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    • 4. 发明授权
    • Combinatorial weighing method
    • 组合称重法
    • US4508185A
    • 1985-04-02
    • US414647
    • 1982-09-03
    • Kazukiyo MinamidaSetsuo HazeSeiji Yamada
    • Kazukiyo MinamidaSetsuo HazeSeiji Yamada
    • G01G13/00G01G19/34G01G19/387G01G19/393G01G19/22G01G13/02
    • G01G13/00G01G19/346G01G19/393
    • A combinatorial weighing method which includes steps of dividing a target weight value, set for articles which are to be weighed out, into a plurality of target values, and executing combinatorial computations with respect to each of the target values on the basis of the weight values of the articles fed into a number of weighing machines, so that weighing hoppers selected with respect to each target value do not include weighing machines selected with respect to the other target values. An error between the total weight value of the combination of articles selected as a result of the previous combinatorial computations and the target value for that particular combinatorial computation is formed. The error is added to the target value for the next combinatorial computation and then the next combinatorial computation is executed. After completing the combinatorial computations with respect to all of the target values, the articles are discharged from the selected weighing machines.
    • 一种组合称重方法,包括以下步骤:将要被称重的物品设定的目标重量值划分为多个目标值,并且基于权重值对每个目标值执行组合计算 的物品,使得相对于每个目标值选择的计量料斗不包括相对于其他目标值选择的称重机。 形成作为先前组合计算的结果选择的物品组合的总重量值与该特定组合计算的目标值之间的误差。 该错误被添加到下一个组合计算的目标值,然后执行下一个组合计算。 在完成关于所有目标值的组合计算之后,物品从所选择的称重机排出。
    • 7. 发明授权
    • Manufacturing method and manufacturing apparatus for Baumkuchen
    • Baumkuchen的制造方法和制造装置
    • US08945650B2
    • 2015-02-03
    • US11814715
    • 2006-10-06
    • Shinya MizuguchiNobutaka ToriiMasakazu KomatsuYuji SakataniSeiji Yamada
    • Shinya MizuguchiNobutaka ToriiMasakazu KomatsuYuji SakataniSeiji Yamada
    • A21D10/04A21D8/06A21C5/00A21D13/00
    • A21D8/06A21C5/006A21D13/40
    • There are provided a manufacturing method and a manufacturing apparatus for Baumkuchen for easily and properly suppressing shape distortion of the Baumkuchen caused in a manufacturing process thereof. In manufacturing the Baumkuchen by alternately repeating application of batter around the whole outer circumference of a spit and baking of the applied batter, the batter is scraped off outer circumferences of opposite end portions of the spit before baking only in early stage of manufacturing until the number of repetitions reaches a specified value. As a result, the number of cake layers formed at the opposite end portions of the Baumkuchen is reduced from that at the other portion and outside diameters of the opposite end portions are reduced from a normal outside diameter to thereby suppress partial increase in the outside diameter at the opposite end portions of the Baumkuchen caused by drooping of the batter at the end portions of the spit before baking.
    • 提供了一种Baumkuchen的制造方法和制造装置,用于容易且适当地抑制在其制造过程中引起的Baumkuchen的形状变形。 在制作Baumkuchen时,通过交替重复涂抹面糊在整个外周的吐痰和烘烤所施用的面糊,面糊在烘烤前仅在制造的早期直到数字 的重复达到指定值。 结果,形成在Baumkuchen的相对端部处的滤饼层的数量比其他部分减少,并且相对端部的外径从正常外径减小,从而抑制外径的部分增加 在Baumkuchen的相对端部,由烘烤前的吐出物端部处的面糊下垂引起。