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81. 发明公开

EP1568763A4 PROCESS FOR PRODUCING FERMENTED DRINK 审中-公开
标题翻译：用于生产EINESVERGORENEN饮料
公开(公告)号：EP1568763A4
公开(公告)日：2006-04-12
申请号：EP03810658
申请日：2003-11-07
申请人： SUNTORY LTD
发明人： NISHIDA YUJI , MARUHASHI TAICHI , FUJITA HIROKI , FUKUI NOBUYUKI
IPC分类号： C12C5/00 , C12C7/04 , C12C11/00 , C12C12/04 , C12G3/02
CPC分类号： C12G3/025 , C12C5/00 , C12C7/04 , C12C11/003 , C12C12/04
摘要： It is a common concern among beverages to avoid or prevent off-flavors (unpleasant smells) from developing during a yeast-based fermentation step. The present invention relates to low-alcohol beverages produced through a fermentation stopping process and provides a method for producing fermented beverages with less off-flavor and with an excellent aroma. The L-methionine concentration and the free amino nitrogen level (FAN level) in wort are adjusted to reduce the hydrogen sulfide concentration and the T-VDK concentration, thus enabling the production of fermented beverages with less off-flavor, i.e., sulfur and diacetyl smells.

82. 发明公开

EP1176417A4 METHOD AND DEVICE FOR IMAGING LIQUID-FILLED CONTAINER 审中-公开
标题翻译：方法和设备成像盛满液体的容器
公开(公告)号：EP1176417A4
公开(公告)日：2006-03-22
申请号：EP01949035
申请日：2001-02-01
申请人： SUNTORY LTD
发明人： YAMAGISHI TAKAHIRO , TAMURA SHIGEKI
IPC分类号： G01F23/292 , G01N21/90 , G01F23/28
CPC分类号： G01N21/909 , G01F23/292 , G01N21/9027
摘要： A device comprising a light-emitting device (2) and a light-receiving device (3) so as to image a liquid-filled container (B) by projecting light from the light-emitting device (2) to the liquid-filled container (B) and by receiving light transmitted through the liquid-filled container (B) by means of the light-receiving device (3) and a method for imaging the liquid-filled container (B) are disclosed. The liquid level of the liquid in the container can be accurately measured and a foreign matter mixed in the liquid or container or in the material of the container can be reliably detected even if the color of the container is, not to mention a transparent container, a dark one such as black, dark green, or dark brown, the container is frosted, or the color of the liquid in the container is a dark one. The light-emitting device (2) emits near-infrared light and the light-receiving device (3) receives near-infrared light so as to image the container (B).

83. 发明公开

EP0989105A4 PROCESS FOR PRODUCING AROMATIC COMPOUNDS VIA TREATMENT WITH SUPERCRITICAL WATER 有权
标题翻译：方法制备芳族化合物与超临界水处理
公开(公告)号：EP0989105A4
公开(公告)日：2005-01-05
申请号：EP99913604
申请日：1999-04-09
申请人： SUNTORY LTD
发明人： NAKAHARA KOICHI , FUJII TAKAHISA , MIKI WATARU , NAGAMI KENZO , ARAI KUNIO
IPC分类号： C07B63/00 , C07B61/00 , C07C45/78 , C07C45/80 , C07C47/277 , C07C47/575 , C07C47/58 , C07C51/48 , C07C65/03 , C07C65/21
CPC分类号： C07B61/00 , C07C45/78 , Y02P20/544
摘要： A process for producing aromatic compounds or polymers thereof from a plant body within a short period of time by a convenient procedure. More particularly, a plant body is treated with supercritical water or subcritical water to thereby liberate aromatic compounds contained in the plant body and/or aromatic compounds formed through the decomposition of components of the plant body therefrom and then the thus liberated aromatic compounds are isolated to thereby give aromatic compounds or polymers thereof.

84. 发明公开

EP1406091A4 METHOD OF ANALYZING PROTEIN OCCURRING IN CELL OR SUBSTANCE INTERACTING WITH THE PROTEIN 有权
标题翻译： VERFAHREN ZUR在DER ZELLE AUFTRETENDEN PROTEINS ODE EINER MIT DEM蛋白质中的EINES WECHSELWIRKENDEN SUBSTANZ
公开(公告)号：EP1406091A4
公开(公告)日：2004-10-20
申请号：EP02738766
申请日：2002-06-19
申请人： SUNTORY LTD
发明人： NAKAJIMA TERUMI , NAOKI HIDEO , YASUDA AKIKAZU , IWASA KEIKO
IPC分类号： C40B30/04 , G01N33/50 , G01N33/566 , G01N33/68 , G01N27/62 , G01N30/72 , G01N33/483
CPC分类号： C40B30/04 , G01N33/5008 , G01N33/502 , G01N33/5082 , G01N33/566 , G01N33/6803 , G01N33/6845 , G01N2500/00 , G01N2500/20
摘要： A method which comprises: bringing cells having a protein into contact with a substance interacting with the protein to thereby make them to interact; purifying the cells as being under the interaction with the substance; irradiating the purified cells with laser to thereby directly ionize the substance; and analyzing the thus ionized substance by mass spectrometry. Using this method, the molecular weight, molecular chemical species and molecular structure of a protein occurring in cell surface layer or in cells or a substance interacting with the protein can be easily identified or analyzed within a short time. The above method is a novel method of screening a substance interacting with a protein occurring in cells without resort to the conventional bioassay methods. Also, it is a novel method of judging the presence of a specific protein in cells with the use of a substance interacting with the protein. Moreover, these methods can be conveniently performed and enable accurate and quick judgment.
摘要翻译：一种方法，包括：使具有蛋白质的细胞与一种与蛋白质相互作用的物质接触，从而使它们相互作用; 将细胞纯化为与物质相互作用; 用激光照射纯化的细胞从而直接电离物质; 并通过质谱法分析如此离子化的物质。使用这种方法，可以在短时间内容易地鉴定或分析细胞表面层或细胞中发生的蛋白质的分子量，分子化学物种和分子结构或与蛋白质相互作用的物质。上述方法是筛选与细胞中存在的蛋白质相互作用的物质的新方法，而无需使用常规的生物测定方法。此外，它是一种使用与蛋白质相互作用的物质判断细胞中特定蛋白质存在的新方法。而且，这些方法可以方便地进行，并且能够进行准确和快速的判断。

85. 发明公开

EP1378565A4 METHOD OF PRODUCING ACTIVE DRY YEAST 有权
标题翻译： VERFAHREN ZUR HERSTELLUNG VON AKTIVER TROCKENHEFE
公开(公告)号：EP1378565A4
公开(公告)日：2004-09-29
申请号：EP02711258
申请日：2002-01-31
申请人： SUNTORY LTD
发明人： OSHITA KATSUMI , FUKUI NOBUYUKI , YOMO HIDEKO , UMEZAWA YUSUKE
IPC分类号： C12C11/02 , C12G1/022 , C12G3/02 , C12N1/18 , C12N1/16 , C12G1/02
CPC分类号： C12C11/003 , C12C11/02 , C12G1/0203 , C12G3/02 , C12N1/18
摘要： It is intended to provide a novel technique of drying a brewery yeast and a process for producing liquors by using the same. Namely, it is intended to provide a method of producing a dry yeast which exerts an adequate fermentation ability when directly used in fermentation without resort to prepropagation and gives a favorable flavor, and a process for producing liquors by using the same. A method which comprises allowing a yeast having been collected from a brewery process to intake a stabilizer such as trehalose, further allowing it to intake glycerol, if desired, to thereby lower the moisture activity in the yeast cells, and then dehydrating and drying the yeast while maintaining a high survival ratio and fermentation ability thereof; and liquors produced by using the yeast.
摘要翻译：旨在提供一种干燥啤酒酵母的新颖技术以及使用该技术生产酒的方法。即，旨在提供一种生产直接用于发酵而不直接用于预传
代并具有良好风味的发酵能力的干酵母的生产方法，以及使用该方法生
产干酒的方法。一种方法包括：使从酿造过程中收集的酵母摄入海藻糖等稳定剂，并根据需要进一步摄取甘油，从而降低酵母细胞的水分活性，然后使酵母脱水并干燥同时保持其高存活率和发酵能力; 和使用酵母生产的酒。

86. 发明公开

EP1003140A4 VEHICLE ALLOCATING SYSTEM AND VEHICLE ALLOCATING DEVICE 有权
标题翻译：方法和装置用于分配的车辆
公开(公告)号：EP1003140A4
公开(公告)日：2004-06-16
申请号：EP99919603
申请日：1999-05-14
申请人： SUNTORY LTD
发明人： NAKAGAWA KAZUYA , AIDA TSUYOSHI , KUMAMOTO KAZUHIRO , KONISHI NOBUYUKI , NISHIDA HAJIME
IPC分类号： G08G1/00 , B65G61/00 , G06Q50/00 , G06Q50/28 , G06Q50/30 , G08G1/123 , G08G1/127 , G06F17/60 , G08G1/13
CPC分类号： G06Q10/047 , G06Q10/0631 , G06Q10/08 , G08G1/202
摘要： A vehicle allocating center for making an operation plan is provided between a physical distribution base and a sender or between a transportation base and a sender. The vehicle allocating center has a master management section for managing item data, physical distribution base data, and vehicle and shed data about the vehicles and sheds managed by the transportation base, and an operation route setting section for setting operation routes based on the item, physical distribution base, and vehicle and shed data considering priority vehicles. The operation route setting section selects optimal transportation bases which meet the transportation requests by senders and restriction conditions for the operation and minimize the number of vehicles to be allocated and thereby sets efficient operation routes. Thus, a vehicle allocating system in which the number of vehicles to be allocated is minimized and the physical distribution efficiency is improved is realized.

87. 发明公开

EP1122304A4 MICROORGANISM SECRETING OUT LIPID AND PROCESS FOR PRODUCING THE LIPID AND LIPID BALLS HAVING THE LIPID ENCAPSULATING THEREIN BY USING THE MICROORGANISM 有权
标题翻译： LIPID退役微生物及其制备有脂质的脂质和脂质球法METHOD封入BY使用微生物
公开(公告)号：EP1122304A4
公开(公告)日：2004-03-17
申请号：EP00951969
申请日：2000-08-11
申请人： SUNTORY LTD
发明人： AKIMOTO KENGO , KAWASHIMA HIROSHI , SHIMIZU SAKAYU
IPC分类号： A23C9/152 , A23C11/04 , A23D7/00 , A23D9/00 , A23K1/16 , A23L1/28 , A23L1/30 , A23L2/52 , A61K8/14 , A61K8/92 , A61K8/96 , A61Q19/00 , C12N1/14 , C12P7/64 , C12R1/645
CPC分类号： A61K31/202 , A23C9/1528 , A23C11/04 , A23D9/00 , A23K20/158 , A23L2/52 , A23L31/00 , A23L33/12 , A23L33/14 , A23V2002/00 , A61K8/14 , A61K8/92 , A61K8/925 , A61K8/99 , A61K31/201 , A61Q19/00 , C12P7/6472 , C12R1/645 , A23V2200/224 , A23V2250/18 , A23V2250/1862 , A23V2250/187 , A23V2250/1868
摘要： There are provided microorganisms having a property of producing a lipid containing unsaturated fatty acids as constituent fatty acids and extracellularly secreting the produced lipid encapsulated in lipid vesicles, methods of screening said microorganisms, as well as methods of efficiently producing a fatty acid-containing lipid using said microorganisms. Furthermore, there are provided lipid vesicles encapsulating a lipid containing unsaturated fatty acids, and foods, cosmetics, and animal feeds comprising said lipid vesicles added thereto. Artificially treated microorganisms or microorganisms collected from nature are grown on a solid medium, and microbial strains that form lipid vesicles at the periphery of the colonies and/or microbial strains that, when cultured in a transparent liquid medium, make the culture liquid cloudy are selected. The microorganisms obtained are cultured, lipid-containing lipid vesicles secreted in the culture liquid, are separated from the culture liquid, and the lipid is separated and purified.
摘要翻译：存在具有生产的性质提供微生物的脂质含不饱和脂肪酸作为构成脂肪酸和细胞外分泌包封在脂质囊泡的产生脂质的筛选方法所述的微生物，以及使用有效生产含脂肪酸的脂质的方法所述微生物。进一步，提供了脂质囊泡包封脂质含不饱和脂肪酸，以及食品，化妆品和动物饲料包括所述加入其中的脂质囊泡。从自然界收集的人工处理的微生物或微生物生长的固体培养基上，并且被选择的微生物菌株做形式的脂质泡囊在菌落和/或微生物菌株，当培养在透明液体介质中，进行培养液混浊的周边，培养微生物获得，分泌到培养液含脂质的脂质囊泡，从培养液中分离，并且所述脂质分离和纯化。

88. 发明公开

EP0966974A4 ANTIBACTERIAL COMPOSITION FOR TOPICAL ADMINISTRATION CONTAINING ANTIBIOTICS 有权
标题翻译： ANTIBAKTERILLE成分对于局部使用含抗生素
公开(公告)号：EP0966974A4
公开(公告)日：2003-05-21
申请号：EP99900173
申请日：1999-01-12
申请人： SUNTORY LTD
发明人： NOMURA MASAAKI , SUMIKAWA HIROMI , SUGITA OSAMU
IPC分类号： A61K9/00 , A61K31/43 , A61K47/06 , A61K47/32 , A61K47/36 , C07D499/88 , A61K47/30 , C07D499/00
CPC分类号： C07D499/88 , A61K9/0014 , A61K9/0063 , A61K31/43 , A61K47/06 , A61K47/32 , A61K47/36
摘要： An antibacterial composition for topical administration having a potent antibacterial effect over a broad range and a high safety and containing in a stable state penem antibiotics which are chemically unstable to hydrolysis, oxidation, photoisomerization, etc. The composition comprises a non-aqueous base blended with a penem antibiotic or a pharmaceutically acceptable salt thereof.

89. 发明公开

EP1260517A4 PROCESS FOR PREPARING FLAVONOIDS 有权
标题翻译：用于生产黄酮类化合物
公开(公告)号：EP1260517A4
公开(公告)日：2003-05-07
申请号：EP01908297
申请日：2001-03-05
申请人： SUNTORY LTD
发明人： SUZUKI KEISUKE , OHMORI KEN
IPC分类号： C07H17/065 , C07H17/07 , C07H17/08
CPC分类号： C07H17/08 , C07H17/07
摘要： A simple and easy process for preparing pharmacologically useful flavonoids exhibiting effects of inhibiting aldose reductase, extinguishing active oxygen, inhibiting carcinogenesis promotion, counteracting inflammation, and so on. Specifically, a process for preparing compounds of the general formula (I) by bonding a sugar derivative to a catechin compound as the starting material selectively via O-glycosidation and then oxidizing the resulting glycoside at the 4-position of flavonoid skeleton, wherein R is optionally substituted phenyl; R is hydrogen or hydroxyl; and n is an integer of 1 to 4.

90. 发明公开

EP0978565A4 PROCESS FOR PRODUCING PEPTIDE WITH THE USE OF ACCESSORY PEPTIDE 有权
标题翻译：用于生产救济肽肽借助于
公开(公告)号：EP0978565A4
公开(公告)日：2003-05-02
申请号：EP99901926
申请日：1999-01-29
申请人： SUNTORY LTD
发明人： OHSUYE KAZUHIRO , YABUTA MASAYUKI , SUZUKI YUJI
IPC分类号： C07K14/605 , C12N1/21 , C12N15/62 , A61K38/28 , C12N5/10 , C12P21/02 , C12P21/06
CPC分类号： C12N15/62 , C07K14/605 , C07K2319/50 , C07K2319/75
摘要： A process for producing a peptide having a desired biological activity via gene recombination characterized in that an accessory peptide is added to the target peptide followed by the expression thereof. Use of this process makes it possible to prevent agglutination in the recovery and purification steps with the regulation of isoelectric points, to achieve an elevated yield in ion exchange chromatography, to improve the solubility of a fused protein in an enzymatic reaction wherein the target peptide is expressed as the fused protein with another protein and then liberated by enzymatic cleavage, to improve the solubility of the target peptide in an enzymatic reaction wherein the peptide should be enzymatically modified, etc., thus elevating the purification efficiency and yield of the target protein.

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