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    • 3. 发明申请
    • COOKING DEVICE FOR A COOKING CONTAINER
    • 烹饪容器的烹饪装置
    • US20110180530A1
    • 2011-07-28
    • US12993937
    • 2009-05-20
    • Laurent JeanneteauThibaut RigolleErik Svend ChristiansenMassimo Zangoli
    • Laurent JeanneteauThibaut RigolleErik Svend ChristiansenMassimo Zangoli
    • H05B6/12
    • H05B6/062A47J27/022F24C15/102H05B6/1227H05B2213/04
    • The invention relates to a cooking device (1, 12) for a cooking container (10, 11), a) wherein the cooking device (1, 12) comprises at its lower surface (20) a curved, especially concave, cooking surface (2) adapted to the form of the cooking container (10, 11), b) wherein the cooking surface (2) comprises a first (2a) and a second (2b) partial surface, c) wherein the cooking container (10, 11) comprises a first area (20a) adjacent to the first partial surface (2a) and a second area (20b) adjacent to the second partial surface (2b), d) wherein the first area (20a) is heated by a first induction element (3) and the second area (20b) is heated by a second induction element (4), e) wherein each induction element (3, 4) comprises an individual heat sensor (3d, 4d) and f) wherein at least the second induction element (4) can be controlled independently from the first induction element (3).
    • 本发明涉及一种用于烹饪容器(10,11)的烹饪装置(1,12),a)其中烹饪装置(1,2)在其下表面(20)处包括弯曲的,特别是凹形的烹饪表面 2)适于烹饪容器(10,11)的形式,b)其中烹饪表面(2)包括第一(2a)和第二(2b)部分表面,c)其中烹饪容器(10,11) )包括与第一部分表面(2a)相邻的第一区域(20a)和与第二部分表面(2b)相邻的第二区域(20b),d)其中第一区域(20a)被第一感应元件 (3)和所述第二区域(20b)由第二感应元件(4)加热,e)其中每个感应元件(3,4)包括单独的热传感器(3d,4d)和f),其中至少所述第二感应元件 感应元件(4)可以独立于第一感应元件(3)进行控制。
    • 6. 发明授权
    • Structure induction heating wok
    • 结构感应加热锅
    • US5032699A
    • 1991-07-16
    • US662834
    • 1991-03-01
    • Loong-Chiang Hu
    • Loong-Chiang Hu
    • H05B6/12
    • H05B6/1227Y10S99/14
    • An improved structure induction heating wok comprising a wok, with a handle and pivoted on one side, from whose lower surface two contact rods extend, a magnetic core wound by a coil, driven by an A.C. power supply, and a bowl shaped yoke with a hollow well containing liquid mercury formed on the upper rim thereon. Wherein, when the pan is in a lowered position, the two contact rods are inserted into the mercury filled hollow well allowing an induced current in the yoke to flow through the contact rods and wok pan to generate heat therein. By pulling up on the handle, the wok pan tilts upwards about the pivot to allow the foodstuff within the wok to be rapidly removed.
    • 一种改进的结构感应加热炒锅,其包括具有手柄并在一侧枢转的锅,其下表面两个接触杆延伸,由线圈缠绕的磁芯,由AC电源驱动,以及碗状轭,其具有 包含形成在其上缘上的液态汞的中空孔。 其中,当锅处于降低位置时,将两个接触棒插入充满水银的中空孔中,使得轭中的感应电流流过接触杆并摇动锅以在其中产生热量。 通过向上拉起手柄,炒锅盘绕枢轴向上倾斜,以便将炒锅内的食物快速地取出。
    • 7. 发明申请
    • WOK SUPPORT FOR AN INDUCTION HOB
    • WOK支持感应HOB
    • US20130098902A1
    • 2013-04-25
    • US13805725
    • 2011-07-13
    • Harald HoffmannArmin Pojda
    • Harald HoffmannArmin Pojda
    • H05B6/36
    • H05B6/36H05B6/12H05B6/1227
    • The present invention relates to a wok support (10) for an induction hob (22), wherein said wok support (10) is provided for receiving a wok pan on its upper side and said wok support (10) is arrangable upon the induction hob (22). The wok support (10) includes at least one first coil (18) arranged in a lower part of said wok support (10) and at least one second coil (20) arranged in an upper part of said wok support (10). An upper side of the at least one second coil (20) is at least partially concave. The at least one first coil (18) is electrically connected to the at least one second coil (20). Further, the present invention relates to an induction hob with at least one induction coil, wherein said induction hob comprises and/or corresponds with at least one wok support (10).
    • 本发明涉及一种用于电磁炉(22)的锅架(10),其中所述锅架(10)设置成用于在其上侧容纳炒锅,并且所述炒锅支架(10)可布置在所述感应炉 (22)。 炒锅支架(10)包括布置在所述炒锅支架(10)的下部的至少一个第一线圈(18)和布置在所述炒锅支架(10)上部的至少一个第二线圈(20)。 至少一个第二线圈(20)的上侧至少部分地是凹形的。 所述至少一个第一线圈(18)电连接到所述至少一个第二线圈(20)。 此外,本发明涉及一种具有至少一个感应线圈的电磁炉,其中所述电磁灶包括和/或对应于至少一个锅架(10)。