专利快速检索-快速检索全球专利，免费商用专利数据库-IPRDB

1. 发明申请

US20100003274A1 FERMENTED COMPOSTIONS HAVING IMMUNODULATORY ACTIONS 审中-公开
标题翻译：具有免疫抑制作用的发酵组合物
公开(公告)号：US20100003274A1
公开(公告)日：2010-01-07
申请号：US11885413
申请日：2006-03-03
申请人： Yuji Nonaka , Fumi Izumi , Takayuki Izumo
发明人： Yuji Nonaka , Fumi Izumi , Takayuki Izumo
IPC分类号： A61K36/02 , A23L1/30 , A23L2/52
CPC分类号： A61K36/03 , A23L2/52 , A23L33/105 , A61K36/185 , A61K36/48 , A61K2300/00
摘要： Novel compositions are provided that exhibit immunomodulatory actions such as an immunostimulating action and an anti-allergic action. Compositions are provided in which Kombu fermented with lactic acid bacteria is contained either alone or in combination with sesame and soybean(s) that have been fermented with lactic acid bacteria. The compositions enable nutrients to be absorbed in a balanced way, feature high safety, and have superior immunomodulatory actions.
摘要翻译：提供了新的组合物，其显示免疫调节作用，例如免疫刺激作用和抗过敏作用。提供了组合物，其中用乳酸菌发酵的Kombu单独含有或与已经用乳酸菌发酵的芝麻和大豆组合。该组合物能够以均衡的方式吸收营养物质，具有高度的安全性，并具有优异的免疫调节作用。

2. 发明申请

US20050265984A1 Composition having immunoregulating activities 有权
标题翻译：具有免疫调节活性的组合物
公开(公告)号：US20050265984A1
公开(公告)日：2005-12-01
申请号：US11094575
申请日：2005-03-31
申请人： Yuji Nonaka , Takayuki Izumo , Keiko Ilda
发明人： Yuji Nonaka , Takayuki Izumo , Keiko Ilda
IPC分类号： A61K35/74 , C12N1/20 , A61K45/00
CPC分类号： A61K35/747 , A23C9/1234 , A23L2/52 , A23L33/135 , A23V2002/00 , A23V2200/00 , A23V2200/30 , A23Y2220/65 , Y10S435/853 , A23V2200/304 , A23V2200/324
摘要： The invention provides a composition comprising novel lactic acid bacteria having immunoregulating activities. Specifically, the invention provides food, drinks or medicaments containing novel lactic acid bacteria separated from “Shibazuke,” one kind of traditional Kyoto pickles, and having immunoregulating activities. The lactic acid bacteria belong to Lactobacillus pentosus and have a weak assimilating activity or no assimilating activity for glycerol.
摘要翻译：本发明提供了包含具有免疫调节活性的新型乳酸菌的组合物。具体而言，本发明提供了含有从“Shibazuke”分离的新型乳酸菌的食品，饮料或药物，一种传统的京都酱菜，并具有免疫调节活性。乳酸菌属于戊糖乳杆菌，对甘油具有弱的同化活性或不同化活性。

3. 发明授权

US07501274B2 Lactic acid bacteria with immunoregulating activities 有权
标题翻译：具有免疫调节活性的乳酸菌
公开(公告)号：US07501274B2
公开(公告)日：2009-03-10
申请号：US11094576
申请日：2005-03-31
申请人： Yuji Nonaka , Takayuki Izumo , Kaoru Akatani , Atsuko Kishi , Tsunataro Kishida
发明人： Yuji Nonaka , Takayuki Izumo , Kaoru Akatani , Atsuko Kishi , Tsunataro Kishida
IPC分类号： A23C9/12 , C12N1/02 , C12N1/04 , C12N1/20
CPC分类号： C12N1/20 , C12R1/225 , Y10S435/853
摘要： The invention provides novel lactic acid bacteria having immunoregulating activities and usable in food and drinks, medicaments, and other applications. Specifically, the invention provides novel lactic acid bacteria separated from “Shibazuke,” one kind of traditional Kyoto pickles, and having immunoregulating activities. The lactic acid bacteria of the present invention belong to Lactobacillus pentosus.
摘要翻译：本发明提供具有免疫调节活性的新型乳酸菌，可用于食品和饮料，药物和其它应用。具体地说，本发明提供了从“Shibazuke”分离出来的新型乳酸菌，这是一种传统的京都泡菜，具有免疫调节作用。本发明的乳酸菌属于戊糖乳杆菌。

4. 发明申请

US20050266545A1 Lactic acid bacteria with immunoregualting activites 有权
标题翻译：具有免疫反应活性的乳酸菌
公开(公告)号：US20050266545A1
公开(公告)日：2005-12-01
申请号：US11094576
申请日：2005-03-31
申请人： Yuji Nonaka , Takayuki Izumo , Kaoru Akatani , Atsuko Kishi , Tsunataro Kishida
发明人： Yuji Nonaka , Takayuki Izumo , Kaoru Akatani , Atsuko Kishi , Tsunataro Kishida
IPC分类号： A23C9/123 , A23L1/28 , A23L1/30 , A61K35/74 , A61P37/02 , A61P37/04 , C12N1/20 , C12R1/225
CPC分类号： C12N1/20 , C12R1/225 , Y10S435/853
摘要： The invention provides novel lactic acid bacteria having immunoregulating activities and usable in food and drinks, medicaments, and other applications. Specifically, the invention provides novel lactic acid bacteria separated from “Shibazuke,” one kind of traditional Kyoto pickles, and having immunoregulating activities. The lactic acid bacteria of the present invention belong to Lactobacillus pentosus.
摘要翻译：本发明提供具有免疫调节活性的新型乳酸菌，可用于食品和饮料，药物和其它应用。具体地说，本发明提供了从“Shibazuke”分离出来的新型乳酸菌，这是一种传统的京都泡菜，具有免疫调节作用。本发明的乳酸菌属于戊糖乳杆菌。

5. 发明授权

US07288245B2 Composition having immunoregulating activities 有权
标题翻译：具有免疫调节活性的组合物
公开(公告)号：US07288245B2
公开(公告)日：2007-10-30
申请号：US11094575
申请日：2005-03-31
申请人： Yuji Nonaka , Takayuki Izumo , Keiko Iida
发明人： Yuji Nonaka , Takayuki Izumo , Keiko Iida
IPC分类号： A22C13/00 , A61K45/00 , A01N63/00
CPC分类号： A61K35/747 , A23C9/1234 , A23L2/52 , A23L33/135 , A23V2002/00 , A23V2200/00 , A23V2200/30 , A23Y2220/65 , Y10S435/853 , A23V2200/304 , A23V2200/324
摘要： The invention provides a composition comprising novel lactic acid bacteria having immunoregulating activities. Specifically, the invention provides food, drinks or medicaments containing novel lactic acid bacteria separated from “Shibazuke,” one kind of traditional Kyoto pickles, and having immunoregulating activities. The lactic acid bacteria belong to Lactobacillus pentosus and have a weak assimilating activity or no assimilating activity for glycerol.
摘要翻译：本发明提供了包含具有免疫调节活性的新型乳酸菌的组合物。具体而言，本发明提供了含有从“Shibazuke”分离的新型乳酸菌的食品，饮料或药物，一种传统的京都酱菜，并具有免疫调节活性。乳酸菌属于戊糖乳杆菌，对甘油具有弱的同化活性或没有同化活性。

6. 发明授权

US4826859A Fungicidal methods containing N-pyridylcarbamates 失效
标题翻译：含有N-吡啶基氨基甲酸盐的杀真菌剂
公开(公告)号：US4826859A
公开(公告)日：1989-05-02
申请号：US838500
申请日：1986-03-11
申请人： Tetsuo Takematsu , Yuji Nonaka , Akira Nakanishi , Hideo Morinaka
发明人： Tetsuo Takematsu , Yuji Nonaka , Akira Nakanishi , Hideo Morinaka
IPC分类号： A01N47/20 , A01N47/22 , C07D213/75 , C07D213/76 , C07D401/12 , C07D405/12 , A01N43/30
CPC分类号： C07D213/75 , A01N47/22 , C07D213/76 , C07D401/12 , C07D405/12
摘要： Fungicidal composition comprising a fungicidally effective amount of the N-pyridylcarbamate derivative having the formula (I) as an active ingredient: ##STR1## wherein X is 2-naphthyl, 5-indanyl, 5,6,7,8-tetrahydro-2-naphthyl, 1,4-methano-1,2,3,4-tetrahydro-6-naphthyl, 1,4-ethano-1,2,3,4,-tetrahydro-6-naphthyl, 2-quinolyl, or a phenyl group having one or two of the same or different substituents selected from the group of halogen atom, lower alkyl, lower alkenyl, lower alkoxy, lower alkenyloxy, halogenated lower alkyl, lower alkylthio, lower alkyl-sulfonyl, lower alkylamino, nitro, and methylenedioxy; Y is an oxygen atom or a sulfur atom; Z is lower alkyl group; W is pyridyl group having one or two of the same substituents selected from the group of lower alkyl, lower alkoxy, lower alkenyloxy, and lower alkylamino, and biologically inert carriers has excellent fungicidal activity against a variety of molds, and can be used to protect plants from fungal infections.
摘要翻译：杀真菌组合物，其包含杀真菌有效量的具有式（I）的N-吡啶基氨基甲酸酯衍生物作为活性成分：其中X是2-萘基，5-二氢化茚基，5,6,7,8-四氢 2-萘基，1,4-亚甲基-1,2,3,4-四氢-6-萘基，1,4-亚磺基-1,2,3,4-四氢-6-萘基，2-喹啉基，或具有一个或两个相同或不同取代基的苯基，所述取代基选自卤素原子，低级烷基，低级烯基，低级烷氧基，低级烯氧基，卤代低级烷基，低级烷硫基，低级烷基 - 磺酰基，低级烷基氨基，硝基和亚甲二氧基; Y是氧原子或硫原子; Z为低级烷基; W是具有一个或两个相同取代基的吡啶基，其选自低级烷基，低级烷氧基，低级烯氧基和低级烷基氨基，生物惰性载体对各种霉菌具有优异的杀真菌活性，可用于保护植物从真菌感染。

7. 发明授权

US4668831A Tert-Butyl-halophenols 失效
标题翻译：叔丁基 - 卤酚
公开(公告)号：US4668831A
公开(公告)日：1987-05-26
申请号：US840488
申请日：1986-03-14
申请人： Hideo Morinaka , Akira Nakanishi , Yuji Nonaka
发明人： Hideo Morinaka , Akira Nakanishi , Yuji Nonaka
IPC分类号： A01N47/22 , C07C39/27 , C07C39/28
CPC分类号： A01N47/22 , C07C39/27
摘要： 3-tert-Butyl-4-halophenols which are useful as intermediates for preparing compounds having medical or agricultural activities.
摘要翻译： 3-叔丁基-4-卤代苯酚，其可用作制备具有医疗或农业活性的化合物的中间体。

8. 发明授权

US4608081A Herbicidal 2-[4-(4-cyanophenoxy)-phenoxy]-alkanoic acid amides 失效
标题翻译：除草2- [4-（4-氰基苯氧基） - 苯氧基] - 烷酸酰胺
公开(公告)号：US4608081A
公开(公告)日：1986-08-26
申请号：US623519
申请日：1984-06-22
申请人： Shinzo Someya , Rokuro Akahira , Yuji Nonaka , Akira Nakanishi , Mikio Ito
发明人： Shinzo Someya , Rokuro Akahira , Yuji Nonaka , Akira Nakanishi , Mikio Ito
IPC分类号： A01N39/02 , A01N39/04 , A01N41/04 , A01N43/40 , C07D213/75 , A01N37/34 , C07C121/52 , C07D213/74
CPC分类号： C07D213/75 , A01N39/02 , A01N39/04 , A01N41/04 , A01N43/40 , C07C255/00
摘要： Novel compounds in the form of 2-[4-(4-cyanophenoxy)-phenoxy]-propionic or acetic acid amide derivatives and selective herbicides containing the same as an active ingredient.
摘要翻译： 2- [4-（4-氰基苯氧基） - 苯氧基] - 丙酸酰胺衍生物形式的新型化合物和含有其作为活性成分的选择性除草剂。

9. 发明申请

US20110281006A1 FLAVOR ENHANCING AGENT AND FLAVORING COMPOSITION 审中-公开
标题翻译：高效增稠剂和挥发性组合物
公开(公告)号：US20110281006A1
公开(公告)日：2011-11-17
申请号：US13141383
申请日：2009-12-25
申请人： Yuji Nonaka , Mizuho Takahashi
发明人： Yuji Nonaka , Mizuho Takahashi
IPC分类号： A23L1/221 , A23L2/00 , A23F3/16 , C07D407/10
CPC分类号： A23L2/56 , A23F3/163 , A23F3/405 , A23L2/52 , A23L27/11 , A23L27/88
摘要： There are provided a flavor enhancing agent which is capable of selectively enhancing the flavor of a flavoring of interest, as well as a flavoring composition and a drink that contain the agent and which are enhanced in flavor. Specifically, a polymerized catechin is used with a flavoring.
摘要翻译：提供了能够选择性地增强感兴趣的调味料的风味的调味剂，以及调味组合物和含有该试剂并且具有增强风味的饮料。具体来说，聚合儿茶素与调味剂一起使用。

10. 发明申请

US20100297305A1 ASPARTAME-CONTAINING ACIDIC BEVERAGES 审中-公开
标题翻译：含ASPARTAME的酸性饮料
公开(公告)号：US20100297305A1
公开(公告)日：2010-11-25
申请号：US12677408
申请日：2008-09-11
申请人： Yuji Nonaka , Susumu Takemoto
发明人： Yuji Nonaka , Susumu Takemoto
IPC分类号： A23L2/42
CPC分类号： A23L2/60 , A23L2/38 , A23L27/32 , A23L33/105
摘要： The present invention relates to aspartame-containing acidic beverages, and also relates to acidic beverages designed to prevent a storage-induced reduction in the sweetness of aspartame, which comprise a polymerized polyphenol (particularly a polymerized catechin). The present invention further relates to a method for preventing a storage-induced reduction in the sweetness of aspartame in aspartame-containing acidic beverages by using a polymerized polyphenol (particularly a polymerized catechin).
摘要翻译：本发明涉及含有阿斯巴甜的酸性饮料，还涉及设计用于防止由聚合的多酚（特别是聚合的儿茶素）引起的阿斯巴甜的甜度的储存诱导性降低的酸性饮料。本发明还涉及通过使用聚合多酚（特别是聚合儿茶素）来防止阿斯巴甜在含阿斯巴甜的酸性饮料中的甜度的储存诱导性降低的方法。

你已经成功收藏专利！

检索式保存成功!

IPRDB

热门服务

关于我们

友情链接

联系方式