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    • 4. 发明授权
    • Method and system for controlling a freeze drying process
    • 控制冷冻干燥过程的方法和系统
    • US08800162B2
    • 2014-08-12
    • US12441752
    • 2007-09-19
    • Salvatore VelardiAntonello Barresi
    • Salvatore VelardiAntonello Barresi
    • F26B5/06
    • F26B5/06
    • A method for monitoring and/or controlling and a freeze drying process in a freeze dryer apparatus provided with a drying chamber having a temperature-controlled shelf supporting containers of a product to be dried, comprises during a primary drying phase of the freeze drying process the steps of: isolating the drying chamber closing an isolating valve thereof and sensing and collecting pressure values inside the drying chamber for a defined pressure collecting time and a shelf temperature of the temperature-controlled shelf (Step 1); calculating a product temperature of product and a plurality of process/product related parameters (Step 2); calculating a new shelf temperature and a sequence of shelf temperatures up to the end of the primary drying phase, that maximizes a sublimation rate of the product maintaining the product temperature below a maximum allowable product temperature.
    • 一种用于在冷冻干燥设备中设置有具有受温度控制的搁板支撑待干燥产品的容器的干燥室的冷冻干燥设备的方法包括在冷冻干燥过程的初级干燥阶段期间, 步骤:隔离干燥室,关闭其隔离阀,并感测并收集干燥室内的压力值,确定温度控制搁架的压力收集时间和搁板温度(步骤1); 计算产品的产品温度和多个工艺/产品相关参数(步骤2); 计算新的搁板温度和直到初级干燥阶段结束的搁板温度序列,使产品的升华速率最大化,使产品温度保持在最大允许产品温度以下。
    • 5. 发明申请
    • METHOD AND SYSTEM FOR CONTROLLING A FREEZE DRYING PROCESS
    • 冷冻干燥过程控制方法及系统
    • US20100107436A1
    • 2010-05-06
    • US12441752
    • 2007-09-19
    • Salvatore VelardiAntonello Barresi
    • Salvatore VelardiAntonello Barresi
    • F26B5/06G05B15/00
    • F26B5/06
    • A method for monitoring and/or controlling a freeze drying process is characterized by the use of an estimator algorithm. A product to be dried is arranged in at least one container on a temperature-controlled shelf in the drying chamber of a freeze dryer apparatus. During a primary drying phase, the drying chamber is isolated by closing an isolating valve. Pressure values inside the drying chamber are measured and collected for a defined pressure collecting time and a temperature of the temperature-controlled shelf. A product temperature for the product is calculated together with a plurality of process/product related parameters. A new shelf temperature is calculated with a sequence of shelf temperatures up to the end of the primary drying phase that maximizes a sublimation rate of the product in order to maintain the product temperature below a maximum allowable product temperature.
    • 用于监测和/或控制冷冻干燥过程的方法的特征在于使用估计器算法。 待干燥的产品布置在冷冻干燥设备的干燥室中的温度受控架上的至少一个容器中。 在初级干燥阶段期间,通过关闭隔离阀来隔离干燥室。 测量和收集干燥室内的压力值以确定压力收集时间和温度控制搁架的温度。 产品的产品温度与多个工艺/产品相关参数一起计算。 通过一系列搁架温度计算新的搁架温度,直到初级干燥阶段结束,使产品的升华速率最大化,以便将产品温度保持在最大允许产品温度以下。