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1. 发明申请

WO2011100161A1 ADDITION OF ALPHA - GLUCOSIDASE AND COBALT FOR PRODUCING FERMENTATION PRODUCTS FROM STARCH 审中-公开
标题翻译：添加ALPHA - 葡萄糖苷酶和钴，用于从淀粉生产发酵产品
公开(公告)号：WO2011100161A1
公开(公告)日：2011-08-18
申请号：PCT/US2011/023675
申请日：2011-02-04
申请人： NOVOZYMES NORTH AMERICA, INC. , SOONG, Chee-Leong , SAUNDERS, Jeremy
发明人： SOONG, Chee-Leong , SAUNDERS, Jeremy
IPC分类号： C12N1/38 , C12N9/26 , C12P7/06 , C12P19/20
CPC分类号： C12N1/38 , C12N9/2408 , C12N9/2414 , C12N9/2425 , C12N9/2428 , C12P7/06 , C12P19/20 , C12Y302/0102 , Y02E50/17
摘要： The present invention relates to a method of increasing fermentation product yield in processes for producing fermentation products from un-gelatinized starch-containing material, and compositions utilized in such processes.
摘要翻译：本发明涉及一种增加发酵产物产率的方法，所述方法是用于生产来自未胶凝淀粉的材料的发酵产物的方法，以及在这些方法中使用的组合物。

2. 发明申请

WO2011123505A1 PROCESSES OF PRODUCING A FERMENTATION PRODUCT 审中-公开
标题翻译：生产发酵产品的方法
公开(公告)号：WO2011123505A1
公开(公告)日：2011-10-06
申请号：PCT/US2011/030465
申请日：2011-03-30
申请人： NOVOZYMES NORTH AMERICA, INC. , SOONG, Chee-Leong , SAUNDERS, Jeremy
发明人： SOONG, Chee-Leong , SAUNDERS, Jeremy
IPC分类号： C12P7/06 , C12N9/28 , C12N9/34 , C12N9/42 , C07K14/37
CPC分类号： C12P7/06 , C07K14/37 , C11B1/025 , C12N9/2414 , C12N9/242 , C12P19/14 , C12P19/20 , C12Y302/01001 , Y02E50/13 , Y02E50/16 , Y02E50/17
摘要： The invention relates to a process of process of producing a fermentation product, comprising: liquefying a starch-containing material to dextrins with an alpha-amylase in the presence of a GH61 polypeptide; saccharifying the dextrins to a sugar with a glucoamylase; and fermenting the sugar using a fermenting organism.
摘要翻译：本发明涉及一种生产发酵产物的方法，包括：在GH61多肽存在下，将含淀粉的物质用α-淀粉酶液化; 将糊精糖化成糖与葡糖淀粉酶; 并使用发酵生物发酵糖。

3. 发明申请

WO2007076388A2 PROCESSES FOR PRODUCING A FERMENTATION PRODUCT 审中-公开
标题翻译：生产发酵产品的方法
公开(公告)号：WO2007076388A2
公开(公告)日：2007-07-05
申请号：PCT/US2006/062379
申请日：2006-12-20
申请人： NOVOZYMES NORTH AMERICA, INC. , SOONG, Chee-Leong , FUKUYAMA, Shiro , LIU, Jiyin
发明人： SOONG, Chee-Leong , FUKUYAMA, Shiro , LIU, Jiyin
IPC分类号： C12P7/06
CPC分类号： C12P7/06 , Y02E50/17
摘要： The present invention relates to processes for producing a fermentation product comprising (a) saccharifying starch-containing material below the initial gelatinization temperature in the presence of i) from 0.001-50 AGU/g DS, preferably 0.01 to 10 AGU/g DS alpha-glucosidase activity more than the native amount of endogenous alpha-glucosidase present in the starch-containing material, and ii) from 0 (zero) to 10 FAU-F/g DS of alpha-amylase activity, and (b) fermenting using a fermenting organism. The invention also relates to an enzymatic composition for use in a process of the invention.
摘要翻译：本发明涉及用于生产发酵产物的方法，其包括（a）在初始糊化温度下糖化含淀粉材料，所述初始糊化温度为i）0.001-50AGU / g DS，优选0.01至10AGU / gDSα- 葡糖苷酶活性大于存在于含淀粉材料中的天然量的内源性α-葡萄糖苷酶，以及ii）从α-淀粉酶活性的0（0）至10FAU-F / g DS，和（b）使用发酵生物。本发明还涉及用于本发明方法的酶组合物。

4. 发明申请

WO2012018775A1 PROCESS OF PRODUCING A FERMENTATION PRODUCT 审中-公开
标题翻译：生产发酵产品的过程
公开(公告)号：WO2012018775A1
公开(公告)日：2012-02-09
申请号：PCT/US2011/046212
申请日：2011-08-02
申请人： NOVOZYMES NORTH AMERICA, INC. , NOVOZYMES A/S , SOONG, Chee-Leong , FUKUYAMA, Shiro , NOERGAARD, Allan , NIELSEN, Preben , OESTERGAARD, Peter Rahbek
发明人： SOONG, Chee-Leong , FUKUYAMA, Shiro , NOERGAARD, Allan , NIELSEN, Preben , OESTERGAARD, Peter Rahbek
IPC分类号： C12P7/06 , C12P19/00
CPC分类号： C12P7/14 , C12N9/80 , C12P7/06 , C12P19/02 , C12P19/14 , C12P19/20 , C12Y302/01001 , C12Y304/16005 , Y02E50/17
摘要： The invention relates to a process of fermenting plant material in a fermentation medium into a fermentation product using a fermenting organism, wherein one or more deamidases are present in the fermentation medium.
摘要翻译：本发明涉及使用发酵生物将发酵培养基中的植物材料发酵成发酵产物的方法，其中发酵培养基中存在一种或多种脱酰胺酶。

5. 发明申请

WO2010088447A1 POLYPEPTIDES HAVING ALPHA-AMYLASE ACTIVITY AND POLYNUCLEOTIDES ENCODING SAME 审中-公开
标题翻译：具有α-淀粉酶活性的多肽和编码该多肽的多核苷酸
公开(公告)号：WO2010088447A1
公开(公告)日：2010-08-05
申请号：PCT/US2010/022481
申请日：2010-01-29
申请人： NOVOZYMES A/S , NOVOZYMES NORTH AMERICA, INC. , LIU, Jim , SOONG, Chee-Leong , COWARD-KELLY, Guillermo , LI, Ming , DUAN, Junxin , ZHENG, Liu , WU, Guifang , FUKUYAMA, Shiro , LAN, Tang
发明人： LIU, Jim , SOONG, Chee-Leong , COWARD-KELLY, Guillermo , LI, Ming , DUAN, Junxin , ZHENG, Liu , WU, Guifang , FUKUYAMA, Shiro , LAN, Tang
IPC分类号： C12N9/30 , C12P7/06 , C12N15/63 , C12N1/21 , A01H1/00
CPC分类号： C12N9/2417 , C12P7/06 , C12P19/14 , Y02E50/17
摘要： The present invention relates to isolated polypeptides having alpha-amylase activity and isolated polynucleotides encoding the polypeptides. The invention also relates to nucleic acid constructs, vectors, and host cells comprising the polynucleotides as well as methods of producing and using the polypeptides.
摘要翻译：本发明涉及具有α-淀粉酶活性的分离的多肽和编码所述多肽的分离的多核苷酸。本发明还涉及包含所述多核苷酸的核酸构建体，载体和宿主细胞以及生产和使用所述多肽的方法。

6. 发明申请

WO2008141133A1 PROCESS OF PRODUCING A FERMENTATION PRODUCT 审中-公开
标题翻译：生产发酵产品的过程
公开(公告)号：WO2008141133A1
公开(公告)日：2008-11-20
申请号：PCT/US2008/063179
申请日：2008-05-09
申请人： NOVOZYMES NORTH AMERICA, INC. , LIU, Jiyin , SOONG, Chee-Leong
发明人： LIU, Jiyin , SOONG, Chee-Leong
IPC分类号： C12P7/06 , C12P7/14 , C12P19/20
CPC分类号： C12P7/06 , C12P19/14 , C12P19/20 , Y02E50/17
摘要： The present invention relates to processes for producing a fermentation product from starch-containing material comprising: (a) saccharifying starch-containing material with an alpha-amylase at a temperature below the initial gelatinization temperature of said starch-containing material; (b) fermenting using a fermenting organism, wherein a phytase is present during steps (a) and/or (b).
摘要翻译：本发明涉及由含淀粉材料生产发酵产物的方法，包括：（a）在低于所述含淀粉材料的初始糊化温度的温度下，将含淀粉的物质与α-淀粉酶糖化; （b）使用发酵生物进行发酵，其中在步骤（a）和/或（b）期间存在植酸酶。

7. 发明申请

WO2012088303A3 PROCESS FOR PRODUCING FERMENTATION PRODUCTS FROM STARCH CONTAINING MATERIALS 审中-公开
公开(公告)号：WO2012088303A3
公开(公告)日：2012-06-28
申请号：PCT/US2011/066559
申请日：2011-12-21
申请人： NOVOZYMES NORTH AMERICA, INC. , NOVOZYMES A/S , DEINHAMMER, Randy , CLARK, Suzanne , QUIROS, Mauricio , MATTHEWS, John , HJULMAND, Anne Glud , SOONG, Chee-Leong , MATSUI, Tomoko , TAKAGI, Shinobu
发明人： DEINHAMMER, Randy , CLARK, Suzanne , QUIROS, Mauricio , MATTHEWS, John , HJULMAND, Anne Glud , SOONG, Chee-Leong , MATSUI, Tomoko , TAKAGI, Shinobu
IPC分类号： C12P7/06
摘要： The present invention relates to processes for producing fermentation products from starch-containing material, wherein a thermostable alpha-amylase and optionally a thermostable protease are present and/or added during liquefaction. The invention also relates to a composition suitable for use in a process of the invention.

8. 发明申请

WO2006069289A3 POLYPEPTIDES HAVING GLUCOAMYLASE ACTIVITY AND POLYNUCLEOTIDES ENCODING SAME 审中-公开
公开(公告)号：WO2006069289A3
公开(公告)日：2006-06-29
申请号：PCT/US2005/046724
申请日：2005-12-22
申请人： NOVOZYMES NORTH AMERICA, INC , NOVOZYMES A/S , UDAGAWA, Hiroaki , LANDVIK, Sara , IHARA, Michiko , LIU, Jiyin , SOONG, Chee-Leong , ALLAIN, Eric , FUKUYAMA, Shiro
发明人： UDAGAWA, Hiroaki , LANDVIK, Sara , IHARA, Michiko , LIU, Jiyin , SOONG, Chee-Leong , ALLAIN, Eric , FUKUYAMA, Shiro
IPC分类号： C12N9/34 , C12N9/28 , C12N9/32 , C07H21/04 , C12P21/02 , C12N5/06
摘要： The present invention relates to polypeptides having glucoamylase activity and isolated polynucleotides encoding said polypeptides. The invention also relates to nucleic acid constructs, vectors, and host cells comprising the polynucleotides as well as methods for producing and using the polypeptides. The invention also relates to the composition comprising a glucoamylase of the invention as well as the use such compositions for starch conversion processes, brewing, including processes for producing fermentation products or syrups.

9. 发明申请

WO2009094614A1 PRODUCING FERMENTATION PRODUCTS IN THE PRESENCE OF ALDEHYDE DEHYDROGENASE 审中-公开
标题翻译：在ALDEHYDE DEHYDROGENASE存在下生产发酵产品
公开(公告)号：WO2009094614A1
公开(公告)日：2009-07-30
申请号：PCT/US2009/031949
申请日：2009-01-26
申请人： NOVOZYMES A/S , SOONG, Chee-Leong , LIU, Jiyin
发明人： SOONG, Chee-Leong , LIU, Jiyin
IPC分类号： C12P7/06
CPC分类号： C12P7/06 , Y02E50/17
摘要： The invention relates to a process of fermenting plant material in a fermentation medium into a fermentation product using a fermenting organism, wherein one or more aldehyde dehydrogenases are present in the fermentation medium.
摘要翻译：本发明涉及使用发酵生物将发酵培养基中的植物材料发酵成发酵产物的方法，其中一个或多个醛脱氢酶存在于发酵培养基中。

10. 发明申请

WO2014197705A1 METHOD AND COMPOSITIONS FOR ENHANCING AN X143 POLYPEPTIDE HAVING RETROGRADED STARCH DEGRADING ACTIVITY AND USES THEREOF 审中-公开
标题翻译：用于增强具有改性淀粉降解活性的X143多肽的方法和组合物及其用途
公开(公告)号：WO2014197705A1
公开(公告)日：2014-12-11
申请号：PCT/US2014/041113
申请日：2014-06-05
申请人： NOVOZYMES A/S , SOONG, Chee-Leong
发明人： SOONG, Chee-Leong , HARRIS, Paul , KIEMER, Lars
IPC分类号： C12N9/22 , C12P7/06
CPC分类号： C12N9/2411 , C12P7/06 , C12P19/14 , C12Y101/99018 , C12Y302/00 , Y02E50/17
摘要： The present invention relates to a composition comprising: (a) an X143 polypeptide having retrograded starch degrading activity and (b) a sulfur-containing compound, and/or a heterocyclic compound (reducing agent), wherein the combination of the X143 polypeptide having retrograded starch degrading activity and a sulfur-containing compound and/or a heterocyclic compound (reducing agent), and/or a cellobiose dehydrogenase, enhances degradation of retrograded starch material by the X143 polypeptide. The present invention further relates to a method for degrading or converting a retrograded starch material, comprising: treating the retrograded starch material with an enzyme composition in the presence of an X143 polypeptide having retrograded starch degrading activity and a sulfur-containing compound and/or a heterocyclic compound (reducing agent), and/or a cellobiose dehydrogenase, wherein the combination of the polypeptide having retrograded starch degrading activity and the sulfur-containing compound and/or the heterocyclic compound (reducing agent), and/or the cellobiose dehydrogenase enhances degradation of the retrograded starch material by the enzyme composition.
摘要翻译：本发明涉及一种组合物，其包含：（a）具有退化淀粉降解活性的X143多肽和（b）含硫化合物和/或杂环化合物（还原剂），其中所述具有退化的X143多肽的组合淀粉降解活性和含硫化合物和/或杂环化合物（还原剂）和/或纤维二糖脱氢酶增强了X143多肽对退化淀粉材料的降解。本发明还涉及一种降解或转化退化淀粉材料的方法，包括：在具有退化的淀粉降解活性的X143多肽和含硫化合物和/或其盐的存在下，用酶组合物处理退化的淀粉材料杂环化合物（还原剂）和/或纤维二糖脱氢酶，其中具有退化淀粉降解活性的多肽与含硫化合物和/或杂环化合物（还原剂）和/或纤维二糖脱氢酶的组合增强降解的淀粉原料由酶组成。

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