专利快速检索-快速检索全球专利，免费商用专利数据库-IPRDB

1. 发明专利

JP6557117B2 活魚の活〆め装置有权
公开(公告)号：JP6557117B2
公开(公告)日：2019-08-07
申请号：JP2015220718
申请日：2015-11-10
申请人：東洋水産機械株式会社
发明人：塚越智頼 , 田中久智
IPC分类号： A22C25/08 , A22C25/12 , A22B3/08

2. 发明专利

JP5646942B2 魚体の中骨分断処理方法および装置有权
标题翻译：骨切削加工方法和装置，在鱼
公开(公告)号：JP5646942B2
公开(公告)日：2014-12-24
申请号：JP2010225142
申请日：2010-10-04
申请人：ユニシーインクUniSea Inc. , ユニシーインクUniSea Inc. , 東洋水産機械株式会社 , 日本水産株式会社
发明人：茂継山瀬 , 茂継山瀬 , 智頼塚越 , 智頼塚越 , 晃治森田 , 晃治森田 , 壱明竹内 , 壱明竹内 , 隆夫小原 , 隆夫小原 , ジェイムスマロニーピーター , ジェイムスマロニーピーター
IPC分类号： A22C25/00
CPC分类号： A22C25/16

3. 发明专利

JP4078281B2 Pin bones removal device of fillet 有权
公开(公告)号：JP4078281B2
公开(公告)日：2008-04-23
申请号：JP2003349077
申请日：2003-10-08
申请人：東洋水産機械株式会社
发明人：久智田中
IPC分类号： A22C25/16

4. 发明专利

JP2004215546A Method and apparatus for filleting fish body in three pieces 审中-公开
公开(公告)号：JP2004215546A
公开(公告)日：2004-08-05
申请号：JP2003005536
申请日：2003-01-14
申请人： Toyo Suisan Kikai Kk , 東洋水産機械株式会社
发明人： MORITA KOJI , TANAKA HISATOMO
IPC分类号： A22C25/16 , A22C25/08
摘要： PROBLEM TO BE SOLVED: To provide a method and an apparatus for surely filleting a fish body in three pieces in high yield.
SOLUTION: The method comprises the following procedure: A fish body F is conveyed while nipping the trunk and belly thereof with trunk nipping conveyor belts 1A and 1B and belly nipping conveyor belts 2A and 2B and also increasing the nip pressure on the belly by gradually narrowing the width between the belts 2A and 2B toward the conveying direction, and during conveyance, inserting a belly guide 10 narrower than a medium bone F4 into the peritoneal cavity F3 of the fish body F to press both sides F2 and F2 of the belly of the fish body F on both sides of the belly guide 10 through the nip pressure of the belts 2A and 2B, and in this condition, the fish body F is filleted in three pieces along both sides of the medium bone F4 by a pair of left and right belt saws 15 and 15 being in turning motion vertically.
COPYRIGHT: (C)2004,JPO&NCIPI

5. 发明专利

JP6557116B2 大型魚の頭部切断装置有权
公开(公告)号：JP6557116B2
公开(公告)日：2019-08-07
申请号：JP2015220717
申请日：2015-11-10
申请人：東洋水産機械株式会社
发明人：塚越智頼 , 打田崇
IPC分类号： B26D3/00 , A22C25/14

6. 发明专利

JP2012075406A Method of separation of backbone part of fish and device therefor 有权
标题翻译：鱼的背部分离方法及其装置
公开(公告)号：JP2012075406A
公开(公告)日：2012-04-19
申请号：JP2010225142
申请日：2010-10-04
申请人： Nippon Suisan Kaisha Ltd , Toyo Suisan Kikai Kk , Unisea Inc , ユニシーインクUniSea Inc. , 日本水産株式会社 , 東洋水産機械株式会社
发明人： YAMASE SHIGETSUGU , TSUKAGOSHI TOMOYORI , MORITA KOJI , TAKEUCHI ICHIAKI , OBARA TAKAO , MALONEY PETER JAMES
IPC分类号： A22C25/00 , A22C25/16
CPC分类号： A22C25/16
摘要： PROBLEM TO BE SOLVED: To obtain a quality-meat-attached backbone part suitable as a material for minced fish, cutting off a fin part and Mefun (a kidney) from a meat-attached backbone part obtained when filleting a fish into three pieces.SOLUTION: The meat-attached backbone part is conveyed by a pair of upper and lower conveyor belts 2 and 3 while being sandwiched and held between the belts. When the backbone part reaches a fin cutter 4 arranged in a midstream of the conveyance, a belly part is pushed by a first pushing lever 11 while a back part of the meat-attached backbone part is received and stopped by a receiving and stopping lever 12, and the back skin from a back fin to a tail fin is cut off by the fin cutter 4. Then, when the meat-attached backbone part reaches a kidney cutter 5, the belly part of the meat-attached backbone part is pushed by a second pushing lever 17 to position the kidney-attached backbone section of the meat-attached backbone part at a cutting position by a kidney cutter 5. The kidney-attached backbone section is cut off by the kidney cutter 5 to obtain the quality-meat-attached backbone part.
摘要翻译：要解决的问题：为了获得适合作为切碎鱼的材料的优质肉骨架部分，从将鱼切成鱼时获得的肉附着骨架部分切断翅片部分和Mefun（肾）三件。
解决方案：肉夹骨架部分被一对上下输送带2和3输送，同时被夹持并保持在带之间。当骨干部分到达布置在输送中间的翅片切割器4时，由第一推杆11推动腹部，同时通过接收和停止杆12接收和停止装有肉的骨架部分的后部，并且由翅片切割器4切断从背鳍到尾翼的背部皮肤。然后，当肉类附着骨架部分到达肾切割器5时，将肉附着骨架部分的腹部按压第二按压杆17，通过肾切割器5将连接有肉的骨骼部分的肾附着骨架部分定位在切割位置。肾脏附着的主干部分由肾切割器5切断以获得优质肉连接主干部分。版权所有（C）2012，JPO＆INPIT

7. 发明专利

JP2010246495A Method and apparatus for removing blood of fish while being alive 有权
标题翻译：用于移除鱼类血液的方法和装置
公开(公告)号：JP2010246495A
公开(公告)日：2010-11-04
申请号：JP2009101753
申请日：2009-04-20
申请人： Toyo Suisan Kikai Kk , 東洋水産機械株式会社
发明人： TAKAI AKIRA , MORITA KOJI , TANAKA HISATOMO , MATSUDA SATOSHI , SEKI NOBUO
IPC分类号： A22B3/08 , A22C25/14
CPC分类号： A22B3/083 , A22B5/04
摘要： PROBLEM TO BE SOLVED: To provide a technique capable of automating killing of fish while keeping heart function, and automating a removal work of the larger amount of blood compared to heretofore even in the large fishes such as yellowtail, great amberjack, amberjack or tuna.
SOLUTION: There is provided a method of removing the blood of fishes while keeping alive their heart functions. The method includes the steps of: posturing the fish so as to place its head lower than its tail; cutting the arterial vessels of medullary and the vicinity thereof by a cutting blade penetrated through branchia from the side of a fish body; opening a fish mouth and fixing; composing a closed space by covering the fish head including a cut place with a tubular fish body housing; and sucking/collecting the blood by generating a negative pressure in the closed space. The apparatus for carrying out the method is also provided.
COPYRIGHT: (C)2011,JPO&INPIT
摘要翻译：要解决的问题：提供一种能够在保持心脏功能的同时自动杀死鱼类的技术，并且与迄今为止相比，自动化大量血液的清除工作，甚至在诸如黄尾鱼，大黄蜂，琥珀或金枪鱼。解决方案：提供一种去除鱼类的血液，同时保持其心脏功能的方法。该方法包括以下步骤：对鱼进行姿势以使其头部低于其尾部; 通过从鱼体侧面穿过分枝的切割刀片切割髓质及其附近的动脉血管; 打开鱼嘴和修剪; 通过覆盖包括具有管状鱼体壳体的切割位置的鱼头构成封闭空间; 并通过在封闭空间中产生负压来吸引/收集血液。还提供了用于执行该方法的装置。版权所有（C）2011，JPO＆INPIT

8. 发明专利

JP2010200653A Apparatus for arranging back to belly direction of fish body 有权
标题翻译：装置回到鱼身体的方向
公开(公告)号：JP2010200653A
公开(公告)日：2010-09-16
申请号：JP2009048712
申请日：2009-03-03
申请人： Toyo Suisan Kikai Kk , 東洋水産機械株式会社
发明人： TSUKAGOSHI TOMOYORI , YAMAGUCHI KOJI
IPC分类号： A22C25/08
摘要： PROBLEM TO BE SOLVED: To efficiently arrange the all of the back to belly directions of fish bodies, especially those of Pacific saury, continuously fed in laid states from an oscillator or the like into one direction regardless of the sizes to enable the processing thereafter such as the cut of the head part to be carried out continuously and automatically.
SOLUTION: An apparatus for arranging the back to belly directions of the fish bodies is equipped with a narrowly pressing roller 2 formed in an outward tilted periphery surface 2b having the upper half part having a diameter gradually enlarged to the upper terminal, and a narrowly pressing roller 3 formed in an inward tilted periphery surface 3b having the upper half part having a diameter gradually contracted to the upper terminal, arranged so as to sandwich both sides of a conveying passage 1 in a state urged to the mutually pulling direction by a spring 10, and is constituted so that the Pacific saury F may be stood by the narrowly pressing pressures of the rollers 2 and 3 by sending the Pacific saury F into the space between the narrowly pressing rollers 2 and 3 by a rotary brush 11, and the back part of the mackerel pike may be tilted down to the inward tilted periphery surface 3b side by the outward tilted periphery surface 2b and the inward tilted periphery surface 3b.
COPYRIGHT: (C)2010,JPO&INPIT
摘要翻译：要解决的问题：为了有效地布置鱼体的所有背部，腹部方向，特别是太平洋刀鱼的所有方向，连续地从振荡器等馈送到一个方向，不管尺寸如何，之后的处理，例如连续自动地执行头部的切割。解决方案：一种用于布置鱼体背向腹部方向的装置配备有形成在具有上半部分的直径逐渐增大的向上倾斜的周边表面2b上的窄压辊2，并且形成在向内倾斜的周向表面3b中的窄压辊3，其具有逐渐收缩到上端子的直径的上半部分，其被布置为以相互牵引方向被推动的状态夹持输送通道1的两侧弹簧10构成为能够通过旋转刷11将太平洋刀具F送入狭缝2和3之间的空间，从而可以通过辊子2,3的狭窄的压力压住太平洋刀具F，并且鲭鱼派克的后部可以通过向外倾斜的周边表面2b和向内倾斜的周边表面3b向下倾斜到向内倾斜的周边表面3b侧。版权所有（C）2010，JPO＆INPIT

9. 发明专利

JP2008302985A Conveying and processing device of anchovy 有权
标题翻译：输送和处理装置的安全
公开(公告)号：JP2008302985A
公开(公告)日：2008-12-18
申请号：JP2007148723
申请日：2007-06-05
申请人： Fisheries Research Agency , Toyo Suisan Kikai Kk , 東洋水産機械株式会社 , 独立行政法人水産総合研究センター
发明人： TANAKA HISATOMO , KIMURA IKUO , ISHIDA NORIKO
IPC分类号： B65G47/24
摘要： PROBLEM TO BE SOLVED: To carry out only anchovies turning a head portion in a carrying direction from a carrying terminal concerning anchovies quantitatively supplied on the carrying starting end portion of a carrying trough to facilitate processing after that. SOLUTION: The carrying trough 1 is integrally vibrated so as to reciprocate in a fore-and-aft direction, and the anchovies A supplied on the carrying starting end portion of a bottom surface plate 1a of the trough 1 is moved forward at the time of vibrating forward. When reaching a drop port 3 provided on a front portion side of the bottom surface plate 1a, for the anchovies A turning tail portions forward, the tail porions are deflected downward from the drop port 3 by air jet stream pressure from an upper side, and the anchovies A are dropped downward along a front end edge lower surface of the drop port 3 according to the forward movement and eliminated. The anchovies A turning head portions forward pass through the drop port 3 due to stiffness on the head portion side against the air jet stream pressure, and are carried out from the carrying terminal portion. COPYRIGHT: (C)2009,JPO&INPIT
摘要翻译：要解决的问题：仅执行从运载方向上的头部转移到从运送槽的运载起始端部定量供给的有关凤尾鱼的携带端子的an鱼，以便于此之后的处理。解决方案：承载槽1一体地振动以便在前后方向上往复运动，并且供给到槽1的底面板1a的承载起始端部分上的凤尾鱼A向前移动向前振动的时间。当到达设置在底面板1a的前部侧的下落口3时，为了使肛门A向前方转动尾部，尾部从上侧通过喷气流压力从下降口3向下偏转，鲥鱼A根据向前的移动沿着下降口3的前端边缘下表面向下落下并被消除。凤尾鱼由于头部侧的刚度抵抗空气喷射流压力，转向头部向前通过落下口3，并且从承载端子部分被执行。版权所有（C）2009，JPO＆INPIT

10. 发明专利

JP2008259465A Fish processing method and apparatus therefor 有权
标题翻译：鱼类加工方法及其设备
公开(公告)号：JP2008259465A
公开(公告)日：2008-10-30
申请号：JP2007105824
申请日：2007-04-13
申请人： Toyo Suisan Kikai Kk , 東洋水産機械株式会社
发明人： MORITA KOJI , TSUKAGOSHI TOMOYORI
IPC分类号： A22C25/16
摘要： PROBLEM TO BE SOLVED: To provide a fillet having high commercial value by performing a cutting work while scarcely scraping the meat and improving the yield in the cutting of a beheaded fish body to a fillet with a pair of right and left fillet knives.
SOLUTION: A fish body is transported by clamping the body with transfer belts 2, 2, the belly of the fish is opened with a belly opening knife 3 placed in the transportation path, and the body is cut with a pair of right and left fillet knives 5, 5 placed along the inclined faces at both sides of a body receiving guide 9 in a manner placed across the guide 9. In the above process, the part containing the back bone and the belly bone is cut off with the fillet knives 5, 5, and the fish body receiving guide 9 is instantaneously lifted to narrow the gap between the fillet knives 5, 5 and the receiving guide 9 to minimize the amount of meat scraped with the fillet knives 5, 5.
COPYRIGHT: (C)2009,JPO&INPIT
摘要翻译：要解决的问题：通过进行切割工作而几乎不刮擦肉类并且通过一对左右的圆角刀将斩首的鱼体切割成圆角的提高产量来提供具有高商业价值的圆角。
解决方案：通过用转印带2,2夹住身体来运送鱼体，鱼腹部打开，腹部开放刀3放置在运输路径中，身体被切割成一对右并且以横过引导件9的方式沿着倾斜面放置在身体接收引导件9的两侧的左角圆角刀5,5在上述过程中，将包含背骨和腹骨的部分切断，鱼片5,5，并且鱼体接收引导件9被立即提升以缩小圆角刀5,5和接收引导件9之间的间隙，以最小化用刀片5,5刮掉的肉的量。版权所有（C）2009，JPO＆INPIT

你已经成功收藏专利！

检索式保存成功!

IPRDB

热门服务

关于我们

友情链接

联系方式