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1. 发明专利

JP2005341932A Food material cooling apparatus, food material processing system using the same and food material cooling method 审中-公开
标题翻译：食品冷却装置，使用其的食品加工系统和食品冷却方法
公开(公告)号：JP2005341932A
公开(公告)日：2005-12-15
申请号：JP2004168995
申请日：2004-06-07
申请人： Fuji Foods Kk , Ito Koki Kk , フジフーズ株式会社 , 伊藤工機株式会社
发明人： YABE KEIJI , ITOU DAIZOU
IPC分类号： F25D9/00 , A23L3/36 , A23L7/10 , A23L1/10
摘要： PROBLEM TO BE SOLVED: To provide a food material cooling apparatus with which evaporation of water contained in a food material more than necessary is controlled and the food material is transported while being cooled and which is excellent in terms of sanitation. SOLUTION: The apparatus is equipped with food material transport members (endless belts 4 and 5) which have placing parts 4a and 5a placing the food material (rice balls W) and provided with through holes 7 and are movably supported on a horizontal plane, a movement drive means (driving motor M) for moving the food transport members, a cooling chamber 11 formed above the food material transported by the food transport members, an air intake chamber 13 formed below the food material, an air supply means (air blower B1) for supplying cooled air to the cooling chamber, an air suction means (air intake blower B2) for sucking air from the air intake chamber and a superheated steam supply means (superheated steam generator 28) for supplying superheated steam to the cooling chamber. COPYRIGHT: (C)2006,JPO&NCIPI
摘要翻译：要解决的问题：提供一种食品材料冷却装置，通过该食品材料冷却装置控制包含在超过必要的食品中的水的蒸发，并且食物在冷却时被输送并且在卫生方面是优异的。解决方案：该装置配有食物输送构件（环形带4和5），其具有放置食物材料（米粒W）并具有通孔7的放置部分4a和5a并且可移动地支撑在水平面上平面，用于移动食物传送构件的移动驱动装置（驱动电动机M），形成在由食品传送构件运送的食物材料上方的冷却室11，形成在食物材料下方的进气室13，空气供应装置用于向冷却室供给冷却空气的鼓风机B1），用于从进气室吸入空气的空气吸入装置（进气鼓风机B2）和用于将过热蒸汽供给到冷却的过热蒸汽供给装置（过热蒸汽发生器28）室。版权所有（C）2006，JPO＆NCIPI

2. 发明专利

JP2005329178A Stirrer vane and stirring device using the same 有权
标题翻译：使用相同的搅拌器风扇和搅拌装置
公开(公告)号：JP2005329178A
公开(公告)日：2005-12-02
申请号：JP2004152514
申请日：2004-05-21
申请人： Fuji Foods Kk , Ito Koki Kk , フジフーズ株式会社 , 伊藤工機株式会社
发明人： YABE KEIJI , KUMAZAKI TAMAKI
IPC分类号： A47J37/04 , A47J27/14 , B01F7/08 , B01F9/08
摘要： PROBLEM TO BE SOLVED: To provide a stirrer vane capable of suppressing adhesion of a matter to be stirred and improving the uniformity of stirring.
SOLUTION: The stirrer vane 30 which is rotated in a container 3 and stirs the matter to be stirred (for example, ingredients of a fried rice) in the container has spiral shafts 31a to 31d, a large number of stirring portions 32 extending from the spiral shafts in a centrifugal direction. The plurality of the spiral shafts are preferably arranged so as to form a multiple spiral structure. Further, it is preferable that the spiral shafts pass through the peripheral surface of a column the ratio (D/P) of the spiral diameter D of the spiral shafts and the spiral pitch interval P of the spiral shaft is 0.1 to 0.7.
COPYRIGHT: (C)2006,JPO&NCIPI
摘要翻译：要解决的问题：提供能够抑制被搅拌物质的粘附性并提高搅拌均匀性的搅拌叶片。解决方案：在容器3中旋转搅拌的搅拌叶片30（例如炒饭的成分）搅拌的搅拌叶片30具有螺旋轴31a至31d，大量搅拌部分32 从螺旋轴沿离心方向延伸。多个螺旋轴优选地布置成形成多个螺旋结构。此外，螺旋轴优选通过螺旋轴的螺旋直径D的比（D / P）和螺旋轴的螺旋间距P为0.1〜0.7的列的圆周面。版权所有（C）2006，JPO＆NCIPI

3. 发明专利

JP2007093183A Cooling device 有权
标题翻译：冷却装置
公开(公告)号：JP2007093183A
公开(公告)日：2007-04-12
申请号：JP2005309054
申请日：2005-09-27
申请人： Fuji Foods Kk , フジフーズ株式会社
发明人： YABE KEIJI
IPC分类号： F25D1/02 , A23L3/36 , F25D13/06
摘要： PROBLEM TO BE SOLVED: To provide a cooling device capable of carrying out cooling using a container used in a usual cooled object production process, as it is, without requiring transfer to a sealed container before the cooling.
SOLUTION: This cooling device is provided with a cooling vessel 14 storing cooling water, a conveying member 34 provided in an upper side of the cooling vessel 14, and arranged along a pair of longitudinal directions for supporting both side end parts 60a of the container 60, and a driving means 30 for driving the conveying member 34, and the cooling is carried out by fluctuating the container 60 with the driving of the conveying member 34 by the driving means 30, while immersing one part of the container 60 into the cooling vessel 14.
COPYRIGHT: (C)2007,JPO&INPIT
摘要翻译：要解决的问题：提供一种能够使用通常的冷却对象生产过程中使用的容器进行冷却的冷却装置，而不需要在冷却之前转移到密封容器。解决方案：该冷却装置设有储存冷却水的冷却容器14，设置在冷却容器14的上侧的输送部件34，沿着一对长度方向配置，将两侧端部60a 容器60和用于驱动输送构件34的驱动装置30，并且通过驱动装置30驱动输送构件34时使容器60发生波动，同时将容器60的一部分浸入冷却容器14.版权所有（C）2007，JPO＆INPIT

4. 发明专利

JP2006021001A Burning device with smoke generating function 审中-公开
标题翻译：具有烟雾发生功能的燃烧装置
公开(公告)号：JP2006021001A
公开(公告)日：2006-01-26
申请号：JP2004228706
申请日：2004-07-08
申请人： Fuji Foods Kk , フジフーズ株式会社
发明人： YABE KEIJI
IPC分类号： A47J37/04
摘要： PROBLEM TO BE SOLVED: To provide a burning device with a smoke generating function by which delicious burnt foods flavored by smoking effects are arbitrarily obtained and burnt foods having only the specific flavor of a cooking material are obtained if desired.
SOLUTION: The burning device with a smoke generating function is equipped with a cooking material burning conveyer 3 to place cooking materials for conveying in a burning chamber 1 with an exhaust outlet 2, heat sources 4, 5 for burning upper and lower surfaces of cooking materials in the upper and lower parts of the cooking material burning conveyer, a drip tray 6 with a space enabling the smoke to pass through under the heat sources for burning the lower surface of cooking materials, and a smoke generator 7 and a blower 8 with functions of exhausting and circulating smoke under the drip tray.
COPYRIGHT: (C)2006,JPO&NCIPI
摘要翻译：要解决的问题：提供具有烟雾产生功能的燃烧装置，其中任意获得由吸烟效果调味的美味的燃烧食品，并且如果需要，可获得仅具有烹饪材料的特定风味的燃烧食品。解决方案：具有烟雾产生功能的燃烧装置配备有烹饪材料燃烧输送器3，以放置用于在具有排气出口2的燃烧室1中输送的烹饪材料，用于燃烧上表面和下表面的热源4,5 烹饪材料燃烧输送机的上部和下部的烹饪材料，具有使得烟雾能够在热源下通过以便燃烧烹饪材料的下表面的空间的滴水盘6，以及烟雾发生器7和鼓风机 8具有在滴水盘下排气和循环烟雾的功能。版权所有（C）2006，JPO＆NCIPI

5. 发明专利

JP2005052660A Charbroiling apparatus 有权
标题翻译：装饰设备
公开(公告)号：JP2005052660A
公开(公告)日：2005-03-03
申请号：JP2004236849
申请日：2004-07-21
申请人： Fuji Foods Kk , フジフーズ株式会社
发明人： YABE KEIJI
IPC分类号： A47J37/04 , A47J37/06
摘要： PROBLEM TO BE SOLVED: To obtain a delicious charbroiled food with good texture and taste intrinsic to a charbroiled food by maximizing the effects of charbroiling characteristics using charcoal as a heat source.
SOLUTION: A broiling chamber equipped with an exhaust port is provided with a far-infrared heater for broiling the upper surface of a food, a bar conveyor for broiling on which food is placed and transported, a grate for receiving drips generated at the time of broiling the food, a blower that sends air to prevent flame caused by the drips from the food from making contact with the food and to adjust the temperature of the charcoal fire at the same time, a predetermined number of far-infrared heaters on the top surface side to achieve adjusting the temperature, and a charcoal bed equipped with a gas burner to achieve igniting and adjusting the temperature of the charcoal on the bottom surface side, diagonally or horizontally in sequence from the top.
COPYRIGHT: (C)2005,JPO&NCIPI
摘要翻译：要解决的问题：通过使用木炭作为热源最大限度地发挥烧烤特性的作用，获得具有良好质地和味道的美味烧烤食品。
解决方案：配备有排气口的烘烤室设有用于烘烤食物上表面的远红外加热器，用于烘烤食物的肉鸡条输送机，用于接收在其上产生的滴水的格栅烧烤食物的时间，吹送空气以防止食物与食物接触而引起的火焰的鼓风机，并同时调节炭火的温度，预定数量的远红外加热器在顶表面上实现温度调节，以及装有气体燃烧器的木炭床，以从顶部开始沿对角或水平地点火和调节底面上的木炭的温度。版权所有（C）2005，JPO＆NCIPI

6. 发明专利

JP2007330803A Charbroiling apparatus 有权
标题翻译：装饰设备
公开(公告)号：JP2007330803A
公开(公告)日：2007-12-27
申请号：JP2007207859
申请日：2007-08-09
申请人： Fuji Foods Kk , フジフーズ株式会社
发明人： YABE KEIJI
IPC分类号： A47J37/04 , A21B1/04 , A21B1/28 , A47J37/06
摘要： PROBLEM TO BE SOLVED: To stabilize broiling temperature and eliminate a partial non-broiled part (insufficient broiling) to broil a food material efficiently in a short time.
SOLUTION: A broiling oven 1 having an exhaust port 2 of the charcoal broiling device is provided with a far infrared heater 8 for broiling an upper surface of the food material, a bar conveyor 10 for broiling loading the food material F and conveying it, a charcoal bed 9 provided with the predetermined number of far infrared heaters 8a capable of adjusting temperature on an upper face side and a gas burner 11 capable of making a fire with charcoal and adjusting its temperature on a lower face side, a temperature detection sensor close to a conveyance face of the bar conveyor 10 for broiling in the broiling oven 1, and a means for igniting the far infrared heater and controlling temperature to supplement broiling temperature when the broiling temperature detected by the temperature detection sensor drops below fixed temperature in this order from above in the inside of the broiling oven 1.
COPYRIGHT: (C)2008,JPO&INPIT
摘要翻译：要解决的问题：为了稳定烘烤温度，消除部分非烘烤部分（肉鸡不足）在短时间内有效地烘烤食品。解决方案：具有炭烤装置的排气口2的烤箱1设置有用于烘烤食品材料的上表面的远红外加热器8，用于烘烤食物材料F并输送的条形输送机10 设置有能够调节上表面温度的预定数量的远红外线加热器8a和能够用木炭起火并且调节其下表面的温度的气体燃烧器11的木炭床9，温度检测传感器靠近用于在烘烤炉1中烘烤的条形输送机10的输送面，以及用于点燃远红外线加热器的装置，并且当温度检测传感器检测到的烘烤温度低于固定温度时控制温度以补充烘烤温度（C）2008，JPO＆INPIT

7. 发明专利

JP2009202926A Packaging container 审中-公开
标题翻译：包装容器
公开(公告)号：JP2009202926A
公开(公告)日：2009-09-10
申请号：JP2008049431
申请日：2008-02-29
申请人： Fpco Chupa Kk , Fujifoods Co Ltd , エフピコチュ−パ株式会社 , フジフーズ株式会社
发明人： YABE KEIJI , YATAGAI TOORU
IPC分类号： B65D81/34
摘要： PROBLEM TO BE SOLVED: To provide a packaging container capable of heating and cooking a content using a container body with the content being seal-packaged, steaming the content with steam generated during the heating to enhance its flavor, and preventing the container from being broken by smoothly discharging excessive steam. SOLUTION: A seal lid piece 3 for covering an opening part of a container body 1 is stuck and fixed by a seal part 10 at a peripheral edge of the opening part of the container body 1, and a steam discharging hole 13 is arranged at a part of a flange 2 site between the seal part 10 and a bank part 12 formed so that the seal lid piece 3 is attached/detached to/from the peripheral edge of the opening part of the container body 1 inward of the seal part 10. When the inside of the container body 1 is in a pressurized state, the seal lid piece 3 is detached from a top of the bank part 12 to guide the internal steam to the steam discharging hole 13 and discharge the steam therefrom. When the inside of the container body 1 is in a normal pressure state or in an evacuated state, the seal lid piece 3 is pressed against the top of the bank part 12 to block the inside of the container body 1 from the outside. COPYRIGHT: (C)2009,JPO&INPIT
摘要翻译：要解决的问题：提供一种能够使用密封包装内容物的容器主体加热和烹饪内容物的包装容器，用加热时产生的蒸汽蒸发内容物以增强其风味，并防止容器通过平滑地排放过量的蒸汽而被破坏。解决方案：用于覆盖容器主体1的开口部的密封盖片3在容器主体1的开口部的周缘处被密封部10卡定固定，蒸汽排出孔13 布置在密封部分10和堤部分12之间的凸缘2部位的一部分处，所述堤岸部分12形成为使得密封盖片3与密封件内部的容器主体1的开口部分的周边边缘附接/分离当容器主体1的内部处于加压状态时，密封盖片3从堤部12的顶部脱离，以将内部蒸汽引导到蒸汽排放孔13并从其排出蒸汽。当容器主体1的内部处于正常压力状态或处于抽空状态时，密封盖片3被压靠在堤岸部分12的顶部，从而将容器主体1的内部从外部阻挡。版权所有（C）2009，JPO＆INPIT

8. 发明专利

JP2011073717A Food package 审中-公开
标题翻译：食品包装
公开(公告)号：JP2011073717A
公开(公告)日：2011-04-14
申请号：JP2009226444
申请日：2009-09-30
申请人： Fujifoods Co Ltd , フジフーズ株式会社
发明人： YABE KEIJI
IPC分类号： B65D81/20 , B65D75/04 , B65D75/62 , B65D77/04 , B65D81/03 , B65D81/34 , B65D81/38
摘要： PROBLEM TO BE SOLVED: To stably stack a food container on an upper stage without dropping when packaged food containers are stacked in a plurality of stages, and in addition to save a packaging material by dispensing with a lid. SOLUTION: The food package made of a transparent sheet is formed for packaging a food container P storing food R while it is kept open. A plurality of sectioned bottom protecting pouches 4 communicating with one another are arrayed on the surface of the package 1 located on the bottom of the food container P. The bottom protecting pouch 4 is formed as an approximately serpentine gas filling path by a plurality of protecting pouch forming seal lines 6c extending alternately from back and forth in an opening direction to communicate in an approximately serpentine form while the bottom protecting pouch 4 is swollen by an atmospheric pressure on the surface of the package 1. In addition, a steam discharging hole 10 for discharging steam which can be broken by a steam pressure occurring in the food container P is provided on the surface of the package 1 located on the upper opening side of the food container P. COPYRIGHT: (C)2011,JPO&INPIT
摘要翻译：要解决的问题：在包装食品容器以多级堆叠时，并且除了通过分配盖子来保存包装材料之外，还可以将食品容器稳定地堆放在上层，而不会下落。解决方案：形成由透明片材制成的食品包装，用于在储存食品R的食品容器P保持打开的同时包装。多个彼此连通的分段底部保护袋4排列在位于食物容器P底部的包装1的表面上。底部保护袋4通过多个保护件形成为大致蛇形气体填充路径小袋形成用密封线6c，其在打开方向上从前后交替延伸，以大致蛇形形式连通，而底部保护袋4在包装1的表面上被大气压膨胀。此外，蒸汽排出孔10 在食品容器P的上部开口侧的包装1的表面上设置有用于排出能够通过食品容器P内产生的蒸气压破坏的蒸汽。（C）2011，JPO＆INPIT

9. 发明专利

JP2013203445A Food container for microwave heating 审中-公开
标题翻译：用于微波加热的食物容器
公开(公告)号：JP2013203445A
公开(公告)日：2013-10-07
申请号：JP2012075343
申请日：2012-03-29
申请人： Fujifoods Co Ltd , フジフーズ株式会社
发明人： YABE KEIJI , YAMAMOTO KOJI , SHIBAKUSA KEI
IPC分类号： B65D81/34 , A47J27/00
摘要： PROBLEM TO BE SOLVED: To reproduce freshly-made feeling immediately after cooking by performing a process by steaming a foodstuff to be full by microwave heating when various packaged foodstuffs are provided.SOLUTION: A container body 1 is formed by including: a hydrate agent housing 2 for housing a hydrate agent 5 by disposing and forming support projections 3 at a bottom surface in a bottom; a mounting part 6 formed continuously from the upper edge of the hydrate agent housing 2 at an upper peripheral edge of the hydrate agent housing 2; and a cap engaging part 7 formed continuously from the mounting part 6 at an upper end. In the container body 1, a perforated mounting plate 10 to which a foodstuff F is mounted and through which steam is made to pass is mounted to the support projections 3 and the mounting part 6, and a cap body 20 covering the foodstuff F on the perforated mounting plate 10 is fitted to the container body 1. The hydrate agent 5 is prepared by including water in a gelation/solation agent or a thickener, and dispersed and disposed mutually between the support projections 3. The perforated mounting plate 10 is formed of at least one of a porous sheet material 11 and a mesh material 12 through which steam is made to pass, or by stacking them.
摘要翻译：要解决的问题：通过在提供各种包装的食品时通过微波加热烹饪食品来进行蒸煮来再现烹饪后的新鲜感。解决方案：容器主体1通过包括：水合剂壳体 2，用于通过在底部的底面设置和形成支撑突起3来容纳水合剂5; 在水合剂壳体2的上周缘处从水合剂壳体2的上边缘连续形成的安装部分6; 以及在上端从安装部6连续形成的盖接合部7。在容器主体1中，在支撑突起3和安装部6上安装有安装有食品F并通过蒸汽通过的穿孔安装板10，盖体20覆盖食品F上的穿孔安装板10装配到容器主体1.水合剂5通过在凝胶/溶剂或增稠剂中包含水制备，并相互分散并相互配置在支撑突起3之间。多孔安装板10由多孔片材11和网状材料12中的至少一种，使蒸汽通过的网状材料12，或者通过层叠。

10. 发明专利

JP2012046210A Food packaging container 有权
标题翻译：食品包装容器
公开(公告)号：JP2012046210A
公开(公告)日：2012-03-08
申请号：JP2010189301
申请日：2010-08-26
申请人： Fujifoods Co Ltd , フジフーズ株式会社
发明人： YABE KEIJI
IPC分类号： B65D81/34 , B65D81/32
摘要： PROBLEM TO BE SOLVED: To eliminate a trouble of removing a lid and an inner plate individually from a container body, and to increase steaming action on food in the container body in addition to an airtight effect in the container body.SOLUTION: The opening diameter of the inner plate 21 disposed at the opening side of the container body 1 is made smaller than the width diameter of the lid 11, and the lower face inside of the lid 11 is provided with an annular fitting part 12 internally fitted to a locking inner wall 22 formed at the opening inner edge of the inner plate 21. The annular fitting part 12 is formed by depressing the lid 11 from the outer surface toward the inner surface side, and the locking inner wall 22 is adapted to form the opening inner edge of the inner plate 21 in a stepped groove shape to internally fit the annular fitting part 12. The lid 11 has an annular curved wall 13 extended in a downward curved shape from the recess upper edge position of the annular fitting part 12. A height h1 from the bottom 23 of the inner plate 21 to the stepped groove upper edge position of the locking inner wall 22 is made higher than a height h2 from the lower edge position of the annular curved wall 13 to the recess upper edge position of the annular fitting part 12, and the annular curved wall 13 is provided with a bellows-like flexible elastic part 15.
摘要翻译：要解决的问题：为了消除从容器主体单独地移除盖和内板的麻烦，并且除了容器主体中的气密效应之外，还增加了容器主体中的食物的蒸汽作用。解决方案：设置在容器主体1的开口侧的内板21的开口直径被制成小于盖11的宽度直径，并且盖11的内表面设置有环形配件内部安装在形成在内板21的开口内边缘处的锁定内壁22的部分12.环形装配部12通过从外表面向内表面侧压下盖11而形成，并且锁定内壁22 适于将内板21的开口内边缘以阶梯形槽形成，以内嵌于环形装配件12.盖11具有环形弯曲壁13，该环形弯曲壁13从凹槽的上边缘位置延伸成向下弯曲的形状从内板21的底部23到锁定内壁22的台阶槽上边缘位置的高度h1比从环形弯曲壁13的下边缘位置到高度h2高环形配合部分12的凹陷上边缘位置，并且环形弯曲壁13设置有波纹管状柔性弹性部分15.版权所有（C）2012，JPO＆INPIT

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