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1. 发明专利

JP2011157345A Igf-1 secretion promoter 有权
标题翻译： IGF-1分泌促进剂
公开(公告)号：JP2011157345A
公开(公告)日：2011-08-18
申请号：JP2010244395
申请日：2010-10-29
申请人： Fancl Corp , 株式会社ファンケル
发明人： NONAKA SHOTA , OKUHARA YASUHIDE , KISE MITSUO , USUKI YASUTAKE , YU ROBERT K , ITO YUKIHIKO , WATANABE HIROYUKI , KAWAMURA MAMI
IPC分类号： A61K36/899 , A23K1/16 , A23L1/30 , A23L2/38 , A23L2/52 , A61K31/704 , A61K36/00 , A61P1/18 , A61P3/04 , A61P3/10 , A61P43/00
摘要： PROBLEM TO BE SOLVED: To clarify a new action mechanism of a sterol glycoside contained in germinated unpolished rice and, particularly, to provide a safe IGF-1 secretion promoter exhibiting effects for ameliorating diabetic pathology and protecting a pancreatic cell.
SOLUTION: The IGF-1 secretion promoter comprises a sterol glycoside derived from germinated unpolished rice as an effective ingredient. In the IGF-1 secretion promoter, the sterol glycoside derived from germinated unpolished rice is a sterol derived from bran of germinated unpolished rice.
COPYRIGHT: (C)2011,JPO&INPIT
摘要翻译：要解决的问题：阐明发芽未糙米中所含的甾醇糖苷的新作用机理，特别是提供一种安全的IGF-1分泌促进剂，其具有改善糖尿病病理学和保护胰腺细胞的作用。解决方案：IGF-1分泌促进剂包含衍生自发芽未糙米的固醇糖苷作为有效成分。在IGF-1分泌促进剂中，源自发芽未糙米的甾醇糖苷是衍生自发芽未糙米的麸皮的甾醇。版权所有（C）2011，JPO＆INPIT

2. 发明专利

JP2006158343A Lipid absorption-inhibitory food containing germinated brown rice as active ingredient 审中-公开
标题翻译：含有发芽褐色的LIPID吸收性食物作为活性成分
公开(公告)号：JP2006158343A
公开(公告)日：2006-06-22
申请号：JP2004357613
申请日：2004-12-10
申请人： Fancl Corp , 株式会社ファンケル
发明人： MIZUGUCHI AYA , KISE MITSUO , ITO YUKIHIKO , AOTO HIROMICHI , HAYAMIZU KOSUKE
IPC分类号： A23L1/10 , A23K1/14 , A23K1/18 , A23L1/30 , A23L1/48 , A61K36/899 , A61P3/06
摘要： PROBLEM TO BE SOLVED: To provide a food inhibiting lipid absorption and effective for ameliorating hyperlipemia after the meal and reducing blood remnant-like lipoprotein cholesterol levels. SOLUTION: The food inhibiting lipid absorption contains germinated brown rice as active ingredient. This food inhibits lipid absorption when eaten in combination with high-fat food. COPYRIGHT: (C)2006,JPO&NCIPI
摘要翻译：要解决的问题：提供食物抑制脂质吸收并且有效地用于改善餐后的高脂血症并降低血液残留样脂蛋白胆固醇水平。解决方案：食物抑制脂质吸收含有发芽糙米作为活性成分。这种食物在与高脂肪食物组合食用时抑制脂质吸收。版权所有（C）2006，JPO＆NCIPI

3. 发明专利

JP2015047080A 乳化組成物审中-公开
标题翻译：乳化组合物
公开(公告)号：JP2015047080A
公开(公告)日：2015-03-16
申请号：JP2013179057
申请日：2013-08-30
申请人：株式会社ファンケル , Fancl Corp
发明人： AIBE KAORI , KUBOTA YOSHIKO , SAKAI TOMOFUMI , HONJO MASATOSHI , ITO YUKIHIKO
IPC分类号： A23L7/10
摘要：【課題】アシル化ステロール配糖体を含有する米糠抽出物を配合する乳化組成物を提供する。【解決手段】米糠抽出物(A)と乳化剤(B)と水(C)とを混合して乳化させる。【選択図】図1
摘要翻译：要解决的问题：提供包含含有酰基化固醇糖苷的米糠提取物的乳液组合物。溶液：将米糠提取物（A），乳化剂（B）和水（C）混合以进行乳化。

4. 发明专利

JP2004033139A Flour for deep-fried food 有权
公开(公告)号：JP2004033139A
公开(公告)日：2004-02-05
申请号：JP2002196905
申请日：2002-07-05
申请人： Fancl Corp , 株式会社ファンケル
发明人： SOMEYA SACHIKO , KISE MITSUO , ITO YUKIHIKO , AOTO HIROMICHI
IPC分类号： A23L7/157 , A23L35/00 , A23L1/176 , A23L1/48
摘要： PROBLEM TO BE SOLVED: To provide flour for deep fried food sustaining crispy palate feeling even with time and having well attached coating, lowered oil absorption and excellent nutritive value. SOLUTION: The flour for the deep-fried food contains brown rice flour obtained by subjecting raw material brown rice to wet treatment followed by partial pregelatinization treatment and drying the product followed by crushing treatment. The amount of water absorption of the flour is 1.0-3.0 ml/g. The combining percentage of the brown rice flour is preferably ≥10 mass%. As a result, oil absorption is lowered, and the flour is also used as a raw material for highly health-oriented deep-fried confectionery such as doughnut. COPYRIGHT: (C)2004,JPO

5. 发明专利

JP2017081841A 血管内皮機能改善組成物审中-公开
公开(公告)号：JP2017081841A
公开(公告)日：2017-05-18
申请号：JP2015210293
申请日：2015-10-27
申请人：株式会社ファンケル , Fancl Corp
发明人： NAKAJIMA YURI , ITO YUKIHIKO
IPC分类号： A61K36/899 , A61K31/575 , A61K31/685 , A61K31/704 , A61P9/00 , A61P43/00
摘要：【課題】新規な血管内皮機能改善剤の提供。【解決手段】アシル化ステロール配糖体を含む発芽玄米又は玄米の糠抽出物を有効成分とする、血管内皮機能改善剤。該アシル化ステロール配糖体は、2質量%以上、特に、2.7〜4.1質量%含有することが好ましい。該血管内皮機能改善剤は、さらに、γ−オリザノールを1.4〜2.1質量%、ステアロ・オレオ・レシチン換算で、リン脂質を18〜28質量%含有し、加水分解したときに、加水分解前の質量に対して20〜30質量%のリノール酸、24〜37質量%のオレイン酸、11〜17質量%のパルミチン酸、1.7〜2.6質量%の植物ステロールを含有するものであることが好ましい。【選択図】図1

6. 发明专利

JP2011207776A Adiponectin production-promoting agent 审中-公开
标题翻译： ADIPONECTIN生产促进剂
公开(公告)号：JP2011207776A
公开(公告)日：2011-10-20
申请号：JP2010074375
申请日：2010-03-29
申请人： Fancl Corp , 株式会社ファンケル
发明人： NONAKA SHOTA , OKUHARA YASUHIDE , KISE MITSUO , ITO YUKIHIKO , WATANABE HIROYUKI , KAWAMURA MAMI
IPC分类号： A61K31/704 , A23K1/16 , A23L1/30 , A23L2/52 , A61P3/04 , A61P3/06 , A61P3/10 , A61P9/12
摘要： PROBLEM TO BE SOLVED: To pay an attention to a sterol glycoside contained in germinated unpolished rice, and clarify a new mechanism of action thereof.SOLUTION: The adiponectin production-promoting agent contains a sterol glycoside derived from germinated unpolished rice as an active ingredient.
摘要翻译：要解决的问题：注意发芽未糙米中所含的甾醇糖苷，并阐明其新的作用机制。解决方案：脂连蛋白生产促进剂含有源自发芽未糙米的固醇糖苷作为活性成分。

7. 发明专利

JP2015047088A 乳化組成物有权
标题翻译：乳化组合物
公开(公告)号：JP2015047088A
公开(公告)日：2015-03-16
申请号：JP2013179329
申请日：2013-08-30
申请人：株式会社ファンケル , Fancl Corp
发明人： AIBE KAORI , KUBOTA YOSHIKO , SAKAI TOMOFUMI , HONJO MASATOSHI , ITO YUKIHIKO
IPC分类号： A23D7/00 , A23L2/00 , A61K9/107 , A61K31/704 , A61K36/00 , A61K36/899 , A61P43/00 , B01F17/38 , B01F17/42
摘要：【課題】アシル化ステロール配糖体を含有する米糠抽出物を含有する微細乳化組成物を提供する。【解決手段】米糠抽出物(A)と乳化剤(B)と水(C)とを混合して乳化させた後、微細乳化装置により再乳化する。【選択図】図1
摘要翻译：要解决的问题：提供一种包含含有酰基化固醇糖苷的米糠提取物的微乳液组合物。溶液：将米糠提取物（A），乳化剂（B）和水（C）混合乳化，然后用微乳化装置。

8. 发明专利

JP2008266326A Agent for preventing or improving neuropathy comprising sprouted brown rice lipid fraction as effective ingredient 审中-公开
$Agent for preventing or improving neuropathy comprising sprouted brown rice lipid fraction as effective ingredient$
标题翻译：用于预防或改善包含布朗棕色泥质脂肪酸作为有效成分的神经病变的药剂
公开(公告)号：JP2008266326A
公开(公告)日：2008-11-06
申请号：JP2008099884
申请日：2008-04-08
申请人： Fancl Corp , 株式会社ファンケル
发明人： USUKI YASUTAKE , YU ROBERT K , ITO YUKIHIKO , MORIKAWA KEIKO , KISE MITSUO
IPC分类号： A61K36/899 , A23L1/30 , A61P3/10 , A61P25/00
CPC分类号： A61K36/899
摘要： PROBLEM TO BE SOLVED: To find a novel function of a component in sprouted brown rice and to provide a safe and effective agent or functional food for preventing or improving a neuropathy or diabetic neuropathy.
SOLUTION: The present invention provides the agent or functional food for preventing or improving the neuropathy or diabetic neuropathy including a total lipid fraction of sprouted brown rice as an effective ingredient.
COPYRIGHT: (C)2009,JPO&INPIT
摘要翻译：要解决的问题：发现糙米中的组分的新功能，并提供用于预防或改善神经病变或糖尿病性神经病变的安全有效的药剂或功能性食物。解决方案：本发明提供了用于预防或改善神经病变或糖尿病性神经病变的药剂或功能性食品，包括发芽糙米的总脂质成分作为有效成分。版权所有（C）2009，JPO＆INPIT

9. 发明专利

JP2003327539A Oral dose composition 审中-公开
标题翻译：口服成分
公开(公告)号：JP2003327539A
公开(公告)日：2003-11-19
申请号：JP2002134900
申请日：2002-05-10
申请人： Fancl Corp , 株式会社ファンケル
发明人： ITO YUKIHIKO , KISE MITSUO , TERAMOTO SUKEYUKI , AOTO HIROMICHI
IPC分类号： A61K36/18 , A61P3/04 , A61P3/10 , A61K35/78
摘要： PROBLEM TO BE SOLVED: To provide an oral dose composition capable of inhibiting a blood sugar increase, having an effect of preventing diabetes or resisting obesity, having an excellent taste and food value, and capable of being easily ingested, by taking it together with other food and drink at the same time, or before or after the taking thereof, so as to inhibit assimilation of sugar contained in the other food and drink. SOLUTION: This oral dose composition for inhibiting the postcibal blood sugar increase contains a plant belonging to Brassica oleracea. A juice or an extract of the plant belonging to the Brassica oleracea, a supernatant fraction or a water-insoluble fraction thereof, a powder of the above materials, or another powder of the plant body itself or a dried product of the plant body is used for the composition. Kale (Brassica oleracea L. var. acephala) is preferably used as the plant. The oral composition has the blood sugar increase- inhibiting action and is effectively used as an antidiabetic or obesity-resisting composition. COPYRIGHT: (C)2004,JPO
摘要翻译：待解决的问题：提供能够抑制血糖升高，具有预防糖尿病或抵抗肥胖的作用的口服剂量组合物，具有优异的味道和食物价值，并且能够容易地摄入与其他食物和饮料同时，或在摄取之前或之后，以抑制其他食物和饮料中所含的糖的同化。解决方案：用于抑制后期血糖升高的口服剂量组合物含有属于甘蓝的植物。使用属于甘蓝的植物的果汁或提取物，上清液部分或其不溶于水的部分，上述材料的粉末或植物本身的其它粉末或植物的干燥产物为组合。甘蓝（Brassica oleracea L. var. acephala））优选用作植物。口服组合物具有抑制血糖的作用，有效地用作抗糖尿病或耐肥胖组合物。版权所有（C）2004，JPO

10. 发明专利

JP2003219818A POWDER OF UNPOLISHED RICE 审中-公开
公开(公告)号：JP2003219818A
公开(公告)日：2003-08-05
申请号：JP2002016289
申请日：2002-01-25
申请人： FANCL CORP
发明人： TSUCHIYA KEIKO , AOTO HIROMICHI , ITO YUKIHIKO , KISE MITSUO , ISHIWATARI KENICHI
IPC分类号： A23L7/10 , A23L1/10
摘要： PROBLEM TO BE SOLVED: To provide powder of unpolished rice having less loss of nutritious value contained in raw rice, excellent in eat taste and preserving property and suitable for eating or drinking, and a method for producing the same. SOLUTION: This powder of unpolished rice is characterized by having 3.5-5.0 water-holding power and 5-10 ml/g swelling volume, and containing 5-20 mg/100 g γ-amino lactic acid. The method for producing the powder of unpolished rice is characterized by treating the unpolished rice for holding water, then partially pregelatinizing, drying and then roasting and crushing. Since the powder of the unpolished rice is obtained by roasting the dried unpolished rice in a state of being not mixed with water, the loss of the nutritional value is less, the deterioration of the flavor of the powder of the unpolished rice is suppressed and the preservation for a long period is possible. COPYRIGHT: (C)2003,JPO

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