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    • 68. 发明申请
    • Quick Frying Method Adapted for Using a Small Amount of Fatty Material and Apparatus Using Said Method
    • 适用于使用少量脂肪材料的快速煎炸方法和使用所述方法的设备
    • US20120107471A1
    • 2012-05-03
    • US13266403
    • 2010-04-23
    • Celine SoboleJean-Marie Balandier
    • Celine SoboleJean-Marie Balandier
    • A47J37/12A23L1/01
    • A47J37/047A47J37/043
    • Provided is a method for frying food that comprises mixing said food with a fatty material in a cooking housing in association with the ventilation of said cooking housing and the heating of said cooking housing heating means capable of heating by radiation. The method comprises limiting the exposure of the food to the radiation of the heating means during an initial food drying and cooking step, and increasing the exposure of the food to the radiation of the heating means during a following food colouring step. The cooking apparatus comprising a cooking housing associated with food mixing means, with heating means capable of heating by radiation and with ventilation means, and to means for modulating the exposure of the food to the radiation of the heating means.
    • 本发明提供一种油炸食品的方法,其特征在于,包括将所述食物与烹调壳体中的脂肪材料混合,并与所述烹饪壳体的通风以及能够通过辐射加热的所述烹饪壳体加热装置的加热相结合。 该方法包括在初始食物干燥和烹饪步骤期间限制食物暴露于加热装置的辐射,并且在随后的食物着色步骤期间增加食物暴露于加热装置的辐射。 烹饪设备包括与食物混合装置相关联的烹饪壳体,具有能够通过辐射和通风装置加热的加热装置,以及用于调节食物暴露于加热装置的辐射的装置。
    • 69. 发明申请
    • ROTARY SCREW BLANCHER
    • 旋转螺丝布
    • US20120085246A1
    • 2012-04-12
    • US13326453
    • 2011-12-15
    • Daniel D. MaupinDavid R. Zittel
    • Daniel D. MaupinDavid R. Zittel
    • A23B7/06
    • A23B7/06A23N12/04A47J37/044A47J37/047A47J37/1214A47J37/1228B01D29/356B01D29/58B01D29/6476B07B1/20B07B1/55
    • A food processing apparatus includes a pressure vessel defining a compartment having an inlet end for receiving food product and an outlet end for discharging food product, an open-top screen mounted within the compartment and movable relative to the compartment between a first position, for food processing, and a second position, to facilitate cleaning, a rotatable auger mounted such that at least a portion of the auger is within the screen, the auger being operable to advance food product within the compartment from the inlet end of the pressure vessel toward the outlet end, and a transfer mechanism including a conduit in communication with the compartment, a fluid discharge positioned substantially within the conduit, and a pressurized fluid source in communication with the fluid discharge and operable to propel a fluid through the fluid discharge to move food product through the conduit.
    • 食品加工设备包括限定具有用于接收食品的入口端和用于排出食品的出口端的隔室的压力容器,安装在隔室内的开放式筛网,并且相对于隔间在第一位置和食物之间可移动 处理和第二位置,以便于清洁;可旋转螺旋推运器,其安装成使得所述螺旋推运器的至少一部分在所述筛网内,所述螺旋推运器可操作以将所述隔间内的食品从所述压力容器的入口端向前推进 出口端,以及包括与隔室连通的导管的传送机构,基本上位于导管内的流体排出口,以及与流体排放器连通并可操作以将流体推动通过流体排放物移动食品的加压流体源 通过导管。