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    • 1. 发明授权
    • Process for preparation of chondroitin fraction
    • 软骨素部分的制备方法
    • US08129148B2
    • 2012-03-06
    • US12064810
    • 2006-08-23
    • Nobuo SugiuraKoji Kimata
    • Nobuo SugiuraKoji Kimata
    • C12P19/28
    • C12P19/26
    • Provided are a method for producing a fraction containing more than 50% of CH represented by the general formula (1), which comprises at least the step of allowing a glucuronic acid donor, an N-acetylgalactosamine donor, a saccharide receptor, a chondroitin polymerase derived from the Escherichia coli K4 strain, and Mn2+ at a final concentration of 0.02 to 100 mM to coexist, and performing a reaction thereof under conditions of 20 to 40° C. and pH 6 to 8 for 0.5 minutes to 4 hours, and a method for producing a fraction containing more than 50% of CH represented by the general formula (2), which comprises at least the step of performing the reaction under same conditions for 10 hours or longer, which enable industrial scale production of a CH fraction of a controlled even number saccharide and odd number saccharide content ratio by a simple procedure at a low cost. (GlcA-GalNAc)n  (1) GalNAc-(GlcA-GalNAc)n  (2) (In the formula, GlcA represents a glucuronic acid residue, GalNCAc represents a N-acetylgalactosamine residue, - represents a glycosidic bond, and n represents an arbitrary integer.)
    • 本发明提供了一种生产含有通式(1)所示的超过50%的CH的级分的方法,该方法至少包括使葡糖醛酸供体,N-乙酰半乳糖胺供体,糖受体,软骨素聚合酶 来源于大肠杆菌K4菌株,最终浓度为0.02〜100mM的Mn2 +共存,在20〜40℃,pH6〜8的条件下进行0.5分钟〜4小时的反应, 制备含有超过50%由通式(2)表示的CH的级分的方法,该方法至少包括在相同条件下进行反应10小时或更长时间的步骤,这使得工业规模生产CH部分 通过简单的程序以低成本控制偶数糖和奇数糖含量比。 (GlcA-GalNAc)n(1)GalNAc-(GlcA-GalNAc)n(2)(式中,GlcA表示葡萄糖醛酸残基,GaINCAc表示N-乙酰半乳糖胺残基, - 表示糖苷键,n表示 任意整数)
    • 3. 发明申请
    • NOVEL PROCESS FOR PREPARATION OF CHONDROITIN FRACTION
    • 制备新戊酰化酶的新方法
    • US20090155851A1
    • 2009-06-18
    • US12064810
    • 2006-08-23
    • Nobuo SugiuraKoji Kimata
    • Nobuo SugiuraKoji Kimata
    • C12P19/26C08B37/00
    • C12P19/26
    • Provided are a method for producing a fraction containing more than 50% of CH represented by the general formula (1), which comprises at least the step of allowing a glucuronic acid donor, an N-acetylgalactosamine donor, a saccharide receptor, a chondroitin polymerase derived from the Escherichia coli K4 strain, and Mn2+ at a final concentration of 0.02 to 100 mM to coexist, and performing a reaction thereof under conditions of 20 to 40° C. and pH 6 to 8 for 0.5 minutes to 4 hours, and a method for producing a fraction containing more than 50% of CH represented by the general formula (2), which comprises at least the step of performing the reaction under same conditions for 10 hours or longer, which enable industrial scale production of a CH fraction of a controlled even number saccharide and odd number saccharide content ratio by a simple procedure at a low cost. (GlcA-GalNAc)n   (1) GalNAc-(GlcA-GalNAc)n   (2) (In the formula, GlcA represents a glucuronic acid residue, GalNAc represents a N-acetylgalactosamine residue, - represents a glycosidic bond, and n represents an arbitrary integer.)
    • 提供了一种生产含有通式(1)所示的超过50%的CH的级分的方法,该方法至少包括使葡糖醛酸供体,N-乙酰半乳糖胺供体,糖受体,软骨素聚合酶 来源于大肠杆菌K4菌株,最终浓度为0.02〜100mM的Mn2 +共存,在20〜40℃,pH6〜8的条件下进行0.5分钟〜4小时的反应, 制备含有超过50%由通式(2)表示的CH的级分的方法,该方法至少包括在相同条件下进行反应10小时或更长时间的步骤,这使得工业规模生产CH部分 通过简单的程序以低成本控制偶数糖和奇数糖含量比。 <?in-line-formula description =“In-line Formulas”end =“lead”?>(GlcA-GalNAc)n(1)<?in-line-formula description =“In-line Formulas”end =“tail “?”<?in-line-formula description =“In-line Formulas”end =“lead”?> GalNAc-(GlcA-GalNAc)n(2)<?in-line-formula description = (式中,GlcA表示葡萄糖醛酸残基,GaINAc表示N-乙酰半乳糖胺残基, - 表示糖苷键,n表示任意的整数。)
    • 10. 发明授权
    • Long-chain chondroitin sugar chain and method for producing the same and method for promoting synthesis of chondroitin
    • 长链软骨素糖链及其生产方法及促进软骨素合成的方法
    • US08067204B2
    • 2011-11-29
    • US12097725
    • 2006-12-14
    • Nobuo SugiuraSatoshi ShimokataKoji Kimata
    • Nobuo SugiuraSatoshi ShimokataKoji Kimata
    • C12P19/00
    • C12P19/26C08B37/0069
    • A method for producing a chondroitin sugar chain comprises reacting a glucuronic acid donor, an N-acetyl galactosamine donor, a sugar receptor and a bacterial cell enzyme which synthesizes chondroitin in the presence of a surfactant. The surfactant is selected from polyoxyethylene octadecyl amine, n-decanoyl-N-methylglucamide, sodium cholate, n-octyl-β-D-thioglucopyranoside, n-nonyl-β-D-thiomaltopyranoside, sucrose monocholate, sucrose monocaprate, and sucrose monolaurate. The chondroitin sugar chain has all the following properties: a weight average molecular weight: 50,000 or more when measured by gel filtration chromatography; it is completely degraded to disaccharides with chondroitinase ABC; and when the sugar chain is decomposed with chondroitinase ABC and the decomposed products are subjected to a disaccharide analysis, substantially all of them correspond to an unsaturated disaccharide unit of chondroitin.
    • 生产软骨素糖链的方法包括使葡糖醛酸供体,N-乙酰半乳糖胺供体,糖受体和在表面活性剂存在下合成软骨素的细菌细胞酶的反应。 表面活性剂选自聚氧乙烯十八烷基胺,正癸酰基-N-甲基葡萄糖酰胺,胆酸钠,正辛基-β-硫代吡喃葡萄糖苷,正壬基-β-硫代木糖淀粉,蔗糖单胆酸酯,蔗糖单癸酸酯和蔗糖 单月桂酸酯。 软骨素糖链具有以下性质:通过凝胶过滤色谱法测定的重均分子量为50,000以上; 软骨素酶ABC完全降解成二糖; 并且当糖链用软骨素酶ABC分解并且分解产物进行二糖分析时,其基本上都对应于软骨素的不饱和二糖单元。