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    • 3. 发明授权
    • Induction cooking appliance
    • 感应烹饪器具
    • US09241374B2
    • 2016-01-19
    • US13393489
    • 2011-03-14
    • Eiji MatsuiAkira KataokaTakehiko ShigeokaTakaaki KusakaKenji Ogawa
    • Eiji MatsuiAkira KataokaTakehiko ShigeokaTakaaki KusakaKenji Ogawa
    • H05B6/12F24C15/20
    • H05B6/1263H05B2206/022
    • To reduce the air exhausted to outside a main body after cooling a heat generating component from being taken in again from an intake port. The flow of cooling wind cooled the heat generating component is discharged from an exhaust port at other than a first peripheral wall with the flow bent inside the main body. When rectified inside the main body and discharged from the exhaust port, the cooling wind grows to a flow speed of a certain extent to become an exhaust air that a flowing direction is clearly defined, so that it is less likely to be taken in again from the intake port, it is less likely to be subjected to the influence of obstacles of the exhaust port, use can be made in a kitchen cabinet of the intake and exhaust air at the back side, and it is satisfactory and is less likely to be damaged without involving sense of unpleasantness by the exhaust air to the user.
    • 为了减少在将发热部件从进气口再次吸入后冷却排出到主体外部的空气。 冷却发热部件的冷却风流从第一周缘壁以外的排气口排出,其流动在主体内弯曲。 当在主体内部被整流并从排气口排出时,冷却风增长到一定程度的流速,成为清楚定义流动方向的废气,从而不太可能再次从 进气口,不太可能受到排气口的障碍物的影响,可以在厨房橱柜内使用进气和排气的后侧,这是令人满意的,并且不太可能 损坏而不会引起排气对使用者的不愉快感。
    • 6. 发明申请
    • INDUCTION COOKING APPLIANCE
    • 电感烹饪用具
    • US20120152933A1
    • 2012-06-21
    • US13393489
    • 2011-03-14
    • Eiji MatsuiAkira KataokaTakehiko ShigeokaTakaaki KusakaKenji Ogawa
    • Eiji MatsuiAkira KataokaTakehiko ShigeokaTakaaki KusakaKenji Ogawa
    • H05B6/12H05B6/42
    • H05B6/1263H05B2206/022
    • To reduce the air exhausted to outside a main body after cooling a heat generating component from being taken in again from an intake port. The flow of cooling wind cooled the heat generating component is discharged from an exhaust port 21 at other than a first peripheral wall 19 with the flow bent inside the main body. When rectified inside the main body and discharged from the exhaust port 21, the cooling wind grows to a flow speed of a certain extent to become an exhaust air that a flowing direction is clearly defined, so that it is less likely to be taken in again from the intake port 20, it is less likely to be subjected to the influence of obstacles of the exhaust port, use can be made in a kitchen cabinet of the intake and exhaust air at the back side, and it is satisfactory and is less likely to be damaged without involving sense of unpleasantness by the exhaust air to the user.
    • 为了减少在将发热部件从进气口再次吸入后冷却排出到主体外部的空气。 冷却发热部件的冷却风流从第一周壁19以外的排气口21排出,其流动在主体内弯曲。 当在主体内部被整流并从排气口21排出时,冷却风增长到一定程度的流动速度,成为流动方向明确限定的排气,从而不太可能再次被吸入 从进气口20不太可能受到排气口的障碍物的影响,可以在厨房橱柜中使用后排的进气排气,并且是令人满意的,并且不太可能 被损坏而不会引起排气对使用者的不愉快感。
    • 8. 发明授权
    • Cooktop with light emitting indicators
    • 灶具带发光指示灯
    • US08772678B2
    • 2014-07-08
    • US13386621
    • 2010-07-02
    • Takehiko ShigeokaAkira KataokaEiji Matsui
    • Takehiko ShigeokaAkira KataokaEiji Matsui
    • H05B3/68
    • H05B6/1218F24C7/083
    • A heating cooker of the present invention is structured such that, an indicator sheet of a light emitting indicator unit has a light transmitting portion that transmits light of a light emission source and a light blocking portion that is provided away from a heating unit than the light transmitting portion is and that blocks the light of the light emission source, and that the light emission source is disposed below the light blocking portion. Thus, uneven shining of the indicator sheet can be suppressed, and the effect of heat from a heating target cooking vessel to the light emission source can be suppressed, whereby a further reduction in thickness of the heating cooker can be realized.
    • 本发明的加热烹调器的结构使得发光指示器单元的指示片具有透光部分,该透光部分透射发光源的光和远离加热单元而不是光的遮光部分 透光部分阻挡发光源的光,并且发光源设置在遮光部下方。 因此,可以抑制指示片的不均匀的发光,并且可以抑制来自加热靶烹饪容器的热量对发光源的影响,从而可以实现加热烹调器的厚度的进一步减小。