会员体验
专利管家(专利管理)
工作空间(专利管理)
风险监控(情报监控)
数据分析(专利分析)
侵权分析(诉讼无效)
联系我们
交流群
官方交流:
QQ群: 891211   
微信请扫码    >>>
现在联系顾问~
热词
    • 5. 发明公开
    • 발효 한약재 추출액의 제조방법
    • 发酵药物提取过程
    • KR1020140028305A
    • 2014-03-10
    • KR1020120094237
    • 2012-08-28
    • 김영욱
    • 김영욱
    • A61K36/49A61K36/752A61K36/54A61P39/00
    • A61K36/00A23L2/382A23V2200/302A23V2250/76A23Y2220/00A61K36/49A61K2236/17A61K2236/19A61K2236/331Y10S514/879
    • The present invention relates to a production method of a fermented medical herb extract, and more specifically, to a production method of a fermented medical herb extract which extracts medical herbs after fermenting for improving the medicinal properties, promoting the body absorption, and offering an antioxidation effect. The present invention comprises the following steps: a step of producing complex microorganism fermented liquid through first and second lactic acid bacterial fermentation, third yeast fermentation, and fourth and fifth fermenting steps; a step of cleanly washing the medical herbs with electrolyte water with 0.7-.9% of salinity; a step of drying the medical herbs in a drying chamber using 65-80°C hot air; a step of fermenting the medical herbs for 48-72 hours after spraying 2.5-13 wt% of complex microorganism fermented liquid to the dried medical herbs; and a step of inserting the fermented medical herbs with water into a tank where the internal temperature is maintained at 35-90°C, and applying ultrasonic vibration and microbubbles to the medical herbs soaked in water for extracting for 5-7 hours. [Reference numerals] (AA) Medicinal herb; (BB) First fermentation; (CC) Salt, lactobacillus; (DD) Second fermentation; (EE) Lactobacillus propolis; (FF) Third fermentation; (GG) Mineral yeast; (HH) Fourth fermentation; (II) Actinomycetes, fungi, bacillus subtilis, yellow chrysanthemum yeast, acetobacter; (JJ) Fifth fermentation; (KK) Glycerin; (LL) Complex microbial fermentation; (MM) Medicinal herbs; (NN) Washing; (OO) Number of electrolyte; (PP) Drying; (QQ) Fermenting; (RR) Extracting; (SS) Ultrasonic vibration microbubbles; (TT,VV) Finish; (UU) Distill
    • 本发明涉及一种发酵医用草药提取物的制造方法,更具体地,涉及发酵后的药草提取物的制造方法,所述发酵用草药提取物在发酵后提取药物,提高药物性质,促进身体吸收,提供抗氧化 影响。 本发明包括以下步骤:通过第一和第二乳酸菌发酵,第三酵母发酵和第四和第五发酵步骤生产复合微生物发酵液的步骤; 用盐度为0.7%-99%的电解质水清洗药草的步骤; 使用65-80°C热空气干燥干燥室中的药材的步骤; 将2.5-13重量%的复合微生物发酵液体喷洒到干燥的药草中后,将药草发酵48-72小时; 将发酵的药草用水插入内部温度保持在35-90℃的罐中,并将超声波振动和微泡施加到浸泡在水中的药草中提取5-7小时。 (参考号)(AA)药草; (BB)第一次发酵; (CC)盐,乳杆菌; (DD)第二次发酵; (EE)蜂胶乳杆菌; (FF)第三次发酵; (GG)矿物酵母; (HH)第四次发酵; (II)放线菌,真菌,枯草芽孢杆菌,黄菊花酵母,醋杆菌; (JJ)第五次发酵; (KK)甘油; (LL)复合微生物发酵; (MM)药材; (NN)洗涤; (OO)电解液数量 (PP)干燥; (QQ)发酵; (RR)提取; (SS)超声波振动微泡; (TT,VV)完成; (UU)蒸馏