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    • 2. 发明授权
    • Iodine complex of alkyl polyglycosides
    • 烷基多​​糖苷的碘络合物
    • US06777003B1
    • 2004-08-17
    • US08482579
    • 1995-06-07
    • Suresh DesaiJohn Frederick Hessel
    • Suresh DesaiJohn Frederick Hessel
    • A01N5912
    • A01N59/12A01N43/16A01N25/30A01N2300/00
    • An iodine complex concentrate containing (a) from about 0.5 to about 30% by weight of iodine; (b) from about 0.2 to about 14% by weight of an iodide component selected from the group consisting of iodide salt, iodide acid and mixtures thereof; and (c) from about 2% to about 85% by weight of a nonionic sugar surfactant selected from the group consisting of alkyl glucose esters, aldobionamides, gluconamides, glyceramides, glyceroglycolipids, polygydroxy fatty acid amides, alkyl polyglycosides having the general formula I: R1O(R2O)b(Z)a  I wherein R1 is a monovalent organic radical having from about 6 to about 30 carbon atoms; R2 is divalent alkylene radical having from 2 to 4 carbon atoms; Z is a saccharide residue having 5 or 6 carbon atoms; b is a number having a value from 0 to about 12; a is a number having a value from 1 to about 6, and mixtures thereof, all weights being based on the weight of the concentrate.
    • 一种碘络合物浓缩物,其含有(a)约0.5至约30重量%的碘; (b)约0.2至约14重量%的选自碘化物盐,碘酸及其混合物的碘化物组分; 和(c)约2%至约85%重量的选自烷基葡萄糖酯,醛二酰胺,葡糖酰胺,甘油酰胺,甘油糖脂,聚羟基脂肪酸酰胺,具有通式I的烷基多糖苷的非离子糖表面活性剂: 其中R 1是具有约6至约30个碳原子的一价有机基团; R2是具有2至4个碳原子的二价亚烷基; Z是具有5或6个碳原子的糖残基; b是0至约12的数值; a是1至约6的数值,以及它们的混合物,所有重量均以浓缩物的重量为基准。
    • 4. 发明授权
    • Process for making alkyl polyglosides having improved aesthetic and
tactile properties
    • 制备具有改善的美学和触觉性质的烷基聚氯乙烯的方法
    • US5677436A
    • 1997-10-14
    • US641170
    • 1996-04-30
    • Sureshchandra G. DesaiJohn Frederick HesselAllen D. UrferCharles B. Allen
    • Sureshchandra G. DesaiJohn Frederick HesselAllen D. UrferCharles B. Allen
    • A61K8/60A61Q5/02A61Q19/10C07G3/00C07H15/04C11D1/66C11D3/20C07H15/00C07H17/00
    • A61K8/604A61Q19/10A61Q5/02C07H15/04C11D1/662A61K2800/596
    • A composition and process for enhancing the aesthetic and tactile properties of an alkyl polyglycoside involving combining a first alkyl polyglycoside having the general formula I: RO(Z).sub.a (I) wherein R is a monovalent organic radical having from about 8 to about 18 carbon atoms; Z is a saccharide residue having 5 or 6 carbon atoms; and a is a number having a value from about 1 to about 6, with an additive selected from the group consisting of C.sub.6 -C.sub.10 alkyl sulfates, unsaturated aliphatic carboxylic acids including hydroxy-substituted derivatives thereof or their salts, unsaturated aliphatic sorbitan esters, C.sub.8 -C.sub.36 branched aliphatic di-carboxylic acids, C.sub.6 -C.sub.54 branched aliphatic tri-carboxylic acids, alkyl sulfosuccinates, a second alkyl polyglycoside having an alkyl group with from 4 to 10 carbon atoms, alkyl alkoxylates, alkyl and aryl phosphate esters, branched aliphatic carboxylic acids, unsaturated alcohols, Guerbet alcohols, alkoxylated C 6 to C 18 alkyl polyglycosides, alkoxylated penterythritol, alkoxylated penterythritol esters, alkyl and aryl sulfonates, alkyl sulfonates, alkenyl sulfonates, alkyl amino carboxylates or imino dicarboxylates, betaines, carboxylated imidazoline derivatives, carboxylate surfactants, and mixtures thereof.
    • 一种用于增强烷基多糖苷的美学和触觉性质的组合物和方法,包括组合具有通式I的第一烷基多糖苷:RO(Z)a(I)其中R是具有约8至约18个碳原子的一价有机基团 原子 Z是具有5或6个碳原子的糖残基; 并且a是具有约1至约6的值的数,其中选自C 6 -C 10烷基硫酸盐,包括其羟基取代的衍生物的不饱和脂族羧酸或其盐,不饱和脂族脱水山梨糖醇酯,C8 -C 36支链脂肪族二羧酸,C6-C54支链脂肪族三羧酸,烷基磺基琥珀酸盐,具有4-10个碳原子的烷基的第二烷基多糖苷,烷基烷氧基化物,烷基和芳基磷酸酯,支链脂族羧酸 酸,不饱和醇,格伯特醇,烷氧基化C 6至C 18烷基多糖苷,烷氧基化季戊四醇,烷氧基化季戊四醇酯,烷基和芳基磺酸盐,烷基磺酸盐,烯基磺酸盐,烷基氨基羧酸盐或亚氨基二羧酸盐,甜菜碱,羧化咪唑啉衍生物,羧酸盐表面活性剂 ,及其混合物。