冻的比萨饼。 保持表面具有基本平坦的烹饪侧和相对的烤箱接合侧。 冷冻的比萨包括地壳上的地壳和浇头。 地壳具有位于可烘烤托盘的平坦保持表面的烹饪侧上且靠着可烘烤盘的平坦保持表面的底部表面。 冷冻的比萨饼包括延伸穿过地壳厚度的切割布置。 切割装置包括具有沿着切割线的外壳的未切割部分的切割线。 将冷冻比萨饼和可烘烤托盘组合的方法包括将具有至少一条切割线的披萨切片成单独的服务片段,并沿着切割线留下未切割部分,使得没有单独的服务片断与比萨饼的剩余部分断开,并且 将切片的比萨放入可烘烤的托盘中以形成切片的比萨饼和托盘布置,然后冷冻切片的比萨饼和托盘布置。 一种制作比萨饼的方法包括采取一种冷冻的比萨饼和托盘组合,其中包括可烘烤的一次性盘,其中,冷冻比萨饼包括切割布置,其包括沿着切割线具有未切割部分的切割线并将该组合放入烘箱中。 接下来,烘烤该组合以在托盘上形成煮熟的比萨饼。 接下来,将保持煮熟的比萨饼的托盘从烘箱中取出,并且通过打破地壳的未切割部分将煮熟的比萨饼分成单独的服务片。 然后放置托盘。
    • 70. 发明申请
    • TOOL FOR FORMING A THREE DIMENSIONAL ARTICLE OR CONTAINER
    • 形成三维文章或集装箱的工具
    • WO2008049048A3
    • 2008-07-24
    • PCT/US2007081743
    • 2007-10-18
    • GRAPHIC PACKAGING INT INCWNEK PATRICK HMARX RONALD P
    • WNEK PATRICK HMARX RONALD P
    • B31B43/00B31B45/00B65D81/34
    • A47J36/027B21D22/02B21D45/02B31B50/0012B31B50/44B31B2100/00B31B2120/70B65D1/34
    • A forming tool assembly and method for forming a cooking element. The forming tool assembly has an upper tool assembly and a lower tool assembly that cooperate to shape the cooking element from an annular cutout. As shown in Fig. 6, the cylindrical head (217) includes a lip (233) (broadly ?projection?) forming the outer radial edge of the axial surface.(209) of the knockout (205). The head (217) has spaced apart axial openings (237) spaced radially inward from the lip (233.). The lip (233) facilitates clamping of the annular cutout (5) between the upper tool assembly (61) and lower tool assembly (63) during operation of the forming tool (15). The axial openings (237) create low-pressure cavities on the axial surface (209) of the knockout (205) that grip the annular cutout (5) by receiving portions of the annular cutout and prevent the cutout from sliding during formation of the cooking ring (1).
    • 一种用于形成烹饪元件的成形工具组件和方法。 成形工具组件具有上部工具组件和下部工具组件,其配合以从环形切口成形烹饪元件。 如图所示。 如图6所示,圆筒形头部217包括形成脱模部205的轴向面209的外径部的凸缘233。 头部(217)具有与唇缘(233)径向向内间隔开的间隔开的轴向开口(237)。 在成形工具(15)的操作期间,唇缘(233)便于将环形切口(5)夹紧在上部工具组件(61)和下部工具组件(63)之间。 轴向开口237在脱模器205的轴向表面209上产生低压空腔,该空腔通过容纳环形切口的一部分而夹住环形切口5,并防止切口在烹饪过程中滑动 环(1)。