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    • 1. 发明申请
    • Apparatus for molding food products
    • 食品成型设备
    • US20060006581A1
    • 2006-01-12
    • US10886175
    • 2004-07-06
    • Barett St. GermainAndrew Millson
    • Barett St. GermainAndrew Millson
    • A22C7/00
    • A22C7/0076A22C7/0038A22C7/0046
    • A patty forming system which includes a first generally disc-like mold chamber and a second loading chamber in which a manually operated plunger is mounted for reciprocal movement. When the plunger is moved towards the mold chamber, the mass of material from which a patty is to be formed will be forced into the mold chamber and be molded into the shape of such chamber. Preferably the diameter of the mold chamber is variable depending upon the quantity of material forced into such chamber by the plunger. An automatic spring loaded patty ejector may also be incorporated with the plunger mechanism to facilitate removal of the patty from the mold chamber.
    • 一种馅饼形成系统,其包括第一大致圆盘状的模具室和第二装载室,其中安装有用于往复运动的手动操作的柱塞。 当柱塞向模具室移动时,要形成馅饼的材料的质量将被迫进入模具室并被模塑成这种室的形状。 优选地,模具室的直径取决于通过柱塞强制进入该室的材料的量而变化。 自动弹簧加载的馅饼喷射器也可以与柱塞机构结合,以便于从模具室移除馅饼。