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1. 发明专利

JP2007291187A Polishing material and method for producing the same 有权
标题翻译：抛光材料及其制造方法
公开(公告)号：JP2007291187A
公开(公告)日：2007-11-08
申请号：JP2006118411
申请日：2006-04-21
申请人： Asahi Kagaku Kogyo Kk , Hyogo Prefecture , Mitsubishi Electric Corp , 三菱電機株式会社 , 兵庫県 , 旭陽化学工業株式会社
发明人： FUKAE RYOHEI , YOKOTA HIROHITO , ARAI TAMOTSU , NAKAJIMA MANABU , DOI MASAHIRO , KISHIMOTO KINYA
IPC分类号： C09K3/14 , B24C11/00
摘要： PROBLEM TO BE SOLVED: To provide a polishing material excellent in sustainability of its polishing ability, wide in usable temperature range, and causing neither oxidation nor corrosion of a to-be-polished material.
SOLUTION: The polishing material comprises a core material 1 made of gelatin gel obtained by dissolving gelatin in a polyhydric alcohol and abrasive grains 2 dispersedly stuck on the surface of the core material 1. Another version of this polishing material comprises the above core material, abrasive grain layer formed on the surface of the core material, and abrasive grains dispersedly stuck on the surface of the abrasive grain layer, wherein the abrasive grain layer is such that abrasive grains are dispersedly included in gelatin gel obtained by dissolving gelatin in the polyhydric alcohol.
COPYRIGHT: (C)2008,JPO&INPIT
摘要翻译：要解决的问题：提供抛光能力可持续性优异，可用温度范围广，不会对被抛光材料造成氧化或腐蚀的抛光材料。解决方案：抛光材料包括由明胶凝胶制成的芯材1，其通过将明胶溶解在多元醇中，磨粒2分散地粘附在芯材1的表面上。该抛光材料的另一种型号包括上述芯材料，在芯材表面上形成的磨粒层，以及分散地粘附在磨粒层的表面上的磨粒，其中磨粒层使磨粒分散包含在通过将明胶溶解在多元醇。版权所有（C）2008，JPO＆INPIT

2. 发明专利

JP2011103800A Quality improving agent for food using wheat flour or rice flour 有权
标题翻译：使用小麦粉或米粉的食品质量改善剂
公开(公告)号：JP2011103800A
公开(公告)日：2011-06-02
申请号：JP2009261109
申请日：2009-11-16
申请人： Asahi Kagaku Kogyo Kk , Hyogo Prefecture , 兵庫県 , 旭陽化学工業株式会社
发明人： YOSHIMURA YOSHINORI , FUKAE RYOHEI , DOI MASAHIRO
IPC分类号： A21D2/26 , A21D13/08 , A23L5/10 , A23L23/00 , A23L29/00
摘要： PROBLEM TO BE SOLVED: To provide a quality improving agent for cakes or breads (hereinafter cakes) using wheat flour or rice flour, deep fry batter for Tempura, and soups. SOLUTION: The quality improving agent for cakes or deep fry batter of Tempura using wheat flour or rice flour includes a low-molecular collagen peptide having an average molecular weight of 1,000-5,000. The quality improving agent for soups using wheat flour or rice flour contains a low-molecular collagen peptide having an average molecular weight of 1,000-5,000. Quality improvement includes improvement in texture or thickening. COPYRIGHT: (C)2011,JPO&INPIT
摘要翻译：要解决的问题：提供使用小麦粉或米粉，天妇罗油炸面粉和汤的蛋糕或面包（以下称为蛋糕）的质量改进剂。
解决方案：使用小麦粉或米粉的天妇罗蛋糕或深油炸面糊的质量改进剂包括平均分子量为1,000-5,000的低分子胶原肽。使用小麦粉或米粉的汤质量改良剂含有平均分子量为1,000〜5000的低分子胶原肽。质量改善包括改善质地或增稠。版权所有（C）2011，JPO＆INPIT

3. 发明专利

JP2006274098A Method for producing gelatin gel 有权
标题翻译：生产凝胶凝胶的方法
公开(公告)号：JP2006274098A
公开(公告)日：2006-10-12
申请号：JP2005097029
申请日：2005-03-30
申请人： Asahi Kagaku Kogyo Kk , Ryohei Fukae , 旭陽化学工業株式会社 , 亮平深江
发明人： FUKAE RYOHEI
IPC分类号： C09H7/00 , A23L21/10 , A61K9/48 , A61L27/00 , C08K5/04 , C08K5/053 , C08L89/00
摘要： PROBLEM TO BE SOLVED: To obtain a gelatin gel that has improved mechanical properties and heat resistance without impairing excellent elasticity, sustained release properties, adhesiveness and temperature retention and surely controls change in shape, change in properties, solidification of surface and growth of mold. SOLUTION: The gelatin gel is prepared by dissolving a gelatin in a polyhydric alcohol as a solvent, allowing the solution to stand and cooling the solution. Ethylene glycol or propylene glycol is used as the solvent. A crosslinking agent may be added, if necessary. An aqueous solution of glutaraldehyde, a diluent of glutaraldehyde diluted with an organic compound, a bifunctional or polyfunctional epoxy compound such as ethylene glycol diglutar ether or a diluent of a bifunctional or polyfunctional epoxy compound diluted with an organic compound may be used as the crosslinking agent. COPYRIGHT: (C)2007,JPO&INPIT
摘要翻译：要解决的问题：为了获得具有改善的机械性能和耐热性而不损害优异的弹性，缓释性能，粘附性和温度保持性并且可靠地控制形状变化，性能变化，表面固化和生长的明胶凝胶的模具。解决方案：明胶凝胶通过将明胶溶解在作为溶剂的多元醇中制备，使溶液静置并冷却溶液。使用乙二醇或丙二醇作为溶剂。如果需要，可以加入交联剂。可以使用戊二醛水溶液，用有机化合物稀释的戊二醛稀释剂，双官能或多官能环氧化合物如乙二醇二十二烷醚或用有机化合物稀释的双官能或多官能环氧化合物的稀释剂作为交联剂。版权所有（C）2007，JPO＆INPIT

4. 发明专利

JP2005120527A Method for producing gelatin fiber 有权
标题翻译：生产玻璃纤维的方法
公开(公告)号：JP2005120527A
公开(公告)日：2005-05-12
申请号：JP2003357545
申请日：2003-10-17
申请人： Asahi Kagaku Kogyo Kk , Ryohei Fukae , 旭陽化学工業株式会社 , 亮平深江
发明人： FUKAE RYOHEI
IPC分类号： D06M13/127 , D01F4/00 , D06M101/14
摘要： PROBLEM TO BE SOLVED: To provide a method for producing a gelatin fiber product having sufficient dynamic strength and further having sufficient water resistance in which the change is preferably not given to a molecular structure of gelatin and reagents used during production are not left in the gelatin fiber.
SOLUTION: A gelatin solution is discharged as a yarn into a coagulating bath to prepare a gel-like fiber and stretching treatment of the fiber is carried out and remaining solution and solvent are removed from the resultant gelatin fiber precursor to produce the gelatin fiber and further, the resultant gelatin fiber is heat-treated or treated with glutaraldehyde to provide the gelatin fiber in which water resistance is enhanced.
COPYRIGHT: (C)2005,JPO&NCIPI
摘要翻译：待解决的问题：提供一种制备具有足够动态强度并且还具有足够的耐水性的明胶纤维产品的方法，其中优选不对明胶的分子结构进行改变，并且不留下在生产过程中使用的试剂在明胶纤维中。解决方案：将明胶溶液作为纱线排出到凝固浴中以制备凝胶状纤维，并进行纤维的拉伸处理，并从得到的明胶纤维前体中除去剩余的溶液和溶剂以产生明胶纤维，进一步对所得明胶纤维进行热处理或用戊二醛处理，得到耐水性提高的明胶纤维。版权所有（C）2005，JPO＆NCIPI

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