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    • 1. 发明公开
    • POLYOL OXIDASE
    • 多元醇氧化酶
    • EP2772537A1
    • 2014-09-03
    • EP12843544.3
    • 2012-10-26
    • National University Corporation Kagawa UniversityIzumoring Co. Ltd.Matsutani Chemical Industry Co., Ltd.
    • ASADA, YasuhikoIZUMORI, Ken
    • C12N9/04C12P19/02C12N15/09
    • C12N9/0006C12P19/02C12R1/80
    • Problem: To provide a novel polyol oxidase. Solution: A polyol oxidase, which is derived from a microorganism belonging to the genus Penicillium and is specified by the properties listed in the following (a) to (e): (a) it has a stable pH of 6.0 or higher and an optimum reaction pH of from 7.0 to 9.0; (b) it has an operating temperature of 50°C or lower and an optimum reaction temperature of 40°C; (c) it has a molecular weight of about 113 kDa; (d) it specifically recognizes the structure of a polyol in which the OH groups at positions 2 and 3 are in the L-erythro configuration and reacts with the polyol, but cannot recognize the structure of a polyol in which the OH group at position 4 is in the L-ribo configuration and does not react with the polyol; and (e) it has substrate specificity for D-arabitol, erythritol, D-mannitol, and D-sorbitol, which are listed in descending order of specificity.
    • 问题:提供一种新型的多元醇氧化酶。 解决方案:一种多元醇氧化酶,来自属于青霉属的微生物,由下列(a)至(e)中列出的特性指定:(a)它具有6.0或更高的稳定pH值和最佳 反应pH值为7.0至9.0; (b)工作温度为50°C或更低,最佳反应温度为40°C; (c)它具有约113kDa的分子量; (d)具体地确认了2位和3位的OH基为L-赤型构型并与多元醇反应的多元醇的结构,但是不能识别其中位置4处的OH基团 处于L-核糖构型并且不与多元醇反应; 和(e)它对D-阿拉伯糖醇,赤藓糖醇,D-甘露糖醇和D-山梨醇具有底物特异性,按特异性的降序列出。