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    • 4. 发明授权
    • Botulinum toxin neutralizer
    • 肉毒毒素中和剂
    • US5306730A
    • 1994-04-26
    • US887652
    • 1992-05-26
    • Yoshitaka NagaiKoutaro TakamizawaRyuichiro TanakaHiroo TakayamaToshizo SakuraiMasahiko Mutai
    • Yoshitaka NagaiKoutaro TakamizawaRyuichiro TanakaHiroo TakayamaToshizo SakuraiMasahiko Mutai
    • A61K31/20
    • A61K31/20
    • A botulinum toxin neutralizer comprising at least one fatty acid having the number of carbon atoms of at least 12. Such a fatty acid may be any of saturated fatty acids such as lauric acid, myristic acid, palmitic acid, stearic acid, nonadecanoic acid, arachidic acid, and behenic acid or any of unsaturated fatty acids such as oleic acid. The toxin neutralizer acts as if it were an antagonistic receptor for botulinum toxin and, when encountering botulinum toxin in human body, directly combines with the toxin and disables the toxin from combining with the neuromuscular tissues of human body to prevent the outbreak of botulism. The toxin thus neutralized and affixed to the botulinum toxin neutralizer is excreted from the human body. The botulinum toxin neutralizer can be manufactured easily and economically from a naturally occurring glyceride and is thus far less costly then the known antitoxin of ganglioside GT1b produced from bovine brain.
    • 包含至少一种碳原子数至少为12的脂肪酸的肉毒毒素中和剂。这种脂肪酸可以是饱和脂肪酸,如月桂酸,肉豆蔻酸,棕榈酸,硬脂酸,十九烷酸,花生四烯酸 酸和山萮酸或任何不饱和脂肪酸如油酸。 毒素中和剂的作用就好像是肉毒杆菌毒素的拮抗受体一样,当遇到肉毒杆菌毒素时,与毒素直接结合,使毒素与人体神经肌肉组织结合,防止肉毒杆菌爆发。 因此中和并附着于肉毒毒素中和剂的毒素从人体排出。 肉毒杆菌毒素中和剂可以从天然存在的甘油酯容易地和经济地制造,因此从已知的由牛脑产生的神经节苷脂GT1b的抗毒素成本远远低于成本。