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1. 发明公开

KR1020160031881A 김밥의 계란지단용 성형틀 无效
标题翻译： GGBAP的EGG GARNISH模具
公开(公告)号：KR1020160031881A
公开(公告)日：2016-03-23
申请号：KR1020140122215
申请日：2014-09-15
申请人： 임선주
发明人： 임선주
IPC分类号： A23P1/10 , A47J43/20 , A47J29/00
CPC分类号： A23P30/00 , A47J29/00 , A47J43/20
摘要： 본발명은김밥의계란지단용성형틀에관한것으로, 바닥에놓여지는바닥판, 상기바닥판의상부둘레를따라형성되는측판으로구성된케이스와, 상기케이스의내부로위치되며하나이상의이동홈이형성되는격벽이하나이상으로배열되어격벽의사이로공간부가형성되는격벽부로이루어진다. 본발명은케이스의내부에위치되는격벽부의하나이상의격벽에의해형성된공간부를통해김밥에사용되는계란지단을편리하게제작할수 있으며, 격벽에형성된이동홈을통해인접한공간부로계란이용이하게이동하게되면서계란지단의크기를일정하게만들수 있는장점이있다.
摘要翻译：本发明涉及一种用于韩国米卷的煎蛋片模具，包括：放置在桌子上的底板; 包括沿着所述底板的上圆周形成的侧板的壳体; 以及分隔壁单元，其设置在壳体中并且具有形成在分隔壁之间的间隔单元，作为具有一个或多个移动凹槽的一个或多个分隔壁。根据本发明，通过使用由位于壳体中的分隔壁单元的分隔壁形成的空间单元，可以方便地制造用于韩国米卷的煎蛋片，并且煎蛋片的尺寸可以均匀为鸡蛋可以通过形成在分隔壁上的移动槽容易地移动到空间单元。

2. 发明公开

KR1020140029189A 식품 성형 장치 审中-实审
标题翻译：食品成型装置
公开(公告)号：KR1020140029189A
公开(公告)日：2014-03-10
申请号：KR1020130096732
申请日：2013-08-14
申请人： 가부시기가이샤 오디오테크니카
发明人： 호소가네다카시 , 누마베아츠시
IPC分类号： A23P1/12
CPC分类号： A23P30/00 , A23L7/10 , A23L7/196 , A47J43/20
摘要： A rolling unit (4) comprises: paired rolling rollers (41, 42) rolling and sending back food materials; a driving belt (155) rotationally driving the rolling rollers (41,42); and a motor (151) driving the belt. One side of the paired rolling rollers is supported on a fixing support plate (168), and the other side of the paired rolling rollers and the motor (151) are supported on an operation support plate (167), thereby changing an interval of the paired rolling rollers by movement of the operation support plate (167). The fixing support plate (168) is located between the motor (151) supported on the operation support plate (167) and the other side of the rolling rollers.
摘要翻译：轧制单元（4）包括：成对的轧制辊（41,42）滚动并送回食物; 驱动滚动辊（41,42）的传动带（155）; 和驱动皮带的马达（151）。一对滚动辊的一侧支撑在固定支撑板（168）上，一对滚动辊和马达（151）的另一侧支撑在操作支撑板（167）上，从而改变通过操作支撑板（167）的移动成对的滚动辊。固定支撑板（168）位于支撑在操作支撑板（167）上的马达（151）和滚动辊的另一侧之间。

3. 发明公开

KR1020140005000A 튀김전용 멥쌀 떡 제조방법 有权
标题翻译：不育果汁的制作方法
公开(公告)号：KR1020140005000A
公开(公告)日：2014-01-14
申请号：KR1020120072658
申请日：2012-07-04
申请人： 농업회사법인 홍성풀무 주식회사 , 최신규
发明人： 최신규 , 정해근
IPC分类号： A23L7/10 , A23L1/30 , A23L5/10
CPC分类号： A23L7/10 , A23L3/36 , A23L5/13 , A23L5/43 , A23L7/104 , A23P20/20 , A23P2020/251 , A47J43/20
摘要： The present invention relates to a manufacturing method of non-glutinous rice cake for frying only. The non-glutinous rice cake uses non-glutinous rice as a main ingredient. The non-glutinous rice is dipped in warm water containing malt or amylase for fermenting and inducing the change of matter properties of the non-glutinous rice, and then punched after crushing and steaming to make the rice cake and prevent the rice cake from exploding or bursting while frying. The rice cake has excellent frying applicability, and has no hardening phenomenon after frying, allowing the rice cake to maintain a crunchy texture for a long time. The non-glutinous rice cake for frying only, of the present invention, can be coated with various colors, and can secure various material application properties by mixing various natural spices, grains, fish, meat, and cheese. The non-glutinous rice cake can be frozen and stored for a long time, and refrigerated and stored for a medium amount of time, and has excellent storage properties. [Reference numerals] (AA) Preprocessing raw ingredients through fermentation immersion; (BB) Separating from water; (CC) Crushing the raw ingredients; (DD) Adding and mixing sub ingredients; (EE) Steaming the mixed raw ingredients; (FF) Punching process; (GG) Molding and cutting; (HH) Cooling; (II) Dipping in batter; (JJ) Improving and packaging
摘要翻译：本发明涉及用于油炸的非糯米饼的制造方法。非糯米饼以非糯米为主要成分。将非糯米浸入含有麦芽或淀粉酶的温水中，用于发酵和诱导非糯米物质性质的变化，然后在粉碎和蒸煮后冲压以制作米饼，防止米饼爆炸或爆炸时油炸。米糕具有优良的油炸适用性，油炸后没有硬化现象，使米饼长时间保持松脆的质感。本发明的用于油炸的非糯米饼可以用各种颜色涂布，并且可以通过混合各种天然香料，谷物，鱼，肉和奶酪来确保各种材料施加性能。非糯米饼可以长时间冷冻贮存，中等程度的冷冻保存，保存性优异。（附图标记）（AA）通过发酵浸渍预处理原料; （BB）与水分离; （CC）粉碎原料; （DD）添加和混合副成分; （EE）混合原料蒸汽; （FF）冲孔工艺; （GG）成型和切割; （HH）冷却; （二）浸在面糊中; （JJ）改进包装

4. 实用新型

KR2020130002029U 휴대형 낚시떡밥 성형구 有权
标题翻译：用于抛光的PASTE BAIT的便携式模具
公开(公告)号：KR2020130002029U
公开(公告)日：2013-03-29
申请号：KR2020110008495
申请日：2011-09-21
申请人： 김성석
发明人： 김성석
IPC分类号： A01K97/04
CPC分类号： A01K97/04 , A47J43/20
摘要： 본 고안은 휴대형 낚시떡밥 성형구(2)로서, 성형실(10)를 포함한 케이스본체(4)와, 성형실(10)에서 성형된 낚시떡밥(30)을 쉽게 탈거시키는 탈거봉체(6)와, 탈거봉체(6)가 분실되지 않도록 해줌과 동시에 낚시자가 휴대한 상태에서도 쉽게 떡밥(30)의 성형과 탈형할 수 있게 도움주는 조정돌부(26)를 조정하는 누름편 겸용 조정구(8)로 구성하거나 조정돌부(26)없는 누름편(8a)로 구성하고 케이스본체(4) 후미에 손잡이틀(40)이 장착되게 구성하여서 낚시자가 휴대하기가 간편하며 낱부품이 분실될 우려가 없는 한 몸체 구조로 이루어지고, 조정구(8)나 조정돌부(26)를 이용한 낚시떡밥(30)의 압축성형이나 손잡이틀(40)을 이용한 낚시떡밥(30)압축성형이 현장에서 낚시떡밥 성형구(2)를 휴대한 상태로 이루어지게 하고 탈형도 가능하게 하여 사용자가 낚시떡밥을 보다 손쉽게 만들 수 있게 제공한다.

5. 发明授权

KR101217408B1 장식띠가 있는 개피떡 자동 제조기 有权
标题翻译：米饭自动机
公开(公告)号：KR101217408B1
公开(公告)日：2013-01-03
申请号：KR1020120072158
申请日：2012-07-03
申请人： 박태식
发明人： 박태식
IPC分类号： A23L7/10 , A23P1/08
CPC分类号： A23P20/20 , A23L7/10 , A23P20/25 , A47J43/20
摘要： PURPOSE: An automatic manufacturing machine is provided to adhere a line or several lines of decorative lines on the outside of an outer cover, thereby producing bean jam rice cakes including a decorative line. CONSTITUTION: An automatic manufacturing machine comprises the following details. A device body(10) has multiple foots in the lower end. A decorative line supplying bar(70) is arranged in an outer cover stretching roller(22), and has a decorative line supplying hole(71) providing a decorative line to the rear side of an outer cover. Material kneading is provided to an exclusive supplying hopper for the decorative line(80) to supply the decorative line. The decorative line supply bar is formed as a triangle composition with a main roller(22a) and a pressing roller(22b), and formed smaller than the diameter of the pressing roller. The decorative line supplying hole of the decorative line supplying bar is arranged in the center of the main roller and the pressing roller. A groove(G) is formed on the both sides of the pressing roller of the outer cover stretching roller to form outer cover walls spreading on a conveyer belt.
摘要翻译：目的：提供一种自动制造机器，用于在外盖的外侧上附着线或多条装饰线，从而生产包括装饰线的豆饼酱。构成：自动制造机器包括以下细节。装置主体（10）在下端具有多个脚。装饰线供应杆（70）布置在外盖拉伸辊（22）中，并且具有向外盖的后侧提供装饰线的装饰线供应孔（71）。材料捏合被提供给用于装饰线（80）的专用供料斗以供应装饰线。装饰线供应棒形成为具有主辊（22a）和加压辊（22b）的三角形组合，并且形成为小于加压辊的直径。装饰线供应杆的装饰线供应孔布置在主辊和加压辊的中心。在外盖拉伸辊的加压辊的两侧形成有凹槽（G），以形成在输送带上展开的外盖壁。

6. 发明授权

KR101180907B1 fried food forming apparatus of a meatball fried in egg 有权
标题翻译：在食品中熟化的食物的食物成型装置
公开(公告)号：KR101180907B1
公开(公告)日：2012-09-07
申请号：KR20120002831
申请日：2012-01-10
申请人： PARK JONG YONG
发明人： PARK JONG YONG , GO HWA SOON
IPC分类号： A47J43/20 , A47J37/00 , A47J43/28
CPC分类号： A47J43/20 , A23L35/20 , A47J43/28
摘要： PURPOSE: A molding device for fried food such as a meatball fried in egg batter is provided to prevent damage to molded food by directly frying the molded food placed on a support plate. CONSTITUTION: A molding device for fried food such as a meatball fried in egg batter is composed of a case(34), an upper molding plate(2), a support plate(7), a pressing and supporting plate(10), and cams(11). The case has a lower molding plate(1) having receiving grooves(6). The upper molding plate has molding protrusions(8) corresponding to the receiving grooves. A lever(12) is installed in each cam. When the levers are rotated, the cams are rotated.
摘要翻译：目的：提供用于油炸食品的成型装置，例如在鸡蛋面团中炸的肉丸，以通过直接煎炸放置在支撑板上的模制食品来防止对模制食品的损害。构成：用于油炸食品的油炸食品的成型装置，例如在鸡蛋面包上炸的肉丸由壳体（34），上成型板（2），支撑板（7），按压支撑板（10）构成，以及凸轮（11）。壳体具有具有接收槽（6）的下模板（1）。上模板具有对应于接收槽的模制突起（8）。杠杆（12）安装在每个凸轮中。当杠杆旋转时，凸轮旋转。

7. 发明公开

KR20120038587A Appartus for rolling rolled food 无效
标题翻译：滚筒滚筒食品
公开(公告)号：KR20120038587A
公开(公告)日：2012-04-24
申请号：KR20100100110
申请日：2010-10-14
申请人： KIM JUNG SOON
发明人： KIM JUNG SOON
IPC分类号： A23P1/08 , A47J43/20
CPC分类号： A23P20/20 , A47J43/20
摘要： PURPOSE: A laver roll net enabling users to produce laver rice rolls or sushi rolls without using a vinyl wrap is provided to enable users to easily discharge the excessive moisture when rolling the laver rice rolls or sushi rolls. CONSTITUTION: A laver roll net enabling users to produce laver rice rolls or sushi rolls without using a vinyl wrap comprises the following: a laver roll net body(10) in plate shape, including plural grooves on the upper side; moisture discharging holes penetrating each groove on the laver roll net body; an embossing buffer line(30) located on the lower side of the laver roll net body, and formed among the grooves; an antibacterial coating layer(40) laminated on the upper side of the laver roll net body; and gripping grooves formed on both upper sides of the laver roll net body for locating fingers of a user.
摘要翻译：目的：提供使用户可以不使用乙烯基包装来生产紫菜饭卷或寿司卷的玻璃卷网，使用户能够在滚动米饭卷或寿司卷时轻松排出过多的水分。构成：使用户可以不使用乙烯基包裹来生产紫菜饭卷或寿司卷筒的紫菜卷网包括以下：板状的玻璃卷网状体（10），其上面包括多个凹槽; 穿过紫菜卷网身上的每个凹槽的湿气排放孔; 位于所述紫菜卷网主体的下侧的并且形成在所述槽之间的压花缓冲线（30）层压在所述紫菜卷网主体的上侧的抗菌涂层（40）; 以及形成在紫菜卷网主体的两个上侧上的夹持槽，用于定位使用者的手指。

8. 实用新型

KR2020120001692U 반죽 성형틀 有权
标题翻译：面团模具
公开(公告)号：KR2020120001692U
公开(公告)日：2012-03-08
申请号：KR2020100009112
申请日：2010-08-31
申请人： 씨제이제일제당 (주)
发明人： 서나래 , 박광수 , 이병국
IPC分类号： A23P1/08 , A21B5/08 , A21C14/00
CPC分类号： A21C11/00 , A21C1/00 , A47J43/20 , B01F11/0065 , B01F13/002 , B01F15/00506
摘要： The present design relates to a kneading mould comprising: a body part which is formed in a three dimensional shape having an upward-opening internal space; and a plurality of fold parts which are formed vertically in the body part. The present design can provide a kneading mould which makes it possible to prepare meals in a mess-free fashion without dough and oil sticking to the hands, makes it possible to carry out kneading easily without the dough mix breaking up and makes it possible to shorten the food-preparation time as compared with kneading by hand alone, and which also allows easy food preparation accompanied by children.

9. 发明公开

KR1020110066354A 떡 절단용 칼날세트 有权
标题翻译：切割米饭的切割机
公开(公告)号：KR1020110066354A
公开(公告)日：2011-06-17
申请号：KR1020090122972
申请日：2009-12-11
申请人： 임철한
发明人： 임철한
IPC分类号： B26B5/00 , B26B11/00 , B26B9/00 , A47J43/20
CPC分类号： B26B5/008 , A47J43/20
摘要： PURPOSE: A knife set for cutting a rice cake is provided to cut a lot of rice cakes to the same size in a state of firmly supporting the rice cake without the change of its shape. CONSTITUTION: A knife set for cutting a rice cake comprises a case(10), a detachable plate(20), a support plate(30) and knife blades(40). A through hole(11) is formed on the bottom of the case and thus a support(12) is formed. The top of the case is open and the rice cake is accepted. The detachable plate is placed on the support, covers the through hole and supports the rice cake. The support plate is placed on the upper ends of both sides of the case. Cut lines(30a) are formed at regular intervals in the length direction of the support plate. Blade is inserted into the cut line and cuts the rice cake to the same size.
摘要翻译：目的：提供切割米饼的刀具，可以在不会改变其形状的情况下，将大量的米饼切割成相同的尺寸。构成：用于切割米饼的刀组包括壳体（10），可拆卸板（20），支撑板（30）和刀片（40）。在壳体的底部形成通孔（11），由此形成支撑件（12）。案件的顶部是开放的，米糕被接受。可拆卸板放置在支架上，覆盖通孔并支撑米饼。支撑板放置在壳体两侧的上端。切割线（30a）在支撑板的长度方向上以规则的间隔形成。将刀片插入切割线，并将米饼切成相同的尺寸。

10. 实用新型

KR2020110005501U 소시지 칼집내기용 기구 无效
标题翻译：香肠剪切设备
公开(公告)号：KR2020110005501U
公开(公告)日：2011-06-02
申请号：KR2020090015380
申请日：2009-11-27
申请人： 차현욱
发明人： 차현욱
IPC分类号： B26B3/04 , B26B9/02 , A47J43/20
CPC分类号： B26B3/04 , A23L13/65 , A47J43/20 , B26B9/02
摘要： 본 고안은 한번에 여러 개의 소시지에 칼집을 일정간격으로 형성하여 신속하게 조리할 수 있도록 하는 소시지 칼집내기용 기구에 관한 것이다.
이를 구현하기 위한 본 고안은 케이스와, 상기 케이스 내부공간을 제 1공간과 제 2공간의 단위공간으로 각각 구획 형성시키는 칸막이와, 상기 칸막이로 구획 형성된 제 1공간과 제 2공간의 개방된 상면에 덮여지는 커버 및 상기 커버의 저면에 일정한 간격을 두고 서로 평행하게 설치되며 상기 제 1, 2공간에 각각 수용되어 있는 소시지에 칼집을 내어주는 한 쌍의 제 1, 2칼날부를 포함하여 구성함 기술적 요지로 한다.
케이스, 칸막이, 커버, 칼날부

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