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    • 1. 发明授权
    • Controlled atmosphere broiler
    • 受控气氛肉鸡
    • US4121509A
    • 1978-10-24
    • US758025
    • 1977-01-10
    • Edward D. BakerJohn S. BrownRobert B. ForneyNils Lang-Ree
    • Edward D. BakerJohn S. BrownRobert B. ForneyNils Lang-Ree
    • A47J37/04A47J37/08
    • A47J37/044
    • A controlled atmosphere broiler has a horizontal tunnel mounted on a frame and enclosing one run of a continuous, open-work conveyor traveling from an inlet end toward an outlet end. An air fan near the inlet end supplies air through a supply air duct to nozzles near the outlet end and discharging into the tunnel, both from above and from below, toward the conveyor. The supply air duct air is heated and provided with hot water vapor. The air is further heated by infrared heaters in the tunnel above and below the conveyor. Infrared radiation is reflected toward the conveyor by a reflector, preferably a common wall between the tunnel and the supply air duct. Air from the tunnel is aspirated through a return air duct by the fan. There is a damper control vent from the tunnel to the atmosphere, and air flow in the supply air duct is also controlled by a damper. The conveyor is supported by water-cooled cross tubes, and there is a drain pan below the conveyor.
    • 受控气氛肉鸡具有安装在框架上的水平隧道,并且包围一个连续的开放式输送机,从入口端向出口端行进。 入口端附近的空气风扇通过供气管道将空气提供给出口端附近的喷嘴,并从上方和下方向输送机排放到隧道内。 供气管道空气被加热并提供热水蒸气。 在输送机上方和下方的隧道内,红外加热器进一步加热空气。 红外辐射通过反射器朝向输送机反射,优选地是在隧道和供气管道之间的公共壁。 来自隧道的空气由风扇通过回风管道吸入。 从隧道到大气层有阻尼控制通风口,供气管道中的气流也由阻尼器控制。 输送机由水冷交叉管支撑,输送机下方有一个排水盘。
    • 2. 发明授权
    • Energy conserver for broilers
    • 肉鸡节能
    • US4188868A
    • 1980-02-19
    • US942922
    • 1978-09-18
    • Edward D. BakerNils Lang-ReeJohn S. Brown
    • Edward D. BakerNils Lang-ReeJohn S. Brown
    • A47J37/04
    • A47J37/044
    • Some commercial broilers have a conveyor extending through the broiler from an entrance opening to an exit opening and have a plurality of burner housings, including end burner housings, arranged above the conveyor and spaced apart with respect to each other and particularly with respect to the entrance opening and the exit opening to leave gaps. To conserve heat, the passageway through the broiler above the conveyor is herein restricted by baffles including an entrance shield of heat-reflecting material formed as a channel frictionally fitting over the entrance burner housing and having a baffle sheet extending from the entrance burner housing through most of the gap toward the entrance opening. Also included is an exit shield of similar material formed as a similar channel fitting over the exit burner housing and having a baffle sheet extending from the exit burner housing through most of the gap toward the exit opening. Further, there is an intermediate shield including a horizontal sheet of similar material resting on adjacent burner housings and having a vertical sheet depending from said horizontal sheet. The entrance shield, the exit shield and the intermediate shield define the upper limits of the passageway through the burner and tend to reflect heat away from the entrance and exit openings and to limit air circulation within and through the passageway.
    • 一些商业肉鸡具有穿过肉鸡的输送器,从入口开口延伸到出口,并且具有多个燃烧器壳体,包括末端燃烧器壳体,布置在输送机上方并相对于彼此,特别是相对于入口 开放和出口开放留下空白。 为了节省热量,通过输送机上方的肉鸡的通道在此受限于挡板,挡板包括形成为入口燃烧器壳体上的摩擦配合的通道的热反射材料的入口罩,并且具有从入口燃烧器壳体延伸通过大多数 的入口开口的间隙。 还包括类似材料的出口护罩,形成为在出口燃烧器壳体上配合的类似通道,并且具有从出口燃烧器壳体延伸通过大部分间隙朝向出口开口的挡板。 此外,还有一个中间屏蔽件,它包括一个搁置在相邻的燃烧器壳体上的类似材料的水平片材,并具有垂直的片材,它垂直于所述水平片材。 入口屏蔽,出口屏蔽和中间屏蔽限定了通过燃烧器的通道的上限,并且倾向于将热量从入口和出口开口反射出来,并限制通道内和通过通道的空气循环。
    • 3. 发明授权
    • Sandwich cooking and assembling unit
    • 三明治烹饪和组装单元
    • US4179985A
    • 1979-12-25
    • US952631
    • 1978-10-19
    • Edward D. BakerNils Lang-ReeJohn S. Brown
    • Edward D. BakerNils Lang-ReeJohn S. Brown
    • A47J37/04
    • A47J37/044
    • A cooking and assembly unit is primarily for use in the quantity production of sandwiches, such as hamburger sandwiches including a patty, a bun crown and a bun heel. The unit includes a storage compartment for a number of individual trays each carrying one or more bun heels or bun crowns. The storage compartment is related to a bun grill including a conveyor for trays carrying heels and another conveyor for trays carrying crowns. Both conveyors advance in a predetermined direction and deliver the heel trays and the crown trays to a downstream, exit end of the bun grill. From there the loaded trays are received on an entrance table at the upstream end of a product conditioning tunnel mounted on a straddle frame. The conditioning tunnel is heated and is supplied with steam to hold its contents in a selected atmosphere. A freezer compartment having an access opening to patties stored therein is disposed beneath the straddle frame and adjacent the entrance to the conditioning tunnel. Above the entrance to the product conditioning tunnel is a patty broiler having both its inlet and its exit on the upstream side of the patty broiler. Patties from the freezer compartment go through the broiler and are discharged to be assembled between a heel and a crown taken from the table at the entrance end of the product conditioning tunnel into which the so-assembled sandwiches are introduced. At the exit end of the product conditioning tunnel, a product makeup table is preferably disposed.
    • 烹饪和组装单位主要用于量产三明治,例如汉堡包三明治,包括小馅饼,髻冠和馒头。 该单元包括用于多个单独的托盘的储藏室,每个托盘携带一个或多个单体高跟或小圆面冠。 储物箱与馒头格栅相关,包括用于托盘运送高跟鞋的输送机和用于承载牙冠的托盘的另一输送机。 两个输送机都沿预定方向前进,并将后跟托盘和皇冠托盘输送到边条格栅的下游出口端。 从那里,装载的托盘被接收在安装在跨架架上的产品调节通道的上游端的入口台上。 调节隧道加热并供应蒸汽以将其内容物保持在选定的气氛中。 具有存储在其中的馅饼的进入开口的冷冻室设置在跨架框架下方并且与调节通道的入口相邻。 在产品调理隧道入口以上,是肉饼肉鸡的上游侧的入口和出口。 来自冷冻室的馅饼穿过肉鸡,并排出,组装在从产品调理隧道入口处从桌子上取下的脚后跟和冠之间,其中装有如此组装的三明治。 在产品调节通道的出口处,优选地设置产品化妆台。
    • 4. 发明授权
    • Broiler with a patty feed
    • 肉仔鸡饲料
    • US4254697A
    • 1981-03-10
    • US36554
    • 1979-05-04
    • Nils Lang-ReeJohn S. BrownEdward D. Baker
    • Nils Lang-ReeJohn S. BrownEdward D. Baker
    • A47J37/04A47J37/00
    • A47J37/044
    • A broiler especially for hamburger patties has an endless conveyor arranged on a frame with the horizontal upper run of the conveyor subjected to the usual supply of heat from above. A stack of initially frozen hamburger patties is arranged above the initial or entry portion of the conveyor upper run, all but the lower patty being confined. Extra heat is supplied from below to the spaced-apart metal rods of the conveyor upper run and to the lower patty lower surface so that the rods burn into the lower portion of the patty. Sufficient interengagement results so that the conveyor readily withdraws the lower patty from the stack.
    • 特别是用于汉堡包的肉鸡具有布置在框架上的环形输送机,其中输送机的水平上部行程经常从上方供应热量。 最初冻结的汉堡包馅饼堆叠在输送机上部运行的初始或进入部分的上方,除了下部的馅饼被限制外。 额外的热从下面供应到输送机上部运行的间隔开的金属杆和下部小块的下表面,使得杆燃烧到馅饼的下部。 足够的接合结果使得输送机容易地从堆叠中抽出下部的馅饼。
    • 5. 发明授权
    • Patty broiler
    • 帕蒂肉鸡
    • US4188866A
    • 1980-02-19
    • US807001
    • 1977-06-16
    • Edward D. BakerNils Lang-ReeJohn S. Brown
    • Edward D. BakerNils Lang-ReeJohn S. Brown
    • A47J37/04A47J37/06
    • A47J37/044
    • A patty broiler has a frame on which an openwork patty conveyor is arranged around pulleys to have an upper run and a lower run. Heaters are arranged on the frame above and below the upper run, and multiple reflectors are arranged on the frame above and below the conveyor. A doctor assists in dislodging patties from the far end of the upper run of the conveyor to fall onto a patty slide on the frame leading the patties by gravity toward the feed end of the frame. A bun conveyor is arranged on the frame beneath the patty conveyor. A bun heater transmits heat to buns on that conveyor and to the patty slide. The warmed bun halves are returned toward the feed end of the machine by a bun slide. An enclosing and vented jacket assists in retaining and diverting the heat and fumes and protects the machinery.
    • 肉仔鸡具有框架,在该框架上,围绕皮带轮布置有开放式馅饼式输送机以具有上运行和下运行。 加热器布置在上游上方和下方的框架上,多个反射器布置在输送机上方和下方的框架上。 一名医生帮助从传送带上端的远端移走馅饼,落在框架上的小馅饼上,引导馅饼通过重力向框架的进料端引导。 馒头输送机布置在纸巾输送机下面的框架上。 馒头加热器将热量传递到该输送机和小馅饼滑块上的小圆面包上。 加热的面包半块通过一个小圆面滑块返回到机器的进料端。 封闭和通风的护套有助于保持和转移热量和烟雾并保护机器。
    • 6. 发明授权
    • Frozen patty feeder
    • 冷冻饼干进料器
    • US4182231A
    • 1980-01-08
    • US919389
    • 1978-06-26
    • Edward D. BakerNils Lang-ReeJohn S. Brown
    • Edward D. BakerNils Lang-ReeJohn S. Brown
    • A47J37/04B65G59/06A47J37/06
    • B65G59/068A47J37/044
    • A frozen patty feeder for a group of individual patties and especially for use with a broiler having a horizontal conveyor run advancing in a predetermined direction includes a first upstanding wall extending transversely of the direction of conveyor advance with the lower margin of the first wall spaced above the conveyor run an amount only slightly more than the thickness of an individual frozen patty. The feeder also includes a second wall extending transversely of the direction of conveyor advance and disposed between a level about even with that of the conveyor and a somewhat higher level, the second wall being inclined in the direction of conveyor advance when considered from the top of the wall downwardly, the first and second walls being spaced apart far enough in the direction of advance to admit of patties of a predetermined diameter when the patties are superimposed upon each other in a staggered, shingled or offset fashion.
    • 用于一组单个馅饼的冷冻馅饼进料器,特别是用于具有沿预定方向前进的水平输送机的肉鸡的第一直立壁包括沿着输送机前进方向横向延伸的第一直立壁,第一壁的下边缘间隔开 输送机运行的量仅略高于个别冷冻小馅饼的厚度。 进料器还包括沿输送机前进方向横向延伸的第二壁,并且设置在与输送机的高度大致均匀的水平面和稍高的水平面上,第二壁沿着输送机的前进方向倾斜,当从 墙壁向下,第一和第二壁在前进方向上间隔足够远,以允许当饼状物以交错,带状或偏移的方式彼此叠加时具有预定直径的馅饼。
    • 9. 发明授权
    • Meatball cooker
    • 肉丸煲
    • US4103605A
    • 1978-08-01
    • US760162
    • 1977-01-17
    • Goeran HemborgWinje GreenNils Lang-reeEdward D. Baker
    • Goeran HemborgWinje GreenNils Lang-reeEdward D. Baker
    • A47J37/04A47J37/12A47J37/00
    • A47J37/047A47J37/1214
    • A device for cooking meatballs has a frame supporting an open-ended drum for rotation on the frame about a substantially horizontal axis. The drum is open at both its inlet end and its outlet end and has for part of its length an outer wall together with the inner wall forming a jacket. Heating oil is brought into the jacket through an axial rotary joint and discharged from the jacket through a similar axial rotary joint. Within the drum is a plurality of helical fins spaced apart circumferentially. The fins are of a sufficient height to propel axially of the drum meatballs introduced thereto through the inlet end and to carry the meatballs to the outlet end for discharge therethrough. Extending axially a short distance away from the inner wall and preferably carried by adjacent portions of the fins are tumbling bars. These are effective to lift and release the meatballs. There is a cooking oil or oleomargarine liquid spray extending into the inlet end of the drum, and there is an outlet releasing the oleomargarine at the outlet of the drum for recirculation.
    • 用于烹饪肉丸的装置具有支撑开放式鼓的框架,用于围绕基本上水平的轴线在框架上旋转。 滚筒在其入口端和出口端都是开放的,并且其一部分长度与外壁一起形成外套。 加热油通过轴向旋转接头进入夹套,并通过类似的轴向旋转接头从夹套中排出。 在滚筒内是沿圆周间隔开的多个螺旋形翅片。 翅片具有足够的高度以推动通过入口端引入的滚筒肉丸的轴向,并将肉丸运送到出口端以通过其排出。 轴向延伸离开内壁很短的距离,优选地由翅片的相邻部分承载的是翻滚杆。 这些是有效的提升和释放肉丸。 存在延伸到滚筒入口端的烹饪油或油酸液体喷雾器,并且存在一个出口,释放滚筒出口处的油酸,用于再循环。
    • 10. 发明授权
    • Bun section toaster
    • 面包烤面包机
    • US4281594A
    • 1981-08-04
    • US61055
    • 1979-07-26
    • Edward D. BakerNils Lang-Ree
    • Edward D. BakerNils Lang-Ree
    • A47J37/04A47J37/08
    • A47J37/044
    • A bun section toaster, in the usual case, has a frame supporting several parallel chain conveyors, each conveyor being effective to advance a related bun section through the frame in physical and thermal contact with a heating element on the frame to toast the top of the adjacent bun section. At least one of the conveyors, especially for a bun section from the bun center, receives and advances a tray having an aperture over which the bun center section lies. A radiant heating element on the frame is in position to radiate upwardly through the aperture onto the bottom of the center bun section so both sides of the section are toasted simultaneously. In the usual case, the toaster simultaneously accommodates a bun top section, center section and bottom section, although in some instances there is but a single conveyor and but the center section is handled.
    • 在通常的情况下,馒头烤面包机具有支撑多个平行链式输送机的框架,每个输送机有效地将相关髻部分推进框架,以与框架上的加热元件物理和热接触,以烘烤顶部 相邻的面包部分。 至少一个输送机,特别是用于来自髻中心的髻部分,接收和前进具有珩孔中心部分所在的孔的托盘。 框架上的辐射加热元件处于适当位置,以通过孔径向上辐射到中心髻部分的底部,从而同时烘烤该部分的两侧。 在通常的情况下,烤面包机同时容纳馒头顶部,中心部分和底部部分,尽管在一些情况下,仅有一个输送机,但是处理中心部分。