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    • 3. 发明授权
    • Solid composition containing lipids from crustaceans
    • 含有甲壳动物脂质的固体组合物
    • US08568819B2
    • 2013-10-29
    • US13120842
    • 2009-09-24
    • Kazuhiro YoshikawaAkihiro Mikajiri
    • Kazuhiro YoshikawaAkihiro Mikajiri
    • A23D7/00
    • C11B13/00A23K20/158A23L17/40A61K35/612C11B1/06Y02W30/74
    • The present invention relates to a method for efficiently extracting and producing lipid components from crustaceans. A method for producing lipids, characterized by obtaining a squeezed liquid by squeezing a whole crustacean or a part thereof, heating the squeezed liquid to a temperature at which proteins contained in the squeezed liquid coagulate, carrying out solid-liquid separation so as to separate the heated squeezed liquid into a solid component that contains lipid components and an aqueous component that contains water-soluble components, washing the resulting solid containing lipids or a dried product thereof with water, dehydrating and/or drying, and then extracting lipids from the solid containing lipids or the dried product thereof.
    • 本发明涉及一种有效提取和生产甲壳类动物脂质成分的方法。 一种生产脂质的方法,其特征在于通过挤压整个甲壳类或其一部分获得挤压液体,将挤压的液体加热到挤压液体中所含的蛋白质凝固的温度,进行固液分离, 加热挤压的液体成为含有脂质组分的固体组分和含有水溶性组分的水性组分,用水洗涤所得固体含有脂质或其干燥产物,脱水和/或干燥,然后从含有 脂类或其干燥产物。