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    • 4. 发明授权
    • Cooking stove and method for production and components thereof
    • 烹饪炉及其生产方法及其组成
    • US06930289B2
    • 2005-08-16
    • US10372754
    • 2003-02-21
    • Friedrich SiebersPeter NassErich Rodek
    • Friedrich SiebersPeter NassErich Rodek
    • F24C7/02C03C4/02C03C10/00C03C10/12C03C10/14F24C15/04H05B3/68
    • C03C10/0027C03C3/085C03C3/087C03C4/02C03C4/08C03C4/10
    • A cooking stove having a cook top, or hob, for cooking food, components thereof, and method of production. The stove has a stove body, a smooth-top cook top with a cooking surface to cook food thereon, and a heat source disposed adjacent to the cooking surface. The abstract of the disclosure is submitted herewith as required by 37 C.F.R. §1.72(b). As stated in 37 C.F.R. §1.72(b): A brief abstract of the technical disclosure in the specification must commence on a separate sheet, preferably following the claims, under the heading “Abstract of the Disclosure.” The purpose of the abstract is to enable the Patent and Trademark Office and the public generally to determine quickly from a cursory inspection the nature and gist of the technical disclosure. The abstract shall not be used for interpreting the scope of the claims. Therefore, the abstract is not intended to limit the claims in any manner and should not be interpreted as limiting the claims in any manner.
    • 具有用于烹饪食物的烹饪炉灶或炉灶的烹饪炉,其组件和生产方法。 灶具具有炉体,具有烹饪面的平顶烹饪台面,用于在其上烹调食物,以及设置在烹饪面附近的热源。 披露摘要根据37 C.F.R.的要求提交。 §1.72(b)。 如37 C.F.R. §1.72(b):说明书中技术性披露的简要摘要必须在单独的表格上开始,优选按照权利要求,在“披露摘要”标题下。 摘要的目的是使专利商标局和公众一般能够从粗略检查中快速确定技术披露的性质和要点。 摘要不得用于解释权利要求的范围。 因此,摘要并不旨在以任何方式限制权利要求,也不应被解释为以任何方式限制权利要求。