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    • 4. 发明授权
    • Apparatus and method for automatic cooking
    • 用于自动烹饪的设备和方法
    • US06867403B2
    • 2005-03-15
    • US10397386
    • 2003-03-27
    • Jong-Chull ShonBoris V. RayskiyTai Eun Kim
    • Jong-Chull ShonBoris V. RayskiyTai Eun Kim
    • F24C7/02F24C7/08H05B6/68H05B6/50
    • H05B6/6458
    • An apparatus and a method automatically cook food, for example, millet, thus conveniently providing the uniform and optimal cooking quality of food to a user. The cooking apparatus includes a cooking cavity that contains food to be cooked and water therein, and a heating unit that heats the food and the water. The cooking apparatus further includes a control unit operated to heat the food and the water at a preset initial output of the heating unit, to reduce the output of the heating unit to a first reduced output and cook a surface of the food by allowing a heated high temperature water to be absorbed into the food after the water has boiled, and to reduce the output of the heating unit to a second reduced output and cook an inside of the food using the high temperature water absorbed into the food.
    • 一种装置和方法自动烹饪食物,例如小米,从而方便地向用户提供均匀且最佳的烹饪食物质量。 烹饪器具包括烹饪腔,其包含要烹饪的食物和水,以及加热食物和水的加热单元。 所述烹调设备还包括控制单元,其操作以在所述加热单元的预设初始输出处加热食物和水,以将所述加热单元的输出减少到第一减少的输出并且通过允许加热的 高温水在水沸腾后被吸收到食物中,并且将加热单元的输出减少到第二减少的产量,并且使用吸收到食物中的高温水烹饪食物内部。
    • 5. 发明授权
    • Magnetron for microwave ovens
    • 微波炉用磁控管
    • US06759639B2
    • 2004-07-06
    • US10303009
    • 2002-11-25
    • Jong-Chull ShonBoris V. Rayskiy
    • Jong-Chull ShonBoris V. Rayskiy
    • H05B672
    • H05B6/72H01J23/22H01J25/587
    • A magnetron for use in, for example, microwave ovens, includes a positive polar cylinder, a plurality of vanes, and large-diameter and small-diameter strip rings. The vanes constitute a positive polar section, along with the positive polar cylinder. The large-diameter and small-diameter strip rings are disposed on an upper portion and a lower portion of the vanes, respectively, to alternatively and electrically connect the vanes to one another. The inside and outside diameters of the large-diameter strip ring are in a range of 17.1 mm to 18.01 mm and 18.6 mm to 19.6 mm, respectively. The inside and outside diameters of the small-diameter strip ring are in a range of 13.4 mm to 14.4 mm and 14.9 mm to 15.9 mm, respectively. The height of the large-diameter and small-diameter strip rings is in a range of 1.50 mm to 1.60 mm. The distance between the large-diameter strip ring and the small-diameter strip ring is maintained in an error range of 2.20 mm.
    • 用于例如微波炉的磁控管包括正极柱,多个叶片以及大直径和小直径的带环。 叶片与正极柱一起构成正极性部分。 大直径和小直径的带环分别设置在叶片的上部和下部,以将叶片彼此交替地电连接。 大直径带环的内径和外径分别在17.1mm至18.01mm和18.6mm至19.6mm的范围内。 小直径带环的内径和外径分别在13.4mm至14.4mm和14.9mm至15.9mm的范围内。 大直径和小直径带环的高度在1.50mm至1.60mm的范围内。 大直径带环与小直径带环之间的距离保持在2.20mm的误差范围内。
    • 6. 发明授权
    • Apparatus and method of automatic cooking of buckwheat
    • 荞麦自动烹饪的设备和方法
    • US07267833B2
    • 2007-09-11
    • US10397248
    • 2003-03-27
    • Jong-Chull ShonBoris V. RayskiyTai Eun Kim
    • Jong-Chull ShonBoris V. RayskiyTai Eun Kim
    • A23L3/01
    • H05B6/66H05B6/6458
    • An apparatus and a method automatically cook food, for example, a hulled grain such as buckwheat, thereby conveniently providing the uniform and optimal cooking quality of the food to a user. The cooking apparatus includes a cooking cavity that contains food to be cooked and water therein, and a heating unit that heats the food and the water. The cooking apparatus further includes a control unit operated in such a way as to heat the food and the water at a preset initial output of the heating unit, first to reduce the output of the heating unit to a first reduced output and allow the heated high temperature water to be absorbed into the food after a first preset time has elapsed, and second, to reduce the output of the heating unit to a second reduced output and cook an inside of the food using the high temperature water absorbed into the food after the water has simmered.
    • 一种装置和方法自动烹饪食物,例如,诸如荞麦的外壳,从而方便地向使用者提供食物的均匀和最佳烹饪质量。 烹饪器具包括烹饪腔,其包含要烹饪的食物和水,以及加热食物和水的加热单元。 烹调设备还包括控制单元,其操作方式是在加热单元的预设初始输出处加热食物和水,首先将加热单元的输出减少到第一减少的输出,并允许加热的高 在第一预设时间过去之后,将要吸收到食物中的温度的水,其次,将加热单元的输出减少到第二减少的输出,并且使用吸收到食物中的高温水烹饪食物的内部 水已经煨了。
    • 7. 发明授权
    • Apparatus and method for automatically cooking fruit
    • 自动烹饪水果的装置和方法
    • US06881936B2
    • 2005-04-19
    • US10397222
    • 2003-03-27
    • Jong-Chull ShonBoris V. RayskiyTai Eun Kim
    • Jong-Chull ShonBoris V. RayskiyTai Eun Kim
    • F24C7/02A23L19/00F24C7/08H05B6/68H05B6/50
    • H05B6/6458
    • An apparatus and a method implement automatic cooking, which may automatically cook compote, thus conveniently providing the uniform and optimal cooking quality of compote to a user. The cooking apparatus includes a cooking cavity that contains food to be cooked and water therein, and a heating unit that heats the food and the water. The cooking apparatus further includes a control unit operated to heat the food and the water at a preset initial output of the heating unit, to reduce the output of the heating unit to a first reduced output, allow a heated high temperature water to be absorbed into the food after the water is boiled, and to increase and reduce the output of the heating unit in stages to reduce an amount of the water.
    • 一种自动烹饪的装置和方法,可以自动烹饪,从而方便地向用户提供均匀且最佳的烹饪质量。 烹饪器具包括烹饪腔,其包含要烹饪的食物和水,以及加热食物和水的加热单元。 该烹调设备还包括控制单元,其操作以在加热单元的预设初始输出处加热食物和水,以将加热单元的输出减少到第一减少的输出,允许加热的高温水被吸收 水煮后的食物,并逐步增加和减少加热装置的产量,以减少水量。