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1. 发明授权

KR101539096B1 사이코스 에피머화 효소 및 이를 이용한 사이코스로 전환용 조성물 有权
标题翻译：用于将纤维素转化成PSICOSE的组合物以及使用它们生产PSIC的方法
公开(公告)号：KR101539096B1
公开(公告)日：2015-07-24
申请号：KR1020130094773
申请日：2013-08-09
申请人： 주식회사 삼양제넥스
发明人： 최정윤 , 김민정 , 김혜정 , 박종진 , 이강표 , 허진솔
IPC分类号： C12N9/90 , C12N1/21 , C12P19/02
摘要： 본발명에따른 D-사이코스 3-에피머화효소는과당의 3번째탄소위치를에피머화하여사이코스를생산하는탁월한활성을보유한효소로써, 이효소의산업적으로유용한넓은범위의 pH, 높은온도에서의안정성을특징으로산업화에적용한다면경제성이높은사이코스의대량생산이가능하며, 기능성당산업뿐만아니라이를이용한건강식품소재, 의약용, 화장품용소재등 유용하게사용될수 있다.

2. 发明授权

KR101435640B1 박막증류 및 단경로 증류의 순차적 조합을 이용한 고순도 무수당 알코올의 제조방법 有权
标题翻译：通过使用擦膜蒸馏和短路蒸馏的连续组合生产高纯度的无水葡萄糖醇的方法
公开(公告)号：KR101435640B1
公开(公告)日：2014-08-29
申请号：KR1020120126079
申请日：2012-11-08
申请人： 주식회사 삼양제넥스
发明人： 류훈 , 정영재 , 김진경 , 경도현 , 박혁민 , 조성호
IPC分类号： C07C29/80 , C07C31/26 , B01J19/24
CPC分类号： C07D493/04 , B01D1/225 , B01D3/009 , B01D3/12
摘要： 본 발명은 수소화 당을 원료로 하여 무수당 알코올(anhydrosugar alcohol)을 제조하는 기술에 관한 것으로서, 보다 상세하게는, 수소화 당(예컨대, 헥시톨)에 산을 추가하여 무수당 알코올로 전환시킨 후, 전환 반응 결과액을 응축기 외장형 박막증류기(wiped film evaporator, external condenser type) 및 응축기 내장형 단경로 증류기(short path evaporator, internal condenser type)를 순차적으로 조합 사용하여 2단 이상 증류함으로써, 순도 98% 이상, 불순물인 소르비톨 및 소르비탄 이성질체 함량 0.1% 미만의 고순도 무수당 알코올(특히 이소소르비드, 이소만니드, 이소이디드 등)을 총 증류수율 94% 이상(보다 바람직하게는 95% 이상)의 고수율로 제조할 수 있는 기술에 관한 것이다.

3. 发明公开

KR1020140080748A 결정화 공정 폐기물의 정제물을 사용하여 수율을 항상시킨 고순도 무수당 알코올의 제조방법 有权
标题翻译：通过使用从结晶过程产生的废物的净化产物生产具有改进的成品率的高纯度无定形醇的方法
公开(公告)号：KR1020140080748A
公开(公告)日：2014-07-01
申请号：KR1020120146668
申请日：2012-12-14
申请人： 주식회사 삼양제넥스
发明人： 류훈 , 정영재 , 김진경 , 경도현 , 박혁민 , 조성호
IPC分类号： C07D493/04
摘要： The present invention relates to a technique for producing anhydrosugar alcohol using hydride sugar as a raw material and, more specifically, to a method for producing high purity anhydrosugar alcohol sequentially by adding acid in hydride sugar (e.g. hexitol) in order to be converted into anhydrosugar alcohol, by distilling a converted byproduct liquid, and by crystallizing a distilled byproduct liquid. A byproduct which is obtained by refining a crystallization mother liquor generated in a crystallization step after removing a crystallization solvent from the same is (1) added in a step of crystallizing a distilled byproduct liquid or (2) added in a refining step after the crystallizing step. Accordingly, the total yield of the anhydrosugar alcohol is increased, and the amount of generated waste and treatment costs can be reduced, so that high purity anhydrosugar alcohol can be produced with low costs and high efficiency.
摘要翻译：本发明涉及使用氢化物糖作为原料制造脱水葡萄糖醇的技术，更具体地说，涉及通过在氢化物糖（例如己糖醇）中加入酸以便将其转化为脱水葡萄糖而依次生产高纯度脱水葡萄糖醇的方法醇，通过蒸馏转化的副产物液体，并通过使蒸馏的副产物液体结晶。在从其中除去结晶溶剂之后，在结晶步骤中生成的结晶母液精制得到的副产物是（1）在使蒸馏的副产物液体结晶的步骤中加入，或（2）在结晶后的精制步骤中加入步。因此，增加了脱水葡萄糖醇的总收率，可以降低产生的废弃物和处理成本，从而可以以低成本和高效率生产高纯度的脱水葡萄糖醇。

4. 发明公开

KR1020140048434A 황산 및 붕산을 이용한 무수당 알코올의 제조방법 有权
标题翻译：通过使用硫酸和硼酸制备无水酒精的方法
公开(公告)号：KR1020140048434A
公开(公告)日：2014-04-24
申请号：KR1020120114050
申请日：2012-10-15
申请人： 주식회사 삼양제넥스
发明人： 류훈 , 정영재 , 김진경 , 경도현 , 박혁민 , 조성호
IPC分类号： C07C29/80 , C07C29/94 , C07C31/26 , B01J31/02
摘要： The present invention relates to a method for preparing anhydrosugar alcohol using sulfuric acid and boric acid, and more specifically, in a method for converting hydrogenated sugar to anhydrosugar alcohol by a dehydration reaction, to a method for preparing anhydrosugar alcohol having an improved economic efficiency by using both sulfuric acid and boric acid as a catalyst of dehydration-conversion reaction thereby obtaining a conversion rate equivalent to or greater than expensive conventional mixing catalysts.
摘要翻译：本发明涉及一种使用硫酸和硼酸制备脱氢葡萄糖醇的方法，更具体地说，涉及通过脱水反应将氢化糖转化为脱水糖醇的方法，通过以下方法制备具有改进的经济效率的脱水糖醇的方法：使用硫酸和硼酸作为脱水转化反应的催化剂，从而获得等于或高于昂贵的常规混合催化剂的转化率。

5. 发明授权

KR101344005B1 이소말토 올리고당 및 이의 제조방법 有权
标题翻译：异麦芽低聚糖的制造方法
公开(公告)号：KR101344005B1
公开(公告)日：2013-12-23
申请号：KR1020110138535
申请日：2011-12-20
申请人： 주식회사 삼양제넥스
发明人： 정일헌 , 김봉찬 , 정운시 , 장동균
IPC分类号： C12P19/04 , C07H3/06 , C12N9/10
摘要： 본발명은이소말토올리고당의제조방법에관한것이다. 보다구체적으로, 본발명은통곡물로부터액화, 당화및 전이공정을통하여이소말토올리고당을제조하는방법에관한것으로, 곡물의제분단계및 증자단계를거치지아니하므로, 종래의복잡한공정절차를간소화할수 있어이소말토올리고당의대량생산이가능하다. 또한, 본발명은상기방법에의하여제조된이소말토올리고당및 이를포함하는식품조성물에관한것이다.

6. 发明公开

KR1020130046279A 고고형분 표면사이즈액 제조 기술 有权
标题翻译：具有高固体含量的表面尺寸组合物的制备
公开(公告)号：KR1020130046279A
公开(公告)日：2013-05-07
申请号：KR1020110110771
申请日：2011-10-27
申请人： 주식회사 삼양제넥스
发明人： 류훈 , 김영석
IPC分类号： C08B31/18 , D21H21/16 , D21H17/28
CPC分类号： C08B31/18 , D21H17/28 , D21H21/16
摘要： PURPOSE: A manufacturing method of oxidized starch is provided to have excellent viscosity stability and flexibility of starch and to improve solid phase of a surface-sizing composition with high solid content. CONSTITUTION: A manufacturing method of oxidized starch comprises a step of manufacturing liquid starch by mixing starch and water; a step of adding a first oxidizer to the liquid starch and conducting a first oxidation; a step of conducting a second oxidation by adding a second oxidizer to the oxidized result; and a step of removing moisture from the result. The liquid starch has a solid starch concentration of 30-50 weight%. The first oxidizer is sodium hypochlorite and the second oxidizer is persulfate. The first oxidation and the second oxidation are conducted under conditions of 30-50°C and pH 8-12.
摘要翻译：目的：提供氧化淀粉的制造方法，以具有优异的粘度稳定性和淀粉的柔韧性，并改善固体含量高的表面施胶组合物的固相。构成：氧化淀粉的制造方法包括通过混合淀粉和水制造液体淀粉的步骤; 向液态淀粉中添加第一氧化剂并进行第一氧化的步骤; 通过向氧化结果添加第二氧化剂进行第二氧化的步骤; 以及从结果中除去水分的步骤。液体淀粉具有30-50重量％的固体淀粉浓度。第一氧化剂是次氯酸钠，第二氧化剂是过硫酸盐。第一次氧化和第二次氧化在30-50℃和pH8-12的条件下进行。

7. 发明公开

KR1020120089876A 당 코팅 차전자피 함유 분말 조성물 有权
标题翻译：包含糖包屑的粉末组合物
公开(公告)号：KR1020120089876A
公开(公告)日：2012-08-16
申请号：KR1020100124988
申请日：2010-12-08
申请人： 주식회사 삼양제넥스
发明人： 강효진 , 김영호
IPC分类号： A23L33/00 , A23L1/308 , A61P1/10
CPC分类号： A23L33/21 , A23L19/09 , A23P10/20 , A23P20/10 , A23V2002/00
摘要： PURPOSE: A powder composition containing sugar coated psyllium husks is provided to prevent the solidification of powder particles in the composition when storing the powder composition in a moisture space. CONSTITUTION: A powder composition contains sugar coated psyllium husks and fruit juice powder. The powder composition additionally includes 20-50 parts of mannitol by weight for 100 parts of psyllium husks by weight. 100 parts of psyllium husks by weight contains 1-15 parts of fruit juice powder by weight. The fruit juice powder is obtained from rubi fructus, Japanese apricot, blueberry, strawberry, cranberry, or other kinds of fruits.
摘要翻译：目的：提供含有糖衣车前草的粉末组合物，以防止在将粉末组合物储存在水分空间中时组合物中粉末颗粒的固化。构成：粉末组合物含有糖衣车前子壳和果汁粉。粉末组合物另外包含按重量计的100份欧车前壳的重量百分比为20-50份的甘露糖醇。 100份欧车前壳重量含有1-15份重量的果汁粉末。果汁粉由芦荟，日本杏，蓝莓，草莓，蔓越莓或其他种类的水果得到。

8. 发明公开

KR1020120075746A 하이드록시알킬 카르복시알킬 전분 및 그 제조 방법 无效
标题翻译：羟基烷基羧基苄基淀粉及其制备方法
公开(公告)号：KR1020120075746A
公开(公告)日：2012-07-09
申请号：KR1020100137552
申请日：2010-12-29
申请人： 주식회사 삼양제넥스
发明人： 고창헌 , 홍필남
IPC分类号： C08B31/10 , C12P19/04
CPC分类号： C08B31/10 , C04B24/383 , C04B2111/00672 , C08L3/04 , C09J103/04
摘要： PURPOSE: A manufacturing method of hydroxyalkyl carboxyalkyl starch is provided to improve productivity, to reduce cost, and to secure work safety by improving physical property of hydroxyalkyl carboxyalkyl starch. CONSTITUTION: A manufacturing method of hydroxyalkyl carboxyalkyl starch comprises: a step of forming gelatinized starch solution by putting starch suspension into the alkali solution comprising an alkali catalyst gelatinization process; a step of reacting etherification reaction by adding carboxy alkylating agent, and hydroxyalkylating agent; and a step of conducting a cross-linking reaction by adding a crosslinking agent into the mixture. The alkali catalyst comprises one or more selected from a group consisting of sodium hydroxide, potassium hydroxide, and calcium hydroxide.
摘要翻译：目的：提供羟烷基羧烷基淀粉的制备方法，以提高生产率，降低成本，并通过改善羟烷基羧烷基淀粉的物理性能来确保工作安全性。构成：羟烷基羧基烷基淀粉的制造方法包括：通过将淀粉悬浮液放入含有碱催化剂糊化法的碱溶液中形成糊化淀粉溶液的步骤; 通过加入羧基烷基化剂和羟烷基化剂使醚化反应反应的步骤; 以及通过向混合物中加入交联剂进行交联反应的步骤。碱催化剂包含选自氢氧化钠，氢氧化钾和氢氧化钙中的一种或多种。

9. 发明公开

KR1020120072765A 전통주용 감미료 조성물 有权
标题翻译：韩国传统液体甜味剂组合物
公开(公告)号：KR1020120072765A
公开(公告)日：2012-07-04
申请号：KR1020100134650
申请日：2010-12-24
申请人： 주식회사 삼양제넥스
发明人： 김영준 , 정일헌 , 한정숙 , 김광수
IPC分类号： A23L27/30 , C12G3/02 , C12G3/04
CPC分类号： A23L27/30 , A23V2002/00 , A23V2200/30 , C12G3/04
摘要： PURPOSE: A sweetener composition for Korean traditional liquor is provided to improve the functionality, the taste, and the flavor of the Korean traditional liquor. CONSTITUTION: A sweetener composition for Korean traditional liquor is obtained from the following steps: washing raw materials for absorbing the moisture; steaming and cooling the raw materials, and fermenting the raw materials with yeast; and inserting a sweetener mixture into the fermented raw materials, and aging the mixture. The sweetener composition contains 4.9-9.99 parts of edible fiber by weight, 0.001-0.01 parts of sucralose by weight, and 0.001-0.01 parts of acesulfame potassium by weight. The Korean traditional liquor contains 90-95wt% of traditional liquor undiluted solution, and 5-10wt% of sweetener composition.
摘要翻译：目的：提供韩国传统白酒的甜味剂组合物，以改善韩国传统白酒的功能，味道和风味。构成：韩国传统白酒的甜味剂组合物可从以下步骤获得：洗涤原料以吸收水分; 蒸，冷原料，用酵母发酵原料; 并将甜味剂混合物插入发酵的原料中，并使混合物老化。甜味剂组合物含有4.9〜9.99重量份的食用纤维，0.001-0.01重量份的三氯蔗糖和0.001-0.01重量的安赛蜜钾。韩国传统酒含有90-95wt％的传统酒未稀释溶液，5-10wt％的甜味剂组合物。

10. 发明公开

KR1020120066904A 무수당 알코올의 증류 방법 및 이를 이용한 무수당 알코올의 제조 방법 有权
标题翻译：用于蒸馏和制造无水酒精的方法
公开(公告)号：KR1020120066904A
公开(公告)日：2012-06-25
申请号：KR1020100128251
申请日：2010-12-15
申请人： 주식회사 삼양제넥스
发明人： 정영재 , 류훈 , 김영석
IPC分类号： C07C29/80 , C07C29/94 , C07C29/128 , C07C31/26
CPC分类号： C07D493/04
摘要： PURPOSE: A distilling method of anhydrosugar alcohols is provided to improve distillation yield without addition of facility and process, and to remarkably improve mobility of anhydrosugar, thereby facilitating processes. CONSTITUTION: A distilling method of anhydrosugar alcohols comprises: a step of conducting distillation by adding sugar into a mixture solution comprising anhydrosugar alcohols; a step of comprising one or more selected from monosaccharides, disaccharides, and sugar alcohol; a step of forming anhydrosugar alcohols by dehydration of sugar alcohol; and a step of distilling a mixture solution comprising the anhydrosugar alcohols by adding sugars. The sugar alcohol comprises hexitol.
摘要翻译：目的：提供脱水葡萄糖醇的蒸馏方法，以提高蒸馏产率，而不需要添加设备和方法，并显着提高脱水葡萄糖的流动性，从而有利于工艺。构成：脱水葡萄糖醇的蒸馏方法包括：通过将糖加入到包含脱水葡萄糖醇的混合物溶液中进行蒸馏的步骤; 包含选自单糖，二糖和糖醇中的一种或多种的步骤; 通过糖醇脱水形成脱氢糖醇的步骤; 以及通过添加糖蒸馏包含所述脱水糖醇的混合溶液的步骤。糖醇包含己糖醇。

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